Stock Bar
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🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Salads
Dry Aged Sirloin Steak Arugula Salad
Baby arugula, baby kale, radicchio, mushrooms, roasted chickpeas & pumpkin seeds in a red wine vinaigrette
Romaine Salad
Baby romaine, Stock Caesar dressing,toasted bread crumbs
Warm Rotisserie Chicken Avocado Salad
Avocado, baby kale, radicchio, tomatoes, pumpkin seeds and chickpeas in a citrus & honey vinaigrette
Cobb Salad
Egg salad, cheddar, tomatoes, rotisserie chicken, avocado, shredded iceberg lettuce, lardons
Caprese
Mozzarella di Bufala, heirloom tomatoes, extra virgin olive oil, basil
Stock Salad
Kale, grapes, Pecorino Romano with red wine vinaigrette.
Niçoise Salad
Arugula, cherry tomatoes, green beans, potatoes, black olives, anchovy, soft boiled egg, side of lemon dressing.
Dry Aged Sirloin Steak Spinach Salad
Baby spinach, candied pecans & stilton cheese in a red wine vinaigrette
Poached Egg & Avocado Salad
Arugula, baby spinach, shaved Parmigiano, lemon citronette
Pasta
Tagliatelle Bolognese
Classic bolognese ragu, Parmigiano
Cavatelli, Rapini & Sausage
Rapini, sausage, chili, Pecorino
Spaghetti Pomodoro
Tomato sauce, basil, Parmigiano
Tagliatelle Porcini & Mushroom
Porcini & wild mushroom ragu, Parmigiano Reggiano, parlsey
Spaghetti Alla Norcina
Hot Italian sausage, Pecorino Romano, garlic, black truffle
Ravioli Ricotta
Ricotta, spinach filling, Parmigiano, butter, sage
Rigatoni Amatriciana
House-cured guanciale, onion, chili, tomato, Pecorino
Spaghetti Cacio E Pepe With Italian Black Truffle
Pecorino, Parmigiano, cracked black pepper and black truffle.
Pappardelle Al Sugo D'agnello
Lamb in a white ragu, Parmigiano and spinach.
Trofie Al Pesto
With basil pesto and Italian Burrata* contains pine-nuts
Kid's Rigatoni
Butter, Parmigiano
Sandwiches
Dry Aged Smash Burger
Double smashed patties (6oz), pickles, shredded lettuce, cheddar, STOCK burger sauce
Dry Aged Sirloin Steak Sandwich
Mushrooms, caramelized onions, aged cheddar, horseradish mayo
Stock Chicken Burrito
Chicken, soft tortilla wrap, rice, black beans, grated cheddar, guacamole, pico de gallo, iceberg, cilantro. Side of Salsa Roja.
Buttermilk Fried Chicken Sandwich
Bread & butter pickles, shredded lettuce, lemon dijon mayo
Classico
Prosciutto crudo, fior di latte, tomato & basil on a ciabatta
Whole Wheat Chicken Caesar Wrap
Double smoked bacon, Parmigiano, romaine, caesar dressing
Rotisserie Chicken Sandwich
Tomato bacon mayo, crispy onion & bibb lettuce
Sirloin Steak Wrap
Mozzarella, spinach, oyster mushroom, chimichurri
Bacon Jalapeno Smash Burger
Double smashed patties (6oz), Bacon, pickled Jalapeno Mayo, Caramelized onions on a Potato bun.
Meatball Sandwich
Meatballs, tomato sauce, roasted red peppers, Parmigiano Reggiano
Mortadella Sandwich
Toasted Bun, Mortadella, pickled cucumbers, peperoncini mayo and toasted pistachio's.
All Day Breakfast Sandwich
Fried egg, peameal bacon & aged cheddar
Sides
Hand Cut Fries
Kale & Almond Salad
Currant, carrot & Parmigiano
Brussel Sprouts With Double Smoked Bacon
Rapini
With chili flakes, extra virgin olive oil. *Please note that chili flakes are mixed and cannot be removed.
