Trattoria Di Parma
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Vegetarian Pasta
Primavera
Vegan. Linguine pasta with spinach, roasted peppers, broccoli, and sun-dried tomatoes tossed in a garlic and olive oil sauce.
Mediterranean
Vegetarian. Penne pasta with grilled eggplant, grilled zucchini, roasted peppers, olives, and feta cheese tossed in tomato basil sauce.
Gnocchi Toscana
Vegetarian. Gnocchi with grilled zucchini, sun-dried tomatoes, and roasted peppers in tomato-pesto sauce.
Ravioli
Vegetarian. Spinach & cheese ravioli with mushroom, sun-dried tomatoes in a rose sauce.
Tortellini Quattro Formaggio
Vegetarian. Tortellini stuffed with cheese baked in a four cheeses sauce.
Rigatoni Campania
Vegan. Rigatoni with mushroom, mixed peppers, and red onions in tomato sauce.
Appetizers
Insalata Di Parma
Stuffed Bosc pears with gorgonzola and goat cheese, served on a bed of arugula with Prosciutto and shaved Parmigiano with our honey raspberry vinaigrette.
Garlic Shrimps
Tiger shrimps sautéed with garlic and herbs.
Omega
Smoked salmon, tomatoes, onions, goat cheese, and walnuts, bedded on arugula tossed with our honey mustard dressing.
Caprese
Bocconcini cheese on tomatoes with fresh basil and olives with Italian vinaigrette.
Caesar
Romaine lettuce tossed with our homemade Caesar dressing with black olives and Parmigiano cheese.
Mushroom Carpaccio
Portobello, mixed mushrooms, red onions, capers and shaved Parmigiano with balsamic.
Pastore
Spring mix, roasted red peppers, bocconcini, feta, walnuts, tomato, cucumber with a pesto dressing.
Eggplant Parmigiana
Lightly breaded eggplant slices topped with mozzarella and baked in tomato sauce.
Mussels
Steamed mussels served with a choice of garlic and white wine or marinara sauce.
Shrimp Marinara
Tiger shrimp pan-seared in a light spicy tomato sauce.
Zuppa Del Giorno
Insalata Mista
Mixed greens, tomato, cucumber, olives, and red onion with a light balsamic.
Baked Pasta
Cannelloni
Stuffed pasta tubes with veal and cheese, topped with mozzarella, and baked in tomato sauce.
Manicotti
Vegetarian. Stuffed pasta tubes with spinach and ricotta cheese, topped with melted mozzarella and baked in tomato sauce.
Italian Baked Pasta
Rigatoni pasta with mushrooms and roasted red peppers topped with mozzarella cheese, baked in a meat sauce.
Baked Chicken Pasta
Penne pasta with chicken, roasted peppers, sun-dried tomatoes, and mixed cheese baked in a tomato cream sauce.
Seafood Pasta
Shrimps And Scallops
Linguine with tiger shrimps, scallops, and fresh tomatoes in a basil garlic sauce.
Shrimp Carbonara
Spaghetti pasta with tiger shrimps and pancetta tossed in a carbonara sauce.
Fettuccine Salmone
Fettuccine with fresh salmon, smoked salmon, asparagus, and mushrooms in a rose sauce.
Linguine Gaeta
Linguine pasta, shrimp, calamari, mussels, black olives, capers, roasted tomatoes tossed in a garlic olive oil.
Shrimp Arrabbiata
Penne pasta with black tiger shrimps in a spicy tomato sauce.
Linguine Pescatore
linguine pasta, shrimp, scallops, mussels, and fish with a tomato basil sauce.
Main Course
Eggplant Parmigiana
Vegetarian. Lightly breaded eggplant with mozzarella cheese and baked in tomato sauce.
Lemon Chicken
Pan-seared chicken breast with lemon sauce.
Veal Parmigiana
Lightly breaded veal topped with mozzarella cheese and baked in tomato sauce.
