Toss Thai

Pad See Ew

Broad flat noodle with chicken breast, shrimp, egg, onions, bell pepper, carrots, bean sprouts and broccoli served with light savoury garlic and chili sauce. Pad See Ew is a Chinese-influenced stir-fried noodle dish that is commonly eaten as street food in Laos and Thailand.

House Special Noodle

Thin rice vermicelli stir-fried with chicken, onion, carrots, bell peppers and bean sprouts with light soy sauce.

Chili Chicken Chow Mein

Spicy. Thin egg noodles with lightly breaded chicken stir-fried with bell peppers, carrots, zucchini, onions and bean sprouts with sweet and chili sauce.

Cantonese Chow Mein

Authentic Cantonese style crispy egg noodle with shrimp, chicken, BBQ pork, beef and vegetables including bell peppers, broccoli, cabbage, mushroom, baby corn, onions, carrots and zucchini. Canton, also known as Guangzhou, is located in Southern China and is considered one of the most influential regions for Chinese cuisine. Canton and surrounding areas have the benefit of abundant rainfall and tropical climate, providing the region with the freshest and widest variety of ingredients in Asia.

Shanghai Noodles

Wheat egg noodle with shrimps, chicken, onion, carrots, bell peppers and bean sprouts with light soy sauce.

Thai Spicy Noodles

Spicy. Broad flat noodles stir-fried with chicken, shrimp, bell peppers, carrots, onions, basil leaf and bean sprouts with spicy Thai basil sauce.

Phad Thai

Staff pick. Flat Pad Thai noodle stir-fried in lime juice, onion, tamarind sauce, and tomato paste served with tofu, egg, bean sprouts and roasted peanuts on the top.

Singapore Curry Laksa Noodle Soup

Spicy. Wheat egg noodles with shrimp, chicken breast, cabbage, carrots, bean sprouts, and tofu served in a spicy creamy coconut curry broth. Laksa is a popular spicy noodle soup found in Singapore. This curry soup is uniquely native to Singapore and combines traditional Chinese curry with Singaporean spices and herbs.

Hokkien Chow Mein

Wheat egg noodles with shrimp, cabbage and carrots served with light savoury soy sauce. Hokkien Chow Mein, also known as Hokkien Mee, is served in many Southeast Asian countries (Malaysia and Singapore) and was brought there by immigrants from Fujian province in Southeastern China.

Satay Beef Rice Noodles

Broad flat noodles with beef, carrots, bell peppers and onions with light savoury soy sauce and satay sauce.

Pho

Savory vietnamese noodle soup served with thin sliced beef, meat balls, basil, mint leaves, lime and bean sprouts.

Singapore Rice Vermicelli

Spicy. Thin rice vermicelli stir-fried with shrimp, chicken, bell pepper, onions, carrots and bean sprouts with spicy Singapore curry paste.

Black Bean Beef Rice Noodles

Broad flat noodles with beef, carrots, bell peppers and onions with delicious black bean sauce.

Vietnamese Shrimp Summer Rolls (3 Pieces)

Skinny vermicelli noodle, shrimp, basil, and lettuce. With peanut sauce.

Toss Thai Platter

Thai spring rolls, grilled satay skewers (choice of beef or chicken), Thai fish cakes, and mango salad. Peanut sauce, plum sauce, and sweet chili sauce.

Thai Vegetables Spring Rolls (3 Pieces, Crispy)

Staff pick. Cabbage, carrots, black fungus, and Chinese vermicelli. With plum sauce.

Fried Wontons

Hand rolled wontons with chicken or wrapped with a light cream cheese. With sweet and sour sauce.

Grilled Satay Skewers (4 Sticks)

With peanut sauce.

Thai Chicken Spring Rolls (3 Pieces, Crispy)

Staff pick. Mushroom, carrots, cabbage, garlic, and black fungus. With plum sauce.

Chinese Dumplings (10 Pieces)

Hand rolled dumplings with chicken, and egg. With soy sauce.

Vietnamese Vegetables Summer Rolls (3 Pieces)

Mango, cucumber, carrots, skinny vermicelli noodle, and basil. With peanut sauce.