Roasted Cauliflower
With Parmigiano Reggiano, lemon extra virgin olive oil
Fregola
Roasted squash, pumpkin seeds, green onions, Pecorino, parsley, radicchio
Maple Dijon Glazed Carrots
Smashed Potatoes With Proscuitto
Prosciutto & chives
Mixed Mushrooms
Roasted mushroom trio with beef demi
Apple Fennel Slaw
Apple, fennel, carrot & cabbage
Herb Roasted Potatoes
Roasted with lemon, garlic, and herbs
Beet Salad
With chevre, pistacchio
Superfood Salad
Red quinoa, sweet potato, Brussels sprouts, cucumber, chickpeas, sesame seeds, pickled ginger, soy and gochujang dressing
Mains
Albacore Tuna Alla Plancha
Albacore tuna with chili and grape dressing (GF soy sauce)
Pork Back Ribs With Cola Bbq Sauce
Half rack with apple fennel slaw and fries
Chicken Wings
1 lb chicken wings with buffalo sauce, celery and carrots
Buttermilk Fried Chicken
Pickle, STOCK hot sauce
Whole Rotisserie Chicken
Brined 24-hours in STOCK house-made brine
Branzino
Capers, black olive, chili, extra virgin olive oil
Rotisserie Family Meal
Whole rotisserie chicken w/ choice of three sides
Half Rotisserie Chicken
Brined 24-hours in STOCK house-made brine
Dessert
Bombolini (6 Pieces)
6 pieces of fried sweet bun filled with Nutella or crema. Please choose your flavour.
Banana Toffee Pie
White chocolate crust, dulce de leche, fresh bananas, topped with chantilly cream and chocolate shavings.
Tiramisu
Classic Tiramisu
Pistacchio Gelato
350g tub
Mixed Berry Cheesecake
cream cheese, graham cracker, red berry compote
Salted Caramel Gelato
350g tub
S'more In A Jar
Chocolate Mousse
cream, sugar, egg yolk & chocolate
Coffee Gelato
350g tub
Chocolate Eclair
Choux pastry filled with chocolate cream and topped with dark chocolate
Chewy Double Chocolate Chip Cookies
contains butter, sugar, egg, flour, dark & white chocolates. *Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Pistachio Eclair
Crema Gelato
350g tub
Citrus Cookies
contains eggs, lime zest, lemon extract, butter *Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Red Velvet Cake
Made with classic red velvet cake, topped with mascarpone cheese frosting.
Cannolo
Sicilian style cannolo filled with sweetened ricotta, pistachio and candied orange
Terroni Nutella Biscotti
contains nutella, eggs, flour
Lemon Sorbet
350g tub
Chocolate Crackle Cookies
contains sugar, eggs, dark chocolate.* Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Flourless Oatmeal Cranberry Coconut Cookies
contains gluten-free oats, butter, eggs, coconut flakes, cranberries. *Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Hazelnut/nocciola Gelato
350g tub
Strawberry Sorbet
350g tub
Raspberry Eclair
Choux pastry filled with pastry cream and fresh raspberries.
Caramel & Brownie Gelato
350g tub
Chocolate Sorbet
350g tub
Chocolate Nutella Cookies
contains nutella, flour, eggs
Coffee Eclair
Mango & Passionfruit Mousse
Ingredients: cream, sugar, passion fruit puree , mango puree, gelatineKeep refrigerated
Strawberry & Raspberry Mousse
Key Lime Pie
Classic Key Lime Pie
Mango Sorbet
350g tub
From Our Grocer
Bolognese Lasagna
*Ready-to-cook meal. Serves 2-3 people.Ingredients: Ground beef & pork, carrot, celery, onion, garlic, tomato, tomato paste, red wine, Parmigiano Reggiano, bay leaf, extra virgin olive oil, pasta, salt, pepper, rosemary.Instructions: araemove clear wrap & bake 30-35 mins at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Rotisserie Chicken Noodle Soup
*Ready-to-cook meal. Serves 2 people.Ingredients: Pulled chicken, pasta, onion, carrot, celery, parsnip, white wine, garlic, chicken stock, olive oil blend, green onion, spinach, parsley, bay leaf, thyme, rosemary, lemon, salt, pepper.Instructions: Gently reheat on stovetop.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Mushroom & Ricotta Lasagna
*Ready-to-cook meal. Serves 2-3 people.Ingredients: Porcini mushroom, oyster mushroom, white cremini mushroom, onion, garlic, thyme, sage, rosemary, ricotta, Parmigiano Reggiano, milk, flour, butter, extra virgin olive oil, pasta, salt, pepper.Instructions: Remove clear wrap and bake 30-35 mins at 350F.*Keep refrigerated. Please note that we are not a nut-free facility.
