Kuya Willie's Kainan
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Combos
Combo 3
3 dishes (8 oz container), rice, and drink.
Combo 1
1 dish (8 oz container), rice, and drink.
Kamayan Feast
Grilled bangus, a pork BBQ skewer, 2 pork lumpia, grilled pork belly, fish balls, grilled eggplant, steamed okra and a turon. Served on top of garlic rice, canton guisado and on top a banana leaf.
Combo 2
2 dishes (8 oz container), rice, and drink.
Pork Dish
Crispy Pata
Deep fried pig knuckles served with a soy-vinegar dip.
Lechon Kawali
Deep fried crispy pork belly.
Pork Sinigang
Pork with mixed vegetables in a tamarind soup.
Special: Pork Sisig
Minced pork head with onions and chilies, seasoned with lemon, vinegar, soy sauce and mayonnaise.
Pork Bbq Skewers (2 Skewers)
Grilled marinated pork on a skewer.
Special: Sarabasab
Grilled pork belly cooked with onion and seasoned with vinegar, soy sauce and pepper.
Special: Pork Dinuguan
Pork meat and offal stewed in a pork blood sauce.
Special: Pork Dinakdakan
Sliced grilled pork cheeks and ears and pork liver with onions and chilies, seasoned with lemon, vinegar, soy sauce and mayonnaise.
Special: Pork Giniling
Ground pork in a tomato sauce with diced carrots and potatoes.
Grilled Pork Belly
Bonelss milkfish stuffed with tomatoes, carrots, potatoes, and milkfish meat.
Pork Binagoongan
Pork braised in a chilli shrimp paste sauce.
Pork Menudo
Pork in a tomato sauce with carrots and potatoes.
Special: Igado
Pork and liver stew.
Special: Embutido
Filipino style meatloaf with raisins, eggs and hot-dogs in the centre.
Special: Pork Adobo
Pork stewed in soy sauce, vinegar, bay leaves and peppercorns.
Special: Lechon Paksiw
Roasted pig slices in a sweet gravy.
All Day Breakfast
Tapsilog
Beef tapa with two eggs and garlic rice.
Spamsilog
Spam, 2 eggs, and garlic rice.
Cornsilog
Corned Beef with two eggs and garlic rice.
Sisig Silog
Sisig with two eggs and garlic rice.
Porksilog
Pork belly with 2 eggs and garlic rice.
Kare Kare Silog
Kare kare with two eggs, and garlic rice.
Longsilog
Longanisa with two eggs, and garlic rice.
Chicken Adobo Silog
Chicken adobo with two eggs and garlic rice.
Beef Steak Silog
Beef steak with two eggs and garlic rice.
Goat Caldereta Silog
Goat caldereta with two eggs, and garlic rice.
Tortang Talong Silog
Tortang talong with two eggs, and garlic rice.
Ginisang Ampalaya Silog
Ginisang ampalaya with two eggs and garlic rice.
Tinapasilog
Smoked milk fish with two eggs and garlic rice.
Beef Caldereta Silog
Beef caldereta with two eggs, and garlic rice.
Tosilog
Tosino with two eggs, and garlic rice.
Special: Chicnsilog
Fried Chicken with two eggs and garlic rice.
Appetizers
Lumpia Shanghai (10)
Fried spring rolls with ground pork and minced vegetables.
Special: Lumpia Gulay (4)
Deep fried vegetable spring rolls.
Chicharon
Deep fried seasoned pork rinds.
Roasted Skinless Mani
Roasted peanuts (without skin) Large Size.
Special: Chicken Chicharon
Deep fried seasoned chicken skin.
Papaya Salad
Green papaya, carrots and green beans in a vinegar dressing.
Beef Dish
Special: Beef Caldereta
Beef stewed in a tomato sauce with red bell pepper, olives and green peas.
Balbacua
Beef knuckle and green jack fruit soup.
Beefsteak
Beef slices sautéed in soy sauce with onions.
Beef Pinapaitan
Beef tripe soup.
Bopis
Beef lungs sautéed in tomatoes, chilies and onions.
Special: Beef Nilaga
Beef soup with bok choy and green beans.
Kare Kare
Oxtail, beef tripe and mixed vegetables stewed in a peanut sauce.
Special: Pares Pares
A braised beef stew served with Pares rice, and a side of Pares broth.
Soup (32 Oz Bowl)
Special: Arrozcaldo
Lugaw with chicken topped with a boiled egg, green onions and fried garlic.
Creamy Chicken Sopas
Chicken, macaroni soup with various vegetables in a creamy broth.
Pares Mami
A braised beef stew served with noodles and broth.
Chicken Mami Soup
Noodles with chicken breast topped with a boiled egg, scallions, and fried garlic in a hearty broth.
