Simply Sweet

Matcha Latte

Matcha latte with choice of 10 oz., 16 oz., or 20 oz. sizes.

Mocha

Rich chocolate and espresso blend. Available in 10 oz., 16 oz., 20 oz. sizes.

Breve

Breve: Creamy coffee, available in 10 oz., 16 oz., 20 oz. sizes.

Nitro Cold Brew

Nitro coffee, creamy texture, available in 10 oz. and 16 oz. sizes.

Espresso

Espresso, available in 10 oz., 16 oz., or 20 oz. servings.

Cappuccino

Chinese-style cappuccino. Choice of 10, 16, or 20 oz.

Macchiato (10 Oz.)

Cortado (10 Oz.)

Hot Chocolate

Rich hot chocolate available in three sizes: 10 oz., 16 oz., 20 oz.

Loose Leaf Tea (10 Oz.)

London Fog

Earl Grey tea infused with vanilla, steamed milk. Sizes: 10, 16, 20 oz.

Tea Latte

Soothing tea latte in three sizes: 10 oz., 16 oz., 20 oz. Ideal for coffee lovers seeking alternatives.

Chai Tea

Chai tea, available in 10 oz., 16 oz., or 20 oz.

Chai Tea Latte

Chinese-inspired chai tea latte; options in 10 oz., 16 oz., 20 oz. sizes.

Matcha Tea

Matcha tea in three size options: 10 oz., 16 oz., 20 oz.

Turmeric Latte

Turmeric latte with choice of 10, 16, or 20 oz.

Milk Steamer

Milk steamer, choice of 10 oz., 16 oz., 20 oz. sizes.

Bottled Water

Americano

Americano: Choice of 10 oz., 16 oz., or 20 oz.

Latte

Latte with options of 10 oz., 16 oz., 20 oz. sizes.

Colombian Excelso - Fto

Our Colombian roast is a classic staple- nutty flavors, medium body, and cocoa-like aroma. Our rain forest alliance beans are graded as "Excelso" typically harvested from Antioquia/Medellin. The beans are processed using the washed and sun-dried method. Every cup is sure to be balanced, and easy drinking.

Signature Roast

An easy-drinking blend with classic flavor and aroma. Featuring our Bolivian bean which offers a clean, balanced sweetness to your brew, complemented by our two other favorite beans from the America’s; Colombia and Guatemala.

North Of Nine

Our French roast is a two bean blend captivating smoky, rich flavours from our Bolivian and Ethiopian beans.

Guatemalan Huehuetenango - Fto

Huehuetenango coffee is grown in the highland regions of northern Guatemala, producing some of the finest coffee available in the region. Fairly light in body and slightly buttery, this brew offers a sweet floral aroma with a clean nutty aftertaste. Grown between 5,000-6,000 ft. above sea level, the Huehuetenango coffee plant thrives in limestone soil at the foot of the Cuchumatanes Mountains protected from frost by the hot and dry winds of Mexico's Tehuantepec plain.

Indonesian Mandheling (grade 1) - Fto

Packed with robust, earthy flavours, the Sumatra Mandheling coffee bean is known for its smooth, heavy body. Although this coffee is relativity low in acidity, it exhibits complex tasting notes of chocolate and hints of other spice-based flavours. Sumatran beans are grown in west-central Indonesia near Padang between 2,500-5,000 ft. above sea level. A higher elevation slows the growing process which allows more time for nutrients and minerals to develop a fuller flavour. The beans are "triple-picked', referring to the sorting process which eliminates any defective beans from the harvest to achieve a consistency not found elsewhere. Indonesia is the 4th largest coffee growing country in the world.

Peruvian Swiss Water Decaf - Fto

Our single-origin Peruvian beans have been naturally decaffeinated using the swiss water process from the pristine environment of the coastal mountains of British Columbia. This system gently filters out the caffeine while maintaining the desirable flavour prior to processing. Our dark roast leaves spots of delicious oils which have undertones of caramelized, nutty sweetness resulting in a decaf cup that does not compromise flavor.

Mzuzu Mocha Bar

The award-winning collab with DesBarres Chocolate who creates small batch bean to bar chocolate in Uxbridge, Ontario. Sourcing cacao from all over the world, their passion is making single-origin bars with only two ingredients: fine flavoured, organic cacao and organic cane sugar. "We paired Meagan’s full city dark roast Malawian bean in an ultra-coarse grind with our 72% Dominicana chocolate, which has a full chocolate flavor and light notes of fruit." A match made for coffee lovers, the light crunch of the bean, surrounded by smooth dark chocolate, ideal for an afternoon snack or an after-dinner treat!

Honduras Roast

From the La Fortuna farm in Ocotopeque, Honduras; these washed beans bring a fruity flavor sure to ease your taste buds. As well as a story, that’s sure to ease your mind.

Espresso Roast

The backbone of our espresso drinks - our three-bean Arabica blend features the deep fruit richness from the Sumatra Mandheling bean, full body and balanced flavor from Guatemala and classic aromas from our Colombian coffee. Low acidity and subtle caramel-like qualities make for an espresso-like no other! Roasted beans.

Ethiopian Yirgacheffe - Fto

Some of the worlds finest coffee, Ethiopian Yirgacheffe is dry-processed then roasted to enhance explosively aromatic aroma shimmering with blueberry and wine notes. Clean, bright and fruity, exotic high toned floral notes offer a rich acidity for a traditional Ethiopian coffee.