Beef Short Rib Lasagna
*Ready-to-cook meal. Serves 1 person.Ingredients: Shredded beef short rib, carrot, celery, onion, garlic, rosemary, thyme, tomato, tomato paste, red wine, beef stock, parmesan, milk, flour, butter, nutmeg, clove, bay leaf, extra virgin olive oil, pasta, salt, pepperInstructions: Remove clear wrap and bake 30-36 mins at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Butter Chicken
*Ready-to-cook meal. Serves 2 people. Ingredients: chicken, onion, garlic, ginger, tomato, cream, curry, powder, salt, pepper. Instructions: Gently reheat on the stovetop. *Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Truffle Mac & Cheese
*Ready-to-cook meal. Serves 1 person.Ingredients: Whole milk, butter, flour, onion, bay leaf, nutmeg, cheddar, asiago, Parmigiano Reggiano, truffle paste, egg.Instructions: Remove clear wrap & bake 30-35 mins at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Classic Meatballs
*Ready-to-cook meal. Serves 2 people.Ingredients: Ground beef, pork, milk, rosemary, parsley, garlic, tomato, onion, basil, breadcrumbs.Instructions: Gently reheat on stovetop.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Beef & Root Vegetable Shepherd's Pie
*Ready-to-cook meal. Serves 1 person.Ingredients: Ground beef, celery, onion, carrot, peas, onion, oregano, garlic, bay leaf, beef stock, worcestershire sauce, salt, pepper, potato, parsnip, chive, butter, cream.Instructions: Remove clear wrap & bake 20-25 mins at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Steak & Bean Chili
*Ready-to-cook meal. Serves 2 people.Ingredients: Ground turkey, carrot, onion, celery, garlic, rosemary, thyme, vegetable oil, chilli powder, ancho chilli powder, smoked paprika, coriander, cumin, cinnamon, celery salt, bay leaf, tomato, tomato paste, chicken stock, kidney beans, black beans, parsley, salt, pepper. Instructions: Reheat gently on stovetop.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Minestrone Soup
*Ready-to-cook meal. Serves 2 people.Ingredients: Carrots, celery, onion, leeks, potato, broccoli, cauliflower, zucchini, swiss chard, bell pepper, squash, kale, spinach, Parmigiano Reggiano, salt, pepper.Instructions: Reheat gently on stovetop.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Chicken Meatballs
*Ready-to-cook meal. Serves 2 people. Ingredients: With Parmiggiano Reggiano, ground chicken, garlic, dijon, mustard, green onion, garlic, chicken stock, tomato sauce, basil, parmesan cheese, tomato paste, salt, pepper. Instructions: Gently reheat on stovetop. *Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Chicken, Leek & Mushroom Pie
*Ready-to-cook meal. Serves 1 person.Contains sesame seeds.Instructions: Bake 20-25 mins at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Vegetable Lasagna
*Ready-to-cook meal. Serves 2-3 people.Ingredients: mozzarella, Parmigiano, white onion, zucchini, celery, celery root, spinach, garlic, rosemary, thyme, tomato, bay leaf, pasta, bechamel, basil pesto, salt, pepper.Instructions: Remove clear wrap & bake 30-35 mins at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur
Steak & Mushroom Pie
*Ready-to-cook meal. Serves 1 person.May contain sesame seeds.Instructions: Bake 20-25 mins at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Green Coconut Curry
*Ready-to-cook meal. Serves 2 people.Ingredients: Chicken thighs, onion, carrot, celery, bell peppers, lime leaves, green curry paste ( garlic, shallots, ginger, basil, parsley, lime leaves, lemongrass, coriander, cumin, brown sugar), fish sauce, coconut milk, chicken stock, salt, pepper.Instructions: Gently reheat on the stovetop.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Coq Au Vin
*Ready-to-cook meal. Serves 2 people.Ingredients: Chicken, red wine, bacon, mushrooms, onions, bay leaf, garlic, rosemary, thyme, chicken stock, salt, pepper.Instructions: Reheat gently on stovetop.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Bolognese Sauce
580 ml.Ingredients: Ground beef & pork, tomato, onion, carrot, celery, garlic, red wine, rosemary, bay leaf, tomato paste, salt, pepper*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Mac & Cheese
*Ready-to-cook meal. Serves 1 person. Ingredients: whole milk, butter, flour, onion, bay leaf, nutmeg, cheddar, asiago, Parmigiano Reggiano, pasta, salt, pepper. Instructions: Remove clear wrap & bake 30-35 mins at 350F. *Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Arugula Pesto
314 ml. Ingredients: Arugula, basil, lemon, extra virgin olive oil, spinach, Pecorino Romano, Parmigiano Reggiano.*Keep refrigerated.
