Charminar Indian Cuisine

Butter Chicken

Chicken marinated in yogurt and spices. Cooked in the tomato puree and cream.

Kadai Chicken

Northwest frontier specialty chicken cooked with onions, peppers, and spices.

Chicken Tikka Masala

Chicken tikka cooked in rich fenugreek flavoured tomato gravy with bell peppers and onions.

Hyderabad Chicken Curry

Nizam-special-dish and bone-in chicken finished with homemade curry sauce.

Karaikudi Chicken

Aromatic chicken seasoned with Charminar Indian's special spices with onions and tomatoes.

Amaravati Chicken Curry

Tender chicken cooked with spicy Indian spices made with a Charminar Indian's spicy sauce and a hint of coconut for a divine.

Gongura Chicken

Andhra delicacy. Chicken cooked with red sorrel gongura leaves and spices.

Chicken Tikka Saag

Boneless grilled chicken cooked with fresh spinach leaves paste, herbs, spices, and rich buttery sauce.

Charminar Special Chicken Curry (bone In )

Delicately spiced tangy bone in chicken cooked to perfection.

Chicken Vindaloo

Chicken cooked with potatoes and spice herbs.

Chicken Mughlai

Chicken's pieces in a delicious creamy gravy with egg and coriander.

Chichen Shahi Khorma

A true Mughlai delight, lightly sweet and spicy with flavor of cardamoms.

Paneer Tikka Masala

Vegetarian. Homemade cheese cubes cooked with bell peppers and onions in tomato sauce with a touch of cream.

Kadhai Paneer

Vegetarian. Paneer cooked with onions, peppers, amp, and spices.

Paneer Butter Masala

Vegetarian. Cottage cheese cooked in a rich butter-cream sauce.

Malai Kofta

Vegetarian. Fried vegetable balls simmered in mild creamy shahi gravy.

Dal Makhni

Vegetarian. Lentil curry made with whole black lentils and red kidney beans. This dish is slow-cooked with tomato puree, butter, spices, and cream.

Shahi Paneer

Vegetarian. Pieces of paneer cooked in a delicious creamy gravy with cashew paste.

Bhagara Bhaigan

Vegetarian. Eggplant cooked with sesame seeds, peanut, and yogurt blended gravy

Channa Masala

Vegetarian. Chickpeas cooked with tomatoes.

Methi Chaman

Vegetarian. A dish cooked with grated paneer, fenugreek leaves, and spinach.

Tomato Kaju Curry

Vegetarian. Roasted cashews slowly cooked in a spicy, creamy, and silky onion tomato based gravy.

Saag Paneer

Vegetarian. Cottage cheese cooked in spinach.

Amaravathi Vegetable Curry

Vegetarian. Vegetables cooked with spicy chilli paste and spices.

Aloo Gobi Masala

Potatoes and cauliflower cooked in North Indian style gravy.

Dal Tadka

A rich blend of split red and yellow gram garnished with coriander leaves and butter.

Gongura Dal

Andhra delicacy. Dal cooked with (Red Sorrel) Gongura leaves & spices.

Vegetable Khorma

Vegetarian. Mixed vegetables cooked in delicious creamy gravy.

Bhindi Do Pyaaza

Vegetarian. Made with okra, onions, and tomatoes tossed with Indian spices.

Chilli Chicken

Wok tossed cubes of deep-fried chicken and coated with tangy chilli sauce.

Chicken 65 (wet)

Tender fried chicken tossed in spiced yogurt sauce with curry leaves.

Chicken 65 (dry)

Tender fried chicken tossed in spiced yogurt sauce with curry leaves.

Karivepaku Chicken

Marinated chicken is fried with chilli powder, South Indian spices, herbs, and curry leaf.

Masala Chicken Lollipops (4 Pcs)

Chicken drumsticks marinated and tossed in masala base sauce. One order serves four masala chicken lollipops.

Boneless Guntur Chicken

Boneless chicken marinated with spicy sauces and sauteed to mess with your taste buds.

Chicken 555

Deep-fried chicken cooked in special sauce with cashews.

Chicken Lollipops - Dry (4 Pcs)

Chicken drumsticks marinated in spices, coated in zesty batter, and deep-fried. Served with mint sauce. One order serves four dry-chicken lollipops.

Karampodi Kodi - Boneless Chicken

Boneless chicken deep-fried, sauteed to make it juicy with South Indian spices and herbs which makes it a perfect starter.

Cashew Chicken

Stir-fried chicken with roasted cashews in mild sauce

Chicken Hakka Noodles

Chicken Schezwan Fried Rice

Chicken Fried Rice

Veg Hakka Noodles

Egg Schezwan Fried Rice

Egg Fried Rice

Egg Hakka Noodles

Veg Schezwan Fried Rice

Veg Fried Rice

Paneer 555

Vegetarian. Paneer cooked in special sauce with cashew nuts.

