Madame Saigon

P1. House Special Pho (phở đặc Biệt)

Large size. A bit of everything pho - beef ball, rare beef, thick cut beef brisket, and beef tripe. Served with signature beef pho soup and noodles on the side separately. Condiments include beansprouts, fresh thai basil, lime wedge, thai chili, hoisin sauce and hot sauce. Beef soup garnished with cilantro and green and white onions.

P9. Satay Pho (phở Satay)

Choice of chicken or beef. Served with homemade satay beef soup and noodles on the side separately. Large Size. Condiments include beansprouts, fresh thai basil, thai chili, lime wedge, hoisin sauce and hot sauce.

P4. Rare Beef And Beef Ball Pho (phở Tái, Bò Viên)

Large size. Served with signature beef pho soup and noodles on the side separately. Condiments include beansprouts, fresh thai basil, lime wedge, thai chili, hoisin sauce and hot sauce. Beef soup garnished with cilantro and green and white onions.

P8. Rare Beef And Chicken Pho (phở Tái, Gà)

Served with signature beef pho soup and noodles on the side separately. Condiments include beansprouts, fresh thai basil, lime wedge, thai chili, hoisin sauce and hot sauce. Beef soup garnished with cilantro and green and white onions.

P5. Rare Beef And Beef Brisket Pho (phở Tái, Nạm)

Large size. Served with signature beef pho soup and noodles on the side separately. Condiments include beansprouts, fresh thai basil, lime wedge, thai chili, hoisin sauce and hot sauce. Beef soup garnished with cilantro and green and white onions.

P7. Chicken Pho(phở Gà)

Served with signature beef pho soup and noodles on the side separately. Condiments include beansprouts, fresh thai basil, lime wedge, thai chili, hoisin sauce and hot sauce. Beef soup garnished with cilantro and green and white onions.

P10 . Plain Pho (plain Pho)

Large size. Just our signature beef soup and noodles, cilantro, green onions and white onions. Condiments include beansprouts, fresh thai basil, lime wedge, thai chili, hoisin sauce and hot sauce. Beef soup garnished with cilantro and green and white onions.

P2. Rare Beef Pho (phở Tái)

Large size. Served with signature beef pho soup and noodles on the side separately. Condiments include beansprouts, fresh thai basil, lime wedge, thai chili, hoisin sauce and hot sauce. Beef soup garnished with cilantro and green and white onions.

P3. Rare Beef And Beef Tendon Pho (phở Tái, Gân)

Large size. Served with signature beef pho soup and noodles on the side separately. Condiments include beansprouts, fresh thai basil, lime wedge, thai chili, hoisin sauce and hot sauce. Beef soup garnished with cilantro and green and white onions.

P6. Rare Beef And Beef Tripe Pho (phở Tái, Sách)

Large size. Served with signature beef pho soup and noodles on the side separately. Condiments include beansprouts, fresh thai basil, lime wedge, thai chili, hoisin sauce and hot sauce. Beef soup garnished with cilantro and green and white onions.

P11. Tom Yum Pho (tom Yum Phở)

Large size. Famous thai style tom yum soup with enoki mushrooms, sliced bell pepper, pineapple tidbits, fresh cut tomatoes and thai basil. Rice noodles, bean sprouts, thai basil, lime, thai chili served on the side.

P0. Create Your Own Pho Masterpiece

Large size. Choose up to 3 toppings to create your one of one pho. If you choose less than 3 toppings, we will just give you more of whatever you choose.

A1. Crispy Vietnamese Spring Rolls (chả Giò)

Two pieces. Two large spring rolls made from pork, glass noodles, taro, mushroom, and crushed black pepper wrapped in rice paper and deep fried. Served with fish sauce dip.

A4. Salad Fresh Rolls W/ Grilled Meat (gỏi Cuốn Bò/gà/thịt)

2 rolls. Fresh rice paper rolls with vermicelli, basil, and mint. Served with fish sauce dip and peanut hoisin dip. Choice of grilled chicken, grilled beef or grilled pork.

