New China
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chow Mein
111. Vegetable Chow Mein
Stir-fried chow mein noodles with a mix of vegetables such as cabbage, carrots, and onions.
115. Shrimp Chow Mein
113. Beef Chow Mein
Stir-fried soft noodles with tender slices of beef, typically includes cabbage, carrots, and celery.
112. Chicken Chow Mein
114. Pork Chow Mein
Stir-fried noodles with sliced pork, typically includes cabbage, carrots, bean sprouts, and onions, all tossed in a savory brown sauce.
116. House Special Chow Mein
111. Vegetable Chow Mein
Stir-fried chow mein noodles with a variety of vegetables such as cabbage, carrots, onions, and bean sprouts.
113. Beef Chow Mein
Stir-fried beef and soft noodles, typically includes cabbage, carrots, and celery, seasoned with garlic and soy sauce.
114. Pork Chow Mein
Stir-fried noodles with sliced pork, cabbage, carrots, and celery, typically includes bean sprouts and onions in a savory brown sauce.
Chef's Special
S1. Sesame Chicken
Chunks of chicken deep fried served with the special sauce.
S3. Chicken With Orange Flavor
Hot & Spicy. Chunks of chicken, beef fried served with spicy orange sauce.
S6. Beef With Sesame Flavor
Beef sautéed in a rich sesame sauce, typically includes a blend of garlic and spices, topped with sesame seeds.
S2. Sesame Prawns
Prawns lightly coated and sautéed, served with a rich sesame sauce, typically includes a hint of sweetness.
S4. General Tso's Chicken
Hot & Spicy. Deep-fried chunks of chicken with chef's spicy honey garlic sauce.
S9. Salt & Pepper Prawns
Prawns lightly fried and tossed with a blend of salt, pepper, onions, and bell peppers for a savory taste.
S17. Seafood 3 Flavors
Fresh scallop, shrimp, squid with mixed vegetable in a white sauce.
S5. General Tso's Prawns
Hot & Spicy.
S7. Beef With Orange Flavor
Hot & Spicy.
S14. Happy Family
Scallop, shrimp, crabmeat, beef and white meat chicken with mixed vegetables in a brown sauce.
S16. Mandarin Prawns
Hot & Spicy. Deep fried shrimp onion and ginger, ketchup honey, spicy in a special sauce.
S15. Sweet & Sour 3 Flavors
Tender morsels pork, chicken and shrimp deep fried, then combines with onion bell pepper pineapple, carrot in a sweet and sour sauce.
S19. Walnut Chicken
Crispy chicken coated in a sweet and creamy sauce, typically includes walnuts, often served with a hint of honey.
S18. Walnut Prawns
Walnut and pineapple mixed in mayonnaise top with honey sauce and walnut.
S10. Dragon & Phoenix
Snow peas, baby com, broccoli, carrots, straw mushroom, shrimp, chicken with special sauce.
S13. Squid With Salt Black Pepper
Deep fried squid, stir-fried with green onion in a salt black pepper sauce.
S11. Kung Pao 3 Flavors
Hot & Spicy. Diced chicken with sliced beef and shrimp, celery, carrots, zucchini, onion, bell pepper and peanuts with brown spicy sauce.
S12. Squid With Black Bean Sauce
Fresh squid with bell pepper, onion in a Cantonese black bean sauce.
S1. Sesame Chicken
Chunks of chicken deep fried served with the special sauce.
S6. Beef With Sesame Flavor
Tender slices of beef sautéed and coated in a distinctive sesame sauce, typically includes a hint of garlic and soy for depth of flavor.
S2. Sesame Prawns
Prawns lightly coated and sautéed, served in a savory sesame sauce, typically includes a sprinkle of sesame seeds.
S9. Salt & Pepper Prawns
Prawns are stir-fried with a blend of salt and pepper, typically accompanied by onions and bell peppers, creating a savory dish.
S19. Walnut Chicken
Crispy chicken combined with a sweet and creamy sauce, garnished with glazed walnuts.
