BAMBU
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Noodles
N6. Pad Thai
Chicken & Shrimp, rice noodles wok-fried with egg, tofu, bean sprouts, scallions, ground peanuts, and our homemade tamarind sauce.
N2. Chow Kueh Teow (pad See Eww)
Chicken & Shrimp, fresh wide rice noodles wok-fried with egg, bean sprouts and chives.
N5. Pad Kee Mow (drunken Noodle)
Mild Spicy. chicken & Shrimp, fresh wide rice noodles wok-fried with egg, bell pepper, onion, bean sprouts, basil, chilli.
N1b. Hokkien Mee
Mild Spicy. Chicken & Shrimps, egg, noodles egg, bean sprouts, and chive in mild chili garlic sauce.
N9. Curry Laksa (curry Mee)
Medium Spicy. Chicken & Shrimp, egg noodles, bean sprouts, boiled egg, crispy noodles and caramelized onion in curry coconut broth.
N3. Penang Bee Hoon
Chicken & Shrimp, thin rice noodles wok-fried with egg, bean sprouts and chives.
N7. Penang Chow Ho-fun (rad Na)
Chicken & Shrimp and chinese green in garlic gravy over wok-fried fresh flat rice noodles.
N1. Mee Goreng Mamak
Chicken & Shrimp, egg, noodles egg, Chinese green, fried tofu, bean sprouts, potatoes, taro and our tamarind sauce.
N4. S'pore Bee Hoon
Chicken & Shrimp, thin rice noodles wok-fried with egg, onion, bean sprouts, and curry seasoning.
Fried Rice
R3. Basil Fried Rice
Mild Spicy. Stir fried with egg, basil, garlic, chili, onion, bell pepper, and a choice of meat.
R5. Pineapple Fried Rice
Chicken & Shrimp stir fried with egg, cashew nuts, raisins, onion, pineapple, pea & carrots & yellow curry seasoning.
R7. Thai Fried Rice
Stir fried with egg, onion, peas and carrots, tomato and a choice of meat.
R2. Kampong Fried Rice
Mild Spicy. Stir fried with egg, onion, peas and carrots, sambal sauce (Shrimp Paste), and a choice of meat.
R6. Crab Meat & Shrimp Fried Rice
King Crab meat and shrimp stir fried with egg, onion, peas and carrots.
R4. Green Curry Fried Rice
Medium Spicy. Stir fried with egg, onion, bell pepper, basil, green curry seasoning, and a choice of meat.
Entrees
E13. Thai Orange Chicken
Boneless battered chicken breast wok-tossed in house-made sweet and tangy sauce on top with sesame.
E7. Basil Eggplant
Mild Spicy. Wok-fried eggplant, basil, bell pepper, carrots, and a choice of meat.
E9. Basil Chili
Mild Spicy. Wok-fried with bell pepper, onion, basil in chili garlic sauce and a choice of meat.
M2. Crispy Chicken & Green Bean
Lightly battered chicken sauteed with green bean and carrot with tangy sauce.
E2. Penang Green Beans
Medium Spicy. Sauteed with house-blended chili and sambal sauce (Shrimp Paste) with a choice of meat.
E14. Pepper Garlic
Sauteed with garlic, white pepper over broccoli and a choice of meat.
M1. Spicy Forest Bamboo
Medium Spicy. Stir fried with bamboo shoots, green onion, carrot, lemon glass, galanga & spicy sauce and a choice of meat.
E5. Rendang Beef
Medium Spicy. Chunky Angus beef braised in coconut milk and spices, potato, onion, carrot and side cucumber salad.
E1. Malacca Cauliflower
Battered cauliflower tossed in savory home-blended sauce and a choice of meat.
E10. Sweet & Sour Chicken
Pineapple, bell peppers, carrots, onion, wok-tossed in classic sweet and sour sauce.
Ε11. Kampong Cashew
Mild Spicy. Wok-fried with onion, bell pepper, and cashew nuts in house-blend spices, sambal sauce (Shrimp Paste) with a choice of meat.
E4. Sambal Chicken
Medium Spicy. Chinese green wok-fried with in house-blended chili and sambal sauce.
E6. Penang Eggplant
Medium Spicy. Wok-fried eggplant, bell pepper, carrots in sambal sauce (Shrimp Paste) and a choice of meat.
E12. Mixed Vegetables
Wok-fried broccoli, zucchini, green beans, cabbage and carrots in garlic sauce and a choice of meat.
E3. Thai Green Beans
Mild Spicy. Sauteed with prik king dry curry paste, coconut milk and a choice of meat.
Appetizers
A1. Satay Chicken (5 Pcs)
Marinated in house spices, served with peanut sauce & cucumber salad.
A2. Roti And Kari (2 Pcs)
Pan-fried layered flat bread served with a side of curry sauce & cucumber salad.
A5a. Egg Rolls: Chicken (4 Pcs)
Shredded cabbage, carrots, celery & glass noodles.
A7. Summer Rolls (2 Pcs)
Chicken pate & shrimp or veggie. rice paper rolled with homemade chicken pate, shrimp, romaine lettuce, carrot, cucumber served with dipping sauce (contain peanut).
A5b. Egg Rolls: Veggie (5 Pcs)
Shredded cabbage carrots celery & glass noodles.
A8. Thai Wing (2 Pcs)
Boneless chicken wings stuffed with ground chicken, glass noodle, carrot & served with dipping sauce.