Pomodoro Sauce (classic Tomato Sauce)
580 ml.Ingredients: San marzano tomatoes, onion, garlic, basil, salt, pepper.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Eggplant Parmigiana
*Ready-to-cook meal. Serves 2 people.Ingredients: eggplant, tomato, onion, garlic, parsley, mozzarella, Parmigiano Reggiano, provolone, extra virgin olive oil, salt, pepper. Instructions: Remove clear wrap and bake 30-35 minutes at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Zucchini Parmigiana
*Ready-to-cook meal. Serves 2 people.Ingredients: zucchini, tomato, onion, garlic, parsley, mozzarella, parmesan, provolone, oil, salt, pepper. Instructions: Remove clear wrap and bake 30-35 minutes at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Slow Braised Beef
*Ready-to-cook meal. Serves 2 people.Ingredients: beef chuck, onion, celery, carrot, beef stock, tomato, rutabega, celeriac, red wine, garlic, bay leaf, tomato pasta, stock spice, salt, pepper. Instructions: Reheat gently on stovetop.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Crostini
Ingredients: Pugliese, rosemary, extra virgin olive oil, salt, pepper.Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Frozen Margherita
Ingredients: tomato, mozzarella, basil, fior di latte. Instructions: Preheat oven to 420F. Bake from frozen for 13-15 mins. *Keep frozen. Please note that this product is frozen and will arrive partially or fully defrosted.
Frozen Pepperoni Pizza
Ingredients: mozzarella, tomato, pepperoni, fennel, Parmigiano Reggiano. Instructions: Preheat oven to 420F. Bake from frozen for 13-15 mins. *Keep frozen. Please note that this product is frozen and will arrive partially or fully defrosted.
Cacio E Pepe Puck
Ingredients: Chicken stock, butter, pepper, Grana Padano, Parmigiano Reggiano, pecorino romano.Instructions: Melt in a pan and toss with any pasta.*Keep frozen.Please note that this product is frozen and will arrive partially or fully defrosted.
Braised Lamb Shank
*Ready-to-cook meal. Serves 2 peopleIngredients: Lamb, chicken stock, tomato paste, celery, garlic, sweet potato, carrot, rutabaga, onion, rosemary, thyme, red wine, salt, pepperInstructions: Reheat at 350F for 20-25 mins*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Pasta Al Forno
*Ready-to-cook meal. Serves 2-3 people. Ingredients: Italian sausage, tomatoes, eggplant, mozzarella, Parmigiano, onion, basil, swiss cheese, egg, flour, salt, pepper, extra virgin olive oil. Instructions: Remove clear wrap & bake 30-35 mins at 350F. *Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Mushroom Soup
*Ready-to-cook meal. Serves 2 people.Ingredients: White mushrooms, onions, garlic, vegetable stock, salt, pepperInstructions: Reheat gently on stovetop.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Pulled Pork With Ancho & Morita Chillies
*Ready-to-cook meal. Serves 2 people.Ingredients: pork shoulder (seasoned with rub containing thyme, rosemary, chilli flakes, dried mustard powder, tomato, garlic, Cumbrae's spice, honey), onion, pepper, pork jus.Instructions: Gently reheat on the stovetop. *Keep refrigerated.Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Aussie Pie
*Ready-to-cook meal. Serves 1 person.May contain sesame seeds.Ingredients: Ground beef, pork & red wineInstructions: Bake 20-25 mins at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Tourtiere
*Ready-to-cook meal. Serves 2-3 people. May contain sesame seeds. With serrano ham. Instructions: Bake 30-35 mins at 350F. *Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Amatriciana Sauce
580 ml.Ingredients: Extra virgin olive oil. san marzano tomatoes, bay leaf, red wine, guanciale, onion salt, pepper.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Italian Sausage Ragu
580 ml. With porcini, spinach & honey brown mushrooms. Ingredients: pork, porcini and honey mushroom, shallots, tomato paste, garlic, red wine, chicken stock, spinach. *Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Lamb & Spinach Ragu
314 ml. Ingredients: ground lamb, carrot, onion, celery, garlic, spinach, chicken stock. *Keep refrigerated.