Chow Fun / Mei Fun
121. Shrimp Chow Fun / Mei Fun
119. Beef Chow Fun / Mei Fun
118. Chicken Chow Fun / Mei Fun
117. Vegetable Chow Fun / Mei Fun
120. Pork Chow Fun / Mei Fun
122. House Special Chow Fun / Mei Fun
122. House Special Chow Fun / Mei Fun
Mu Shu
95. Mu Shu Pork
Shredded pork stir-fried with cabbage, mushrooms, and scrambled eggs, typically served with thin pancakes and hoisin sauce.
97. Mu Shu Beef
Sliced beef stir-fried with cabbage, carrots, and egg, typically includes bamboo shoots and wood-ear mushrooms, served with thin mandarin pancakes and plum sauce.
98. Mu Shu Shrimp
Shrimp stir-fried with cabbage, carrots, bamboo shoots, mushrooms, and scrambled eggs, typically served with thin pancakes and hoisin sauce.
94. Mu Shu Vegetable
Stir-fried shredded cabbage, carrots, bamboo shoots, eggs, and mushrooms, typically served with pancakes and hoisin sauce.
96. Mu Shu Chicken
Shredded chicken stir-fried with cabbage, eggs, bamboo shoots, and assorted mushrooms, typically includes thin pancakes for wrapping.
95. Mu Shu Pork
Shredded pork sautéed with cabbage, eggs, bamboo shoots, and mushrooms, typically wrapped in thin pancakes and served with a side of hoisin sauce.
97. Mu Shu Beef
Sliced beef stir-fried with cabbage, carrots, bamboo shoots, and egg, typically served with mandarin pancakes and plum sauce.
98. Mu Shu Shrimp
Shrimp stir-fried with cabbage, carrots, egg, bamboo shoots, and wood-ear mushrooms, typically served with thin pancakes and hoisin sauce.
94. Mu Shu Vegetable
Stir-fried shredded cabbage, carrots, bamboo shoots, and eggs, typically includes mushrooms and scallions. Served with pancakes and hoisin sauce.
96. Mu Shu Chicken
Mu Shu Chicken typically includes shredded chicken stir-fried with cabbage, eggs, bamboo shoots, and mushrooms, served with four thin pancakes.
Egg Foo Young
99. Vegetable Egg Foo Young
Pan-fried omelet filled with a variety of vegetables, served in a savory brown gravy.
103a. House Special Egg Foo Young
Egg foo young featuring a combination of chicken, beef, shrimp, and assorted vegetables, pan-fried together with eggs.
103. Shrimp Egg Foo Young
A Chinese-style omelet with shrimp and assorted vegetables, served in a savory brown sauce.
102. Chicken Egg Foo Young
Chicken and eggs combined with vegetables, typically served with a savory brown sauce.
100. Pork Egg Foo Young
Chinese-style omelet made with pork and assorted vegetables, served with a savory brown sauce.
101. Beef Egg Foo Young
A Chinese-style omelet filled with beef and assorted vegetables, served with a savory brown gravy.
99. Vegetable Egg Foo Young
Chinese-style omelet with a variety of vegetables, typically pan-fried and served in a brown gravy sauce.
103a. House Special Egg Foo Young
Egg foo young featuring a blend of shrimp, pork, chicken, and assorted vegetables, pan-fried into a savory omelet.
103. Shrimp Egg Foo Young
A Chinese-style omelet with shrimp and mixed vegetables, traditionally served with a savory brown sauce.
102. Chicken Egg Foo Young
Chicken and vegetables folded into egg, served with a savory brown sauce.
100. Pork Egg Foo Young
Chinese-style omelet featuring pork and assorted vegetables, served with a rich brown sauce.
101. Beef Egg Foo Young
Chinese-style omelet with beef, mixed vegetables, and eggs, traditionally topped with a savory brown gravy.
Fried Rice
105. Chicken Fried Rice
108. Shrimp Fried Rice
106. Beef Fried Rice
Beef fried rice, typically includes stir-fried rice with beef, eggs, peas, carrots, and onions, seasoned with soy sauce.
