Ground Level Cafe

Ping Gai (gf)

Gluten free. Boneless chicken marinated with garlic, coriander and black peppercorns, grilled crispy and served with salad greens, steamed jasmine rice, and a spicy lime coriander dipping sauce.

Cosmic Burger (vegetarian)

Vegetarian. A high protein vegetarian patty of grains, nuts, herbs, egg and mushrooms, covered in melted cheese and nestled in a whole wheat pita or on a toasted bun with our own special sauce, lettuce and tomato, served with your choice of salad greens or hand cut fries.

The Beefeater Burger

Homemade patty of lean ground premium beef grilled and nestled on a toasted bun with lettuce, tomato and chipotle mayonnaise, served with salad greens or hand cut fries 17. 95. Add cheese 2. 00, add bacon 2. 00 add sautéed onions 1. 50.

Arugula And Toasted Walnut Salad (gf)(vegetarian))

Gluten free, vegetarian. Baby arugula, toasted walnuts, sundried cranberries, and creamy goat cheese, in a caramelized balsamic vinaigrette.

Kale, Roasted Tomato, Pumpkin Seed And Chickpea Salad (gf)(vegan)

Gluten free, vegan. Kale tossed in a toasted cumin, coriander, pumpkin seed and honey lemon vinaigrette, topped with oven roasted tomatoes, toasted pumpkin seeds and chickpeas.

Chicken & Shrimp Pad Thai

Soft thin rice noodles stirfried with chicken, shrimp, bean sprouts, scallions, egg, chopped peanuts and ground roasted chillies, in a tangy, sweet and sour sauce.

Vegetarian Pad Thai

Soft thin rice noodles stirfried with tofu, market vegetables, bean sprouts, scallions, egg, chopped peanuts and ground roasted chillies, in a tangy, sweet and sour sauce.

Thai Spicy Chicken Peanut Noodle Bowl (gf)

Soft thin rice noodles stirfried with chicken and market vegetables, in a thai spicy coconut peanut sauce, topped with fresh coriander and bean sprouts.

Khao Soy Gai

Traditional northern laotian dish of chicken simmered in a spicy broth of fresh thai herbs, turmeric, curry and coconut milk, served on a bed of soft thin egg noodles, bean sprouts and watercress, garnished with mint, shallots, marinated bok choy and fresh coriander.

Chicken & Shrimp Bah Me Hang

fresh thin egg noodles stirfried with bean sprouts, onions, celery, sauteed shrimp and golden sliced chicken in a spicy lime coriander sauce, topped with chopped peanuts, green onions and bean sprouts

Nam Jeun (vegetarian)

Vegetarian. Three crisp Laotian spring rolls filled with a special vegetable mixture, served with sweet and spicy peanut sauce.

Nam Dip (gf)(vegan)

Gluten free, vegan. Soft rice paper rolls filled with tofu, bean sprouts, cucumber, lettuce, vermicelli noodles, carrot, fresh mint and coriander, served with sweet and spicy peanut sauce.

Spicy Chicken Samosas

Three golden fried triangles stuffed with chicken, potato, eggplant, cumin, coriander, mustard seeds, curry leaves and chilies, served with cucumber raita.

Hand Cut Fries (gf)(vegetarian)

Gluten free, vegetarian. House made French fries served with chipotle mayonnaise.

Sticky Rice (gf)(vegan)

Gluten free, vegan. Steamed in a straw basket and served with a Thai peanut dipping sauce.

Coconut Curry Lentil & Spinach Soup (vegan)

Vegan. Served with baguette .

Peanut Butter Fudge Tart

Double Chocolate Fudge Tart

Coke

Sanpellegrino Blood Orange

Oasis Pink Grapefruit Juice

Diet Coke

Perrier Slim Can

Extra Ping Gai Sauce

Extra Side Rice

steamed jasmine rice

Thai Peanut Sauce

Cutlery

Jaew Bong Hot Sauce

Home made Jaew Bong hot sauce - a Laotian hot and smoky chili dip