Chicken Parmigiana
Lightly breaded chicken breast topped with mozzarella cheese and baked in tomato sauce.
Veal Marsala
Pan-seared veal scaloppini with mushrooms in a Marsala wine sauce.
Chicken Marsala
Pan-seared chicken breast with mushrooms in a Marsala wine sauce.
Chicken Florentine
chicken in a four cheeses and spinach sauce.
Veal Mushroom
Veal scallopini with mushrooms in a white wine cream sauce.
Chicken Mushroom
chicken with mushrooms in a white wine cream sauce.
Pollo Alla Genovese
Pesto brushed chicken, portobello mushrooms, and mozzarella cheese baked in the oven.
Lemon Veal
Pan-seared veal with lemon sauce.
Veal Sorrento
Veal scallopini and eggplant, seasoned with Italian herbs in a light tomato sauce, melted bocconcini.
Meat Pasta
Creamy Chicken
Fettuccine pasta, chicken, asparagus, and mushroom in a creamy sauce.
Meat Ravioli
Beef stuffed ravioli with Bolognese sauce.
Penne Chicken
Penne pasta with chicken & spinach tossed in a rose sauce.
Spaghetti Bolognese
With our homemade veal meat sauce.
Spaghetti Meatballs
Calabrian style homemade veal meatballs with mushrooms in a tomato basil sauce.
Rigatoni Sausage
Rigatoni pasta with mushrooms, sausage, and peppers tossed in a spicy tomato sauce.
Chicken Campagna
Rigatoni pasta with chicken, mushroom, and roasted red peppers in a tomato basil sauce.
Chicken Genovese
Angel hair pasta with chicken, mixed peppers, broccoli, and mushrooms tossed in a light basil garlic sauce.
Pastalaya
Penne pasta, chicken, sausage, shrimp, peppers tossed in a tomato sauce.
Seafood
Shrimp And Scallops Diavolo
Tiger shrimps and scallops sautéed in a spicy tomato.
Gamberi Genovese
Tiger shrimps, artichoke hearts, and black olives sautéed in garlic and basil sauce.
Risotto
Risotto Con Salsiccia
Sausage, roasted tomatoes, white wine with Italian rice.
Risotto Quattro Formaggio
Vegetarian. Spinach, roasted tomatoes, and four cheeses with arborio rice.
Paella
Shrimp, mussels, calamari, lobster, sausage, and chicken, with peppers baked in a tomato white wine sauce bedded on saffron rice.
Risotto Con Funghi
Vegetarian. Arborio rice baked with Parmigiano, mixed mushrooms, and white wine.
Risotto Ai Gamberi
Shrimps, mushrooms, roasted tomatoes, Gorgonzola, and Parmigiano cheese with arborio.
Pizza
Margherita
Vegetarian. Tomato sauce and mozzarella cheese.
Pepperoni
Tomato sauce, pepperoni, and mozzarella cheese.
Deluxe
Tomato sauce, pepperoni, green peppers, mushrooms, and mozzarella cheese.
Mediterranean
Vegetarian. Tomato sauce, red pepper, eggplant, spinach, red onions, feta, and mozzarella cheese.
Grilled Chicken
Tomato sauce, chicken breast strips, red onions, roasted peppers, and mozzarella cheese.
Pizza Di Parma
Cream sauce, prosciutto, Parmigiano, mozzarella and arugula.
Alla Genovese
Vegetarian. Pesto sauce, sun-dried tomatoes, artichokes, roasted peppers, olives, and mozzarella cheese.
Toscana
Vegetarian. Tomato sauce, grilled eggplant, grilled zucchini, roasted peppers, black olives, goat cheese, and mozzarella cheese.
Dessert
Crème Caramel
Homemade. A custard dessert surrounded by a soft layer of caramel sauce.
Chocolate Brownie Cheesecake
Rich brownie base baked with a creamy vanilla cheesecake. Adorned with dark chocolate ganache, brownies, and a buttery caramel.
Beverages
Diet Coke
Perrier
Sprite
Coke