104. Vegetable Fried Rice
Jasmine rice stir-fried with a medley of vegetables including cabbage, peas, carrots, broccoli, and tomatoes, seasoned with soy sauce.
107. Pork Fried Rice
Pork fried rice combines stir-fried rice with seasoned pork, peas, carrots, and egg, often enhanced with soy sauce and sesame oil.
110. Steamed Rice
Steamed white rice, prepared with precision to complement any dish.
109. House Special Fried Rice
House special fried rice typically includes a hearty mix of chicken, beef, shrimp, and BBQ pork, combined with peas, carrots, and egg, all stir-fried with rice.
106. Beef Fried Rice
Beef fried rice, stir-fried with eggs, peas, carrots, and onions, often seasoned with soy sauce.
104. Vegetable Fried Rice
Jasmine rice stir-fried with a medley of vegetables including broccoli, carrots, peas, and onions, seasoned with soy sauce.
107. Pork Fried Rice
Pork fried rice combines stir-fried rice with diced pork, eggs, peas, and carrots, seasoned with soy sauce and possibly other seasonings.
110. Steamed Rice
Steamed white rice, prepared with precision to ensure a tender and fluffy texture.
109. House Special Fried Rice
House special fried rice typically includes a savory mix of shrimp, chicken, beef, and BBQ pork, combined with vegetables like peas and carrots, all stir-fried with rice.
House Dinner
For 6 Persons
Comes with egg drop soup or wonton soup, egg roll fried prawns, BBQ or Pork Fried Rice or Steamed rice, sweet & sour chicken, almond chicken, chicken with mushroom, mixed vegetable, mongolian beef and pork with garlic sauce.
For 5 Persons
Comes with egg drop soup or wonton soup, egg roll fried prawns, BBQ or Pork Fried Rice or Steamed rice, sweet & sour chicken, almond chicken, chicken with mushroom, mixed vegetable and mongolian beef.
For 7 Persons
Comes with egg drop soup or wonton soup, egg roll fried prawns, BBQ or Pork Fried Rice or Steamed rice, sweet & sour chicken, almond chicken, chicken with mushroom, mixed vegetable, mongolian beef, pork with garlic sauce and prawn with mixed vegetables.
For 3 Persons
Comes with egg drop soup or wonton soup, egg roll fried prawns, BBQ or Pork Fried Rice or Steamed rice, sweet & sour chicken, almond chicken, and chicken with mushroom
For 2 Persons
Comes with egg drop soup or wonton soup, egg roll fried prawns, BBQ or Pork Fried Rice or Steamed rice, sweet & sour chicken and almond chicken.
For 4 Persons
Comes with egg drop soup or wonton soup, egg roll fried prawns, BBQ or Pork Fried Rice or Steamed rice, sweet & sour chicken, almond chicken, chicken with mushroom and mixed vegetable.
Dinner Combination
5. Chicken With Mushroom
1. Sweet & Sour Chicken
7. Pork With Green Bean
10. Beef With Broccoli
8. Sesame Chicken
Chunks of chicken deep fried served with the special sauce.
9. General Tso's Chicken
Hot & Spicy.
11. Pepper Steak With Onion
4. Kung Pao Chicken
Hot & Spicy.
2. Sweet & Sour Pork
3. Cashew Chicken
6. Chicken With Broccoli
14. Kung Pao Shrimp
Hot & Spicy.
12. Mongolian Beef
Hot & Spicy.
13. Shrimp Mixed Vegetable
15. Mixed Vegetable
8. Sesame Chicken
Chunks of chicken deep fried served with the special sauce.
Appetizers
3. Crabmeat Cheese Wonton
Six pieces.
4. Egg Roll
Four pieces.
1. Fried Wonton
Ten pieces.
7. Pot Sticker
6 pieces.
9. Teriyaki Beef
Four pieces.
10. B.b.q. Spare Ribs
A cut of meat from the bottom section of the ribs.