A6. Spicy Wings (6 Pcs)
Mild Spicy. Fried chicken wings tossed in sweet & spicy sauce.
A9. Triangular Shrimp (6 Pcs)
Fried shrimps wrapped in egg roll skin served with dipping sauce.
A3. Tod Mun (5 Pcs)
Mild Spicy. Savory deep-fried fish cake with thai herbs and spices with a cucumber dip.
Kari
K1. Red Kari
Medium Spicy. Bamboo shoots, bell pepper, basil, red curry spices, coconut milk, and a choice of meat.
K5. Panang Kari
Medium Spicy. Green beans, bell pepper, panang curry spices, coconut milk, and a choice of meat.
K3. Green Kari
Medium Spicy. Eggplant, bell pepper, bamboo shoots, basil, green curry spices, coconut milk, and a choice of meat.
K4. Yellow Kari
Mild Spicy. Potatoes, carrots, onion, yellow curry spices, coconut milk, and a choice of meat.
K2. Salmon Red Kari
Medium Spicy. Fresh salmon fillet, bamboo shoots, bell pepper, basil, red curry spices, and coconut milk.
Soups
S1. Tom Yum
Mild Spicy. A blend of spices with lemongrass broth, lime juice, mushrooms, tomato and a choice of meat.
S2. Tom Kha
Mild Spicy. A blend of spices with lemongrass, lime juice, coconut milk, mushrooms, tomato and a choice of meat.
S4. Glass Noodle Soup
Chicken and shrimp, glass noodles, peas and carrots, green onion in clear broth.
S3. Lemongrass Soup
Mild Spicy. Shrimp, chicken, and fish with lemongrass, ginger, basil, mushrooms, and lime juice.
S5. Veggie Tofu Soup
Carrot, cabbage, broccoli & tofu in clear broth.
Beverages
Thai Tea
Coke
Bottle Water
Sprite
Diet Coke
Salads
L3. Larb
Mild Spicy. Minced chicken/beef tossed with rice powder, red onion, cilantro, scallion, & spicy lime dressing.
L4. Som Tum
Mild Spicy. Shredded green papaya, carrot, tomatoes, green beans, peanuts, tossed with house blend lime sauce.
L5 Som Tum With Shrimp
Mild Spicy. Shrimp, shredded green papaya, carrot, tomatoes, green beans, peanuts tossed with house blend lime sauce.
L2. Yum Salad
Mild Romaine lettuce, tomatoes, onion, scallions, cilantro, tossed in lime dressing.
Soups & Salads (Vegetarian)
S1. Tom Yum
Mild Spicy. A blend of spices with lemongrass, lime juice, mushrooms, tomato & tofu.
S2. Tom Kha
Mild Spicy. A blend of spices with lemongrass, lime juice, coconut milk, mushrooms, tomato and tofu.
S4. Glass Noodle Soup
Glass noodles, peas & carrots, green onion, tofu in clear broth.
L4. Som Tum (papaya Salad)
Spicy. Shredded green papaya, carrot, tomatoes, green beans, peanuts, tossed with special lime sauce.
S5. Veggie Tofu Soup
Carrot, cabbage, broccoli & tofu in clear broth.
Side Order
Peanut Sauce - Large
Jasmine Rice
Sticky Rice
Seafood & Fish
F2. Garlic Fish Filet
Battered fish filet sauteed with garlic and special house sauce.
F4. Pong Curry Seafood
Fish filet, calamari, shrimp, imitation crab, scallops sauteed with onion, green onion, coconut cream, egg and curry seasoning.
F3. Tamarind Shrimp
Shrimp coated with house tamarind sauce served over lettuce.
F7. Pra Rad Prik
Medium Spicy. Deep fried fish filet topped with bell pepper, onion, tomatoes in garlic sweet chili sauceover lettuce.
F8. Basil Chili Salmon
Medium Spicy. Salmon filet sauteed with eggplant, bell pepper, onion, basil and chili.
F5. Chili Catfish
Medium Spicy. Sauteed with eggplant, bell pepper, onion, basil, Thai herbsand spices.
F6. Basil Chili Seafood
Mild Spicy. Fish filet, calamari, shrimp, scallops, and imitation crab sauteed with bell pepper, onion,basil, and blended chili.
Desserts
D8 Sweet Sticky Rice
D6 Fried Bananas With Honey
Appetizers (Vegetarian)
A2. Roti And Kari (2 Pcs)
Pan-fried layered flat bread served with a side of curry sauce & cucumber salad.
A5b. Egg Rolls: Veggie (5 Pcs)
Shredded cabbage, carrots, celery & glass noodles.
A7. Summer Rolls (2 Pcs)
Rice paper rolled with tofu, carrot, cucumber and romaine lettuce served with dipping sauce (contain peanut).
Kari (Vegetarian)
K5. Panang Kari
Medium Spicy. Green beans, bell pepper, tofu, panang curry spices, coconut milk.
K3. Green Kari
Medium Spicy. Eggplant, bell pepper, bamboo shoots, basil, tofu, green curry spices, coconut milk.
K4. Yellow Kari
Mild Spicy. Potatoes, carrots, onion, tofu yellow curry spices, coconut milk.
K1. Red Kari
Medium Spicy. Bamboo shoots, bell pepper, tofu basil, red curry spices, coconut milk.