Thai Chicken Wings

Lightly breaded chicken wings marinated in flour, garlic, black pepper and other spices. With sweet chili sauce.

Roti Canai

2 pieces of crispy Indian style pancakes with golden yellow curry.

Thai Fish Cakes (4 Pieces)

Fish cakes mixed with a touch of curry and fresh Thai spices and herbs. With sweet chili sauce.

Edamame With Sea Salt

Calamari

Deep-fried squid with salt and black pepper. With plum sauce.

Red Curry

Spicy. Staff pick. Sweet Asian basil, chilies in Thai green curry with dairy, coconut milk, fish sauce and Thai herbs served with broccoli, carrots, and zucchini.

Rendang Curry

Spicy. Dry curry. Lemon grass, tamarind, chilies in a traditional dry Indonesian curry with onion, zucchini and carrots. The sauce is simmered down to a minimum giving you a very flavourful curry.

Malay Curry

Spicy. Sweet Asian basil, ginger, chilies in a Malaysian curry with dairy, fish sauce, coconut milk and Malaysian herbs served with broccoli, carrots and zucchini. Fish and lamb served with broccoli, carrots, zucchini, and tofu.

Nyonya Curry

Spicy. Lemon grass, dairy, coconut milk, in a Malaysian curry with broccoli, carrots, zucchini and tofu. Fish served with broccoli, carrots zucchini and tofu. This curry is uniquely native to Malaysia and combines traditional Chinese curry with Malaysian spices and herbs making this dish one of the most popular in the country. This curry is typically eaten during Chinese New Year festivities in Malaysia.

Green Curry

Spicy. Staff pick. Sweet Asian basil, chilies in Thai green curry with dairy, coconut milk, fish sauce and Thai herbs served with broccoli, carrots, and zucchini.

Malay Mixed Vegetable Curry

Spicy. Sweet Asian basil, ginger, chilies in a Malaysian curry with dairy, fish sauce, coconut milk and Malaysian herbs served with broccoli, carrots and zucchini. Vegetables include cabbage, mushroom, baby corn, tofu, and zucchini.

Thai Mango Salad

Mango mixed with cucumber served with fish sauce and topped with peanuts.

Hot And Sour Soup

Spicy. Tofu, black fungus, egg, carrots, mushrooms and corn starch in a spicy and sour soup.

Thai Lemon Coconut Chicken Soup

Spicy. Chicken breast slices, mushroom, baby corn, fresh lime juice, tomato, and seafood paste in a spicy soup with Thai herbs and coconut milk.

Crab And Corn Soup

Crab, chicken, and corn in a savoury corn starch soup.

Wonton Soup

Chicken Wonton, lettuce, and scallions in a savoury chicken consommé.

Chicken Tom Yum Soup

Spicy. Staff pick. Basil, mushroom, baby corn, kaffir lime leaf, tomatoes, fresh lime juice and lemon grass in a spicy soup with Thai herbs and seafood paste.

Thai Shrimp Salad

Lemon shrimp mixed with lettuce and cucumbers, Thai basil, peppers, and fish sauce.

Vermicelli Noodle Salad

Staff pick. Crispy spring roll, mango, carrots, and cucumber on cold via vermicelli noodle. With lemon grass fish sauce.

Thai Pumpkin Soup

Sweet pumpkin coconut milk fish sauce lemongrass sweet potato basil onions and seafood pastes.

Shrimp Tom Yum Soup

Spicy. Staff pick. Basil, mushroom, baby corn, kaffir lime leaf, tomatoes, fresh lime juice and lemon grass in a spicy soup with Thai herbs and seafood paste.

Vegetarian Tom Yum Soup

Spicy. Staff pick. Basil, mushroom, baby corn, kaffir lime leaf, tomatoes, fresh lime juice and lemon grass in a spicy soup with Thai herbs and seafood paste. Vegetable soup includes zucchini, carrots, broccoli, cabbage, mushroom and baby corn.

Thai Mango Chicken Or Shrimp

Fresh mangoes mixed with sweet citrus, vinaigrette on top with your choice of meat.