Norma
580 ml. Ingredients: Tomato sauce with eggplantMade with tomatoes, eggplant, onions, garlic, extra virgin olive oil. *Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Porcini & Mushroom Ragu
580 ml. Ingredients: mushroom (oyster, portobello, porcini, button), thyme, bay leaf, butter, heavy cream, brandy, extra virgin olive oil, onion, garlic, salt, pepper. *Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Puttanesca
580 ml. Ingredients: tomato, onion, grape tomato, basil, anchovy, caper, black & green olive, chilli flake, garlic, extra virgin olive oil, salt, pepper. *Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Quattro Formaggi
314ml.Ingredients: Milk, flour, taleggio, brie, cheddar, blue cheese*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Terroni Peperoncini
285g. Ingredients: hot peppers, sunflower seed oil, (residual) water, natural flavours, antioxidants: L-ascorbic acid, acidity regulator: citric acid. After opening, keep preserved and refrigerated at +4C
Frozen Diavola Pizza
Ingredients: mozzarella, spicy salame, black olive, red peppers. Instructions: Preheat oven to 420F. Bake from frozen for 13-15 mins. *Keep frozen. Please note that this product is frozen and will arrive partially or fully defrosted.
Frozen Ortolana Pizza
Ingredients: mozzarella, roast red pepper, zucchini, eggplant, cherry tomato, basil. Instructions: Preheat oven to 420F. Bake from frozen for 13-15 mins. *Keep frozen. Please note that this product is frozen and will arrive partially or fully defrosted.
Frozen Sausage & Mushroom Pizza
Ingredients: mozzarella, sausage, mushroom, parsley. Instructions: Preheat oven to 420F. Bake from frozen for 13-15 mins. *Keep frozen. Please note that this product is frozen and will arrive partially or fully defrosted.
Truffle Puck
Ingredients: Chicken stock, butter, pepper, Parmigiano ReggianoInstructions: Melt in a pan and toss with any pasta.*Keep frozen.Please note that this product is frozen and will arrive partially or fully defrosted.
Beef Stock
Contains no salt. *Keep frozen. Please note that this product is frozen and will arrive partially or fully defrosted.
Chicken Demi Glace
Melt in a pan and toss with any pasta. *Keep frozen. Please note that this product is frozen and will arrive partially or fully defrosted.
Chicken Stock
Contains no salt. *Keep frozen. Please note that this product is frozen and will arrive partially or fully defrosted.
Classic Pasta Puck
Ingredients: butter, sage, chicken stock.Instructions: Melt in a pan and toss with any pasta.*Keep frozen.Please note that this product is frozen and will arrive partially or fully defrosted.
Gorgonzola Pasta Puck
Ingredients: gorgonzola, chicken stock, butter, salt, pepper, parsley.Instructions: Melt in a pan and toss with any pasta.*Keep frozen.Please note that this product is frozen and will arrive partially or fully defrosted.
Prosciutto & Sage Puck
Ingredients: prosciutto, sage, chicken stock, butter. Instructions: Melt in a pan and toss with any pasta. *Keep frozen. Please note that this product is frozen and will arrive partially or fully defrosted.
Beef Demi Glace
Melt in a pan and toss with any pasta. *Keep frozen. Please note that this product is frozen and will arrive partially or fully defrosted.
