India Cafe

Vegetable Samosa

A deep-fried pastry filled with carrots, potatoes, peas, com, cauliflower, chickpeas, and spices.

Beef Samosa

A deep-fried pastry stuffed with ground beef and different spices.

Sheek Kebab

Lean ground beef mixed with onions, garlic, and green chili, skewered, and cooked lightly in a tandoori oven.

Onion Bhaji

Sliced onions mixed with spices, lentils, and chickpea flour, then deep fried to perfection.

Vegetable Kebab

Garden fresh vegetables mixed with herb and spices, breaded, and dipped in Indian butter.

Lamb Biryani

Beef Biryani

Chicken Biryani

Vegetable Biryani

Chicken Tikka Biryani

Shrimp Biryani

Chicken Tandoori (2 Legs)

One order comes with two pieces.

Lamb Bhuna

Tender pieces cooked with pimento and served with its own thick gravy.

Lamb Korma

Mildly spiced diced pieces of lamb cooked with yogurt and garnished with raisins and almonds.

Lamb Rogan Gosh

A curry garnished with clarified butter and tomatoes.

Lamb Dupiaza

A normal curry cooked with chillies, tomatoes and garam masala then garnished anth sautead diced onions.

Lamb Pasanda

Lamb cooked with special marinated spices and prepared with India cafe homemade cheese, herbs, and tandoor sauce.

Lamb Madras

A southern-indian style medium hot dish prepared with red chillies and a thick sauce as well as other spices.

Lamb Sag

Lamb cooked with spinach, tomatoes, pimento, and other spices, served with its own sauce.

Chicken Tikka Platter

Sheek Kebab Platter

One order comes with three pieces.

Lamb Dansak

A sweet, sour, and hot dish that is of Persian style lamb prepared with lentils and spices.

Lamb Vindaloo

The vindaloo-style of cooking is of goan origin. Lamb prepared with extra-hot chillies.

Aloo Gobi

Potatoes with garden fresh cauliflower.

Begun Bhaji

A curry of eggplant with tomatoes, onions and other spices.

Mixed Vegetables

Mixed vegetables cooked with spices and served with it's own gravy.

Paneer Tikka Masala

Roasted paneer cooked with special herbs and spices. A yogurt based curry finished with fried onions.

Sag Paneer

Spinach with our chef's special home made cheese.

Chana Masala

A chickpea curry cooked delicately with fresh onions and spices.

Vegetable Sambar

Selected vegetables cooked with lentils in a South Indian style.

Tarka Dhal

Puree of lentils cooked with some spices. Garnished with fried onions and garlic.

Mulligatawny Soup

16 oz. A true product of the British Raj. The soup made of lentils, red chillies, ginger, turmeric, and other spices. A nice and warm appetizer for cold.

Dhal Soup

16 oz. A yellow leest soup that is mildly spiced.

Chicken Tikka Sandwich

Vegetable Sandwich

Beef Sandwich

Garlic Naan

The traditional naan but freshly baked with garlic.

Naan

Freshly made in the tandoor oven. This bread is made out of self-raising flour.

Paratha

White flour rolled and fried in butter baked into a crisp and flaky flat disc.

Polao Rice

Most aromatic and best quality of basmati rice.

Peas Polao

Quality basmati rice cooked with fresh sweet peas.

Kashmiri Rice

Basmati rice cooked with herbs, spices, and dried mixed fruits.

Beef Dansak

A sweet, sour, and hot dish that is of Persian style, prepared with lentils and spices.

Beef Madras

A southern indian-style medium hot dish prepared with red chillies and a thick sauce as well as other spices.

Beef Vindaloo

The vindaloo-style of cooling is of goan origin beef prepared with extra-hot chillies.

Beef Curry

Chunks of lean leek cooked with tomatoes onions and other spices then served in its own gravy.

Beef Bhuna

Tender pieces cooked with pimento and served with its own thick gravy.

Butter Chicken

Pieces of chicken roasted on skewers in a tandoori oven, cooked with cream and yogurt, then finally topped off with almonds and pistachio nuts.

Chicken Curry

Boneless chicken cooked with tomatoes pimento and other spices served with its own sauce.

Chicken Korma

Mildly spiced diced pieces cooked with yogurt and garnished with raisins and almonds.

Chicken Tikka Masala

Chicken roasted on skewers in a tandoon oven and cooked with special nerbs and spices a yogurt based curry finished with almonds.

Chicken Madras

A southern-indian style medium hot dish prepared with red chillies and a thick sauce as well as other spices.

Chicken Vindaloo

The vindaloo-style of cooling is of goan ongin. Chicken prepared with extra-hot chillies.

Chicken Dansak

A sweet, sour; and hot dish that is of Persian style prepared with lentils and spices.

Chicken Sag

Chicken cooked with spinach, tomatoes, pimento, and other spices, served with its own sauce.

Chicken Bhuna

Tender pieces cooked with pimento and served with its own thick gravy.

Raita

Yogurt mixed with grated cucumbers and some spices.

Lime Pickle

Lime preserved in mustard oil and spices.

Papadam

The Indian style chips. Thin crispy water made with ground lentils.

Mango Chutney

Sweet mango aged with lemon juice and spices.

Mango Pickle

Mango preserved in mustard oil and spices.

Pop

Selection of soda available in bottled (500 ml) or canned (355 ml). Choices include Canada Dry, Coca-Cola, Coke Zero, Diet Coke, Fanta, Fresca, Sprite.

Nestea Tea Iced Tea

Bottled 500 ml.

Bottled Smart Water

591 ml.

Coconut Water

Mango Juice

1 liter.

Mango Lassi

Indian Chai

Lemon Ice Tea

Nestea Zero

Bottled Evian Water

1 liter.

Bottled Dasani Water

1.5 liter.

Bottled Vitamin Water

591 ml.

Minute Maid Juice

355 ml.

Vimto

Bottled Fresca

Bottled Nestle Water

1.5 liter.

Iced Green Tea

Bottled Perrier Water

Shrimp Makhani

Cooked with special herbs and spices, then roasted on skewers in the tandoori oven. A yoghurt based curry finished with almonds

Shrimp Masala

Cooked with special herbs and spices, then roasted on skewers in the tandoori oven. A yogurt based curry finished with almonds.

Shrimp Tandooori

Shrimp Phatia

Shrimp spiced and marinated with green chillies

Shrimp Sag

Shrimp cooked with spinach, spices with its own gravy

Shrimp Bhuna

Fresh Shrimp delicacy spiced with tomatoes, green peppers and spices. Served with its own thick sauce.