Bangrak Thai Street Food

Pad See Ew

Flat rice noodle, egg, and Chinese broccoli.

Pad Thai

Stir-fried rice noodles with dried bean curd, bean sprout, chives, sweet radish, peanut, and egg. A flavorful and savory Thai favorite with a mix of textures and aromas.

Pad Kee Mao

Spicy. Flat rice noodle, egg, bell pepper, string bean, carrot, and onion in basil sauce.

Ba Mee Kee Mao

Lo mein noodle, egg, bell pepper, string bean, carrot, and onion in basil sauce.

Spring Rolls

Taro, cabbage, carrot, glass noodle served with plum sauce.

Crispy Crab Rangoons

Crab meat, imitation crab, celery, cream cheese wrapped in wonton skin served with sweet chili sauce.

Chicken Satays

Grilled chicken skewers served with peanut sauce and sweet cucumber relish.

Curry Puffs

Minced chicken, sweet potatoes, onions, curry powder served with sweet cucumber relish.

Pattaya Wings

Deep-fried marinated chicken wings served with sweet chili sauce.

Chicken & Shrimp Dumplings

Chicken and shrimp, shiitake mushroom, water chestnut, and carrot served with our sweet soy dipping sauce.

Chive Rice Cake

Crispy chive rice cake served with special sweet soy sauce.

Som Tum / Papaya Salad

Spicy. Green papaya, string bean, tomato, peanut, carrot, fresh chili, and fresh garlic in sweet lime dressing.

Roti Massaman

Malaysian pancake served with chicken massaman curry sauce.

Vegetable Dumplings

Potato, carrot, snow peas, corn served with our sweet soy dipping sauce.

Yum Ped / Duck Salad

Spicy. Crispy duck, red onion, tomato, cucumber, pineapple, cashew nut, and scallion in sweet and spicy lime dressing.

Calamari Spice

Spicy. Calamari, black pepper, crispy jalapeño served with sweet chili sauce and spicy mayo sauce.

Crispy Tofu Salad

Mixed green salad, boiled egg, crispy tofu, cucumber tomato, carrot, and red onion served with peanut dressing.

Calamari Salad

Spicy. Crispy calamari topped with peanut, red onion, tomato, fresh chili, fresh garlic, carrot with lime dressing.

Massaman Curry

Spicy. Five spices Thai coconut massaman curry sauce with sweet potato, onion, peanut, and fried shallots.

Panang Curry

Spicy. Thai coconut panang curry sauce with bell pepper, string bean, carrot, and pineapple.

Red Curry

Spicy. Thai coconut red curry sauce with bell pepper, bamboo shoot, string bean, carrot, and basil.

Green Curry

Spicy. Thai coconut green curry paste with bell pepper, bamboo shoot, string bean, carrot, eggplant, and basil.

Pineapple Fried Rice

Egg, pineapple, cashew nut, tomato, onion, scallion, and curry powder.

Thai Fried Rice

Egg, Chinese broccoli, onion, scallion, and tomatoes.

Basil Fried Rice

Spicy. Egg, bell pepper, string bean, bamboo shoot, carrot, onion, and fresh chili in basil sauce.

Crabmeat Fried Rice

Egg, Jumbo Lump Crab meat, tomato, onion, scallion.

Geang Raweang

Spicy. Stewed beef, sliced beef with lime leaves, turmeric, and lemongrass in southern thai coconut curry sauce.

Braised Beef Basil

Spicy. Stewed beef sautéed with bell pepper, string bean, carrot, and onion in basil sauce.

Kana Moo Grob

Crispy pork belly with Chinese broccoli and American broccoli in garlic brown sauce.

Pad Woon Sen Goong

Sautéed glass noodles with shrimp, egg, bean sprout, bok choy, tomato, onion, scallion, napa, carrot, and sesame oil.

Salmon Choo Chee

Spicy. Pan-seared salmon with Thai coconut choo chee curry sauce served with steamed mixed vegetables.