Special: Goto
Lugaw with beef tripe topped with a boiled egg, green onions and fried garlic.
Beef Mami Soup
Noodles with beef loin topped with a boiled egg, scallions, and fried garlic in a hearty broth.
Lomi Soup
Miki noodles with chicken mixed with egg, vegetables and shrimp in a nice hearty broth.
Batchoy Soup
A noodle soup made with crushed pork cracklings, chicken stock, beef loin and thin noodles.
Seafood
Fried Tilapia
Fried tilapia fish.
Special: Calamari
Fried squid.
Grilled Bangus
Special: Sweet And Sour Fish Fillet
Deep fried basa fillet with sweet and sour sauce.
Basa Steak Sinigang
Basa fish steaks with mixed vegetables in a tamarind soup.
Sweet And Sour Tilapia
Whole fried tilapia with sweet and sour sauce.
Daing Bangus
Fried Fish Balls
Galungoong
Toyo (3)
Special: Fried Basa Fillet
Special: Pompano Sinigang
Pompano fish with mixed vegetables in a tamarind soup.
Paksiw Na Bangus
Milk fish simmered in vinegar, garlic, onions and ginger.
Adobo Pusit
Squid in adobo sauce.
Dessert
Turon (3 Pieces)
Fried dessert with saba bananas, jack fruit, and brown sugar wrapped in a lumpia wrapper.
Halo-halo
Cold dessert with crushed ice, evaporated milk, coconut strips, sago, gulaman, nata de coco, saba banana, flan, and topped with a scoop of ube ice cream.
Banana Cue (2 Skewers)
Fried saba bananas coated in caramelized sugar.
Noodles
Special: Pancit Mixed Guisado
Bihon and Canton noodles with chicken, shrimp and mixed vegetables.
Palabok
A noodle dish with shrimp sauce and topped with cooked shrimp, ground pork, crushed chicharon, tinapa flakes, scallions and sliced lemon.
Filipino Spaghetti
Sweet spaghetti with hot dog sausages.
Special: Pancit Bihon Guisado
Bihon noodles mixed with shrimp, chicken, and vegetables.
Special: Pansit Canton Guisado
Canton noodles mixed with shrimp, chicken, and vegetables.
Chicken Dish
Special: Chicken Inasal With Rice
Grilled lemongrass infused chicken on top of rice and mango salad on the side.
Special: Chicken Sisig
Minced grilled chicken with onions and chilies, seasoned with lemon, vinegar, soy sauce and mayonnaise.
Chicken Bbq Skewers (2 Skewers)
Grilled marinated chicken on a skewer.
Chicken Wings
Fried chicken wings.
Chicken Afritada
Chicken braised in tomato sauce with carrots, potatoes, and red bell peppers.
Special: Fried Chicken
4 pieces. Deep fried seasoned chicken.
Chicken Curry
Chicken curry with size options from 12 oz small to 24 oz extra large.
Special: Chicken Adobo
Chicken stewed in soy sauce, vinegar, bay leaves and peppercorns.
Chicken Tinola
Ginger chicken soup with spinach, green papaya and fish sauce.
Family Meals
Special: Customize Your Pulutan!
Choice of various dishes for pulutan.
Special: Pinoy Street Food Platter
12 chicken wings, 15 fish balls, 10 lumpia shanghai, 15 calamari rings, 5 fried squid, 5 BBQ skewers, 5 turon.
Special: Seafood Platter
A grilled pompano, two bangus, one squid, eight mussels, two shrimp skewers, grilled eggplant, steamed okra with tomatoes.
Special: Kamayan Feast Box
Fried tilapia, grilled shrimp skewers (2 pcs), grilled bangus, grilled pork belly, 4 pork bbq skewers, 8 pork lumpia, grilled eggplant, steamed okra and 4 turon. Served on top of garlic rice and a banana leaf. 4 choices of drink (pop or water). (serves 4 people).
Lock Down Special
Pick one of each ulam, chicken, pork and vegetable.
Vegetable Dish
Tortang Talong
Fried eggplant omelette.
Ginataang Kalabasa
Vegetable stew made from calabaza squash in coconut milk and spices.
Chopsuey
Stir-fried vegetables with quail eggs and chicken liver.
Mongo
Mung bean stew with seafood.
Ginataan Lanka
Vegetable stew made from unripe jack fruit in coconut milk and spices.
Ginisang Ampalaya
Sautéed bitter melon.
Pakbet
Stewed vegetables with shredded fish and shrimp paste sauce.
Special: Ginisang Upo
Braised squash with shrimp and ground pork.
Goat Dish
Goat Caldereta
Goat stewed in a tomato sauce with red bell pepper, olives and green peas.
Goat Pinapaitan
Bitter soup made from goat tripe.