Christina's On The Danforth
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Cinnamon Powder
Frappe
Iced Mocha
Iced Latte
Iced Espresso
Beverages
Perrier-carbonated Water
Coca-cola
Can.
Diet Coke
Can.
Sprite
Can.
Orange Juice
Pineapple Juice
Mango Juice
Ice Tea
Ginger Ale
Can.
Brunch - Omelets
Mushroom Omelette
Onions, bacon, peppers, and Cheddar cheese. Served with French or home fries and fruits.
Mediterranean Omelet
Onion, peppers, olives, fresh basil, oregano, and feta. Served with French or home fries and fruits.
Leek Omelets
Onion, dill, and leeks. Served with French or home fries and fruits.
Brunch - Eggs
Scrambled Eggs
Served with French or home fries and fruits. Option of bacon or sausage.
Eggs Benedict
Two poached eggs on a brioche bun, arugula, capers, and hollandaise sauce. Served with French or home fries and fruits.
Smoked Salmon Benedict
Two poached eggs on a brioche bun, smoked salmon, capers, arugula, and hollandaise sauce. Served with French or home fries and fruits.
All Day Breakfast
Two pan-fried eggs. Served with French or home fries and fruits. Option of bacon or sausage.
Egg Trio
Three pan-fried eggs. Served with French or home fries and fruits. Option of bacon or sausage.
Brunch - Brioche French Toast
Banana Chocolate Nutella French Toast
Prepared fresh in-house, topped with a fresh banana, Nutella chocolate, and seasonal fruits.
Traditional Brioche French Toast
Prepared fresh in-house. Topped with maple syrup, sprinkled icing sugar, and seasonal fruits.
Blueberries Sensation French Toast
Prepared fresh in-house, topped with fresh blueberry compote and seasonal fruits.
Brunch - Pancakes (Made Fresh In-house)
Chocolate Chip And Nutella Pancake
Stacked pancakes prepared fresh in-house. Served with seasonal fruits, chocolate chips, and Nutella.
Traditional Buttermilk Pancake
Stacked pancakes prepared fresh in-house. Served with seasonal fruits and maple syrup.
Blueberry Sensation Pancake
Stacked pancakes prepared fresh in-house. Served with seasonal fruits and fresh blueberry compote.
Brunch - Waffles
Banana Chocolate Nutella Waffles
Prepared fresh in-house. Topped with a fresh banana, Nutella chocolate, and seasonal fruits.
Traditional Waffles
Prepared fresh in-house. Topped with maple syrup, sprinkled icing sugar, and seasonal fruits.
Strawberry Sensation Waffles
Prepared fresh in-house. Topped with homemade strawberry compote and seasonal fruits.
Brunch - Mains
Three Course Prix Fixe Lunch Special
Dessert: homemade baklava.
Brunch - Sandwiches and Burgers
Christina's Burger
Homemade patty made from ground beef and lamb, sliced tomato, lettuce, onions, and special sauce. Served with French or home fries.
Cheeseburger
Homemade patty made from ground beef and lamb, provolone cheese, sliced tomato, lettuce, onions, and special sauce. Served with French or home fries.
Banquet Burger
Homemade patty made from ground beef and lamb, provolone cheese, sliced tomato, lettuce, onions, and special sauce. Served with French or home fries.
Metaxa Roasted Turkey Sandwich
Brioche bread, roasted marinated peppers, mayonnaise, and Metaxa brandy gravy. Served with home or French fries.
Club Sandwich
Grilled chicken breast, bacon, tomato, lettuce, provolone cheese, and mayonnaise. Served with French or home fries and fruits.
Chicken Avocado Sandwich
Grilled chicken breast, avocado, marinated peppers, and feta cheese spread. Served with French or home fries and fruits.
Cold Appetizers
Melitzanosalata
Eggplant, garlic, olive oil, walnuts, honey, peppers. Served with pita.
Taramosalata
Egg fish dip served with pita.
Tirokafteri
Feta pureed with hot red peppers.