A8. Crispy Salt & Pepper Tofu (đậu Hủ Ram Muối)

Diced bell peppers stir fried on the wok at high heat with crispy tofu and finished with our house blend seasoning.

A7. Cream Cheese Wontons (hoành Thánh Chiên)

Six pieces. Crispy spring roll wrappers stuffed with a blend of Philadelphia cream cheese, diced bell peppers, seasonings and garlic. Served with sriracha mayo dipping sauce.

A3. Salad Fresh Rolls (gỏi Cuốn)

2 rolls. Fresh rice paper rolls with vermicelli, basil, and mint. Served with fish sauce dip and peanut hoisin dip. Choice of chicken, beef, shrimp, or tofu.

A2. Crispy Vegetarian Spring Rolls (chả Giò Chay)

Vegetarian. Six Pieces. Cabbage, glass noodles, mushroom, crushed black pepper, and fish sauce dip.

A6. Tempura Shrimp (tôm Lăn Bột)

Japanese style crispy panko crusted tiger shrimp. Six shrimps per order. Perfectly paired with sriracha mayo dipping sauce.

A9. Thai Basil And Chili Wok Wings (cánh Gà Chiên Thái)

Crispy seasoned chicken wings woked with fish sauce and diced bell peppers, topped with crispy thai basil leaves.

A10. Fried Chicken Wings W/ Spicy Thai Sauce (cánh Gà Chiên Thai)

Lightly breaded chicken wings deep fried, 8 pieces.

A12 Madame Saigon Street Platter

Lettuce, vermicelli, grilled sausage, sugar cane shrimp, grilled meat, and spring roll.

A5. Thai Tom Yum Soup (súp Tom Yum)

Aromatic broth simmered from roasted galangal, chili's, lemongrass, and shallot. Finished with chili oil, lime leaves, fresh lime juice and daily fresh veggies and your choice of protein.

A11. Thai Green Mango Salad With Grilled Meat (gỏi Xoài (gà, Bò, Sườn, Tôm))

Hand cut green mango tossed in a homemade tangy fish sauce dressing with carrots, bell peppers and cashews served under a bed of grilled meat of your choice.

N0. Build Your Own Grilled Meat Plate

Choose your grilled meats / shrimp options and desired sides. Served over a bed of steamed broken jasmine rice (in Vietnam, it is traditional and tastier to serve grilled meat over broken rice). Served with pickled carrots and daikon radish and fish sauce dressing. Topped with green onion oil.

N7. Grilled Chicken, Grilled Beef, Pork Chop And Egg Loaf On Rice (cơm Sườn, Gà, Bò, Chả)

Grilled lemongrass pork chop, grilled chicken thigh, grilled beef and steamed egg loaf with minced meat over a bed of steamed broken jasmine rice (in Vietnam, it is traditional and tastier to serve grilled meat over broken rice). Served with pickled carrots and daikon radish and fish sauce dressing. Topped with green onion oil.

N6. Grilled Pork Chop, Grilled Chicken, And Egg Loaf On Rice (cơm Sườn, Gà, Chả)

Grilled lemongrass pork chop, grilled chicken thigh and steamed egg loaf with minced meat over a bed of steamed broken jasmine rice (in Vietnam, it is traditional and tastier to serve grilled meat over broken rice). Served with pickled carrots and daikon radish and fish sauce dressing. Topped with green onion oil.

N4. Grilled Pork Chop And Grilled Chicken On Rice (cơm Sườn, Gà)

Grilled lemongrass pork chop, grilled chicken chicken thigh over a bed of steamed broken jasmine rice (in Vietnam, it is traditional and tastier to serve grilled meat over broken rice). Served with pickled carrots and daikon radish and fish sauce dressing. Topped with green onion oil.

N1. Grilled Pork Chop On Rice (cơm Sườn Nướng)

Grilled lemongrass pork chop over a bed of steamed broken jasmine rice (in Vietnam, it is traditional and tastier to serve grilled meat over broken rice). Served with pickled carrots and daikon radish and fish sauce dressing. Topped with green onion oil.