Roasted Tomato Soup
*Ready-to-cook meal. Serves 2 people.Ingredients: Tomatoes, chicken stock, thyme, bay leaf, white wine, garlic, cream, leeks, salt, pepper.Instructions: Gently reheat on stovetop.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Steak Bourguignon Pie
*Ready-to-cook meal. Serves 1 person.May contain sesame seeds.Instructions: Bake 30-35 mins at 350F.*Keep refrigerated. Please note that we are not a nut-free facility, therefore cross-contamination may occur.
Pizza
Margherita
Tomato, mozzarella, basil, fior di latte
Peppe
Tomato, mozzarella, pepperoni, fennel pollen, Parmigiano
Funghi E Burrata
Mozzarella, burrata, wild mushrooms, black pepper
Santo Stefano
Tomato, arugula, mozzarella di bufala, Prosciutto di Parma
Bufalina
Tomato, mozzarella di bufala, basil
Vegeteriana
Tomato, eggplant, zucchini, kale, goat cheese, basil
Salsiccia E Shishito
Mozzarella, smoked Mozzarella, caramelized onion, hot Italian sausage (pork), shishito peppers.
Mortadella E Pistacchio
Mozzarella, mortadella (pork), pistachio, mozzarella di bufala, hot honey
Marinara
Tomato, oregano, extra virgin olive oil, garlic
San Giorgio
Tomato, mozzarella, mushroom, hot calabrese salami
Ricotta E 'nduja
Mozzarella, ricotta, 'nduja (pork), honey, chili and chives
Appetizer
Lobster & Shrimp Roll
Poached lobster & shrimp, pain brioche, tomato, chives, mayo, lemon, chili
Parmigiana
Eggplant, Parmigiano, mozzarella, tomato, basil
Salmone Crudo
Irish organic, soy, lemon, pickled cucumber,radish, chives, chili
Seared Steak Tartare
Chopped steak, capers, chives, gherkins,mustard, crostini
Braised Beef Birria Tacos
3 pcs braised shortrib Birria tacos with Guajillo, Ancho, Chipotle peppers and onions.
Breakfast
Breakfast Burrito
Scrambled eggs, guacamole, pico de gallo, iceberg, refried beans, queso fresco.
Avocado Toast
Pugliese with smashed avocado, olive oil, salt and pepper
Huevos Rancheros
Fried egg, 2 fried shells, black beans, arugula, guacamole, pico de gallo, sour cream, scallion, salsa roja, cilantro, lemon wedge.
Rice Bowls
Mexican Chicken Bowl
Chicken, avocado, black beans, pico de gallo & sour cream
Poké Bowl W/ Salmon
Brown rice, cucumber, corn, edamame, carrots, nori, salmon, sriracha mayo, black sesame seeds
Poké Bowl W/ Tofu
Rice, carrots, avocado, nori, tofu, spicy mayo, edamame, corn, black sesame
Beverage
Boylan Cherry Cola (355ml)
Sapsucker Lime (330ml)
San Pellegrino Aranciata (330ml)
Boylan Orange Soda (355ml)
Coke (222ml)
Cerelia Natural Water (250ml)
Sapsucker Lemon (330ml)
Estathé Pesca (peach) 330ml
Product of Italy
Estathé Limone (lemon) 330ml
Product of Italy
Sorgente Alba Sparkling Water 275ml
Product of Italy
San Pellegrino Limonata (330ml)
Diet Coke (222ml)
Red Wine
Vignerons De Bel Air Bourgogne Pinot Noir
The bel-air bourgogne pinot noir is a proper burgundian pinot. Made entirely of hand-harvested grapes from a cooperative of small growers in the Beaujolais region. Ruby red in color, the wine shows a pleasing, and floral nose driven by notes of ripe red fruit. On the palate, you’ll find elegant flavors of red, black cherries, and silky tannins balanced by high acidity.
Grand Bateau Bordeaux
Impeccable and consistent quality, unique style combining a solid structure, the beauty of the fruit and sweet spicy notes.
Istine Chianti Classico
Aromatic nose carries scents of balsamic and dried herbs with a note of ripe plum. Black raspberry, cherry, and white pepper on the palate with good structure and a mineral driven finish.
San Patrignano Rubicone Rosso
Intense Ruby red color with a bouquet of rose, cherry, plum and a hint of spices. Complex on the palate and easy to drink with smooth tannins and a final note of considerable gustatory-olfactory persistence.
