Nigiri Ya

Spicy Salmon (8 Pieces)

Spicy.

Classic California (8 Pieces)

Salmon Avocado (8 Pieces)

Spicy Tuna (8 Pieces)

Spicy.

Crab Salad (6 Pieces)

Avocado (6 Pieces)

Vegetarian.

Egg Omelette (6 Pieces)

Tuna Belly (6 Pieces)

Spicy Butterfish (8 Pieces)

Spicy.

Avocado Cucumber (8 Pieces)

Vegetarian.

Cucumber (6 Pieces)

Vegetarian.

Kampyo (6 Pieces, Marinated Squash)

Vegetarian.

Inari (6 Pieces, Marinated Bean Curd)

Vegetarian.

Oshinko (6 Pieces, Pickled Radish)

Vegetarian.

Ebi Kyu (6 Pieces, Sushi Shrimp, Cucumber)

Salmon (6 Pieces)

Tuna (6 Pieces)

House California (5 Pieces, Large)

Spicy Crab Salad (8 Pieces)

Spicy.

Spicy Yellowtail (8 Pieces)

Spicy.

Spicy Scallop (8 Pieces)

Spicy.

Una Kyu (6 Pieces, Fresh Water Eel, Cucumber)

Yellowtail (6 Pieces)

Double Crunchy Shrimp Tempura (8 Pieces)

Sushi shrimp on top, tempura shrimp, avocado, cucumber finished with creamy mayo and soy caramel sauce.

Deep-fried Philadelphia Roll (8 Pieces)

Battered and deep-fried crispy roll with smoked salmon, cream cheese, avocado and crab salad, finished with soy caramel sauce, spicy mayo and thai chili sauce.

Black Nigiri-ya Roll (8 Pieces)

Fresh water eel on top, crunchy shrimp, fresh water eel, cucumber roll with soy caramel sauce and sesame.

Soft Shell Crab (5 Pieces, Large)

Deep-fried soft shell crab, avocado, flying fish roe, scallions finished with Japanese Worcester sauce and house aioli.

Smoked Double Salmon (8 Pieces)

Smoked salmon layers on top, salmon avocado, cucumber, wasabi .

Crunchy Shrimp Tempura (8 Pieces)

Tempura battered shrimp, cucumber, creamy mayo, sprinkled with white sesame seed.

The Yam Topped With Avocado (8 Pieces)

Vegetarian. Sweet potato tempura, romaine, scallions, house aioli, soy caramel sauce topped with sliced avocado.

Garlic Mushroom With Lime Aioli (8 Pieces)

Vegetarian. Stir-fried garlic mushroom, asparagus, romaine finished with tangy lime aioli.

Coconut Shrimp With Lime Aioli (8 Pieces)

Coconut crusted shrimp, romaine, avocado slices finished with tangy lime aioli.

Bbq Salmon With Lime Aioli (8 Pieces)

BBQ salmon, romaine, avocado slices finished with tangy lime aioli and soy caramel sauce.

Garlic Butterfish (8 Pieces)

Fire torched. Torched butterfish layers on top, crab salad, romaine, cucumber, finished with garlic soy dressing and scallions.

The Yam (5 Pieces)

Vegetarian. Sweet potato tempura, romaine, scallions, house aioli, soy caramel sauce, nori on the outside.

Smokey Teriyaki Salmon (8 Pieces)

Fire torched. Torched fresh salmon layers on top, crab salad, romaine, cucumber, finished with house aioli and teriyaki glaze.

Baked Scallop With Truffle Salt (8 Pieces)

Fire torched. Slices of fresh scallop with house aioli seared to perfection, crab salad, romaine, cucumber, finished with lime slices and truffle salt accent.

Veggie Futomaki (5 Pieces, Large)

Vegetarian. Pickled radish, kampyo (marinated squash), avocado, romaine, cucumber and marinated tofu, nori on the outside.

Dynamite Futomaki (5 Pieces, Large)

Crunchy shrimp, avocado, flying fish roe, freshwater eel, soy caramel sauce.

Sea Eel Bo-sushi (8 Pieces)

Fire torched. Charcoaled whole sea eel, ginger, kampyo (marinated squash) roll finished with tsume sauce.

Green Nigiri-ya Roll (8 Pieces)

Avocado on top, crunchy shrimp, fresh water eel, cucumber roll with soy caramel sauce with sesame.

Red Nigiri-ya Roll (8 Pieces)

Salmon on top, crunchy shrimp, fresh water eel, cucumber roll with soy caramel sauce with sesame.

Deep-fried California Roll (8 Pieces)

Battered and deep-fried crispy roll with avocado and crab salad, finished with soy caramel sauce and spicy mayo.