N5. Grilled Pork Chop And Grilled Beef On Rice (cơm Sườn, Bò)

Grilled lemongrass pork chop and grilled beef over a bed of steamed broken jasmine rice (in Vietnam, it is traditional and tastier to serve grilled meat over broken rice). Served with pickled carrots and daikon radish and fish sauce dressing. Topped with green onion oil.

N2. Grilled Pork Chop And Steamed Egg Loaf On Rice (cơm Sườn, Chả)

Grilled lemongrass pork chop, steamed egg loaf with minced pork over a bed of steamed broken jasmine rice (in Vietnam, it is traditional and tastier to serve grilled meat over broken rice). Served with pickled carrots and daikon radish and fish sauce dressing. Topped with green onion oil.

N3. Grilled Pork Chop And Fried Egg (cơm Sườn, ốpla)

Grilled lemongrass pork chop and fried egg over a bed of steamed broken jasmine rice (in Vietnam, it is traditional and tastier to serve grilled meat over broken rice). Served with pickled carrots and daikon radish and fish sauce dressing. Topped with green onion oil.

T3 Grilled Meat French Baguette (bánh Mì Thịt Nướng)

Choice of grilled Chicken, beef, or pork

T1 Braised Tomatoe Beef Brisket With French Baguette ( Bò Kho Kèm Bánh Mì)

T2 Viet Yellow Curry Beef Brisket With French Baguette ( Cà Ri Bò Nạm Kèm Bánh Mì)

H4. Spicy Beef Noodle Soup (bún Bò Huế)

Rich and spicy beef soup cooked with lemongrass, served with sliced beef shank, sliced cabbage and bean sprouts. Vermicelli is served on the side.

H1. Famous Phnom Penh Noodle Soup (hủ Tiếu Nam Vang)

Aromatic and fragrant pork bone broth originating from Cambodia. Served with ground pork, tiger shrimp, home made pork patty, crab surimi, pickled cabbage and pork shoulder slices. Your choice if you want this dish to be a soup noodle dish, or a dry style mixed with our special seasoning sauce. Garnished with chives and beansprouts. Lime wedge and satay chili sauce on side.

H2. Lemongrass Tomato Beef Noodle Soup (bò Kho)

Thick cut beef brisket in a home stewed beef broth with fresh tomatoes and tomato paste to create this thicker style noodle soup. Served with noodles, bean sprouts, lime, thai basil and thai chili on the side.

H3. Seafood Noodle Soup (hủ Tiếu Mì / Hủ Tiếu đồ Biển)

Tiger Shrimp, squid, crab surimi in a fragrant bone broth, chives and beansprout. Noodles and lime wedge on the side.

F3. Diced Beef Fried Rice (cơm Chiên Bò Lúc Lắc)

Tender beef cubes marinated with oyster sauce wok fried until medium rare and served over a bed of fried rice.

F5. Grilled Meat Fried Rice (cơm Chiên Sườn) Nướng)

Egg fried rice with vegetable medley topped with your choice of marinated grilled meat.

F1. Yang-zhou Fried Rice (cơm Chiên Dương Châu)

Famous chinese style wok fried rice with mixed veggies, egg and shrimp.

F4. Chicken Fried Rice (cơm Chiên Gà)

Chopped chicken breast wok fried with jasmine rice and egg and vegetable medley.

F2. Thai Fried Rice W/soft Shell Crab(cơm Chiên Cua Lột)

Jasmine rice stir fried with Thai Basil, chilis, bell peppers, garlic and your choice of protein.

F6. Royal Veggie Fried Rice With Egg & Mixed Veggies (cơm Chiên Rau)

Vegetarian fried rice with daily fresh veggies and egg and garlic.

B2. Spring Roll & Grilled Meat Vermicelli (bún Chả Giò Thịt Nướng)

Grilled meat of your choice, crispy vietnamese pork spring roll on top of a bed of vermicelli, lettuce, beansprouts, peanuts and green onion oil. Served with fish sauce dressing.

B3. Sugar Cane Shrimp & Grilled Meat Vermicelli (bún Chạo Tôm Thịt Nướng)

Minced shrimp (shrimp surimi) grilled a on a stick of sugar cane, your choice of grilled meat on top of a bed of vermicelli, lettuce, beansprouts, peanuts and green onion oil. Served with fish sauce dressing.

