Taste of Thailand Corp

Pad Thai (thai Style)

Stir fried rice noodles in home style tamarind sauce with tofu, egg, preserve cabbage, dried shrimp, red onion, green onion, and ground peanut.

Curry Pad Thai

Stir fried Thai rice noodles, egg, tofu, carrot and green onion in curry pad Thai sauce.

Pad See Ewe

Stir fried flat noodles, fresh garlic, egg, and Chinese broccoli with Thai sauce.

Spicy Noodle

Spicy level two. Steam flat noodles topped with stir fried fresh garlic, chili, bell pepper, white onion, carrot, and basil in Thai sauce.

Spaghetti Pad Kee Maow

Stir fried spaghetti with egg, bell pepper, carrot, green beans, white onion and basil in Thai shrimp pastry sauce.

Glass Noodle

Stir fried glass noodles with egg, shitake mushroom, green onion, and white onion in Thai sauce.

Basil Noodle

Spicy level one. Stir fried flat noodle with egg, green/red pepper, sliced carrot, snow peas, white onion, and basil in hot Thai chili sauce.

Spring Rolls (3 Pcs)

Nut free. vegetarian. Crispy Thai pastry rolled with glass noodle, bamboo, cabbage, taro, carrot, and served with sweet sauce.

Crab Rangoon (4 Pcs)

Deep fried Thai pastry filled with crab meat green onion and cream cheese.

Shrimp Fresh Rolls (3 Pcs)

Shrimp, carrot, lettuce, and basil wrapped in rice paper served with exotic Thai sauce.

Chicken Satay (4 Skewers)

Marinated chicken breast with spices and coconut milk, served with peanut sauce.

Sticky Rice With Peanut Sauce

Steamed sticky rice cooked in coconut milk, served with peanut sauce.

Thai Curry Puffs

Thai curry puffs consisting of curry with potatoes, onions and coriander in deep-fried pastry shell.

Fried Wonton

Crispy pastry stuffed with chicken breast and carrot.

Chicken Crispy Roll (3 Pcs.)

Crispy Thai-style pastry rolled with ground chicken, glass noodles, bamboo, cabbage, mung bean, green onion and carrots, served with sweet sauce.

Tao Huo Tod

Deep fried tofu, served with special sweet chili sauce.

Thai Potato Wedges With Peanut Sauce

Deep fried potato wedges, serve with Thai authentic peanut sauce.

Swan Eggs

Vegetarian. Thai-style doughnut balls. Khai Hong is fried balls made of flour stuffed with seasoning mung bean, before being deep-fried and coated with white sesame seeds toping with coconut milk. May contain wheat.

Edamame

Delightful and fresh soybeans harvested before they have ripened.

Chicken Wings

Marinated chicken wings with garlic, pepper, and specially blended Thai spices sauce.

Golden Calamari

Deep fried squids lightly battered served with sweet Thai chili sauce.

Crispy Shrimp Rolls ( 5 Pcs)

Tiger shrimps rubbed with garlic sauce and wrapped in Thai pastry deep fried till crispy.

Coconut Shrimps (5 Pcs)

Deep fried tiger shrimp coated with egg, flour, and coconut flakes served with sweet Thai chili sauce.

Shrimp Chips With Peanut Sauce

Crispy shrimp crackers served with peanut sauce.

Peanut Curry

Spicy level one. Aromatic Thai red curry cooked in coconut milk and peanut sauce.

Red Curry

Spicy level one. Aromatic Thai red curry paste cooked in coconut milk, red/green pepper, bamboo shoot, broccoli, green bean, basil.

Golden Curry

Spicy level one. Traditional Thai yellow curry paste cooked in coconut milk, red/green pepper, white onion, white mushroom, broccoli, carrot.

Pineapple Curry

Spicy level one. Aromatic Thai red curry cooked in coconut milk and pineapple.

Green Curry

Spicy level one. Traditional Thai green curry paste cooked in coconut milk, red green pepper, bamboo shoot, broccoli, green bean, basil.

Mussaman Curry (kang Mussaman)

Thai curry paste with stewed beef, peanut, white onion, potato topped with scallion.

Basil Fried Rice

Spicy level one. Stir fried jasmine rice, egg, red/green pepper, white onion, snow peas, basil, and special Thai chili sauce.

Thai Fried Rice

Stir fried jasmine rice, egg, onion, tomato, and Chinese broccoli in Thai sauce.

Fried Rice

Stir fried jasmine rice, egg, onion, and mixed vegetable.

Coconut Rice

Coconut rice infused with aromatic flavors; choose your spice level: mild to Thai hot.

Steamed Rice

Steamed rice with customizable spicy levels: mild to Thai hot.

Sticky Rice

Sticky rice with customizable spice: mild to Thai hot.

R7. Brown Rice

Brown rice with customizable spicy level selections: mild, medium, hot, or Thai hot.