General Tao's Chicken

Spicy. Staff pick. Chicken breast, bell peppers and onions stir-fried in a sweet and spicy sauce.

Crispy Ginger Beef

Sliced marinated beef deep-fried with garlic, herbs and sweet and spicy soy sauce.

Sweet And Sour Chicken

Lightly breaded chicken breast, pineapples, onions, carrots and bell peppers glazed with sweet and sour sauce.

Chili Chicken

Spicy. Lightly breaded chicken stir-fried in sweet & spicy sauce served with zucchini, onion, bell peppers and carrots.

Cashew Chicken

Sliced chicken breast and vegetables stir-fried in Chinese spices and oyster sauce with roasted cashews on the top.

Thai Basil Stir-fry

Spicy. Sweet Asian basil, coconut milk, Thai chilies, mushroom, baby corn, broccoli, bell peppers, carrots, zucchini, onions and herbs stir-fried with your choice of meat.

Peanuts Chicken

Lightly breaded chicken stir-fried in a sweet chili sauce served with onions, bell peppers, carrots, zucchini, peanuts and seafood pastes.

Thai Chili Pepper Chicken Or Beef

Spicy. Sliced beef or chicken stir-fried with bell peppers, onions, carrots, zucchini in a black pepper sauce.

Orange Chicken

Spicy. Lightly breaded chicken stir-fried with orange, bell peppers, carrots, onions, mushroom, baby corn, cashew nuts and zucchini in sweet and light chili sauce.

Thai Chili Garlic Shrimp

Spicy. Staff pick. Lightly breaded tiger shrimps stir-fried with mushroom, baby corn, carrots, onions, bell peppers, zucchini, garlic, Thai chili, and herbs.

Garlic Shrimp

Lightly breaded tiger shrimps sautéed with carrots, bell peppers, onions, zucchini, garlic, and Thai herbs.

Chicken Or Beef Fried Rice

Jasmine rice with sliced chicken or beef, egg, carrots, and peas with savoury soy sauce.

Thai Pineapple Fried Rice

Staff pick. Jasmine rice with sliced marinated chicken, shrimp, pineapple, peas, carrots and cashew nuts on the top in a tamarind sauce.

Thai Fried Rice

Spicy. Jasmine rice with chicken breast, shrimps, egg, carrots, and peas with spicy fish sauce.

Grilled Beef Or Chicken With Rice

Grilled sliced marinated beef or grilled chicken served with an egg, carrots, cucumber, mango and jasmine rice. With lemon grass fish sauce.

Chicken And Mushroom Fried Rice

Jasmine rice with sliced chicken breast, mushroom, peas, bean sprouts, carrots and egg with savoury soy sauce.

Spicy Chicken And Shrimp Basil Fried Rice

Spicy. Jasmine rice with chicken, shrimps, carrots, peas, basil leaf and egg in a spicy Thai basil sauce.

Shrimp Fried Rice

Jasmine rice with BBQ pork, shrimps, egg, carrots, and peas.

Vegetarian Chow Mein

Vegetarian. Authentic Cantonese style crispy egg noodle with carrots, onions, bell peppers, zucchini, tofu, broccoli, bean sprouts, mushroom, baby corn and cabbage with light savoury soy sauce.

Vegetarian Shanghai Noodles

Vegetarian. Wheat egg noodle with carrots, onions, bell peppers, zucchini, tofu, broccoli, bean sprouts, mushroom, baby corn and cabbage with light savoury soy sauce.

Vegetarian Phad Thai

Vegetarian. Staff pick. Flat Phad Thai noodle stir-fried in lime juice, tamarind sauce and tomato paste served with carrots, onion, bell peppers, zucchini, tofu, broccoli, bean sprouts, mushroom, baby corn, cabbage and peanuts on the top.

Vegetarian Thai Spicy Noodles

Spicy, vegetarian. Flat Phad Thai noodle stir-fried with spicy Thai basil and fish sauce served with carrots, onions, bell peppers, zucchini, tofu, broccoli, bean sprouts, mushroom, baby corn and cabbage.