Peruvian Swiss Water Decaf - Fto

Our single-origin peruvian beans have been naturally decaffeinated using the swiss water process from the pristine environment of the coastal mountains of british columbia. this system gently filters out the caffeine while maintaining the desirable flavour prior to processing. our dark roast leaves spots of delicious oils which have undertones of caramelized nutty sweetness resulting in a decaf cup that does not compromise flavor.

Signature Blend

Ethiopian Yirgacheffe - Fto

Some of the worlds finest coffee ethiopian yirgacheffe is dry-processed then roasted to enhance explosively aromatic aroma shimmering with blueberry and wine notes. clean bright and fruity exotic high toned floral notes offer a rich acidity for a traditional ethiopian coffee.

Mzuzu Malawi

Guatemalan Huehuetenango - Fto

Huehuetenango coffee is grown in the highland regions of northern guatemala producing some of the finest coffee available in the region. fairly light in body and slightly buttery this brew offers a sweet floral aroma with a clean nutty aftertaste. grown between 5 000-6 000 ft. above sea level the huehuetenango coffee plant thrives in limestone soil at the foot of the cuchumatanes mountains protected from frost by the hot and dry winds of mexico's tehuantepec plain.

Colombian Excelso - Fto

Our colombian roast is a classic staple- nutty flavors medium body and cocoa-like aroma. our rain forest alliance beans are graded as ""excelso"" typically harvested from antioquia/medellin. the beans are processed using the washed and sun-dried method. every cup is sure to be balanced and easy drinking.

Espresso Blend

Indonesian Mandheling (grade 1) - Fto

Packed with robust, earthy flavours, the sumatra mandheling coffee bean is known for its smooth, heavy body. although this coffee is relativity low in acidity, it exhibits complex tasting notes of chocolate and hints of other spice-based flavours. sumatran beans are grown in west-central indonesia near padang between 2,500-5,000 ft. above sea level. a higher elevation slows the growing process which allows more time for nutrients and minerals to develop a fuller flavour. the beans are "triple-picked', referring to the sorting process which eliminates any defective beans from the harvest to achieve a consistency not found elsewhere. indonesia is the 4th largest coffee growing country in the world.

The Write Vibes Mug

When its time to tell your story, don't forget the vibes!

Artisan Mason Mugs

Crafted with Care from Newmarket's own Beardly Gentleman.The birth of a crafted mug is a process done by hand every step of the way. Made using only saddle skirting or heavy tool leather, which is a full-grain, bark tanned leather between eight-twelve ounces. The leather is first-hand cut and then grooved, stamped/tooled with custom designs and initials. Each piece is sealed with a custom blend of oils and waxes that both moisturize, colour and seal the surface to provide a long life of use. All burnishing is then done by hand with a lot of elbow grease and a mixture of local beeswax and paraffin.All products used in the fabrication of crafted cups are sourced and purchased locally wherever possible. Leather, oils, and waxes are purchased in Beaverton, Barrie, and Toronto.

Heisenberg Vacuum Coffee Maker

The Heisenberg from Grosche is a beautiful vacuum coffee maker (also called siphon coffee maker) with elements of glass, real wood and polished chrome that will definitely strike up a conversation in your kitchen. Ideal for those looking to get away from boring and tasteless instant coffees and plastic cup instant coffee makers, the Heisenberg vacuum coffee maker uses a two-chamber borosilicate glass vessel, vapor pressure, and vacuum to produce a clean, crisp and smooth coffee.

Frankfurt Pour Over Coffee Brewer

The Frankfurt from Grosche is a beautiful pour-over coffee brewer with wooden accents. It includes an ultra-fine permanent stainless steel filter, coffee server and storage pot, and a pour-over stand. With stylish looks and premium quality components, it will look great and work well in any kitchen. Easily make perfect barista-quality coffee at home within minutes.

Milano Stovetop Espresso Maker

The Milano from Grosche is a classic Italian stovetop espresso maker, also called Moka pot. It’s perfect for anyone who loves the taste of a strong shot or double shot of espresso. Compared to filter coffee makers, this brewing method extracts more caffeine and flavors. This gives stovetop espresso a stronger and richer brew than a percolator. The Milano stovetop espresso maker will make your espresso experience perfect every time.

Madrid French Press

The Grosche Madrid is a premium French press coffee maker. It features a dual filter system that allows you to brew the perfect cup of coffee or tea. Madrid’s design allows coarse ground coffee and loose leaf tea to infuse completely in just a few minutes, producing a deep and rich flavour that you’ll love. The 1000ml/34 fl. ounce makes about eight cups of coffee or tea.

Brenton Insulated French Press

The Brenton Insulated French Press comes with a removable Neoprene sleeve that insulates the heat and keeps your freshly brewed coffee or tea hot longer. This design allows coarse ground coffee or loose-leaf tea to infuse within minutes. It will extract rich and intense flavors that you’ll love. It has an 8 cup / 1000 ml capacity and makes two to three large cups of coffee or tea.

Holiday Gift Set

Perfect for the coffee lover on your list this year! Explore our different roasts with 3 x 70g curated sample bags, one bean-to-bar chocolate bar from our collab with Des Barres chocolate wrapped in a gorgeous box and silky red ribbon.