Stoke Stack Barbecue
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
STACK Favourites
California Bowl
Quinoa, Smoked Beets, Cranberries. Sunflower & Pumpkin Seeds, Avocado, Chickpeas, Grape Tomatoes on a bed of Greens. Drizzled with Cilantro Line Vinaigrette and served with Mustard & Cider Vinaigrette on the side
Smokehouse Bowl
Brown Rice with Mixed Greens, Tomato, BlackBeans, Corn, shredded Cheese, crisp Tortilla Chips,Green Onions and Guacamole. Served with Chipotle Ranch. Choose from Brisket, Pulled Pork, Chicken, Turkey or Black Bean (v).
Quesadillas
Lightly spiced Tortilla stuffed with Cheese, Pico deGallo, Green Onions and Chipotle Ranch. SourCream & Salsa on the side
House Salad
Organic Spring Mix, Watermelon Radish, Carrot, Grape Tomato, English Cucumber and Charred corn with Mustard & Cider Vinaigrette on the side.
Caesar Salad
Classic Romaine garnished with Crispy Bacon, shredded Parmesan and toasted Sourdough Croutons, served with STACKβs Caesar Dressing on the side
STACK Fries, Sides & Shareables
Three Cheese Mac`
A creamy cheese sauce with classic macaroni noodles
Apple Slaw
Made to order, a classic coleslaw with a dressing that includes apple cider vinaigrette & crushed granny smith apples.
Fresh Cut Fries (large)
Prepped daily, double fried and seasoned with cracked sea salt.
Corn Bread
A STACK favourite, made in house daily. (2 pieces)
Baked Beans
Baked in house, a classic BBQ side.
Buffalo Fries
Tossed with spicy Buffalo Butter, topped with Green Onions.
Smoked Poutine
Fresh Cut Fries topped with real Cheese Curds and Real Poutine Gravy. (Gravy is delivered on the side.)
Parmesan Fries
Tossed with roasted Garlic Aioli & fresh Herbs,topped with grated Parmesan.
Potato Salad
Made in house.
Gravy
A STACK recipe.
Putters Dill
Putter's Kosher Dill Pickle
Additional Sauces
You REALLY love extra sauce? We can send you more. Each sauce made-in-house, served in 2oz portions.
Sweet Potato Fries
Waffle-style, served with Chipotle Ranch.
Buffalo Cauliflower
Lightly breaded & fried Cauliflower tossed with SpicyBuffalo Butter, Dill Aioli & Green Onions.
Sandwiches & Burgers
Stack Burger
Brisket and Chuck blend ground daily. Served withLettuce, Tomato, Onions, Pickles and STACK sauce.
Carolina Pulled Pork With Slaw
Pulled pork topped with Slaw & Carolina BBQ sauce, served on a fresh bun.
Buffalo Chicken Sandwich
Fried Chicken Breast tossed with Buffalo Butter,served with Garlic Dill Aioli, Lettuce and Tomato.
Nashville Hot Chicken
Buttermilk fried chicken thigh with Texas toast & pickles. Served with Pickled Onions & Slaw. Sub Texas Toast for a Bun with Ranch. +$1
Double Stack Burger
Two Brisket and Chuck patties. Double Cheddar Cheese. Lettuce, Tomato, Onions, Pickles and STACK sauce.
Bacon Cheeseburger
STACK Burger topped with Crispy Bacon and Cheddar Cheese.
Carolina Burger
Burger topped with Carolina Pulled Pork, ButtermilkFried Onions and Chipotle Ranch.
Pulled Pork Sandwich
Pulled to order, tossed with BBQ sauce and servedwith Garlic Dill Aioli & Buttermilk fried onions.
Black Bean Burger (v)
House made black bean burger on a bun topped with guacamole, pico de gallo, salsa, buttermilk dill aioli & crisp lettuce.
Cubano
In-house smoked Ham, Pulled Pork, Pickles, Mustard Mayo & Swiss Cheese, pressed in sourdough bread.
Smokehouse Reuben Sandwich
Smoked Pastrami served on Marble Rye, withSauerkraut, Swiss cheese & Russian-style Dressing.
BBQ Platters & Plates
Pit Smoked Wings
Smoked then crisped and served with Slaw & Garlic Dill Aioli. Choose from Classic Dry Rub or Buffalo Hot (+$1)
Smoked Chicken Plate
Smoked then grilled Half Chicken with choice of sauce served with Corn Bread and 1 side.
Chicken, Ribs & Sausage Platter
Smoked Whole Chicken with choice of sauce, Baby Back Ribs, choice of Smoked Sausage, Collard Greens, Baked Beans, Apple Slaw, Mac & Cheese, Corn Bread and choice of Fries.
Baby Back Ribs Plate
Double smoked then grilled with Jack Daniels BBQ Sauce. Served with Corn Bread and choice of side.
Memphis Dry Ribs
Half Rack of Back Ribs smoked and flash-fried. Served with Apple Slaw and Chipotle Ranch.
BBQ Meats a la Carte
Pulled Pork (Β½ Pound)
Smoked Sausage
In house made using natural hog casings. Choose from Cheddar Jalapeno or Beef Brisket Sausage smoked and finished on the grill.
Pulled Pork (1 Pound)
Pulled Pork (1/4 Pound)
Served with BBQ Sauce
Turkey (1/4 Pound)
Served with Lexington Vinegar Sauce
Turkey (1/2 Pound)
STACK Features
Wednesday Wing Feast
2 lbs of our famous Dry Rub Smoked Wings with Fresh Cut Fries, Apple Slaw, our signature Garlic Dill Aioli & sides of Jack Daniels BBQ & Buffalo Hot Sauces. ONLY AVAILABLE WEDNESDAYS
Thursday Rib Feast
A mix of our famous back ribs with fresh cut fries, apple coleslaw & chipotle dipping sauce. (serves 3)
Pit Smoked Wings
Seasoned with our own Memphis rub and served with slaw & garlic dipping sauce.
Cold Beverages
Coca Cola
Can
Jones Sodas
Jones Sodas (355ml)
Sprite
Can
Bottled Water
Fever Tree Ginger Beer
200ml
Ginger Ale
Can
Orange & Cream Soda
Jones
Fever Tree Tonic Water
200ml
Diet Coke
Can
Perrier
250ml
From the STACK Bar
Glb 4 Pack
Includes 2 Premium Lagers and 2 HazeMama IPAs from Great Lakes Brewery
Spearhead Brewery Craft Beer
Kingston (473ml)
Wine
Various Regions (750ml)
Great Lakes Craft Spirits
Etobicoke (473ml)
Great Lakes Brewery Craft Beer
Etobicoke (473ml)
Town Brewery Craft Beer
Whitby (473ml)