Vegetarian Singapore Rice Vermicelli

Spicy, vegetarian. Thin rice vermicelli stir-fried with carrots, onions, bell peppers, zucchini, tofu, broccoli, bean sprouts, mushroom, baby corn and cabbage with spicy curry paste.

Vegetarian Fried Rice

Vegetarian. Jasmine rice with broccoli, peas, carrots, mushroom, baby corn, zucchini and bean sprouts with light savoury soy sauce.

Nyonya Vegetable Curry

Spicy, vegetarian. Lemon grass, dairy, coconut milk, in a Malaysian curry with broccoli, zucchini, carrots, tofu, bell peppers, mushroom, cabbage and baby corn.

Vegetable Stir-fry

Vegetarian. Baby corn, carrots, onions, bell peppers, zucchini, tofu, broccoli, bean sprouts, mushroom and cabbage stir-fried in garlic sauce.

Garlic And Salted Tofu

Vegetarian. Lightly breaded tofu stir-fried with garlic, bell peppers and onions.

Fish Fragrant Eggplant And Vegetable

Vegetarian. Eggplant stir-fried with carrots, onions, black fungus in thick broad bean sauce.

Thai Basil Eggplant And Tofu

Spicy, vegetarian. Seasoned eggplant and tofu, bell pepper, carrots, broccoli, basil leaf stir-fried with spicy Thai basil and fish sauce.

Vegetarian Spring Rolls On Vermicelli

Vegetarian. Crispy spring roll, tofu, bean sprouts, bell peppers, baby corn, mushroom, cabbage, broccoli, zucchini, carrots, cucumber and mango on cold rice vermicelli noodle. With plum sauce.

Chiang Mai Beef Tenderloin

Sliced marinated tenderloin sautéed with an aromatic sweet and sour sauce and onions served on a sizzling cast iron plate. Chiang Mai is the largest and most culturally significant city in Northern Thailand. It is known for its fertile valleys, and handicrafts. It is one of the main starting points for tourists interested in jungle treks and elephant rides. It also has over 300 Buddhist temples (called Wat in Thai).

Galbi

Staff pick. Broiled short ribs marinated in a light savoury sweet soy sauce and seaweed with stir-fried bean sprouts, carrots and onion. Galbi is one of the most popular Korean dishes. Galbi in the Korean language refers to marinated beef or short ribs in a Korean soy sauce. The sauce is made of soy sauce, garlic, sugar, sesame oil, fruit juice and honey.

Thai Chili Pepper Shrimp

Spicy. Large lightly breaded shrimps sautéed with garlic, chili and bell peppers, onions, carrots, zucchini, mushroom and baby corn served on a sizzling cast iron plate.

Thai Black Bean Beef Tenderloin

Sliced marinated tenderloin sautéed with sweet onions, bell peppers, carrots, zucchini and black bean sauce served on a sizzling cast iron plate.

Bulgogi

Staff pick. Thin slices of sirloin marinated in a light savoury flame and served with stir-fried bean sprouts, carrots and onions. Bulgogi literally means fire meat in Korean, which refers to the cooking technique - over an open flame - rather than the dishes' spiciness. It is listed at number 23 on World's 50 Most Delicious Foods Readers Poll compiled by CNN Go in 2011.

Thai Black Pepper Beef Tenderloin

Sliced marinated tenderloin sautéed with sweet onions and black pepper sauce served with onion, bell peppers, carrots, and zucchini.

Thai Coconut Roll

Light flaky coconut flavoured roll with black sesame seeds.

Coconut Sticky Rice With Mango

Thai sweet rice with coconut milk and topped with slices of mango. An absolute must!! Not too sweet, not too savoury with a perfect balance.

Pulut Inti

Sweet sticky rice mixed with coconut milk and topped with toasted coconut.

Soft Drink

Soda; choice of Coke, Coke Zero, Diet Coke, Ginger Ale, Nestea Iced Tea, Sprite.

Perrier

Jasmine Rice

Coconut Rice

Naan

Brown Rice

Baby Bok Choy

Baby bok choy stir-fried with garlic.

Steamed Skinny Noodle

Chinese Broccoli

Steamed Flat Noodle