Mandarin Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken
143. Lemon Chicken
1500 cal. Breaded chicken with lemon sauce.
141. Sweet & Sour Chicken Balls
1790 Cals
139. Kung Pao Chicken ????????
1280 cal. Diced chicken stir-fried with peanuts & chili peppers.
123. Curry Chicken ????????
970 Cals
137. Teriyaki Chicken
1050 Cals
120. Chicken With Almonds & Diced Vegetables
Almonds on the side. 700 Cals
122. Moo Goo Gai Pan
690 cal. Chicken sautéed with mushrooms.
124. Chicken With Mixed Vegetables
410 Cals
144. Almond Soo Gai
1340 cal. Breaded chicken with almond flakes and brown gravy.
134. General Tao Chicken ????
Sweet & mildly spicy sauce. 1260 Cals
140. Peking Style Chicken
1600 Cals
121. Chicken With Broccoli
520 cal. Chicken with broccoli and carrots.
145. Sweet & Sour Soo Gai
1590 cal. Breaded chicken with sweet & sour sauce.
Combo Platters for 1
201a. Combination A
1890 cal. One egg roll, sweet and sour pork, chicken chow mein (made with bean sprouts, not noodles), and chicken fried rice.
201b. Combination B
1600 cal. One egg roll, sweet and sour chicken balls, beef with almonds and diced vegetables, and chicken fried rice.
201d. Vegetable Combo
930 cal. Two vegetable spring rolls, wok-fried mixed vegetables, plain soft noodles, and vegetable fried rice.
201c. Shrimp Combo
1300 cal. Two vegetable spring rolls, breaded torpedo shrimp, baby shrimp with almonds and diced vegetables, and shrimp fried rice.
Noodles
54. Chicken Soft Noodles
1060 cal. Thin egg noodles with chicken and bean sprouts.
51. Plain Soft Noodles
850 cal. Thin egg noodles with bean sprouts, carrots, and onions.
55. Mandarin Rice Noodles
1090 cal. Vermicelli rice noodles with shrimp, chicken, and eggs.
53. Shrimp Soft Noodles
950 cal. Thin egg noodles with shrimp and bean sprouts.
57. Singapore Noodles ????????
Curry flavour vermicelli rice noodles with shrimp, chicken & egg. 880 Cals
59. Cantonese Chow Mein
970 cal. Shrimp, barbecued pork, chicken, and vegetables over egg noodles.
56. Beef Soft Noodles
1020 cal. Thin egg noodles with beef and bean sprouts.
50. Shanghai Noodles
1080 cal. Sautéed with shrimp and chicken.
52. Beef Ho-fen
830 cal. Flat rice noodles with beef, bean sprouts, and onions.
46. Black Pepper Steak Ho-fen ????????????
1180 cal. Flat rice noodles with spicy beef and bell peppers.
Rice
31. Plain Fried Rice
1120 Cals
34. Chicken Fried Rice
1090 Cals
36. Beef Fried Rice
1110 Cals
39. Mandarin Combination Fried Rice
Rice stir-fried with eggs, mixed vegetables, chicken, shrimp & barbecued pork. 970 Cals
30. Steamed Rice
790 Cals
35. Pork Fried Rice
1180 Cals
38. Vegetable Fried Rice
740 Cals
33. Shrimp Fried Rice
950 Cals
Appetizers
9. Chicken Dumplings
Including dumpling sauce. 740 Cals
8. Vegetable Spring Roll (2 Pc)
Includes plum sauce. 130 Cals/pc
2. Egg Roll (1 Pc)
Includes plum sauce. 170 Cals
7. Honey Garlic Chicken Wings
2120 Cals
S11. Peel & Eat Shrimp (20 Pc)
400 cal. Includes seafood cocktail sauce.
Beef
115. Black Pepper Steak ????????????
650 Cals. Beef with peppers & onion.
117. Honey Garlic Beef
1680 Cals
101. Beef With Broccoli
450 cal. Beef with broccoli and carrots.
104. Beef With Mixed Vegetables
520 Cals
102. Beef With Mushrooms
670 cal. Beef with mushroom, broccoli, and carrots.
107. Beef With Green Peppers In Black Bean Sauce
620 Cals
96. Teriyaki Meatballs
1110 Cals
100. Beef With Almonds & Diced Vegetables
Almonds on the side. 780 Cals
116. Zesty Beef ????
2210 cal. Beef in sweet orange & hot pepper sauce.
Family Dinners
205. Dinner For 5
8490 cal. Five egg rolls, golden fried chicken wings, lemon chicken, Cantonese chow mein, beef with broccoli, peking style pork, and double vegetable fried rice.
202. Dinner For 2
3790 cal. Two egg rolls, sweet and sour chicken balls, chicken chow mein (made with bean sprouts, not noodles), and chicken fried rice.
203. Dinner For 3
4630 cal. Three egg rolls, sweet and sour chicken balls, chicken chow mein (made with bean sprouts, not noodles), beef with almonds and diced vegetables, and chicken fried rice.