Yuzu Pepper Salmon (8 Pieces)

Fresh salmon layers on top, crab salad, romaine, cucumber, drizzled with citrus yuzu and lemon slice.

House Special Futomaki (5 Pieces, Large)

Assorted fresh sashimi with romaine, cucumber and scallions with garlic soy.

Spicy Roll Combo

Spicy Tuna, Spicy Salmon and Spicy Butterfiish roll (24 pieces)

Sashimi Combo

Fresh sashimi (12 pieces), spicy salmon or spicy tuna roll (8 pieces).

Sushi & Sashimi Combo

Fresh sushi (6 pieces), fresh sashimi (12 pieces).

Futomaki Combo

Dynamite futomaki roll (5 pieces, large), house special futomaki roll (5 pieces, large).

Sushi Combo

Fresh sushi (5 pieces), spicy salmon or spicy tuna roll (8 pieces).

Aburi Sushi Combo (5 Pieces)

Fire torched. Torched sushi.

Roll Combo

Crunchy shrimp tempura roll (8 pieces), cucumber roll (6 pieces), spicy salmon or spicy tuna roll (8 pieces).

Veggie Roll Combo

Vegetarian. Avocado cucumber roll (8 pieces), the yam roll (5 pieces, large).

Veggie Futomaki Combo

Veggie futomaki roll (5 pieces, large), the yam roll (5 pieces, large).

Chirashi Dona

Bed of sushi rice topped with a variety of chef's choice of fresh raw fish.

Unagi Don

Bed of sushi rice topped with slices of charcoaled fresh water eel.

Bbq Salmon Don

Bed of sushi rice topped with with BBQ salmon and avocado.

Spicy Sashimi Don

Bed of rice topped with a variety of fresh raw fish with spicy Korean sauce.

Chef's Choice Platter (35 Pieces)

Tuna, salmon, shrimp sushi (2 pieces each) house California roll, crunchy shrimp tempura roll, baked scallop with truffle salt roll, yuzu pepper salmon roll, garlic butterfish roll.

Signature Roll Platter (37 Pieces)

Coconut shrimp with lime aioli roll, smokey teriyaki salmon roll, baked scallop with truffle salt roll, yuzu pepper salmon roll, soft shell crab roll.

Assorted Roll Platter (35 Pieces)

Smokey teriyaki salmon roll, spicy tuna roll, house California roll, crunchy shrimp tempura roll, avocado roll, cucumber roll.

Veggie Roll Platter (39 Pieces)

Vegetarian. The yam topped with avocado roll, veggie futomaki roll, avocado and cucumber roll, inari roll, avocado roll, cucumber roll.

Oshi Sushi (6 Pieces)

Torched box shaped sushi. Choice of shrimp is sprinkled with basil pesto.

Stuffed Mushroom

Deep-fried mushroom with sashimi and cream cheese filling.

Chicken Gyoza (6 Pieces)

Deep-fried Japanese dumpling.

Calamari

Served with choice of a sauce: wasabi mayo or lime aioli or spicy sauce. Breaded deep-fried squid.

Takoyaki (6 Pieces, Octopus Balls)

Deep-fried ball-shaped batter with octopus in the Centre; garnished with mayo and takoyaki sauce and bonito flakes.

Agedashi Tofu

Deep-fried tofu garnished with bonito flakes.

Shrimp Tempura (6 Pieces)

Deep-fried large shrimp.

Assorted Tempura (2 Pieces Shrimp, 4 Pieces Vegetables)

Mix of deep-fried shrimp and vegetables.

Vegetable Tempura (6 Pieces)

Vegetarian. Deep-fried vegetables.

Chicken Karaage

Served with choice of a sauce: wasabi mayo or lime aioli or spicy sauce. Breaded deep-fried bite size chicken.

Tofu Miso Soup

Homemade miso soup.

Vegetable Gyoza Soup

Dumplings in light bonito soup.

Chicken Gyoza Soup

Dumplings in light bonito soup.

Edamame

Vegetarian. Soybeans with natural sea salt.

Extra Sauce

Assorted Japanese sauces for starters: includes spicy, wasabi mayo, lime aioli, and teriyaki.

Oden Soup

Fish cake balls in light bonito soup.

House Salad

Vegetarian. Dressing based on balsamic vinegar and soy sauce.

Avocado Salad

Vegetarian. House salad with avocado.

Tuna Tataki Salad (5 Pieces)

Seared tuna with greens and special house salad sauce.

Salmon Sashimi Appetizer (10 Pieces)

Sashimi (5 pieces), marinated sashimi (5 pieces).

