Lettuce Eatry (Exchange)

Goddess Bowl

Base: Brown Rice. Toppings: kale, avocado, roasted sweet potato, grape tomato, roasted broccoli, cucumber, shredded beets, hemp hearts, green goddess dressing.

Mexican Street Corn

Base: Brown rice. Toppings: avocado, purple cabbage, carrots, sweet corn, pico de gallo, black beans, aged cheddar, tortilla chips & Sriracha dressing.

Harvest Crunch

Base: Quinoa. Toppings: kale mix, roasted broccoli, beets, roasted sweet potato, red apple, roasted chickpeas, dried cranberry, pumpkin seeds, goat cheese, fig balsamic vinaigrette.

Paradise

Dragon fruit, mango, strawberry, apple, chia seeds, almond milk, agave nectar.

Purple Rain

Açaí, strawberry, blueberry, banana, chia seeds, coconut milk, agave nectar.

Green Glow

Spinach, mango, pineapple, apple, almond milk, agave nectar.

Tropic

Pineapple, mango, coconut, chia seeds, coconut milk, agave nectar.

Build Your Own 6 Toppings

Select 6 fresh toppings, 1 topper, 1 dressing + protein.

Build Your Own 8 Toppings

Select 8 fresh toppings, 1 topper, 1 dressing + protein.

Build Your Own 4 Toppings

Select 4 fresh toppings, 1 topper, 1 dressing + protein.

Spicy Chicken Panino

Multigrain bread, grilled chicken breast, avocado, baby spinach, pico de gallo, aged cheddar, sriracha sauce. Served with a side salad.

Steak Panino

Multigrain bread, grilled steak, avocado, baby spinach, pickled onion, goat cheese, green goddess sauce. Served with a side salad.

Lean Bowl

1 cup quinoa, 1 cup baby spinach, 1 oz avocado smash, 1/2 cup roasted sweet potato, 1/2 cup roasted broccoli, 4 oz chicken breast, choose a dressing.

Plant Power

1 cup quinoa, 1 cup baby spinach, 1 oz avocado smash, 1/2 cup roasted sweet potato, 1/2 cup roasted broccoli, 1/4 cup black beans, 4 oz roasted tofu, choose a dressing.

Greek On The Danforth

Base: baby spinach. Toppings: avocado, grape tomato, cucumber, red pepper, pickled onions, kalamata olives, feta, fig-balsamic dressing.

Vegan Kale Caesar

Base: Heritage leaf mix and Kale. Topping: avocado, grape tomato, roasted broccoli, purple cabbage, pickled red onion, spicy chickpeas, hemp hearts, vegan caesar dressing.

Sesame Ginger

Base: Heritage Leaf Mix. Toppings: roasted broccoli, purple cabbage, cucumber, mandarin oranges, carrots, edamame, sesame seeds, sesame ginger dressing.

Greek On The Danforth Wrap

Toppings: baby spinach avocado, grape tomato, cucumber, red pepper, pickled onions, kalamata olives, feta, fig-balsamic dressing.

Mexican Street Corn Wrap

Toppings: brown rice, avocado, purple cabbage, carrots, sweet corn, pico de gallo, black beans, aged cheddar, tortilla chips & Sriracha dressing.

Goddess Wrap

Toppings: brown rice, kale, avocado, roasted sweet potato, grape tomato, roasted broccoli, cucumber, shredded beets, hemp hearts, green goddess dressing.

Sesame Ginger Wrap

Toppings: heritage leaf mix, roasted broccoli, purple cabbage, cucumber, mandarin oranges, carrots, edamame, sesame seeds, sesame ginger dressing.

Vegan Kale Caesar Wrap

Toppings: romaine, kale, avocado, grape tomato, roasted broccoli, purple cabbage, pickled red onion, spicy chickpeas, hemp hearts, vegan caesar dressing.

Harvest Crunch Wrap

Toppings: quinoa, kale mix, roasted broccoli, beets, roasted sweet potato, red apple, roasted chickpeas, dried cranberry, pumpkin seeds, goat cheese, fig balsamic vinaigrette.

Flow Water

San Pellegrino Lemon

Ginger Kombucha

San Pellegrino Sparkling

Bubly Sparkling Water Strawberry