Gra Prao Moo Grob

Spicy. Crispy pork belly with bell pepper, onion in spicy basil sauce.

Pad Rama Tofu

Spicy. Sautéed crispy tofu with peanut sauce on a bed of steamed mixed vegetables.

Basil Fried Rice Minced Pork + Fried Egg

Spicy. Minced pork fried rice with bell pepper, onion in spicy basil sauce topped with crispy basil and fried egg.

Ribeye Panang

Spicy. Ribeye steak with Thai coconut panang curry sauce with bell pepper, string bean, carrot, and pineapple. Spicy.

Pineapple Duck Curry

Spicy. Half-roasted duck, pineapple, lychee fruit, tomato, bell pepper, string bean, and basil in Thai coconut red curry sauce.

Salmon Pad Cha

Spicy. Salmon, squids, mussels, bell pepper, string bean, peppercorn, finger root, eggplant, and basil.

Fish Basil

Spicy. Whole Red Snapper with bell pepper, onion, carrot, string bean, and bamboo shoot in spicy basil sauce.

Honey Duck Basil

Spicy. Half-roasted duck, bell pepper, onion, scallion, honey, red wine, and chili basil sauce topped with crispy basil leaves.

Pla Lui Suan

Spicy. Whole Red Snapper with red onion, mint, lemongrass, kaffir lime leaf, scallion, fresh chili, chili paste, and cashew nut in sweet tamarind dressing.

Basil

Spicy. Bell pepper, string bean, bamboo shoot, and onion in spicy basil sauce.

Garlic

Fresh minced garlic, onion, carrot, bell pepper, shiitake mushroom, and scallion in brown sauce.

Cashew Nut

Spicy. Sautéed onion, scallion, pineapple, carrot, bell pepper, and cashew nut in brown sauce.

Fresh Ginger

Shredded ginger, onion, carrot, bell pepper, shiitake mushroom, and scallion in brown sauce.

Jasmine Rice

Sticky Rice

Steamed Noodle

Hot Sauce

Fried Egg

Brown Rice

Dipping Sauce

Peanut Sauce

Boiled Egg

Thai Iced Tea

Mango Juice

Diet Coke

Ginger Ale

Lychee Juice

Sprite

Coke

Jasmine Green Iced Tea

Jasmine green iced tea with optional sweet or unsweetened preparation.

Thai Iced Coffee

Lemon Thai Tea

Lychee Thai Tea

Cranberry Juice

Bottled Water

Seltzer Water

Tom Yum Goong

Spicy. Shrimp, mushroom, and cilantro in spicy lime lemongrass broth.

Tom Kha Gai

Chicken, mushroom, galangal, and scallion in coconut broth.

House Soup

Tofu, bok choy, carrot, shiitake mushroom, napa, and scallion in vegetable broth.

[soup] Tofu Creamy Tom Yum

Spicy. Tofu, mushroom, bok choy, cilantro, and boiled egg in galangal lemongrass broth, coconut milk, chili paste, and lime.

Shrimp Creamy Tom Yum Noodle

Spicy. Shrimps, mushroom, galangal, lemongrass, cilantro, fresh chili, lime, coconut milk, crispy wonton, and boiled egg with thin rice noodles.

Guay Teow Geang

Spicy. Braised beef in southern style coconut-curry sauce with thin rice noodle, red onion, boiled egg, cilantro, scallion, and bean sprout.

Khao Soi Gai

Spicy. Slow-cooked chicken leg in northern-style curry with egg noodles, red onion, pickled mustard greens, and bean sprout.

Seafood Creamy Tom Yum Noodle

Spicy. Mixed seafood, mushroom, galangal, lemongrass, cilantro, fresh chili, lime, coconut milk, crispy wonton, and boiled egg with thin rice noodles.

Mini Key Lime

Chocolate Lava Cake

Pumpkin Custard With Sticky Rice