Thairoomgrand
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Asian Pasta
Pad Thai
Thai rice noodles stir-fried and tossed with piquant tamarind sauce, egg, and tofu. Garnished with green onion, lemon, and roasted peanuts. Vegetarian. Contains nut.
Curry Pad Thai
Thai rice noodles stir fried and tossed with tamarind sauce, curry spice, curry sauce, egg, and tofu. Garnished with green onion, lemon, and roasted peanuts. Mild spicy. Vegetarian. Contains nut.
Stir Fried Glass Noodles
Thin soya noodles with red peppers, green onion, carrot, broccoli, egg, and oyster mushroom. Served one on classic style
Khao Soi
Fresh egg noodle in a karee curry paste with coconut milk, onion, fried onion and pickles. Topped up with crispy noodles. Mild spicy.
Oodles Of Noodles
Fresh yellow noodle with your choice of marinated meat or seafood. Mixed with an assortment of fresh vegetables, and tofu. Garnished with lemon and orange. Served with a bowl of peanut sauce. Vegetarian. Contains nut.
Appetizers
Thai Spring Rolls
Two pieces. Crispy rolls stuffed with cabbage, carrot, oyster mushroom and soy noodles. Served with Thai chili plum sauce.
Thai Shrimp Roll
Glass noodle with tiger shrimp and vegetables in Thai pastry with our Thai plum sauce.
Grandβs Chicken Wings
1 lb. of wings marinated in our own Thai sweet hot sauce. Sauce served on the side.
Fresh Salad Roll
Rice paper roll stuffed with tofu, mango, carrot, lettuce, and coriander. Served with chili plum sauce.
Samosas
Two pieces. Malay pastries stuffed with vegetables, raisins, and cheese. Served with Thai spicy plum sauce. Vegetarian.
Chicken Satay
Two skewers served with peanut sauce.
Shrimp Satay
Two skewers served with peanut sauce.
Calamari
Lightly coated with spices then fried and served with spicy sweet and sour sauce.
Crispy Tofu
Deep-fried tofu served with Thai peanut sauce. Vegetarian. Contains nut.
Chicken Dishes
Green Curry Chicken
Green curry with chicken, fresh basil, and vegetables. Mild spicy.
Red Curry Chicken
Chicken in red curry sauce with snow peas, sweet peppers, bamboo shoots, and basil leaves. Medium spicy.
Basil Chicken
Chicken with sweet basil leaves, garlic, sweet pepper, broccoli, and chili pepper. Medium spicy.
Chicken Devil
Lightly deep fried chicken, onion, sweet peppers, snow peas, broccoli, mushrooms, and a sweet and spicy sauce. Hot.
Ginger Chicken
Sliced chicken breast with shredded ginger, mushroom, sweet pepper, and onion.
Mango Chicken
Lightly deep fried chicken with slices of fresh mango, baby corn, carrot, and sweet peppers.
Cashew Nut Chicken
Sauteed sliced chicken breast with roasted cashews, sweet peppers, onion, and roasted chili. Mild spicy. Contains nut.
Malay Curry Chicken
Chicken in Malaysian curry sauce with coconut milk, onion, tomato, potato, and eggplant. Hot.
Coconut Mango Chicken
Deep fried chicken with coconut, fresh mango, baby corn, carrot, and sweet peppers.
Massaman Curry Chicken
Thai massaman paste with coconut milk, onions, peanuts and potatoes. Topped with shallots. Mild spicy. Contains nut.
Rice
Grand Fried Rice
Special house flavored mixed with green onion, red pepper slices, basil leaves, and egg. Served with your choice of protein. Medium spicy.
Grand Royal Pineapple Fried Rice
Chicken and shrimp with roasted cashew, egg, and pineapple. Contains nut.
Fragrant Sticky Rice
With peanut sauce on the side.
Grand Vegetarian Fried Rice
Special house flavoured with egg, market-fresh assorted vegetables, tofu, fresh basil, red peppers and onion.
Jasmine Rice
Coconut Rice
Vegetable Dishes
Thai Spicy Eggplant
Stir-fried eggplant with fragrant basil leaves, onion, snow peas, sweet pepper, and chili. Vegetarian. Medium spicy.
Thai Basil Tofu
Tofu with hot pepper sauce, garlic, onion, broccoli, sweet peppers, and sweet basil. Medium spicy. Vegetarian.
Red Curry Vegetables
Red curry sauce served with tofu and fresh vegetables. Medium spicy.
Green Curry Vegetables
Green curry sauce served with tofu and fresh vegetables. Mild spicy.
Mixed Market Vegetables
Fresh assorted vegetables with tofu.
Coconut Cashew Vegetables
Lightly stir-fried vegetables with coconut sauce, pineapple, tofu, and cashews. Vegetarian. Contains nut.