J.l. Chave, 'mon Coeur', Côtes Du Rhône
The nose opens with some classic meaty notes on the edge of reduction but nothing more. The style is surprisingly elegant, with the red fruit of the grenache leading the way into a lightly floral, peppery, savoury red with exquisite balance.
White Wine
Pascal Jolivet, 'attitude', Sauvignon Blanc
beautiful freshness in mouth, delicate green and lemon flavours, citrus fruits, green apple and kiwi aromas. The minerality gives a long finish to the wine, a smoothness and elegance.
Rose
Larmes Du Paradis Rosé - Caves Cooperatives De Donnas 750 Ml
Notes of wild red berries and rose petals. Crunchy red fruit on the palate gives way to a chalky, saline finish. A beautiful expression ofNebbiolo rosé.
Méditerranée Rosé - Domaine Saint André De Figuière 750 Ml
Pale grapefruit pink color. The nose is delicate, it expresses citrus fruits such as grapefruit, some zest but also a touch of the plant world, evoking fern. The palate is fresh, digestible, with a juicy heart held by a zesty crunch. The refreshing finish delivers a sensation of freshness with aromas of grapefruit, pomelo, as well as citrus peel. Simple, pleasant,thirst- quenching.
Sparkling
Remigio 100' Lambrusco - Ca' De' Medici 750 Ml
This classic Lambrusco is an off-drysemi-sparkling red wine that exudesfreshness. On the nose the wine is earthywith notes of ripe red raspberries andviolet that carries through on the palate
Castello Di Roncade Prosecco
A strong persistent mousse accompanied by notes of apple, summer flowers, lemon rind and juice. Very refreshing acidity make this a delightful prosecco to drink all summer long!
Contadi Castaldi, Franciacorta, Brut Rosé
The nose features distinct notes of wild berries, fresh rose petals, hints of apple and tropical fruit. Structured palate, crisp and sapid. The finish is long and well balanced.
Jj Vincent, Crémant De Bourgogne, Brut
Crémant de Bourgogne comes from vineyards situated south of Burgundy. The vineyard soils are composed of limestone, clay and pebbles and are situated in the cooler areas. The grapes are hand-picked at the early stage of the harvest in order to preserve the mineral character and the acidity. These elements will allow freshness and crispy aromas once bottled.
Beer
Birra Moretti 6 Pack (4.5% Abv)
Blood Brothers Shumei Ipa (7% Abv)
Shumei is a high aromatic, boasting ripe mangos and stone fruit. The palate is smooth with hints of citrus and refined bitterness
Krombacher Pilsner 4 Pack (4.8% Abv)
4 tall cans of Krombacher Pilsner
Blood Brothers Blood Light (4.0% Abv)
The lauded pale ale features bold tropical fruit aromas, the result of being jam-packed with juicy Citra and El Dorado hops and a soft bitterness balanced by a healthy dose of flaked oats and wheat.
Ace Hill Mexican Lager (4% Abv)
Cocktails
Negroni
3 servings. 9 oz. (Must be 19+ to order. A food item must be purchased with any order of alcohol.)
Old Fashioned
3 servings. 9 oz. (Must be 19+ to order. A food item must be purchased with any order of alcohol.)
Boulevardier
3 servings. 9 oz. (Must be 19+ to order. A food item must be purchased with any order of alcohol.)
Vodka Martini
3 servings. 9 oz. (Must be 19+ to order. A food item must be purchased with any order of alcohol.)
4 Pack Cicchetto Spritz Limone- 6%
Cicchetto Spritz Limone is a perfectly balanced blend of Cicchetto Limone liqueur, high quality quinine extract flavour, fresh lemon juice and carbonated water.
4 Pack Cicchetto Spritz Pompelmo-6%
Cicchetto Spritz Pompelmo is made following the same process of his “brother”, with one only difference: we created a grapefruit flavour Cicchetto liqueur as the base and the result is “STRAORDINARIO”.
Black Manhattan
3 servings. 9 oz. (Must be 19+ to order. A food item must be purchased with any order of alcohol.)Crown Royal, Amaro Lucano, Nickel 9 cherry bark bitters