Vindaloo Indian Cuisine

M2. Steamed Momo - Chicken

M1. Steamed Momo - Vegetable

M4. Tandoori Momo - Chicken

M6. Jhol Momo - Chicken

M8. Chilli Momo - Chicken

M9. Butter Chicken Momo

M7. Chilli Momo - Vegetable

M3. Tandoori Momo - Vegetable

M5. Jhol Momo - Vegetable

Ec2. Butter Chicken

Tender pieces of boneless white meat marinated in our special blends of spices, grilled in the tandoor then cooked with sweet creamy sauce made of cashew nuts and almonds.

Ec10. Chicken Karahi

Chicken cook with flavorful blend of spices, diced fenugreek leaves, green pepper & cardamom.

Ec1. Chicken Vindaloo

Cooked in our special vindaloo sauce with a blend of roasted spices, hot red chilies and potatoes.

Ec4. Chicken Tikka Masala

Cubes of chicken tikka cooked in tandoor and made with bell peppers, onions and tomatoes in a spicy thick gravy.

Ec5. Chicken Madras

South Indian curry with flavors of coconut, curry leaf, hot red chillies & spices.

Ec9. Methi Chicken

Chicken breast cooked in Indian herbs topping with fresh fenugreek leafs.

Ec7. Chicken Saag

Chicken cooked with fresh spinach and herbs.

Ec8. Chicken Jalfrezi

Strips of chicken sauteed with fresh vegetables and spices.

Ec3. Chicken Korma

Chicken cooked in delicate spices, nuts, and dry fruit in a rich sweet creamy sauce.

Ec6. Chicken Curry

Chicken curry cooked with tomato & onion gravy with a subtle flavor of fenugreek and spices.

Hv2. Vegetable Manchurian (dry / Gravy)

Vegetable Manchurian balls, available in dry or gravy options.

Hv3. Paneer Chilli (dry / Gravy)

Paneer cubes tossed with bell peppers, onions, and spices. Available in dry or gravy style.

Hv1. Vegetable Chilli (dry / Gravy)

Hakka-style spicy mixed vegetables, available in dry or gravy options.

Hv8. Gobi Manchurian (dry / Gravy)

Cauliflower florets in a tangy Manchurian sauce, available as dry or in gravy.

Hv4. Paneer Manchurian (dry / Gravy)

Paneer cubes tossed in Manchurian sauce, available in dry or gravy version.

Hv7. Gobi Chilli (dry / Gravy)

Cauliflower coated with savory chili sauce, available in dry or with gravy.

Hv5. Mushroom Chilli (dry / Gravy)

Mushroom stir-fried with bell peppers, onions, and spicy chilli sauce. Available in dry or gravy version.

Hv6. Mushroom Manchurian (dry / Gravy)

Mushroom Manchurian with choice of dry or gravy. Hakka-style Indian fusion, featuring spicy, umami mushrooms.

N3. Chowmein - Chicken

N4. Chowmein - Shrimp

N1. Chowmein - Vegetable

N2. Chowmein - Egg

T6. Tandoori Chicken - Whole

A classic creation of tandoori cuisine, half chicken marinated overnight in pressed yogurt and spices served with mint chutney.

T1. Tandoori Shrimp

Shrimp seasoned with carom seeds (ajwain), special house blend of spices and broiled in clay oven. Served with lemon & mint chutney.

T5. Tandoori Chicken - Half

A classic creation of tandoori cuisine, half chicken marinated overnight in pressed yogurt and spices served with mint chutney.

T8. Chicken Tikka

Boneless pieces of chicken marinated in special spices, yogurt and cooked in the tandoor, served with mint chutney.

T14. Paneer Tikka

Home made fresh Indian cured cheese grilled in tandoori oven with spices & veggie served with mint chutney.

T4. Malai Salmon Tikka

Salmon cube marinated in cashew paste, spices and cooked to perfection in tandoori oven.

T7. Chicken Mirch Tikka

Boneless pieces of chicken marinated overnight in special blend of hot chili, mint, coriander, and yogurt garlic paste cooked in tandoor.

T9. Seekh Kebab (choice Of Lamb Or Chicken)

Minced with herbs and spices, in tandoor served with mint lemon & mint chutney.

