Sorn Thai Restaurant

Pad Thai

A Thai classic. Rice noodles, chicken, shrimp, tofu, eggs, roasted peanuts, and green onion with bean sprouts, a dash of lemon, and spiced.

Spicy Noodles

Spicy. Spicy rice noodles with egg, onion, and basil.

Vegetable & Tofu Pad Thai

Vegetarian.

Glass Noodles

Glass noodles with shrimp, chicken, egg, onion, and black fungus.

Soya Noodles

Rice noodles in soya sauce, egg, broccoli, and beansprout.

Veggie Spring Rolls (2)

2 rolls.

Satay Chicken And 4 Skewers

Served with peanut sauce.

Shrimp Roll (4)

Trio Appetizer

3 Satay Chicken, 3 spring rolls & 3 shrimp rolls with peanut sauce.

Shrimp Chips

Crispy chips with peanut sauce.

Red Curry Chicken

Chicken in red curry coconut sauce, basil leaves, bamboo shoots, and red and green peppers.

Pineapple Curry

Chicken in red curry coconut sauce with chunks of pineapple.

Garlic Chicken

Sautéed chicken with fresh garlic and ground peppers.

Spicy Chicken

Spicy. Chicken with garlic, chili, green bean, onion, and carrot.

Ginger Chicken

Chicken with fresh ginger, onions, and black fungus.

Chicken Baby Corn

Chicken, baby corn, red and green peppers, carrots, and onions in a chili and garlic sauce.

Chicken With Vegetable

Stir fried mixed vegetables with chicken.

Basil Chicken

Chicken with garlic, chili, onion, and basil leaves.

Sweet And Sour Chicken

Chicken in sweet and sour sauce with tomato, onion, cucumber, and pineapple.

Bbq Chicken

Chicken marinated in garlic and grilled. Served with sweet and sour sauce.

Chicken In Hot Sauce

Spicy. Chicken in red curry sauce and green bean with peanut sauce.

Chicken With Eggplant

Chicken with chili, basil leaves, red and green peppers, onions, and eggplants.

Green Curry Chicken

Chicken in Thai green curry with basil, coconut milk, bamboo shoots, and red and green peppers.

Cashew Nut Chicken

Sautéed chicken with roasted cashews, sweet peppers, onion, and orange.

Fried Rice

Egg, vegetables, and onion. Served with tomato and cucumber.

Jasmine Rice

Pineapple Fried Rice

Served with shrimp, chicken, pineapple, onion, cashew nut, and egg.

Sticky Rice

Brown Rice

Basil Fried Rice

Spicy Thai fried rice, egg, basil, and onion.

Coconut Sticky Rice

Thai Hot And Sour Soup

Spicy. Tofu, bamboo, mushrooms, egg, and chicken.

Up Country Soup

A hearty soup from rural Thailand shrimp, Napa, mushrooms, baby corn, and green beans in lemongrass soup.

Tom Yum Lemon Grass Soup

Lemon grass, lemon juice, mushrooms, coriander, and chili.

Coconut Chicken Soup

A fragrant mix of chicken, lemongrass, coconut milk, mushrooms, and galingale.

Garlic Beef

Sautéed tender beef with fresh garlic and ground peppers.

Red Curry Beef

Beef in red curry sauce, basil leaves, bamboo, and red and green peppers.

Beef In Oyster Sauce

Sliced beef in oyster sauce with mushroom, broccoli, and carrot.

Thai Bbq Beef

Marinated grilled beef in Thai sauce, garlic pepper. Served with Sorn Thai hot sauce.

Beef With Eggplant

Sliced beef, red and green peppers, onions, basil, chili, and eggplant.

Ginger Beef

Sliced beef with fresh ginger, black fungus, and onion.

Beef Salad

Sliced BBQ steak, flavoured with Thai spices, red onion, mint leaves, and lemon juices.

Basil Beef

Beef with garlic, chili, basil leaves, onion, and red and green peppers.

Garlic Shrimp

Shrimps with garlic and ground peppers. Served with salad.

Shrimp Curry

Tiger shrimps in red curry coconut sauce, green bean, bamboo, and peanut sauce.

Basil Shrimp

Shrimps with garlic, chili peppers, basil leaves, and onion.

Sweet And Sour Shrimp

Stir fried tiger shrimps with tomato, cucumber, onion, and pineapple in sweet and sour sauce.

Cashew Nut Shrimp

Shrimps with roasted cashew nut, peppers, onion, and orange.

Shrimp Eggplant

Served with garlic, chili pepper, basil, onion, and eggplant.

Garlic Squid

Squid with garlic and ground peppers. Served with salad.

Spicy Mixed Seafood

Spicy. Tiger shrimp, crab meat, squid, mussel, eggplant, green beans, onion, basil leaves, and bamboo in spicy sauce.

Basil Squid

Squid with garlic, chili, peppers, basil leaves, onion, and red and green peppers.

Vegetable Curry

Vegetables and tofu in red curry sauce.

Spicy Basil Eggplant

Spicy. Stir fried spicy eggplant with basil leaves and onion.

Mixed Vegetables

Stir fried vegetables with mushrooms, carrots, baby corn, and broccoli with oyster sauce.

Spicy Tofu

Spicy. Tofu, red and green peppers and onions with chili sauce.

Cashew Nut Vegetable

Stir fried vegetable with cashew nuts, onion, and orange.

Cashew Nut Tofu

Tofu with roasted cashew nuts, green and red peppers, onions, and orange.

Ginger Tofu

Tofu with fresh ginger, black fungus, and onion.

Regular Coke

355 mL.

Ginger Ale

355 mL.

Sprite

355 mL.

Spring Water

Coke Zero

Diet Coke

355 mL.

Papaya Salad

Green papaya mixed with sliced tomato, green beans, garlic, peanuts, and lime juice.

Thai Salad

Shrimp, cashew nuts, cucumber, tomato, onion, and spicy garlic sauce on leaf lettuce.

Mango Salad

Fresh green mangoes, shrimp, red pepper, red onion, coriander, veggies, and cashew nuts.

Curry Salad

Curry peanut sauce with egg, bean sprouts, lettuce, tomato, onion, and tofu, topped with shrimp chips.

Stella Artois

330 ml Bottle Beer (5% ABV)

Caliterra Cabernet Sauvignon

750 ml Wine (13.5% ABV) Chile

R.mondavi Woodbridge Sauv-blanc

750 ml Wine (12.5% ABV) California

Lindamans Cawarra Shiraz Cabernet

750 ml Wine (14.% ABV) Australia

Heineken

330 ml Bottle Beer (5% ABV) Holland

Molson Canadian

341 ml Bottle Beer (5% ABV)