Gourmet Sushi Set (10 Pieces)

Assorted chef's choice gourmet sushi.

Spring Maki (2 Pieces)

Served with choice of: salmon or tuna or shrimp or yam. Served with choice of a sauce: wasabi mayo or lime aioli or spicy sauce. Fresh sashimi, vegetables, sushi rice wrapped with rice paper.

Vegetable Gyoza (6 Pieces)

Vegetarian. Deep-fried Japanese dumpling.

Fried Scallop Skewers (2 Pieces)

Served with choice of a sauce: wasabi mayo or lime aioli or spicy sauce. Deep-fried fresh scallop.

Teriyaki Chicken Skewers (5 Pieces)

Grilled chicken and scallions with teriyaki glaze.

Sushi Pizza (salmon Or Butterfish / Tuna Or Shrimp)

Fresh fish, spicy crab salad and vegetables spreaded on rice pancake.

Sushi Rice

Plain Rice

Seaweed Salad

Vegetarian. Seaweed with sesame seeds.

Spicy Sashimi Salad

Sashimi with Korean spicy sauce on top of fresh salad.

Udon

Japanese thick noodle soup made from light broth based on bonito and soy sauce.

Yaki Udon

Japanese thick noodle stir-fried in house spicy sauce with vegetables and seafood.

Tempura Udon

Udon with shrimp tempura (2 pieces).

Tonkatsu Curry

Curry with tonkatsu (breaded deep-fried pork cutlet) and vegetables served with plain rice.

Chicken Katsu Curry

Curry with breaded deep-fried chicken cutlet and vegetables served with plain rice.

Chicken Curry

Curry with chicken (white meat) and vegetables served with plain rice.

Kalbi

Beef short rib marinated in sweet Korean soy sauce.

Steak Teriyaki

Salmon Teriyaki

Chicken Teriyaki (white Meat)

Bulgogi

Stir-fried sliced rib-eye steak marinated in sweet Korean soy sauce.

Salmon / Sake

Salmon, available as sushi or sashimi.

Tuna / Maguro

Tuna, also known as Maguro, served as sushi or sashimi.

Butterfish

Marinated in garlic soy.

Shrimp / Ebi

Shrimp sashimi or sushi option, served as a single piece per order.

Yellowtail / Hamachi

Yellowtail / Hamachi sashimi, with option for sushi form, served as single pieces.

Flying Fish Roe / Tobiko

Flying fish roe, known as tobiko. Available as sushi or sashimi.

Squid / Ika

Squid, available as sushi or sashimi.

Hokkaido Scallop / Hotate

Hokkaido scallop, offered as sushi or sashimi.

Salmon Roe / Ikura

Salmon roe, offering sushi or sashimi options, encased in seaweed for sushi or served alone for sashimi.

Crab Stick / Kani

Kani sashimi: Crab stick, options for sushi roll or as sashimi piece.

Inari / Marinated Bean Curd

Vegetarian.

Fresh Water Eel / Unagi

Fresh water eel, Unagi, available as sushi or sashimi.

Egg Omelette / Tamago

Egg omelette / tamago available as sushi or sashimi.

Avocado

Vegetarian.

Garlic Mushroom

Vegetarian.

Sea Eel / Anago

Sea eel (anago) sashimi or sushi, served as a single piece.

Sea Bream / Madai

Octopus / Tako

Octopus, available as sushi or sashimi.

Kids Combo

Avocado roll (6 pieces), cucumber roll 6 pieces), egg omelette roll (6 pieces).

Platter - A (60 Pieces)

Sushi (12 pieces), sashimi (18 pieces), red Nigiri-Ya roll (8 pieces), the yam topped with avocado roll (8 pieces), spicy tuna roll (8 pieces), avocado roll (3 pieces), cucumber roll (3 pieces).

Platter - B (81 Pieces)

Sushi (16 pieces), sashimi (24 pieces), red Nigiri-Ya roll (8 pieces), the yam topped with avocado roll (8 pieces), oshi sushi (6 pieces), house California roll (5 pieces), spicy tuna roll (8 pieces), avocado roll (3 pieces), cucumber roll (3 pieces).

Tonkatsu

Breaded deep-fried pork cutlet with savoury tonkatsu sauce.

Chicken Katsu

Breaded deep-fried chicken cutlet with savoury tonkatsu sauce.

Fish Katsu

Breaded deep-fried fish with savoury tonkatsu sauce.

Nestea

Sprite

Bottle

Coca Cola

Bottle

Fanta Orange

Bottle

Dasani Water

Bottle

Coca Cola Zero

Bottle

Diet Cola