6. Steamed Dumplings
Six pieces.
5. Chicken Salad
Chicken salad typically includes tender pieces of chicken mixed with fresh vegetables and a house dressing.
8. B.b.q. Pork
Broiled roasted or grilled.
11. Fried Squid
Cooked in oil.
2. Paper Wrapped Chicken
Six pieces.
12. Fried Prawns
Seven pieces.
13. Pu Pu Platter
For 2 persons. Fried cheese wonton, egg roll, fried shrimp, Teriyaki beef, paper wrapped chicken, BBQ spare ribs.
5. Chicken Salad
Chicken salad typically includes stir-fried chicken breast, onion, lettuce, daikon, and carrot, tossed together.
Party Catering - Poultry
Kung Pao Or Broccoli Chicken (small)
Hot & Spicy.
Lemon Chicken
Cashew Or Almond Chicken (small)
Hot & Spicy.
Sweet & Sour Pork Or Chicken
General Tso's Chicken
Hot & Spicy.
Party Catering - Vegetable
Vegetable Combination
Soup
15. Egg Drop Soup
Soup that is made from beaten eggs and broth.
16. Chicken Sweet Corn Soup
20. Sizzling Rice Soup
Savory soup with a grain base.
14. Hot & Sour Soup
Hot & Spicy.
19. Seafood Delight Soup
Savory soup with mixed seafood.
18. Wor Wonton Soup
17. Wonton Soup
Seasend broth with filled wonton dumplings.
Hong Kong Dinner
Hong Kong Dinner For 3 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet & sour pork and General Tso's chicken.
Hong Kong Dinner For 2 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet and sour pork.
Hong Kong Dinner For 4 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet & sour pork, General Tso's chicken and house chow mein.
Hong Kong Dinner For 5 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet & sour pork, General Tso's chicken, house chow mein and hunan beef.
Hong Kong Dinner For 6 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet & sour pork, General Tso's chicken, house chow mein, hunan beef and prawn with broccoli.
Hong Kong Dinner For 7 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet & sour pork, General Tso's chicken, house chow mein, hunan beef, prawn with broccoli and kung pao prawns.
For 3 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet & sour pork and General Tso's chicken.
For 2 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet and sour pork.
For 4 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet & sour pork, General Tso's chicken and house chow mein.
For 5 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet & sour pork, General Tso's chicken, house chow mein and hunan beef.
For 6 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet & sour pork, General Tso's chicken, house chow mein, hunan beef and prawn with broccoli.
For 7 Persons
Comes with wonton soup or hot soup, egg roll, cheese wonton, paper wrapped chicken, pork fried rice or steamed rice, beef with broccoli, sweet & sour pork, General Tso's chicken, house chow mein, hunan beef, prawn with broccoli and kung pao prawns.
Party Catering - Beef
Mongolian Or Szechuan Beef (large)
Hot & Spicy.
Broccoli Or String Bean With Beef
Mongolian Or Szechuan Beef (small)
Hot & Spicy.
Chop Suey
124. Vegetable Chop Suey
A medley of stir-fried vegetables including bean sprouts, onions, carrots, and green peppers, lightly coated in a thickened sauce.
129. House Special Chop Suey
Stir-fried with shrimp, chicken, beef, and roast pork, this house special chop suey combines mushrooms, celery, onions, bean sprouts, and bamboo shoots in a savory sauce.
126. Chicken Chop Suey
Sliced chicken stir-fried with bean sprouts, celery, onions, and a variety of vegetables, seasoned with a savory sauce.
127. Beef Chop Suey
Sliced beef stir-fried with bean sprouts, celery, onions, and mushrooms, typically includes a savory sauce.
125. Pork Chop Suey
Pork chop suey typically includes stir-fried pork with bean sprouts, celery, and mushrooms in a savory white sauce.
128. Shrimp Chop Suey
Shrimp stir-fried with a mix of bean sprouts, celery, onions, and mushrooms, typically united in a lightly thickened sauce.