B4. Grilled Pork W/ Spring Roll And Grilled Sausage Vermicelli (bún Thịt Nướng, Nem Nướng, Chả Giò)

Grilled lemongrass pork, Vietnamese spring roll and grilled homemade Vietnamese sausage on top of a bed of vermicelli, lettuce, beansprouts, peanuts and green onion oil. Served with fish sauce dressing.

B5. Grilled Pork, Sugar Cane Shrimp, And Spring Roll Vermicellli (bún Thịt Nướng, Chạo Tôm, Chả Giò)

Grilled lemongrass pork, vietnamese spring roll and sugarcane shrimp on top of a bed of vermicelli, lettuce, beansprouts, peanuts and green onion oil. Served with fish sauce dressing.

B1. Grilled Meat Vermicelli (bún Thịt Nướng)

Grilled meat of your choice on top of a bed of vermicelli, lettuce, beansprouts, peanuts and green onion oil. Served with fish sauce dressing.

B6. Stir Fried Beef And Onions On Vermicelli (bún Bò Xào Củ Hành )

Stir fried sliced tender marinated beef with onion on top of a bed of vermicelli, lettuce, beansprouts, peanuts and green onion oil. Served with fish sauce dressing.

G1. General Tao’s Chicken (rau Xào Thập Cẩm )

Battered chicken lightly fried and woked with bell peppers and onions in homemade special soy sauce.

G5. Thai Basil Chicken (gà Xào Thái)

G2. Sweet And Sour Chicken (gà Xào Chua Ngọt)

Lightly battered and deep fried chicken woked with bell peppers in tangy and sweet thick sauce.

G3. Satay Chicken/ Beef (gà / Bòxào Xa Tế)

Tender chicken breast slices or beef stir fried in a homemade chili satay sauce.

M5. Traditional Pad Thai (pad Thái)

Traditional Thai stir fried noodles with tamarind sauce, bell peppers, peanuts, beansprouts and your choice of protein.

M1. Stir Fried Egg Noodles (mì Xào Mềm)

Stir fried garlic egg noodles with daily fresh veggies and your choice of protein.

M3. Stir Fried Thick Rice Noodles W/ Green Onions (hủ Tiếu Xào Khô Bò)

Stir fried thick rice noodles with onions and your choice of protein in oyster sauce. Served with chili satay sauce on the side.

M4. Pad See Ew (phở Xào Cải - Làn Với Bò)

Stir fried thick rice noodles with sliced beef and chinese broccoli.

M2. Crispy Egg Noodles With Gravy Sauce(mì Xào Giòn)

Deep fried egg noodles until crispy and served with a gravy sauce on side with mixed veggies and your choice of protein.

D3 Coocnut Juice ( Nước Dừa)

D5 Fresh Mango Milkshake (sinh Tố Xoài)

D1 . Hot Vietnamese Filtered Coffee (cà Phê Sữa Nóng)

Vietnamese drip coffee mixed with condensed milk to create a creamy and sweet yet strong and aromatic cup of coffee.

D2. Iced Vietnamese Coffee (cà Phê Sữa đá)

Vietnamese drip coffee mixed with condensed milk to create a creamy and sweet yet strong and aromatic cup of coffee. Served over ice.

D6 Fresh Strawberry Milkshake (sinh Tố Dâu)

D7 Durian Milkshake (sinh Tố Sầu Riêng)

D10 Water Bottle ( Nước Suối)

Lemonade (nước đá Chanh)

Soft Drink (nước Ngọt )

Soda options include Coke, Sprite, Nestea, Diet Coke, Ginger Ale, and Bottled Water.

V1. Stir Fried Mixed Veggies Rau (xào Thập Cẩm )

Vegetarian. Daily fresh veggies of the day woked with soy sauce, oyster sauce and garlic.

V2. Chinese Broccoli W/ Oyster Sauce (cải Làn Dầu )

Stir fried chinese broccoli with premium oyster sauce.