Gautama, the Art of Indian Cuisine
Cuisine Type
π Location & Contact
π Hours & Details
Restaurant Details
π Menu
Gautama's Curry/Main Chicken
Butter Chicken
Classic butter chicken, chicken tikka cooked in creamy tomato sauce.
Chicken Badami Korma
Boneless chicken chunks cooked in a rich creamy sauce.
Butter Chicken Masala
Chicken tikka cooked in butter masala sauce.
Dilliwala Butter Chicken
Spicy. Chef Recommends. Delhi special spicy butter chicken.
Chicken Tikka Masala
Chicken tikka cooked with diced pepper and onion in tikka masala sauce.
Chicken Vindaloo
Spicy. Goan delicacy, boneless chicken cooked in a hot and savour vindaloo sauce.
Chicken Madras
Spicy. Boneless chicken cooked in a spicy madras sauce and finished with coconut.
Chicken Curry
A Dhaba style curry consists of chicken (bone-in) stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato puree and a variety of spices.
Saag Chicken
Boneless chicken cooked in creamy spinach finished with dry fenugreek leaves.
Naan | Breads
Naan
Leavened white flour tandoori bread.
Lachha Paratha
Thinly layered whole wheat bread.
Roti
Roti: Choice of plain or buttered.
Starter
Mixed Starter Platter
Samosa, Kale and vegetable pakora, Hariyali palak kebab, Aloo tikki, 4 pc.
Punjabi Samosa
Filling | spiced potato and peas, 2pc.
Haryali Palak Kebab
Vegetarian. Chef Recommends. Spinach patties stuffed with cheese, 4 pc.
Chaat Papadi
Vegetarian. Thin baked crackers topped with chickpeas, potatoes, yogurt and tamarind sauce.
Chicken Pakora
Tender chicken breast marinated in gram flourand spices, crispy fried, 6pc.
Fish Pakora
Indian spiced fried fish, 6pc.
Kale And Vegetable Pakora
Vegetarian. Kale and seasonal vegetable fritters, 6pc.
Delhi Ki Aloo Tikki
Vegetarian. Potato and green pea Patties, 4pc.
Paneer | Veg
Baigan Bhartha
Chef Recommends. Roasted fresh eggplant cooked with peas in traditional Punjabi style masala sauce.
Paneer Butter Masala
Homemade paneer cooked in butter masala sauce.
Bindi Do Pyaza
Pan tossed, okra cooked with onions and spice.
Kadhi Pakora
Tangy and flavorful Punjabi Kadhi Pakora has deep fried pakoras (fritters) dunked in a tangy yogurt based curry
Paneer Tawa Masala
Chef Recommends. Homemade paneer and pepper in thick onion, tomato and cashewnut gravy.
Palak Paneer
Cottage cheese cooked with fresh spinach and spices.
Mutter Paneer
Green peas and paneer cooked with creamy onion tomato sauce.
Soya Chaap Tikka Masala
Chef Recommends. Tandoori soya chunks cooked with diced onion and pepper in tikka masala sauce.
Malai Kofta
Soft cheese balls in a rich creamy cashews gravy, flavoured with saffron.
Aloo Gobhi
Simple, homely and tasty, potato & cauliflower stir-fried with tomatoes.
Vegetable Makhanwala
Vegetable simmered in creamy tomato sauce.
Mushroom Mutter
Fresh mushroom and green peas cooked in onion, tomato and cashew gravy.
Hing Dhaniye Ke Chatpate Aloo
Chef Recommends. Potatoes sautΓ©ed in asafetida and coriander.
Beverages
Mango Lassi
Chef Recommends.
Pop
Coke, Diet Coke, Sprite, Ginger ale, Ice tea, Crush.
Fresh Lime Soda
Lassi
sweet/salted.
Picked for you
Butter Chicken
Classic butter chicken, chicken tikka cooked in creamy tomato sauce.
Chicken Tikka Masala
Chicken tikka cooked with diced pepper and onion in tikka masala sauce.
Dal Makhani
Chef Recommends. Black lentils cooked in Delhi style.
Dum Ki Biryani Chicken
Chef Recommends. Long grain basmati rice with Chicken (boneless), slow-cooked on a dum with saffron and herbs.
Lamb Roganjosh
Boneless lamb cooked with onion, yogurt and traditional Indian spices.
Palak Paneer
Cottage cheese cooked with fresh spinach and spices.
Aloo Gobhi
Simple, homely and tasty, potato & cauliflower stir-fried with tomatoes.
Dal | Lentils
Dal Makhani
Chef Recommends. Black lentils cooked in Delhi style.
Dal Tadaka
Yellow lentils tempered with delicious Bombay spices.
Chana Masala
Chickpeas cooked with a delicious blend of Indian spices and tomatoes.
Condiments
Mixed Pickle
Vegetarian.
Raita
Plain / cucumber / boondi.
Papadum
Mango Chutney
Vegetarian.
Lacha Pyaz
Vegetarian.
Gautamaβs Tandoori Delight
Tandoori Chicken
Chef Recommends. Half chicken (bone-in) marinated overnight in yogurt sauce spiced with tandoori masala, baked in tandoor.
Chicken Angaar Tikka
Our version of traditional red chicken tikka.
Lamb Seekh Kebab
Minced lamb mixed in chili, garlic and coriander seeds, skewered roasted in tandoor clay oven.
Achari Paneer Tikka
Tandoori grilled fresh Indian cheese flavored with pickle spices.
Fish Ajwaini Tikka
Chunky fish marinated in lemon and carom seed spice mix grilled to a juicy, flaky finish.
Tandoori Soya Chaap
Protein-rich Soya chunks marinated in yogurt and spices, baked in the tandoori oven.
Lamb | Goat
Lamb Roganjosh
Boneless lamb cooked with onion, yogurt and traditional Indian spices.
Saag Lamb
Lamb cooked in a creamy spinach finish with dry fenugreek leaves.
Lamb Vindaloo
Spicy. Goan delicacy, boneless lamb cooked in a hot and savour vindaloo sauce.
Lamb Korma
Boneless lamb cooked in a creamy cashew nut and yogurt sauce.
Lamb Madaras
Spicy. Boneless chicken cooked in a spicy madras sauceand finished with coconut.
Hyderabadi Goat Nihari
Chef Recommends. Aromatic spiced goat (bone in) curry cooked intraditional nihari masala.
Palak Goat
Goat (bone in) cooked in creamy spinach finisheswith dry fenugreek leaves.
Fish | Shrimps
Shrimps Vindaloo
Spicy. Goan delicacy shrimps cooked in a hot and savour vindaloo sauce.
Bengali Fish Curry
Traditional Bengali fish curry in onion tomato gravy.
Shrimps Malabar Curry
Shrimps cooked in a mild coconut-based sauce.
Biryani and Rice
Dhaba Chicken Biryani
Delicately spiced basmati rice cooked with delicious chicken(bone in) and flavoured with saffron & mint. Garnished with boiled egg & fried onions.
Kesari Pulao
Vegetarian. saffron-flavored basmati rice.
Dum Ki Biryani
Chef Recommends. Long grain basmati rice with your choice of meat or shrimp, slow-cooked on a dum with saffron and herbs.
White Rice
Vegetarian. plain basmati rice.
Lemon Saffron Rice
Chef Recommends.
Desserts
Gulab Jamun
Fried milky dough balls dipped in sugar syrup.
Kesari Kheer
Chef Recommends. Indian rice based pudding.