124. Vegetable Chop Suey
A medley of stir-fried vegetables including broccoli, mushrooms, snow peas, celery, and onions, typically includes bean sprouts, all combined in a light white sauce.
129. House Special Chop Suey
House special chop suey combines shrimp, chicken, beef, and BBQ pork stir-fried with vegetables like mushrooms, celery, and bean sprouts in a savory sauce.
126. Chicken Chop Suey
Chicken chop suey typically includes sliced chicken breast stir-fried with bean sprouts, celery, onions, and mushrooms, often served in a savory sauce.
127. Beef Chop Suey
Beef chop suey typically includes tender slices of beef stir-fried with bean sprouts, celery, onions, and mushrooms in a savory sauce.
125. Pork Chop Suey
Pork stir-fried with bean sprouts, celery, and mushrooms, typically includes a blend of Asian vegetables in a savory sauce.
128. Shrimp Chop Suey
Shrimp stir-fried with a selection of vegetables including bean sprouts, celery, and onions, brought together in a lightly thickened sauce.
Party Catering - Fried Rice & Noodle
Pork Or Chicken Fried Rice
Pork Or Chicken Chow Mein
Vegetable
86. Szechuan Spicy Bean Curd
Hot & Spicy.
88. Kung Pao Vegetable
Hot & Spicy.
87. Broccoli With Garlic Sauce
Hot & Spicy.
85. Mixed Vegetable
Assorted fresh vegetables stir-fried, typically includes a variety of seasonal selections in a light sauce.
89. Broccoli With Oyster Sauce
Broccoli stir-fried and coated in a savory oyster sauce.
91. Vegetable Bean Curd
Steamed Tofu
90. Family Bean Curd
Fried Tofu and Vegetable, Hot and Spicy
93. Garlic Green Bean
Hot & Spicy.
92. Snow Peas Water Chestnuts
Snow peas and water chestnuts sautéed together, typically in a light garlic sauce.
85. Mixed Vegetable
Assorted fresh vegetables stir-fried, typically includes a variety of seasonal selections.
89. Broccoli With Oyster Sauce
Broccoli sautéed in oyster sauce, typically includes garlic for added depth of flavor.
92. Snow Peas Water Chestnuts
Snow peas and water chestnuts sautéed together, typically featuring a light garlic or ginger sauce.
Pork
70. Pork With Broccoli
Pork sautéed with fresh broccoli in a savory brown sauce.
69. Pork With Mixed Vegetable
Sliced pork sautéed with a medley of vegetables, typically served in a savory brown sauce.
73. Twice Cooked Pork
Hot & Spicy.
74. Snow Peas & B.b.q. Pork
Broiled roasted or grilled.
75. Pork With Green Bean
Sliced pork stir-fried with green beans, typically includes a savory sauce.
68. Sweet & Sour Pork
70. Pork With Broccoli
Pork sautéed with fresh broccoli in a traditional brown sauce.
69. Pork With Mixed Vegetable
Sliced pork stir-fried with a medley of vegetables, typically served in a savory brown sauce.
73. Twice Cooked Pork
Hot & Spicy.
75. Pork With Green Bean
Stir-fried pork and green beans, typically includes a savory sauce.
Pan Fried Noodles
84a. House Pan Fried Noodle
Pan-fried noodles topped with shrimp, beef, chicken, and assorted vegetables, typically includes a savory sauce.
83. Beef Pan Fried Noodles
Pan-fried noodles served with sliced beef and a mix of vegetables, typically including onions and bean sprouts.
84. Prawns Pan Fried Noodles
Prawns served atop pan-fried noodles, typically accompanied by a selection of vegetables such as carrots, snow peas, and green onions in a savory sauce.
82. Chicken Pan Fried Noodles
Pan-fried noodles topped with tender chicken pieces, typically includes a medley of vegetables.
81. Pork Pan Fried Noodles
Cantonese style pan-fried noodles served with pork, complemented by an assortment of vegetables typically found in Asian cuisine.