Paneer 65

Vegetarian. Tender fried paneer tossed in spiced yogurt sauce with curry leaves.

Chilli Idli

Vegetarian. A house special dish with fried idli covered in special sauce and sauteed with bell peppers, onions, and chillies.

Guntur Paneer

Vegetarian. Paneer cubes marinated with spicy sauces and sauteed to mess with your taste buds.

Cut Mirchi

Hyderabadi snack which is served as a starter. Stuffed, batter covered green peppers are deep fried and then cut into pieces.

Avakai Idli

Vegetarian. A house special dish with fried idli covered in special sauce and sauteed with bell peppers, onions, and chillies.

Paneer Majestic

Paneer strips lightly coated with a smooth and silky yellow batter, deep fried until golden and then tossed in aromatic spice tadka and finally coated with the rich creamy majestic yellow color sauce.

Gobi Manchurian

Vegetarian. Deep-fried florets of cauliflower in spiced manchurian sauce.

Chilli Paneer

Vegetarian. Wok tossed cubes of deep-fried paneer, coated with chilli, onion, and bell peppers.

Tandoori Chicken (half)

4 pcs Grilled bone-in chicken marinated in yogurt, garlic, ginger, and fresh ground spices.

Boneless Malai Tikka Kabab

5-6 Boneless chicken breast, marinated in Charminar Indian's secret creamy garlic sauce.

Chicken Tikka Kabab

5-6 Chicken breast marinated with spices, yogurt, and grilled in clay oven.

Tandoori Chicken (full)

8 pcs Grilled bone-in chicken marinated in yogurt, garlic, ginger, and fresh ground spices.

Paneer Tikka Kabab

5-6 pcs Cottage cheese cubes and onions marinated in a spicy sauce.

Garlic Naan

Butter Naan

Plain Naan

Chili Naan

Tandoori Roti

Tandoori Roti With Butter

Batura

Puri (1)

Masala Rice

Onion Kulcha

White Rice

Chole Batura

Punjabi Samosa (2pcs)

Chole Puri

Puri Bhaji

Mango Lassi

Coke

Sweet Lassi

Buttermilk

Gingerale

Diet Coke

Sprite

Raita

Salan

Peanut Chutney

Only Bhaji(puri)

Onion Salad

Sambar

Gulab Jamun (2 Pcs)

Two-piece gulab jamun.

Rasmalai (2pc)

Two homemade cheese patties. Served in cold sweetened milk.

Sweet Paan (2pcs)

Made of betel leaves filled with a range of sweet jam-like spreads and crunchy titbits

Double-ka-meetha

Hyderabadi sweet pudding made with double roti (bread), sugar, milk, ghee and nuts.

Shahi Tukda (3pcs)

A delectable Indian bread pudding elevated with the richness of Rabidi.

Apollo Fish

Crispy fried fish tossed in a yogurt sauce with green chillies and curry leaves.

Chilli Fish App

Wok tossed deep fried fish, coated with tangy chilli sauce.

Amritsari Fish Pakoda

Crispy batter covers flaky white fish fillets - spiced with Indian flavours of garlic, cumin and chat masala.

Egg Masala

Curried boiled eggs simmered in spiced aromatic gravy.

Egg Bhurji

Scrambled eggs made with chopped onions, chilies and optional spices.

Charminar Special Egg Curry

Cooked on a simmered flame, in a creamy sauce with spices for flavor and taste.

Lamb Rogan Josh - Boneless

Boneless lamb. Tender lamb pieces simmered in a tomato and onion gravy.

Kadai Lamb - Boneless

Boneless lamb. A northwest frontier specialty lamb cooked with onions, peppers, and spices.

Lamb Korma - Boneless

Boneless lamb. Diced lamb cooked in a mild cashew nut sauce flavoured with fresh herb and spices and a touch of cream.

Lamb Vindaloo (boneless Lamb)

Lamb cooked with potatoes and spice herbs.

Sweet Corn Soup Chicken

Tender corn kernels and diced chicken simmered to a soup.

Tomato Soup

Thickened puree of tomato with croutons and fresh cream.

Sweet Corn Soup Veg

Tender corn kernels and diced veggies simmered to a soup.

Mutton Mughlai

Pieces of goat in delicious creamy gravy with egg and coriander.

Goat Khorma

Mughlai delight Goat cooked & simmered in creamy sauce with traditional spices & flavor of cardamoms.

Mutton Masala

Goat cooked in freshly ground spices with onions served with tomato gravy.

Karaikudi Goat Curry

Traditional goat cooked with gongura (Red sorrel) leaves & special spices.

Gongura Goat Curry

Andhra delicacy. Goat cooked with (Red Sorrel) Gongura leaves & spices.