204. Dinner For 4
7180 cal. Four egg rolls, honey garlic spareribs, sweet and sour chicken balls, chicken chow mein (made with bean sprouts, not noodles), beef with almonds and diced vegetables, and chicken fried rice.
206. Dinner For 6
8670 cal. Six egg rolls, black pepper steak, sweet and sour chicken balls, chicken chow mein (made with bean sprouts, not noodles), baby shrimp with almonds and diced vegetables, Cantonese chow mein, peking style pork, and double vegetable fried rice.
Spareribs & Pork
72. Honey Garlic Spareribs
2290 Cals
95. Peking Style Pork
1720 Cals
73. Sweet & Sour Pork
1640 Cals
Soups
16. Wonton Soup
310 Cals
15. Egg Drop With Mushroom Soup
120 Cals
17. Chicken Noodle Soup (chinese Style)
230 Cals
11. Hot & Sour Soup ????
150 Cals
Vegetable Delights
62. Sautéed Mushrooms
790 Cals
60. Plain Almonds & Diced Vegetables
Almonds on the side. 340 Cals
64. Wok-fried Mixed Vegetables
450 Cals
61. Garlic Broccoli
530 cal. Broccoli, carrots, and garlic.
Celebrate Canada Promotion
P51. Maple Chili Tofu ????
Tofu sautéed in a sweet and sticky sauce made with maple and chili. Limited time, while supplies last.
P52. Butter Tarts (2 Pc)
Flaky butter pastries filled with a sweet maple filling. Limited time, while supplies last.
Chow Mein (Not Noodles)
28. Vegetable Mushroom Chow Mein(made With Bean Sprouts, Not Noodles)
580 Cals
24. Chicken Chow Mein(made With Bean Sprouts, Not Noodles)
590 Cals
21. Plain Chow Mein(made With Bean Sprouts, Not Noodles)
390 Cals
23. Shrimp Chow Mein (made With Bean Sprouts, Not Noodles)
490 Cals
26. Beef Chow Mein(made With Bean Sprouts, Not Noodles)
570 Cals
Seafood
153. Shrimp With Mixed Vegetables
490 Cals
159. Tai Dop Voy
680 cal. Shrimp, barbecued pork, and chicken sautéed with vegetables.
172. Breaded Torpedo Shrimp
Includes sweet & sour sauce. 940 Cals
163. Golden Fried Fish Fillet
Includes tartar sauce-520 Cals. 1240 Cals
150. Baby Shrimp With Almonds & Diced Vegetables
Almonds on the side. 520 Cals
162. Salt & Pepper Shrimp ????
Served the traditional way with shell on. 920 Cals
165. Teriyaki Shrimp
Shrimp stir-fried with teriyaki sauce, on a bed of cabbage. 470 Cals.
152. Baked Teriyaki Salmon (8 Oz)
490 Cals
164. Kung Pao Shrimp ????????
540 cal. Shrimp stir-fried with peanuts & chili peppers.
Beverages
245. Fresca® 500ml Bottle
0 calories.
241. Coca-cola® 500ml Bottle
Enjoy the delicious & refreshing taste with meals, on the go, or to share. 200 calories.
246. Dasani® Water
Refreshing purified water, with added minerals for a crisp and fresh taste. 0 calories.
Wine
A101. Mandarin Red Wine Merlot
Strawberry, cherry and candied fruit aromas and flavors.
A107. Peller Baco Noir Vqa (750ml)
Peller Baco Noir VQA (750ml)
A104. Jackson-triggs Chardonnay Vqa (750ml)
Ripe apple and lemon with a hint of oak.
A102. Mandarin White Wine Pinot Grigio
Unoaked with flavors and aromas of citrus, fresh fig and pear.
A103. Jackson-triggs Cabernet Vqa (750ml)
Blackberries, red cherries, spice and earthiness.
Beer
A501. Alexander Keiths Ipa (341ml)
A502. Labatt Blue (341ml)
A503. Budweiser (341ml)
A505. Molson Canadian (341ml)
A507. Sleeman Cream Ale (341ml)
A601. Corona (330ml)
A603. Heineken (330ml)
A604. Stella Artois (330ml)
A605. Sapporo (355ml)
A607. Tsingtao (330ml)
A504. Bud Light (341ml)
A506. Coors Light (341ml)
A606.tiger (330ml)
Sauces
218. Honey Garlic Sauce
530 Cals
214. Homemade Plum Sauce
15 Cal.
211. Sweet & Sour Sauce
330 Cal.
217. Chili Sauce
10 Cal.
212. Seafood Sauce
480 Cal.
215. Brown Gravy
70 Cal.
216. Lemon Sauce
480 Cal.
213. Package Of Sauce
Choose from hot sauce(10 Cal), soy sauce(5 Cal), plum sauce(15 Cal), or mustard(10 Cal).