Hummus
Chickpeas, tahini, garlic, lemon, olive oil, fresh thyme. Served with pita.
Marinated Olives
Kalamata olives, topped with olive oil, herbs.
Combination Of Three Dips
Choice of 3 dips served with pita.
Tzatziki
Yogurt, crushed garlic, cucumber, dill, mint. Served with pita.
Hot Appetizers
Kefte
Fried beef and lamb meatballs, served with tzatziki & garlic basil tomato sauce.
Crispy Zucchini & Eggplant
Lightly floured pan-fried, tzatziki.
Dolmades
Stuffed vine leaves, rice, lemon mustard sauce, crashed colored pepper.
Grilled Calamari
Grilled calamari, taramosalata dip.
Mussels
Sautéed onion, celery, fennel, turmeric, lemon juice, feta cheese, chili flakes, white wine sauce.
Sesame Feta Cheese
Sesame, breaded feta, honey, arugula.
Imam Bayildi
Half roasted eggplant, topped with fresh tomato sauce, roasted garlic, feta cheese, fresh thyme and oregano.
Fava Santorini
Fava bean purée, carrot, fresh thyme, caramelized onions.
Fresh-cut Greek Fries
Fresh-cut fries, feta, lemon mustard dressing, oregano.
Fried Calamari
Lightly floured pan-fried, tzatziki dip.
Saganaki
A wedge of delicately flavoured Greek kefalograviera cheese.
Horta
Rapini, olive oil.
Butterfly Shrimp
Oven-baked butterfly shrimp, garlic butter, bread crumbs, white wine, Cajun spice.
Spanakopita
Spinach pie, white & green onions, feta cheese & herbs, white sesame seeds.
Grilled Octopus
Grilled octopus, fava, caper leaves, balsamic vinaigrette.
Soups
Avgolemono
Chicken, rice, carrot, celery, onion, egg lemon zest.
Salads
Maroulosalata
Romaine lettuce, cucumbers, green onions, dill, lemon juice, vinegar, olive oil.
Christina’s Salad
Arugula, mixed greens, Parmesan, cheese, tahini, balsamic vinegar dressing.
Greek Salad
Iceberg, romaine lettuce, tomato, cucumber, feta, red onions, olives, colored peppers, chef’s dressing.
Horiatiki
Village style salad, tomato, red & white onion, feta, cucumber, peppers, olive oil & vinegar capers & caper leaves.
From the Deep Seas
Mediterranean Seafood Platter For Three
Grilled calamari, butterfly shrimp, mussels, salmon, whole lobster, rice, taramosalata seasonal mixed vegetables.
Santorini Cod Fillet
Mediterranean béarnaise sauce enriched with capers and dill. Served with rice and mixed seasonal vegetables.
Grilled Calamari Dinner
Charcoal broiled squid, rice, mixed seasonal vegetables, taramosalata.
Butterfly Shrimp Dinner
Oven-baked butterfly shrimps, garlic butter, bread crumbs, white wine, Cajun spice, lemon mustard sauce, rice, mixed seasonal vegetables.
Fried Calamari Dinner
Delectable rings of squid, rice, mixed seasonal vegetables, tzatziki.
Fresh Sea Bream
Whole grilled sea bream, rapini, rice, capers, caper leaves.
Solomos
Grilled salmon, rice, mixed seasonal vegetables, honey mustard.
Fresh Sea Bass
Whole sea bream grilled, rapini, rice, capers, caper leaves.
Meat Entrées
Grilled Lamb Chops
Grilled lamb chops, roasted lemon potatoes, rice, tzatziki dip.
Kontosouvli
Slow roasted marinated pork chunk, fresh-cut fries, onions, peppers, grilled tomato, tzatziki, pita.
Greek-style Chicken Cordon Bleu
Breaded fried chicken breast stuffed with smoked ham, feta cheese, and roasted red pepper. Served with creamy Metaxa Parmesan sauce, baby potato and mixed seasonal vegetables.
