Krave Indian
Cuisine Type
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🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Signature Kravings
Dal Baati
A popular regional dish from the state of Rajasthan. Panch Ratna daal (5 types of lentils cooked together) served with baati (crushed baked dough balls), jaggery, ghee (clarified butter), onions and lemon
Butter Chicken Poutine
Creamy butter chicken poured over crispy fries and poutine cheese (not recommended for delivery orders)
Kulcha Channa
Onion stuffed tandoori Kulcha (stuffed bread made with refined flour) served with channa (chickpea curry), mixed pickles and boondi raita (tiny Bengal gram flour balls in thin yogurt).
Choley Bhature
A famous preparation from North India with a huge following in Punjab, Choley (north Indian chickpea curry). Served with bhature (fried bread made with refined flour), mixed pickles, onions and lemon.
Keema Pau
A popular combination served in Iranian cafes in Colaba, Mumbai. Chicken Keema (ground chicken) cooked with potato, peas and spices, served with homemade pau (Portuguese bread).
Dum Biryani
Goat
Goat, spices and rice baked in a naan-dough sealed copper container.
Vegetable
Vegetables, cottage cheese, spices and rice baked in a naan-dough sealed copper container.
Chicken
Chicken, spices and rice baked in a naan-dough sealed copper container.
Indian Curries - Chicken| Lamb| Fish
Butter Chicken
Tandoori spiced chicken tikka simmered in mild creamy tomato sauce.
Curry Chicken
Traditional chicken curry with onions and spices.
Chicken Tikka Masala
Chicken tikka, green peppers and onions cooked in spicy, tandoori yogurt, tomato and onion sauce.
Korma (chicken)
Chicken cooked with onions, yoghurt and special korma sauce.
Curry Goat
Traditional home style lamb cooked in yogurt and onion sauce.
Korma (goat)
Goat cooked with onions, yoghurt and special korma sauce.
Laal Maans
A smoked lamb delicacy from northwest India, rajasthan, introduced by the royal kitchens in the 16th century, made using Mexican chillies, brought in by the Portuguese traders, now grown in rajasthan and popularly known as mathania chillies.
Fish Tikka Masala
Tandoori fish tikka cooked with onion peppers and tomatoes in tangy yogurt and tomato sauce.
Daal Makhani
Black lentils and rajmah beans cooked overnight with spices and finished with cream and butter.
Panchratna Daal
Yellow lentils tempered with onion, ginger garlic, tomatoes and spices.
Paneer Tikka Masala
Paneer tikka, green peppers and onions cooked in spicy tandoori yogurt and tomato sauce.
Curry Mixed Vegetable
Mixed veggies cooked in tomato and onion spiced curry.
Palak Goat (spinach Goat)
Lamb cooked in medium spicy spinach and tomato curry.
Appetizers
Kachori Chaat
Potato & onion kachori, yogurt, chutneys and garnishes
Pyaz Ki Kachori (each)
Jodhpur style onion and potatoes stuffed in fried flour dough.
Small Aloo Mutter Samosa (2 Pcs)
Handmade potato & pea samosas with a unique blend of spices
Large Veg Samosa (2 Pcs)
Aloo Tikki Chaat
Pan-seared stuffed potato tikki (patty), chickpeas, yogurt, chutneys and garnishes
Masala Fries
Green chillies, onions, tomatoes, 3 blend cheese on crispy fries.
Papadi Chaat
Papadi Chaat is a popular North Indian street food made with papadi (fried flour crisps), boiled potatoes, yogurt, onions, tomatoes, coriander, Chutneys and sev.
Samosa Chaat
Potato samosas, chickpeas, yogurt, chutneys and garnishes
Jamaican Chicken Patty
Jamaican style chicken Patty baked to perfection.
Chicken Samosa ( 2 Pcs)
Spiced chicken keema (ground chicken) samosas
Kale, Onion And Potato Pakoras (6 Pcs)
Tikkas Sizzlers
Tandoori Chicken Tikka
Grilled boneless chunks of chicken marinated in tandoori spices and served with onion salad and chutney
Tandoori Hariyali Tikka
Grilled Boneless chunks of chicken delicately flavoured with coriander-mint yogurt, and served with onion salad and green chutney
Tandoori Fish Tikka
Tandoori spice marinated Basa fish served with onion salad and green chutney.