T10. Chicken Malai Kebab

Boneless chicken breast marinated in cashew sauce roasted in the tandoor served with lemon & mint chutney.

T11. Mixed Grilled Platter

Combination of chicken tikka, chicken malai kebab, chicken mirch tikka, salmon tikka, lamb kebab and t/d shrimp served with naan.

T12. Cocktail Seekh Kebab

Tandori juicy lamb kebab sauteed with bell pepper and spice.

T13. Lamb De Chops

Ontario lamb marinated with tandoori spices served with fresh mint chutney lemon.

T2. Tandoor Malai Shrimp

Jumbo shrimp marinated in cashew paste, spices and cooked to perfection in tandoori oven.

T3. Salmon Tikka

Fish cubes in tangy marinade, roasted spices broiled in tandoor with lemon & mint chutney.

Ev4. Paneer Karahi

Paneer cooked with flavorful blend of spices, dice fenugreek leaves, green pepper and cardamom.

Ev11. Malai Kofta

Vegetables and cottage cheese balls simmered in cashew sauce.

Ev7. Paneer Makhani

Paneer cubes in rich cream sauce, and nuts fragrant spices.

Ev1. Saag Paneer

Fresh spinach puree and paneer cooked in fresh tomatoes, garlic, and ginger with a touch of cream.

Ev2. Paneer Masala

Paneer cooked with bell pepper, tomatoes, in a spicy onion gravy with a touch of cream.

Ev6. Matar Paneer

Green peas and paneer cubes cooked in tomato, onion, and cream sauce.

Ev9. Dal Makhni

Slow cooked black lentils in a rich cream sauce made with ginger, garlic, tomatoes and roasted spices.

Ev10. Baigan Bhartha

Eggplant roasted in tandoor, cooked with green peas onions, fresh tomatoes, and garlic and seasoned with spices.

Ev5. Mushroom Paneer

Fresh mushrooms and paneer cooked with onions, garlic, fresh herbs and spices.

Ev8. Navrattan Korma

Mixed vegetables and paneer cooked with cashew nuts and dried fruit in a sweet cream sauce topped with raisins.

Ev12. Mis Mas Tarkari

Fresh mixed vegetables stir-fried with Indian spices.

Ev13. Dum Aloo Kashmiri

Potatoes cooked in rich saffron-flavored cutty sauce.

Ev3. Shahi Paneer

Pieces of paneer cooked in delicious creamy gravy with cashew paste.

B2. Garlic Naan

Made with white flour baked in the tandoor and brushed with butter.

B4. Lachha Paratha

Made with whole-wheat flour and baked in tandoor brushed with butter.

B1. Tandoori Plain Naan

B3. Tandoori Roti

Coated with fresh garlic and cilantro then baked in the tandoor.

B6. Kashmiri Naan

Coated with fresh rosemary then baked in tandoor.

B5. Rosemary Naan

Made with whole wheat flour baked in tandoor. Flaky layered butter roti.

B7. Family Basket

Special naan stuffed with cherry, cashew nuts and raisins.

Ha2. Chicken Lollipop (8 Pieces)

Ha1. Spring Roll (6 Pieces)

Hc1. Chicken Chilli (dry / Gravy)

Chicken Chilli - Choose from dry or gravy. Hakka style with chicken pieces.

Hc2. Chicken Manchurian (dry / Gravy)

Chicken Manchurian, available in dry or gravy styles. Hakka-inspired, featuring succulent chicken in a tangy Manchurian sauce.

Hc4. Ginger Chicken (dry / Gravy)

Ginger-infused chicken, available in dry or gravy variants.

Hc6. Chicken 65

Hc3. Sesame Chicken (dry / Gravy)

Sesame-coated chicken offered in dry or gravy form.

Hc5 . Garlic Chicken (dry / Gravy)

Garlic Chicken: Choice of dry or gravy. Hakka-style with robust garlic flavor.

S8. Chat Papri

Crispy papad are topped with a spicy and tangy masala that is prepared with onions, fresh tomatoes, cilantro, green chilies, salt, red chili powder, fresh lemon juice.

S3. Vegetable Pakora

Assortment of spinach, onion, cauliflower and potatoes, fritters in spicy gram flour batter.

