Lucy Ethiopian Kitchen

Girgiro Tibs

Larger portion of beef tibs sauteed with onions, jalapeno with a touch of fresh garlic, tomato and special sauce. Served with salad and the option of rice or injera.

Awaze Tibs

Cubed tender beef marinated and cooked with tomato, jalapeno and garlic berbere sauce. Served with salad and the option of rice or injera.

Lamb Tibs

Lamb chops with cubed lamb marinated and cooked with tomato, onion, jalapeno, garlic and berbere. Served with Salad and the option of rice or injera.

Goden Tibs

Short ribs cooked with onions, jalapeno peppers, tomatoes and seasoned butter served with awaze. Served with salad and the option of rice or injera.

Alitcha Watt

Chopped beef and ribs, simmered in a mild and flavorful onion, garlic, ginger and herb sauce. Served with salad and the option of rice or injera.

Zilzil Tibs

Strips of choice lean beef, sauteed in butter, onions and herbs. Served with salad and the option of rice or injera.

Quanta Fitfit

Dehydrated beef cooked in berbere, onion, special butter, mixed with pieces of injera. Served with salad and the option of rice or injera.

Kitfo

Lean beef minced, seasoned with spices, butter served with cottage cheese. Served with salad and the option of rice or injera.

Kitfo Dullet

Regular kitfo made with diced onions, garlic and diced jalapeno pepper. Served with salad and the option of rice or injera.

Kay Watt

Very lean chopped beef, simmered in hot and thick barbeque sauce. Served with salad and the option of rice or injera.

Lega Tibs

Cubed tender beef marinated and cooked with tomato, jalapeno and garlic berbere sauce. Served with salad and the option of rice or injera.

Banatu

Kulet wot fir-fir served with homemade cheese kitfo and boiled egg on top with two eggs. Served with salad and the option of rice or injera.

Sambusa

Pastry filled with onion, green pepper, lentil or beef served with sweet chili sauce.

Chicken Wings

Served with blue cheese dressing.

Eggplant Dip

Eggplant, garlic and lemon juice served with pita toast.

Shrimp

Fresh steamed shrimps with sauce and pita.

Roasted Red Bell Pepper Hummus

Chickpeas, tahini, roasted red peppers and garlic blended into a rich, creamy dip served with pita toast.

Meat & Veggies Combo

Spicy lentils, yellow peas, collard greens, cabbage, house salad, key wot, alicha, doro wot and beef tibs. Served with Salad and the option of rice or injera.

Qinttot 1

Kitfo, girgero, gored gored and lega tibs. Served with salad and the option of rice or injera.

Qinttot No. 4

Combination of yedoro, alitcha watt, girgiro tibs and lega tibs. Served with salad and the option of rice or injera.

Qinttot 2

Kitfo, lega tibs kuanta firfir and gored gored. Served with salad and the option of rice or injera.

Curry Basil Tilapia

Pan seared boneless chicken breast garnished with a curry-basil cream sauce. Served with salad and option of injera or rice.

Curry Basil Chicken

Pan seared boneless chicken breast garnished with a curry-basil cream sauce. Served with salad and option of injera or rice.

Yedoro Watt

A drumstick and thigh cooked to tenderness in a hot and thick barbeque sauce. Served Ethiopian style with hard boiled egg, salad, and option of rice or injera.

Yedoro Tibs

Strips of chicken sauteed in onion, jalapeno pepper and seasoned butter. Served with salad and option of injera or rice.

Vegetarian Combo 6

Your choice of any five vegetarian menu items. Served with salad and the option of rice or injera.

Vegetarian Combo 3

Your choice of any three vegetarian menu items. Served with salad and the option of rice or injera.

Shiro Watt

Seasoned mailed chickpeas are simmered in our unique, hot and spicy barbeque sauce. Served with salad and the option of rice or injera.

Dinech Wot

Potatoes simmered with berbere, onions, garlic, and other spices. Served with salad and the option of rice or injera.

Kulet Fir-fir

Spicy vegetarian stew mixed with ingera. Served with salad and the option of rice or injera.

Yemisir Watt

Split red lentils cooked in red pepper sauce with fresh garlic, ginger and simmered in Lucy spice. Served with salad and the option of rice or injera.

Kay Sere

Beets mixed with carrots and sauteed with ginger, garlic and onions. Topped off with house spices. Served with salad and the option of rice or injera.

Miser Alitcha

Lentils cooked with onion, garlic ginger, turmeric spice. Served with salad and the option of rice or injera.

Atkilt Alitcha

Fresh sliced cabbage, carrots, onions, and potato chunks, stir fried with olive oil and sauteed with garlic, ginger and turmeric spice. Served with salad and the option of rice or injera.

Okra Wot

Fresh okra sauteed with garlic ginger and barbera. Served with salad and the option of rice or injera.

Gomen Watt

Chopped collard greens simmered in our unique, hot and spicy barbeque sauce. Served with salad and the option of rice or injera.

Vegetarian Combo 8

Your choice of any seven vegetarian menu items. Served with salad and the option of rice or injera.

Kik Alitcha

Slightly pureed yellow split peas simmered in a mild sauce of onion, herbs and spices. Served with salad and the option of rice or injera.

Foselya Watt

Green beans, carrot seasoned with garlic and ginger. Served with salad and the option of rice or injera.

Lucy Salad

Fresh lettuce, tomatoes, peppers, onion mixed with special house dressing and served with injera.

Tomato Salad

Diced tomatoes tossed with onions and green chili on a dressing of olive oil and lemon. Served with injera.

Lentil Salad

Cooked and cooled green lentil, chopped onion, green peppers, tomato, seasoned with house blended spices and served with injera.

Whole Fried Tilapia

Deep fried fish with salad, rice and awaze. Served with salad and the option of rice or injera.

Fish Dulet

Regular fish made with diced onions, garlic, ginger, and diced jalapeno pepper. Served with salad and the option of rice or injera.

Tilapia

Pan seared filet topped with a spicy tomato vegetable curry basil caper sauce. Served with salad and the option of rice or injera.

Shrimp Watt

Fresh shrimp cooked with Ethiopian spice, onions, tomato, garlic, ginger and diced jalapeno pepper. Served with salad and the option of rice or injera.

Baklava

Tiramisu

White Chocolate Cake

Fountain Drink

Selection of fountain drinks with options including Coca-Cola, Diet Coke, Fanta Orange, Sprite, and tonic.

Juice

Selection of fresh juices: cranberry, mango, orange, and pineapple.