Seafood Dishes
Pineapple Red Curry Shrimp
Shrimp with red curry sauce, pineapple, snow peas, sweet peppers, and fresh basil leaves. Medium spicy.
Garlic Shrimp
Sauteed shrimp with garlic, ground pepper, mushrooms, broccoli, red pepper slices, and lime juice. Mild spicy.
Massaman Curry Shrimp
Thai massaman paste with coconut milk, onion, peanuts and potatoes. Topped with shallots. Mild spicy. Contains nut.
Thai Basil Shrimp
Shrimp with garlic, chili, broccoli, onion, sweet pepper, and sweet basil. Medium spicy.
Malay Curry Shrimp
Shrimp in Malaysian curry sauce with coconut milk, onion, potato, tomato, and eggplant. Hot.
Aromatic Seafood Combination
Shrimp, squid, scallops, mussels, crab, sweet pepper, bamboo shoot with fresh basil leaves, garlic, chili, and fresh lime juice. Medium spicy.
Spicy Basil Scallops
Stir fry scallops with chopped garlic, chili, sweet peppers, onions, broccoli and sweet basil leaves. Medium spicy.
Desserts & Beverages
Coconut Sticky Rice Mango
With fresh mango. Vegetarian. Contains nut.
Soft Drinks
Nestea
Water Bottle
500 ml.
The Cheese Cake
Juice
The Cheese Cake Factory(white Chocolate Raspberry Truffle)
Creamy cheesecake swirled with white chocolate and raspberry.
Soup & Salad
Lemon Grass Soup
Your choice of protein with lemongrass, galangal, lime leaves, and mushrooms.
Green Mango Salad
Fresh mango, coriander, onions, sweet pepper, and peanuts with a chili dressing. Vegetarian. Contains nut.
Thai Hot & Sour Soup
With your choice of chicken, seafood, or vegetable with tofu, oyster mushrooms, bamboo shoots, and egg. Medium Spicy.
Lemon Grass Veggie Soup
Fresh lemon grass, lime leaves, galangal, lemon juice, soya chili paste, and mushroom.
Vegetable Coconut Soup
Vegetable with mushrooms, lemon juice, galangal, lime leaves, and coconut milk.
Chicken Coconut Soup
Chicken with mushrooms, lemon juice, galangal, lime leaves, and coconut milk.
Papaya Salad
Shredded green papaya with sweet sour sauce, dried shrimp, tomato, carrots, green beans, garlic and fresh chili. Medium spicy. Contains nut.
Spicy Beef Salad
Thin slices of grilled beef tossed with shallots, mint, toasted dried chillies, roasted rice, and dressed with lemon juice.
Grand Mixed Green Salad
House salad with fresh tofu, tomatoes, cucumbers, avocado, onions, carrots in our delicate house dressing. Vegetarian.
Beef Dishes
Massaman Curry With Braised Beef
Thai massaman curry paste with coconut milk, onion, peanuts and potatoes. Topped with shallots. Mild spicy. Contains nut.
Mango Red Curry Beef
Beef with red curry sauce, sweet peppers, bamboo shoots, snow peas, broccoli, fresh mango, and basil leaves. Medium spicy.
Thai Basil Beef
With chili, sweet peppers, broccoli, fresh basil leaves, and fresh lime juice. Medium spicy.
Malay Curry Beef
Beef in Malaysian curry sauce with coconut milk, onion, potato, tomato, eggplant, and coriander. Hot.
Beef Devil
Lightly fried beef with onion, sweet peppers, and sweet and spicy sauce. Hot.
Beef With Oyster Sauce
Marinated in Thai wine with stir-fried onion, mushroom, and broccoli.
Green Curry Beef
Beef with green curry sauce, market-fresh vegetables, and fresh basil leaves. Mild spicy.
Lamb Dishes
Massaman Curry Lamb
Thai massaman paste with coconut milk, onion, peanuts and potatoes. Topped with shallots. Mild spicy. Contains nut.
Garlic & Pepper Lamb
SautΓ©ed lamb with garlic, ground pepper, mushrooms, broccoli, red pepper slices, and lime juice.
Basil Lamb
Lamb with garlic, onions, broccoli, fresh basil leaves, sweet peppers, and chili peppers. Medium spicy.
Curry Lamb
Lamb in red or green curry sauce, coconut milk, and basil leaves. Mild spicy.
Ginger Lamb
Lamb with shredded ginger, mushroom, and onions.
Side Orders
Steam Noodle
Roti
Peanut Sauce
Sticky Rice
With peanut sauce on the side.
Chicken
Shrimp
Jasmine Rice
Coconut Rice
Beef
Sauce
Vegetarian.
Veggie
Vegetarian.
Seafood
Beers
Corona Extra, 330 Ml Bottle
Stella Artois, 330 Ml Bottle Bee
Heineken, 330 Ml Bottle