S2. Samosa

Served with chutney (2 pieces).

S4. Onion Bhajia

Onion in the spicy chickpea batter deep fried.

S5. Aloo Tikka

Deep fried mashed potato mixed with spices.

S12. Chefs Mixed Platter

Vegetable pakoras, samosa, onion bhajia, aloo tikka, and served with tamarind sauce.

S13. Chicken Pakora

Juicy chicken fillet batter in gram flour and fried.

S14. Amritsari Pakora

Filet of fish marinated in spices, battered and fried.

S7. Shrimp Butterfly

Large king shrimp (4 pieces) seasoned with ginger carom seeds chickpeas flour & deep fried.

S9. Samosa Chat

Crispy samosa with typical chat ingredients such as chickpeas, boiled potatoes, yogurt sauce, and tamarind and coriander chutneys.

S10. Kachumber Salad

Simple chopped cucumber,, tomatoes, onions & dressing with salt, pepper fresh, lemon, fresh coriander & chat masala.

S11. Mango Salad

Fresh mango, cabbage, carrot with cilantro mint honey and nuts.

S15. French Fries

Crispy potato fries.

S1. Mulligatawny Soup

South Indian lentil soup cooked with curry leaves, coconut milk and spices.

S6. Pepper Shrimps

Tiger prawns seared with spring onions, garlic cloves and crushed black peppers.

El2. Lamb Korma

Lamb cooked in delicate spices, almonds and cashew nuts, dry fruit and rich sweet creamy sauce.

El3. Lamb Roganjosh

Lamb pieces cooked with onions and tomatoes in a special yogurt sauce made with fenugreek seeds and spices.

El7. Lamb Madras

South Indian curry with flavors of coconut, curry leaf, hot red chillies, and spices.

El5. Lamb Karahi Gosht

Cooked with flavorful blend of spices diced fenugreek leaves, green pepper and cardamom.

El6. Lamb Bhuna

Lamb pieces cooked with red peppers, cilantro, onions, and tomatoes in an aromatic masala.

El8. Lamb Mushroom

Lamb cooked with sautéed mushrooms in garlic, ginger, and a spicy sauce with a touch of fresh lemon juice.

El9. Lamb Saag

Lamb cooked with spinach puree, ginger, garlic, and tomatoes.

El10. Lamb Curry

Lamb cooked with authentic home-style curry with blend of spices.

El1. Lamb Vindaloo

Tender lamb cubes cooked in a special vindaloo sauce, with blend of aromatic spices and potatoes.

El4. Lamb Masala

Lamb cooked with bell peppers onions, garlic, tomatoes, and spices in thick masala gravy.

Eg3. Goat Karahi Gosht

Goat cooked with a flavorful blend of spices diced fenugreek leaves, green pepper, onion and red pepper, and cardamom.

Eg1. Goat Vindaloo

Goat cooked with potatoes in tangy and hot vindaloo sauce.

Eg2. Goat Curry

Goat meat (bone on) cooked with red chilies, ginger in tomatoes onion curry roasted spices.

Hs5. Manchow Soup - Chicken

Hs1. Hot And Sour Soup - Vegetable

Hs4. Manchow Soup - Vegetable

Hs8. Sweet Corn Soup - Chicken

Hs6. Manchow Soup - Shrimp

Hs7. Sweet Corn Soup - Vegetable

Hs9. Sweet Corn Soup - Shrimp

Hs10. Noodle Soup - Vegetable

Hs11. Noodle Soup - Chicken

Hs12. Noodle Soup - Shrimp

Hs2. Hot And Sour Soup - Chicken

Hs3. Hot And Sour Soup - Shrimp

Hf1. Fish Chilli (dry / Gravy)

Fish pieces tossed with bell peppers, onions in a spicy and tangy sauce. Available in dry or gravy preparation.

Es1. Mix Seafood Vindaloo

Vindaloo's signature dish! Hot and spicy full of flavors shrimp, scallops, and fish cooked in our special vindaloo sauce, blend of roasted spices and hot red chillies.

Es5. Fish/shrimp Curry

Cooked in a curry sauce and spices flavored with mustard seeds and curry leaves in a coconut cream.