80. Vegetable Pan Fried Noodles
Crispy pan-fried noodles accompanied by a medley of vegetables, typically served with a light garlic sauce.
84a. House Pan Fried Noodle
Crispy fried noodles topped with a savory mix of shrimp, beef, chicken, and assorted vegetables, all tossed in a rich brown sauce.
83. Beef Pan Fried Noodles
Pan-fried noodles served with sliced beef and a mix of vegetables, typically prepared to offer a balance of textures.
84. Prawns Pan Fried Noodles
Pan-fried noodles served with prawns and a mix of vegetables, typically including items like carrots and snow peas.
82. Chicken Pan Fried Noodles
Egg noodles pan-fried with chicken and a typical assortment of vegetables.
81. Pork Pan Fried Noodles
Cantonese style crispy pan-fried noodles served with tender pork slices, Chinese broccoli, and carrots in a savory sauce.
80. Vegetable Pan Fried Noodles
Egg noodles pan-fried and topped with a medley of vegetables, typically served with a light garlic sauce.
Sizzling Iron Platter
78. Sizzling Prawns
Prawns stir-fried with a selection of vegetables, typically served in a savory sauce, presented on a hot iron platter for a sizzling experience.
77. Sizzling Beef
Sliced beef sirloin, bell pepper, and onion, sautéed and served on a sizzling hot iron platter.
79. Sizzling Prawns & Scallops With Crabmeat
Prawns, scallops, and crabmeat, typically stir-fried with mixed vegetables, served on a hot iron platter.
76. Sizzling Chicken
Chicken fillet stir-fried with a mix of vegetables, typically served in a savory sauce on a hot iron platter.
78. Sizzling Prawns
Prawns stir-fried with a mix of vegetables, typically including bell peppers and onions, served in a savory sauce on a hot iron platter.
77. Sizzling Beef
Sliced beef sirloin sautéed with bell pepper and onion, typically includes a spicy garlic sauce, served on a hot iron platter.
79. Sizzling Prawns & Scallops With Crabmeat
Prawns, scallops, and crabmeat sautéed and served on a hot iron platter, typically includes mixed vegetables in a savory sauce.
76. Sizzling Chicken
Chicken fillet stir-fried with a selection of vegetables, typically served in a savory sauce on a hot iron platter.
Beef
56. Beef With Black Bean Sauce
Sliced beef stir-fried with bell peppers and onions, enveloped in a traditional black bean sauce.
57. Beef With Oyster Sauce
Sliced beef stir-fried with a selection of vegetables, typically including mushrooms and onions, in a savory oyster sauce.
59. Beef With Garlic Sauce
Hot & Spicy.
63. Beef With Mushroom
Sliced beef and mushrooms stir-fried together, typically in a savory brown sauce.
67. Beef With Snow Peas
Sliced beef sautéed with snow peas, often accompanied by carrots and water chestnuts, in a savory brown sauce.
67a. Beef With Asparagus
Sliced beef sautéed with fresh asparagus, often accompanied by a savory brown sauce.
66. Beef With Green Bean
Sliced beef stir-fried with green beans, typically includes garlic and a savory brown sauce.
60. Kung Pao Beef
Hot & Spicy.
61. Szechuan Beef
Hot & Spicy.
64. Hunan Beef
Spicy.
62. Ginger Beef
Spicy.
55. Beef With Vegetable
Sliced beef stir-fried with a medley of fresh vegetables, typically including broccoli, carrots, and mushrooms, in a classic brown sauce.
54. Beef With Broccoli
58. Pepper Steak With Onion
Sliced beef stir-fried with onions and bell peppers in a traditional brown sauce.
65. Mongolian Beef
Hot & Spicy.
56. Beef With Black Bean Sauce
Sliced beef stir-fried with vegetables, typically including bell peppers and onions, in a savory black bean sauce.
57. Beef With Oyster Sauce
Sliced beef stir-fried with a variety of vegetables, typically including broccoli and mushrooms, in a savory oyster sauce.
63. Beef With Mushroom
Sliced beef and mushrooms stir-fried together, often accompanied by a rich brown sauce.