Pineapple Fried Rice)

Stir fried jasmine rice, egg, pineapple, cashew nuts, white onion, mixed vegetable, and Thai sauce.

Curry Fried Rice

Stir fried jasmine rice, Thai curry powder, egg, white onion, and mixed vegetable.

W10. Garlic Sauce

A satisfying thai-style dish with stir-fried garlic and oyster sauce served with steamed broccoli.

Spicy Eggplant

Spicy level two. Stir fried garlic, eggplant, bell pepper, white onion, carrot, green beans.

Cashew Nut Sauce

Stir fried red/green pepper, carrot, cashew nuts, orange.

Spicy Sauce

Spicy level two. Stir fried fresh garlic, carrot, snow peas, pepper, bamboo shoot, basil.

Basil Sauce

Gluten free. Spicy level two. Stir fried chili, garlic, bell pepper, green bean, white onion, carrot, and basil leaves.

Tamarind Sauce

Crispy meats topped with stir fried ginger, pepper, and exotic tamarind sauce topped with crispy onion.

Ginger Sauce

Stir fried fresh ginger, shitake mushroom, white onion, green onion, and special Thai ginger sauce.

Sweet & Sour Sauce

Stir fried pineapple, tomato, red/green pepper, onion, and cucumber.

Mango Sauce

Stir fried mango, red/green pepper, white onion, and exotic mango sauce.

Mixed Vegetables

Gluten free. Stir fried fresh garlic, broccoli, bucchoy, nappa, carrot, and Thai sauce.

Traditional Basil With Fried Egg

Stir fried ground meat with onion, green bean, bell pepper, holy basil with traditional Thai sauce. Served on rice and topped with a Thai style fried egg.

Tom Kha (coconut Soup)

Coconut milk broth with a touch of lemon grass, galangal, lemon juice, and kaffir lime leaves topped with coriander.

Hot & Sour Soup

Spicy level one. Rich hot and sour soup with bamboo shoots, egg, and tofu.

Wonton Soup

Clear soup with buc choy, mushroom, and wonton.

Tom Yum (lemon Grass Soup)

Spicy level one. House famous Thai soup with a touch of lemon grass.

Pumpkin Soup

Vegetarian. Sweet pumpkin blended with Thai herbs.

Mango Panna Cotta

It’s made with heavy cream, milk, gelatin, vanilla extract and sugar on top with fresh mango.

Papaya Salad

Spicy level one. The most famous Thai salad of green papaya, garlic, chili, tomato, pepper, roast peanuts, and lime juice.

Mango Salad

Mango with grounded peanut, red onion, carrot, and coriander.

Seaweed Salad With Sesame Seed

Thai Clear Rice Noodle Soup

Steam noodle with clear soup, bucchoy, carrot, and top with crispy onion.

Red Curry With Noodle

Steam noodle with famous Thai red curry paste cooked in coconut milk with bell pepper, bamboo, broccoli, green beans, and basil.

Kao Soi (curried Noodle Soup)

Steamed and crispy egg noodle with yellow curry sauce, carrot, coriender, onion, and preserved cabbage.

Thai Tom Yum Rice Noodle Soup

Spicy level one. Steam noodle with a house famous Thai soup with lemongrass, galangal, chili, carrot, and kaffir lime leaves topped with coriander.

Green Curry With Noodle

Steam noodle with famous Thai green curry paste cooked in coconut milk with bell pepper, bamboo, broccoli, green beans, and basil.

Pla Tod Ma Kham (tamarind Fish)

Crispy fillet fish topped with exotic tamarind sauce, ginger, bell pepper, and crispy onion.

Pla Tod Rad Prik (spicy Fish)

Spicy level one. Crispy fillet fish topped with delicious red curry sauce, bell pepper, carrot, green beans, white onion, and basil.

Pla Tod Ma-muang (mango Fish)

Crispy fillet fish topped with mango salad.

Pla Tod Sam Rod (sweet & Sour Fish)

Spicy level one. Crispy filet fish topped with stir fired sweet and sour sauce, cucumber, pineapple, tomato, white onion, and bell pepper.

Thai Chili Seafood

Spicy level two. Stir fried tiger shrimp, scallop, squid, mussel, crab stick with red/green pepper, bamboo shoot, basil, and special Thai chili sauce.

Mixed Seafood

Spicy level two. Stir fried tiger shrimp, scallop, squid, mussel, crab stick with fresh garlic, eggplant, red/green pepper, white onion, carrot, basil, and chili.

Extra Peanut Sauce

Extra Egg

Extra Veggies

Extra Chicken

Extra Beef

Extra Cashew Nut

Extra Tofu

Extra Shrimp (2 Pcs)

Mango Juice

Soda

Coke, Coke Zero, Sprite, ginger ale, Nestea ice tea.

Water

Bottled water.

Perrier

Perrier (Can) 250 ml.

Perrier

Perrier (can) 250 ml.