Host India
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Signature Dishes
Butter Chicken
Boneless pieces of chicken breast, first broiled in tandoor then cooked in a mild butter and cream sauce
Chicken Tikka Masala
Boneless pieces of chicken breast, first broiled in tandoor then cooked with fresh onions, green peppers, and tomatoes
Lamb Rogan Josh
Gravy based on browned onions, fresh ginger, garlic, paprika, and aromatic spices
Goanese Fish Curry
Fillet of fish in a light creamy sauce with coconuts
Ginger Chicken
Curry chicken cooked with minced ginger
Shrimp Masala
Large shrimps cooked with fresh onions, green peppers, and tomatoes in a thick gravy sauce
Goanese Shrimp Curry
Shrimps in a light creamy sauce with coconuts
Lamb Tawa Masala
Lamb stir fried on the griddle with tomatoes, green peppers, and herbs
Lamb Garlic Curry
Curry sauce cooked with minced garlic and exotic spices
Indian Breads
Garlic Naan
Leavened bread topped with our own garlic butter and fresh coriander
Naan
Leavened bread prepared in a glass enclosed, wood charcoal fired tandoor
Tandoori Roti
Whole wheat bread
Keema Naan
Leavened bread stuffed with minced beef, onion, fresh herbs, and spices
Pudina Parantha
Mint flavored flaky bread
Tandoori Parantha
Multi layered whole wheat bread baked in the tandoor
Onion Kulcha
Leavened bread stuffed with mildly spiced onions
Appetizers
Vegetable Samosa
Potatoes and peas stuffed in a flaky pastry shell
Chicken Pakora
Chicken breast fritters deep fried in special spiced flour
Seekh Kabab
Minced beef with ginger, garlic, fresh coriander, and green chillies, broiled in the tandoor
Paneer Pakora
Homemade cottage cheese fritters battered with spiced bean flour
Meat Samosa
Spiced minced beef stuffed in flaky pastry shell
Onion Bhaji
Sliced onions battered with spiced bean flour
Vegetable Hors D’oeuvres
Assorted vegetable compliment
Fish Pakora
Fish fritters deep fried in spiced flour
Shrimp Pakora
Shrimp tossed in special spiced flour and deep fried
Vegetable Pakora
Vegetable fritters battered with spiced bean flour
Alu Tikki
Spiced potato patties
Old Flames
Biryani
Basmati rice cooked with ginger based curry sauce with choice of your favourite meat and seafood or mixed vegetables
Curry
Curry
Mughlai Korma
A rich creamy sauce with almonds and ground cashews
Bhoona
A host of spices in a base of ginger, garlic, pepper, and onions roasted in the deep pan
Vegetable Entrees
Muttar Paneer
Cubes of house cheese and peas cooked in a smooth sauce
Paneer Makhnwala
House cheese cooked in tomato sauce
Vegetable Korma
Assorted vegetables in mild cream sauce
Bhindi Masala
Fresh okra cooked with onions, tomatoes, and cumin seeds
Malai Kofta
Special cheese and potato dumpling cooked in mild cream sauce
Paneer Madras
Pieces of homemade cheese cooked with toasty spices, mustard seeds, smoothness of coconut, and fresh curry leaves
Channa Curry
Garbanzo bean curry
Hari Makkai
A delightful combination of corn, coconut powder, and spinach
Gobhi Aloo
Cauliflower and potatoes cooked with spices
Kadai Paneer
Pieces of homemade cheese cooked with green peppers, tomatoes, onions, and fresh herbs
Tarka Daal
Lentils cooked with spices
Saag Paneer
Cooked in spinach
Shai Paneer
House cheese and herbs in mild sauce
Punjabi Kadhi
Spicy yogurt based gravy containing vegetable fritters (pakoras)
Mushroom Muttar
Mushrooms and peas cooked in curry sauce
Bombay Jeera Aloo
Steam cooked potatoes stir fried with cumin, coriander, and spices
Baingan Bhartha
Roasted mashed eggplant in spices
Khrai Vegetable
Fresh seasonal stir fry vegetables sautéed with spices
Desserts
Jalebi
Popular sweet snack in West Asia, the Middle East, Africa and Mauritius. Jalebi is made by deep-frying maida flour batter in pretzel or circular shapes, which are then soaked in sugar syrup
Rice Pudding
Basmati rice cooked in milk on low heat
Ras Malai
Indian cheese in mild cream sauce
Custard Pudding
Smooth custard pudding with pineapple
Gulab Jamun
Milk cheese balls fried and soaked in syrup
Sides
Plain Rice
Plain Rice
Pulau Rice
Pulau Rice
Mango Chutney
Special home made sauce
Pappadum
Crispy spiced lentil wafers
Raita
Cultured yogurt with vegetables and spice
Mixed Pickles
Mixed Pickles
Carrot Pickle
Homemade
Kachumbar Salad
Lightly spiced special salad
Green Sauce
Green Sauce
Red Sauce
Red Sauce
Tandoori Specialties
Chicken Hariyali Kabab
Boneless chicken breast marinated in fresh mint, coriander, and fenugreek paste, broiled in tandoor
Tandoori Chicken
Chicken marinated in yogurt and spice
Paneer Tikka
Chunks of cottage cheese marinated in yogurt, spices mix and charcoal grilled
Mixed Grill
Assortment of tandoori specialties - chicken, lamb, beef, and shrimps
Chicken Tikka Kabab
Boneless chicken breast marinated with our special ingredients and broiled in tandoor
Lamb Boti Kabab
Cubes of lamb marinated in spice
Chicken Ginger Kabab
Boneless chicken breast pieces marinated in ginger, yogurt, spices, and charcoal grilled
Soups
Muligtwany Soup
Muligtwany Soup
Daal Soup
Daal Soup
Tomato Soup
Tomato Soup
Drinks
Mango Lassi
Mango Lassi
Soda
Soda
Mango Juice
16 oz
Apple Juice
Apple Juice
Perrier
Perrier
Water
Water
Orange Juice
Orange Juice
Present Day Pleasures
Vindaloo
Spicy tangy curry sauce with potatoes, marinated in vinegar, fresh ginger, and spices
Saag
Cooked with spinach, ginger, garlic, turmeric, and other Indian herbs
Madras
Spicy curry sauce cooked with toasty spices, mustard seeds, smoothness of coconut, and fresh curry leaves
Kadhai
With fresh tomatoes, capsicum, and pounded with spices and herbs