67. Beef With Snow Peas
Sliced beef sautéed with crisp snow peas, typically in a savory brown sauce.
67a. Beef With Asparagus
66. Beef With Green Bean
Sliced beef stir-fried with green beans, typically includes a savory brown sauce.
55. Beef With Vegetable
Sliced beef stir-fried with a medley of vegetables, typically including broccoli, carrots, and mushrooms, in a traditional brown sauce.
58. Pepper Steak With Onion
Sliced beef stir-fried with onions and bell peppers, served in a traditional brown sauce.
Seafood
28. Prawns With Garlic Sauce
Hot & Spicy.
35. Kung Pao Squid
Hot & Spicy.
21. Sweet & Sour Prawns
Battered prawns deep-fried and mixed with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.
26. Curry Prawns
Hot & Spicy.
22. Prawns With Broccoli
Prawns stir-fried with fresh broccoli, often accompanied by a light, savory sauce.
33. Prawns With Green Bean
Prawns stir-fried with green beans, typically includes garlic and light soy sauce.
34. Prawns With Lobster Sauce
Prawns stir-fried with garlic, onions, and black beans, typically includes egg in a savory lobster sauce.
36. Scallop With Garlic Sauce
Hot & Spicy.
36b. Prawns With Asparagus
Prawns stir-fried with fresh asparagus, typically includes carrots and a light sauce, based on common Asian cooking methods.
36a. Prawns & Scallop With Snow Peas
Stir-fried prawns and scallops with snow peas, typically includes a light garlic or white sauce.
29. Kung Pao Prawns
Hot & Spicy.
32a. Black Pepper Prawn
Stir-fry prawns with onions, carrots, and capsicums, generously coated in a robust black pepper sauce.
31. Prawn With Mushroom
Prawns stir-fried with mushrooms, typically includes a blend of garlic and soy sauce for a savory taste.
30. Prawns With Snow Peas
Prawns stir-fried with snow peas, typically includes a light sauce with garlic hints.
25. Prawns With Black Bean Sauce
Prawns stir-fried with bell peppers and onions, served in a savory black bean sauce.
27. Szechuan Prawns
Hot & Spicy.
24. Prawns With Mixed Veg
Prawns stir-fried with a variety of fresh vegetables, typically including broccoli, carrots, and mushrooms in a light sauce.
23. Cashew Prawns
Prawns sautéed with a mix of vegetables, typically including onions and bell peppers, finished with toasted cashew nuts in a savory brown sauce.
21. Sweet & Sour Prawns
Prawns deep-fried and served with a tangy sweet and sour sauce, typically includes bell peppers, onions, and pineapple.
22. Prawns With Broccoli
Prawns stir-fried with fresh broccoli in a light soy-based sauce, typically includes hints of garlic and ginger for added flavor.
33. Prawns With Green Bean
Prawns stir-fried with green beans, typically includes a light garlic or soy-based sauce.
34. Prawns With Lobster Sauce
Prawns stir-fried with black beans, garlic, onions, and eggs, served in a traditional lobster sauce.
36b. Prawns With Asparagus
36a. Prawns & Scallop With Snow Peas
Stir-fried prawns and scallops with snow peas, typically includes a light sauce, enhancing the flavors of the seafood and vegetables.
32a. Black Pepper Prawn
Stir-fry prawns with onions, carrots, and capsicums, enveloped in a robust black pepper sauce.
31. Prawn With Mushroom
Prawns stir-fried with mushrooms, offering a simple yet savory dish.
30. Prawns With Snow Peas
Prawns stir-fried with snow peas, typically includes a light sauce with garlic flavor.
24. Prawns With Mixed Veg
Prawns stir-fried with a selection of vegetables, often including broccoli, carrots, and mushrooms, in a light sauce.
23. Cashew Prawns
Prawns stir-fried with a medley of vegetables, typically including onions and bell peppers, finished with toasted cashew nuts in a savory sauce.