Lemon Chicken
Seasoned with herbs, pan-fried breaded chicken breast with lemon veloute sauce, capers, rapini, rosemary baby potatoes.
Meat Platter For Three
Lamb chops, pork souvlaki, biftekia, chicken breast, sausage, fresh-cut fries, rice, honey mustard lemon sauce, tzatziki.
Black Angus Rib-eye Steak
Garlic butter sauce, fresh herbs, baby potatoes, mixed seasonal vegetables.
Triple Bifteki Frites
Three ground beef and lamb patties layered over sun-dried tomatoes and marinated peppers topped with kefalograviera cheese sauce served with skinny fries.
Bifteki
Minced lamb and beef bifteki grilled to perfection. Served with oven-roasted lemon potatoes, rice, tzatziki and coleslaw.
Vegetarian Mousaka
Eggplant, zucchini, potatoes, peppers, mushrooms, topped with cheese béchamel cream, Greek salad, tzatziki.
Metaxa Roasted Turkey
Turkey breast served with wild rice, seasonal vegetables, Metaxa brandy gravy.
Lamb Shank
Oven roasted lamb shank, orzo, fresh tomato, onion celery, carrots, feta cheese.
Moussaka
Eggplant, zucchini, potatoes, peppers, mushrooms, minced beef and lamb, topped with cheese béchamel cream, Greek salad, tzatziki.
Souvlaki Dinners
Pork
Meat marinated in our own specially created blend of natures herbs, spices, and charcoal broiled. Served with a Greek salad, lemon roasted potatoes, rice, and tzatziki.
Chicken
Meat marinated in our own specially created blend of natures herbs, spices, and charcoal broiled. Served with a Greek salad, lemon roasted potatoes, rice, and tzatziki.
Lamb
Meat marinated in our own specially created blend of natures herbs, spices, and charcoal broiled. Served with a Greek salad, lemon roasted potatoes, rice, and tzatziki.
Pastas
Vegetarian Pasta
Vegetarian. Penne pasta with broccoli, zucchini, peppers and onions served in our homemade tomato sauce.
Chicken Pesto Pasta
Grilled chicken breast, penne, diced tomato, onion, touch of garlic, creamy pesto Parmesan sauce.
Lobster Ravioli
Lobster ravioli in a creamy champagne sauce with Parmesan & kefalograviera cheese, fresh thyme, sautéed diced leeks.
Seafood Pasta
Linguine, mussels, shrimp, calamari, cherry tomato cream cognac sauce, white truffle oil.
Children's Menu
Homemade Beef & Lamb Bifteki
Served with tzatziki and fresh-cut fries.
Pork Souvlaki On A Pita
Served with tzatziki, lettuce, tomatoes, onions and fresh-cut fries.
Chicken Souvlaki On A Pita
Served with tzatziki, lettuce, tomatoes, onions and fresh-cut fries.
Chicken Fingers
Served with fresh-cut fries and plum sauce.
Sides
Garlic Pita
Garlic Bread
Fresh-cut Fries
Steamed Vegetables
Rice
Crumbled Feta Cheese
Pita
Roasted Potatoes
Dessert
Wild Berries
6.09 oz gelato.
Strawberry Mascarpone
5.07 oz gelato.
Baklava
Layers of phyllo pastry with walnuts, cinnamon and spices soaked with a sweet honey sauce.
Hot Coffees
Nescafé
Cappuccino
Espresso
Double Espresso
Americano
Double Cappuccino
Macchiato
Teas
Chamomile
Orange Peacock
English Breakfast
Ginger Tea
Peppermint
Earl Grey
Platters
Meat Platter For Three
Lamb chops, pork souvlaki, biftekia, chicken breast, sausage, fresh-cut fries, rice, honey mustard lemon sauce, tzatziki.
Mediterranean Seafood Platter For Three
Grilled calamari, butterfly shrimp, mussels, salmon, whole lobster, rice, taramosalata seasonal mixed vegetables.