Es4. Fish/prawn Masala

Cooked with bell peppers, onions, spices, and garlic in a special masala sauce.

Es2. Malai Prawns

Large prawn cooked in coconut milk cashew sauce & light spices.

Es3. Seared Scallops

Pan seared scallops with mushrooms, onions, fresh garlic in a fresh tomato sauce.

Eb4. Beef Masala

Beef cooked with bell peppers onions, garlic, tomatoes, and spices in thick masala gravy.

Eb7. Beef Madras

South Indian curry with flavors of coconut, curry leaf, hot red chillies, and spices.

Eb3. Beef Roganjosh

Beef pieces cooked with onions and tomatoes in a special yogurt sauce made with fenugreek seeds and spices.

Eb5. Beef Karahi Gosht

Cooked with flavorful blend of spices diced fenugreek leaves, green pepper and cardamom.

Eb6. Beef Bhuna

Beef pieces cooked with red peppers, cilantro, onions, and tomatoes in an aromatic masala.

Eb8. Beef Mushroom

Beef cooked with sauteed mushrooms in garlic, ginger, and a spicy sauce with a touch of fresh lemon juice.

Eb9. Beef Saag

Beef cooked with spinach puree, ginger, garlic and tomatoes.

Eb10. Beef Curry

Beef cooked with authentic home-style curry with blend of spices.

Eb1. Beef Vindaloo

Tender beef cubes cooked in a special vindaloo sauce, with a blend of aromatic spices and potatoes.

Eb2. Beef Korma

Beef cooked in delicate spices, almonds and cashew nuts, dry fruit, and rich sweet creamy sauce.

Ev15. Channa Masala

Chickpeas cooked in onion gravy made with tomato sauce and authentic roasted spices.

Ev17. Okra Do Pyaza

Freshly cut okra lightly sauteed with onion and herbs.

Ev18. Dhal Fry

Yellow peas lentils cooked on Indian desi flavors.

Ev19. Saag Aloo

Fresh spinach puree and potato cooked in fresh tomatoes, garlic, and ginger.

Ev14. Dal Tarka

Full-flavored black lentil saute with onions, fresh coriander, herbs and in a tomato sauce.

Ev16. Aloo Gobi

Potatoes and cauliflower floret green peas cooked in a thick masala made with fresh tomatoes, garlic, ginger, cilantro seasoned with spices.

R9. Goat Biryani

Rice cooked with goat and dried fruit, mint and spices.

R8. Lamb Biryani

Rice cooked with lamb and dried fruit, mint and spices.

R6. Chicken Biryani

Rice cooked with chicken, fresh herbs, dried fruit and spices.

R2. Saffron Rice

Basmati rice flavored with saffron.

R1. Steamed Rice

Boiled basmati rice.

R4. Matar Pulao

Basmati rice cooked with green peas and flavored with a touch of spice.

R5. Vegetable Biryani

Rice cooked with mixed vegetable, mint and dried fruit.

R3. Jeera Pulao

Basmati rice cooked with cummin seeds.

R7. Shrimp Biryani

Rice cooked with shrimp, coconut, dried fruit and spices.

Sd1. Cucumber Raita

Yogurt flavored with cucumber, mint, cilantro and a touch of cumin.

Sd3. Mixed Pickles

Sd4. Papadam

Sd2. Mango Chutney

D2. Rasmalai

Made with homemade cheese, flavored with cardamon and saffron.

D3. Gulab Jamun

Deep fried cheese ball, flavored with cardamon and saffron sweet syrup.

D4. Kheer

Indian style rice pudding with saffron flavored.

D1. Kulfi - Mango/pistachio

Homemade ice cream made with reduced milk and flavored with saffron.

B1. Soft Drinks

Coke, Diet Coke, Ginger Ale, Sprite, Nestea.

B4. Masala Chai

B6. Mango Lassi

B5. Hot Or Cold Coffee

Indian coffee, choice of hot or cold.

B2. Perrier

B3. Sweet And Salted Lassi

Fr3. Fried Rice - Chicken

Fr2. Fried Rice - Egg

Fr1. Fried Rice - Vegetable

Fr4. Fried Rice - Shrimp