Reshmi Chicken Tikka
Cardamom and saffron flavoured creamy chicken tikka, served with onion salad and green chutney.
Reshmi Fish Tikka
Cardamom and saffron flavoured creamy fish tikka, served with onion salad and green chutney.
Tandoori Chicken Wings
Tandoori Paneer Tikka
Paneer (cottage cheese) in tandoori marinade grilled in tandoor.
Reshmi Paneer Tikka
Cardamom and saffron flavoured creamy paneer tikka, served with onion salad and green chutney.
Beverages
Rajwadi Chai (masala Tea)
Gingerale
Water
D. Coke
Limca
Mango Lassi
Shikanji
Nestea
Coke
Sprite
Wraps & Sandwiches
Aloo Tikki Burger
Tawa seared potato patty, chickpeas, tamarind & coriander chutney in a burger bread. Served with fries and tomato ketchup
Paneer Tikka Wrap
Tandoori paneer tikka, onions, peppers, romaine, creamy garlic and mint coriander chutney wrapped in a flour tortillas. Served with fries and tomato ketchup.
Chicken Tikka Wrap
Tandoori chicken tikka, onions, peppers, romaine, creamy garlic and mint coriander chutney wrapped in a flour tortillas. Served with fries and tomato ketchup.
Butter Chicken Wrap
Butter chicken, onions, peppers, romaine, creamy garlic and mint coriander chutney wrapped in a flour tortillas. Served with fries and tomato ketchup.
Thali (Meal Platter)
Maharaja Thali
One chicken or veg curry of the day, 1 paneer of the day, Dal Makhani, Channa Masala, salad, and naan or roti.
Combo Meals
Chicken Tikka Biryani Combo
Two pcs of chicken tikka and chicken biryani served with pickle and mint yogurt.
Paneer Tikka Veg Biryani Combo
Two pcs of paneer tikka and vegetable biryani served with pickle and mint yogurt paneer.
Meal For 2
Two veg. samosa , four chicken tikkas , one butter chicken , one veg curry , one biryani rice , two naans , two gulab jamun.
Family Meal
Four veg. samosa , eight chicken tikka , two butter chicken , two veg curry , one biryani rice , four naans , four gulab jamun.
Indian Curries - Vegetable Curries
Palak Paneer
Cottage cheese cooked with spices in creamy spinach puree.
Chana Masala
Chickpeas cooked in onion and tomato sauce.
Bangan Bharta
Tandoor roasted baingan (Eggplant) mashed and tempered with onions. tomatoes and spices.
Gatte Ki Subzi
A staple vegetarian dish originating from the state of Rajasthan, India.Gatte (Bengal gram flour dumplings) cooked in semi-spicy yogurt curry.
Shahi Paneer
Cottage cheese cooked with green peas and cashew nut based mild creamy sauce
Tawa Paneer
Tawa seared tandoori paneer, onions, peppers, cilantro in a tangy tomato sauce.
Other Rice Specialties
Jeera Pulao
Cumin flavoured rice
Saffron Rice
Flat Breads
Garlic Naan
Refined flour flatbread with garlic, butter and cilantro
Tandoori Roti
Whole wheat flatbread
Butter Naan
Refined flour flatbread with butter and cilantro
Whole Wheat Laccha Paratha
Layered whole wheat flatbread
Plain Naan
Refined flour flatbread
Tandoori Roti
Whole wheat flatbread
Mint Laccha Paratha
Layered whole wheat flatbread with mint
Butter Tandoori Roti
Sides
Plain Yogurt (8oz)
Pappadum
Mixed Pickle (2 Oz)
Boondi Raita (8 Oz)
Desserts
Gulab Jamun 2pcs
2 pcs of Gulab Jamun.
Dry Fruit Choorma
Whole wheat flour dessert with dry fruits
Gajrela
Carrot-based sweet dessert pudding