Vintage Thai

56. Famous Pad Thai

Stir-fried Thai noodle with egg, tofu and tamarind sauce. Served with lemon, green onions and roasted peanuts (on side).

57. Curry Pad Thai

Mild. Stir-fried rice noodle in a coconut curry sauce with egg, tofu and tamarind sauce. Served with lemon.

59. Thai Spicy Noodle /phad Kee Mao

Medium. Fresh rice noodle stir fried with onions, basil leaves and hot chili. Spicy lover's favorite dish.

60. Oodles Of Noodles Seafood

Fresh stir fried yellow noodles with your choice of marinated tofu or meat or seafood, mixed with an assortment of fresh garden greens and tofu. Served with a bowl of peanut saucePopular dish.

58. Stir-fried Glass Noodles /phad Woon Sen

Mild. Glass noodles stir fried onions, mushrooms sweet basil, broccoli, egg and sweet peppers.

1. Vegetarian Spring Roll /pho Pia Phak (2 Pieces)

Vegetarian. Vegetarian. Glass noodles with vegetables in Thai pastry with Thai sweet and sour sauce.

7. Thai Calamari/ Pla Meuk Tod

Tendrils of squid deep fried served on shrimp chips. Served with special house sauce.

2. Samosa (2 Pieces)

Vegetarian. Vegetarian. Vegetables in Thai pastry with Thai sweet and sour sauce.

4. Thai Shrimp Roll (2 Pieces)

Glass noodles with Thai tiger shrimp and vegetables in Thai pastry with Thai sweet and sour sauce.

6. Thai Chicken Wings

1lb of wings marinated in our own Thai secret sauce. Served with Thai sweet hot sauce (on side).

5. Crispy Tofu

Nuts, vegetarian. Vegetarian. Nut. Deep fried tofu served with delicious peanut sauce.

3. Thai Cold Spring Roll /pho Pia Sod

Fresh rice paper rolls stuffed with lettuce,eggs, cucumber, carrot, avocado, corianderand fresh tofu. Served with Thai house sauce.

53. Green Curry Vegetables

Mild. Market fresh vegetables in our coconut curry sauce. Served with steamed rice.

50. Red Curry /keang P

Mild. Market fresh vegetables, bamboo shoots in our coconut curry sauce. Served with steamed rice.

54. Golden Curry

Medium. Eggplant and market vegetables cooked in a golden curry sauce and served with steamed rice.

55. Malay Curry

Spicy. Hot. Traditional Malaysian style curry cooked in a delicious curry sauce and traditional Malaysian spices. Served with rice.

51. Beef With Mango

MIld.

52. Shrimp With Pineapple

Mild.

21. Cashew Nut Chicken /gai Phad Med Ma-muang

Nuts. Mild. Nut. Sautéed sliced chicken with roasted cashew nuts, sweet peppers, onions and dried chili.

20. Thai Chili Chicken

Lightly stir fried breaded chicken with onions, mushrooms, chili and broccoli.

17. Basil Chicken /gai Phad Kraphao

Medium. Chicken with broccoli, onions, sweet basil leaves, garlic and chili pepper.

16. Ginger Chicken /gai Phad Khing

Sliced chicken with shredded ginger, garlic, broccoli mushrooms and onions.

19. Chicken With Peanut Sauce

Nuts. Nut. Stir fried breaded chicken with cucumbers, red peppers, pineapple and mango.

22. Thai Avocado Chicken

Lightly stir fried chicken, vegetables with slices of avocado in a fresh lime and garlic sauce.

18. Mango Chicken

Mild. Lightly stir fried breaded chicken with slices of fresh mangoes baby corn and sweet peppers. A traditional favorite.

23. Thai Grilled Chicken

Grilled, lightly sliced chicken, marinated with soya sauce, garlic, sweet peppers, onions and Thai sauce.

46. Coconut Rice

Steamed rice with coconut milk.

44. Brown Rice

43. Steamed Rice /khao Suey

45. Sticky Rice With Peanut Sauce /khao Niao

47. Steamed Rice Noodles

49. Thai Pineapple Fried Rice /khao Phad Supard

Thai fried rice with egg, sweet peppers, cashews and pineapple.

48. Fried Rice /khao Phad Gai

Thai fried rice with onions, sweet basil,egg and vegetables.

67. Mango Sticky Rice With Cashew Nuts

69. Deep Fried Mango With Cashew Nuts

70. Chudleigh's Apple Blossom (2 Pieces)

An individual apple pie with layers of fresh apples and real brown sugar wrapped in a light pastry shell.

10. Coconut Soup

Mushrooms, coconut milk, lemon grass, lime leaves, lemon juice, galangle and chili.

11. Hot & Sour Soup

Tofu, egg, bamboo shoots and Chinese mushrooms. Served with special house sauce and piping hot.

9. Thai Lemon Soup / Tom Yam

Fresh mushrooms and market fresh vegetables Served with lemon grass, lime juice and chili. Served piping hot.

8. Mushroom Soup

Fresh mushrooms served with lemon grass, lime juice and chili. Served piping hot.

13. Thai Green Mango Salad

Nuts, vegetarian. Vegetarian. Nut. Green mango with roasted crushed peanuts, red pepper slices, coriander and red onions in Thai style sweet and sour dressing. Topped with cashew nuts.