Chicken
53. Chicken With Asparagus
Sautéed chicken breast is cooked with fresh asparagus and typically includes carrots in a light brown sauce.
44. Curry Chicken
Hot & Spicy.
39. Kung Pao Chicken
Hot & Spicy.
51. Chicken With Green Bean
Sliced chicken stir-fried with fresh green beans in a savory garlic sauce.
43. Chicken With Black Bean Sauce
Sliced chicken stir-fried with bell peppers and onions in a traditional black bean sauce.
42. Chicken With Mixed Veg
Sliced chicken stir-fried with a medley of seasonal vegetables, typically including broccoli, carrots, and mushrooms, in a light brown sauce.
48. Chicken With Mushroom
Sliced chicken stir-fried with mushrooms, often accompanied by vegetables in a savory sauce.
46. Szechuan Chicken
Hot & Spicy.
45. Chicken With Garlic Sauce
Hot & Spicy.
37. Almond Chicken
Chicken served with almonds.
40. Sweet & Sour Chicken
Crispy chicken balls coated in a light batter, deep-fried and served with a tangy sweet and sour sauce, typically including bell peppers, onions, and pineapple.
41. Chicken With Broccoli
38. Cashew Chicken
Diced chicken stir-fried with a medley of vegetables including celery and carrots, served in a savory brown sauce and garnished with cashews.
53a. Lemon Chicken
Fried chicken breast fillets covered with a tangy lemon sauce, typically includes peas and carrots.
52. Chicken With Snow Peas
49. Hunan Chicken
Hot and spicy.
50. Mongolian Chicken
Hot & Spicy.
53. Chicken With Asparagus
Sautéed chicken breast cooked with asparagus and carrots, typically includes a white sauce.
51. Chicken With Green Bean
Sliced chicken stir-fried with fresh green beans, typically includes a savory brown sauce.
43. Chicken With Black Bean Sauce
Sliced chicken stir-fried with a blend of bell peppers, onions, and possibly other vegetables, all coated in a savory black bean sauce.
42. Chicken With Mixed Veg
Sliced chicken stir-fried with a medley of vegetables, typically including broccoli, carrots, and mushrooms, in a light brown sauce.
48. Chicken With Mushroom
Sliced chicken sautéed with mushrooms, often accompanied by vegetables such as carrots and snow peas in a savory sauce.
40. Sweet & Sour Chicken
Breaded chicken balls, deep-fried and served with pineapples, onions, and bell peppers in a sweet and sour sauce.
38. Cashew Chicken
Diced chicken stir-fried with a medley of vegetables such as celery, carrots, and water chestnuts, served in a rich brown sauce and garnished with cashew nuts.
53a. Lemon Chicken
Fried chicken breast coated in a light batter, typically served with a tangy and sweet lemon sauce.
Party Catering - Appetizers
Pork Stickers
20 pieces.
Cheese Fried Wonton
30 pieces.
Paper Wrap Chicken
30 pieces.
Egg Rolls
20 pieces.
Lunch Special
2. Sweet & Sour Pork
1. Sweet & Sour Chicken
4. Vegetable Chicken
9. Chicken With Broccoli
3. Lemon Chicken
16. Beef With Broccoli
17. Beef With Green Bean
6. Cashew Chicken
7. Kung Pao Chicken
Spicy.
5. Almond Chicken
Chicken served with almonds.
12. Chicken With Green Bean
14. Sesame Chicken
Chunks of chicken deep fried served with the special sauce.
15. General Tso's Chicken
Hot & Spicy.
13. Chicken With Snow Peas
8. Chicken With Mushroom
11. Pork With Garlic Sauce
Hot & Spicy.
10. Pork With Green Bean
21. Pepper Steak With Onion
20. Beef With Oyster Sauce
25. Cashew Prawn
24. Kung Pao Prawn
Spicy.
19. Beef With Black Bean Sauce
23. Prawn Mixed Vegetable
22. Mongolian Beef
Spicy.
18. Beef With Mixed Veg
30. Vegetable Bean Curd
Steamed tofu