12. Mixed Greens Salad

House salad with fresh tofu, cucumbers, avocado, onions, carrots in our delicate and house dressing.

14. Spicy Salad

Mild. Grilled beef or shrimp tossed with red peppers, red onions, cucumbers and lettuce. Dressed with house dressing and lemon juice.

27. Crispy Beef

Medium. Crispy breaded beef marinated with onions, sweet peppers and dried chili in a Thai secret sauce. Traditional favourite. (Can bemodified to mild upon request).

25. Ginger Beef

Sliced beef with shredded ginger, mushrooms and onions.

26. Basil Beef /nuer Phad Kraphao

Medium. Beef with garlic, onion, chili pepper, basil leaves and vegetables.

24. Beef In Oyster Sauce /nuer Nam Mun Hoy

Tender beef marinated in Thai wine, stir fried with onions and sweet peppers in oyster sauce.

28. Thai Beef Steak /nuer Yang

Grilled thinly sliced beef marinated with soya sauce, garlic, sweet peppers and onions.

38. Stir Fried Mixed Vegetables

Stir-fried assorted vegetables of broccoli, bok choy, mushrooms, baby corn, Napa and carrots cooked with tofu.

39. Mixed Vegetables With Cashews In Coconut Sauce /med Ma Ma-muang Phad Pak

Stir fried vegetable combination of mushrooms, broccoli, bokchoy, Napa, tofu,baby corn and cashew nuts cooked in coconut sauce. Traditional favorite.

41. Thai Style Eggplant /phad Ma-khua

Mild. Stir fried spicy eggplant, onions, sweet peppers, carrots with sweet basil and chili.

42. Avocado Peanut Stir Fry

Nuts. Nut. A variety of fresh vegetables, tofu and avocado, lightly sautéed in our Thai peanut sauce.

40. Basil Tofu /kraphao Tofu

Mild. Tofu with sweet basil leaves, broccoli, green and red peppers, onions, garlic and chili peppers.

15. Satay

Two skewers of tasty meat or seafood marinated with unique fragrant spices, served with our delicious peanut sauce.

29. Garlic & Pepper Lamb

Sliced lamb with mushrooms, red pepper slices, garlic and ground pepper.

30. Basil Lamb

Medium. A favourite Thai recipe with sliced lamb chili, fragrant fresh basil leaves and fresh onions, pepper.

32. Garlic Shrimp /goong Kratiam

Sautéed stir fried Thai black tiger shrimp with garlic and ground pepper, mushrooms, sweet pepper slices cooked in garlic lime sauce.

36. Seafood Pad Thai

Medium. Seafood combination of shrimp, squid, mussels and imitation crab meat, stir-fried Thai noodle with egg, tofu and tamarindsauce. Served with lemon, green onions androasted peanuts (on side).

37. Seafood Curry Pad Thai

Seafood combination of shrimp, squid,mussels and imitation crab meat, stir-friedrice noodle in a coconut curry sauce withegg, tofu and tamarind sauce. Served withlemon, green onions and roasted peanuts(on side).

31. Green Curry Seafood /keang Khiao Wan Talay

Mild. A popular green curry with seafood combination of shrimp, squid, mussels, imitation crab meat, fresh basil, coconut milk and vegetables. Served with steamed rice.

33. Basil Shrimp /goong Phad Kraphao

Medium. Stir fried Thai black tiger shrimp, sweet peppers, broccoli, garlic, onions, chili peppers and sweet basil leaves.

34. Basil Seafood /phad Kraphao Talay

Medium. Seafood combination of shrimp, squid, mussels and imitation crab meat stir fried with garlic, sweet peppers, onions broccoli and sweet basil leaves.

35.. Fish & Spicy Sauce /pla Rard Pirk

Spicy. Mild. Grilled salmon fillet or fried crispy fresh whole red snapper bathed in a spicy curry chili coriander and garlic sauce.

61. Dinner For 2

Two spring rolls, chicken pad Thai, red curry chicken, steamed rice and 2 pops.

62. Dinner For 2 - Vegetarian Version

Two spring rolls, vegetarian pad Thai, red curry vegetarian, steamed rice and 2 pops.

64. Meal For 6

Six spring rolls, two chicken pad Thai, two red curry beef, two chili chicken and four steamed rice.

63. Healthy Meal Combo For 2

Fresh salad rolls, green mango salad, avocado chicken with vegetables and steamed brown rice.

65. Spicy Lovers For 2

Chicken hot and sour soup, spicy noodle beef, Malay curry chicken and steamed rice.

66. Spicy Lovers For 2 - Vegetarian Version

Vegetarian hot and sour soup, vegetarian spicy noodle, Malay curry vegetarian and steamed rice.

74. Sprite

341 ml can.

71. Coca Cola

341 ml can.

72. Diet Coca Cola

341 ml can.

75. Ginger Ale

341 ml can.

76. Club Soda

341 ml can.

80. Mango Juice

81. Guava Juice

82. Lychee Juice

83. Apple Juice

84. Orange Juice

77. Tonic Water

341 ml can.

78. Water

500 ml.

85. Coconut Water

341 ml can.

73. Coke Zero

341 ml can.

79. Perrier

341 ml can.