Bengali Sweets & Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Main Course (Vegetarian)
Chana Bhatura
Vegetarian. Creamy chickpeas served with pickle, deep-fried wheat bread, and yogurt.
Kulcha Chana
Vegetarian. Creamy chickpeas served with pickles and tandoori soft bread.
Biryani
Vegetarian. A traditional rice dish cooked in exotic spices and garnished with fried onions.
Halwa Puri
Vegetarian. a sweet dessert made from various grains, nuts and almond chips, served with deep fried breads and chana.
Vegetable Manchuriyan
Vegetarian. Vegetable balls stuffed with cauliflower, carrots, peppers, and selected Indian spices.
Desserts
Bangali Sweets Platter (5 Pcs)
Rasmalai (2 Pcs)
Malai Kulfi (1 Pc)
Gajrela
Bangali Rasgula (2 Pcs)
Appetizers (Vegetarian)
Samosa Plate
Vegetarian. Light flaky pastry envelope stuffed with seasoned potatoes and green peas, deep fried and served with creamy chickpeas.
Chaat Paapri
Vegetarian. Crunchy wafers topped with chickpeas, potatoes, and Bangali's special blend of spices, laced with yogurt and tamarind sauce.
Aloo Tikki
Vegetarian. Fried potato cakes served with creamy chickpeas and Bengali's special tamarind sauce.
Mixed And Match Pakora
Vegetarian. Two pieces paneer pakoras, three vegetable pakoras, and one piece samosa.
Vegetable Pakora
Vegetarian. Pakora made from a mixed set of vegetables, stuffed.
Pani Poori
Hollow crispy shells made to be stuffed with boiled potato chunks and chickpeas, served with tamarind sauce and spicy cumin water.
Paneer Pakora
Vegetarian. stuffed crispy cheese with mint and select indian spices.
Vegetable Cutlet
Stuffed with potatoes, cheese, vegetables and a variety of Indian spices.
Appetizers
Tandoori Chicken
Chicken traditionally marinated with tandoori spices and left overnight. Grilled to perfection in tandoor.
Fish Pakoras
Chunky fish marinated in lime ginger and garlic coated in gram flour batter.
Chicken Seekh Kababs (8 Pcs)
Chicken mixed with ground spices, chopped ginger, and green chilies cooked on a charcoal fire.
Chicken Malai Tikka
Marinated chicken in cream mild spices & roasted in tandoor oven.
Chilli Chicken
Chili chicken, cooked with green pepper, onion and soya sauce in Indo Chinese style.
Chicken Tikka (6 Pcs)
Chicken fillets of marinated in yogurt and spices, cooked in tandoor. One order comes with six pieces.
Tandoori Fish
Fish fillets of marinated in yogurt and spices, cooked in tandoor.
Tuesday Special
Makki Roti
Cornmeal flatbread served with an optional side of sweet or salty yogurt shake.
Main Course
Chicken Biryani (regular)
Tender pieces of chicken, basmati rice, and a unique blend of herbs served in a traditional Handi.
Butter Chicken
Contains Nuts. Roasted boneless chicken, cooked with butter tomato cashew nut-based gravy.
Chicken Curry
Home-style chicken with onion-based thin curry.
Lamb Curry
Homestyle lamb with onion-based thin curry.
Fish Biryani (regular)
Tender pieces of fish, basmati rice, and unique blend of herbs served in a traditional handi.
Chicken Tikka Masala
Chicken fillets marinated in yoghurt, spices and cooked in tandoor.
Lamb Biryani
Egg Curry
Boiled egg with onion-based thin curry.
Goat Curry
Home-style goat with onion-based thin curry.
Fish Curry
Home-style fish with onion-based thin curry.
Egg Biryani (regular)
Egg, basmati rice, and unique blend of herbs served in a traditional handi.
Vegetarian Cuisine
Palak Paneer
Vegetarian. Green spinach, spices, and homemade cheese, cooked as a creamy dish.
Dal Makhni
Vegetarian. Black lentils cooked in cream and fried with spices in the pan.
Shahi Paneer
Vegetarian. Homemade cheese cooked in sizzle with herbs and spices.
Malai Kofta
Vegetarian. Vegetable balls cooked in curry sauce with herbs and spices.
Nauratan Korma
Vegetarian.
Chana Masala
Vegetarian. Chickpeas cooked with herbs and spices.
Aloo Gobhi
Vegetarian. Cauliflower and potatoes cooked with herbs and spices.
Matar Paneer
Vegetarian. Green peas cooked with homemade cheese in creamy curry.
Chili Paneer
Vegetarian. Spicy. Homemade cheese cooked with hot peppers and spices.
Aloo Jeera
Vegetarian. Potatoes cooked in spiced creamy sauce and cumin seeds.
Mixed Vegetables
Vegetarian. Assorted vegetables cooked in ethnic Indian herbs and spices.
Paneer Tikka Masala
Vegetarian. Chunks of homemade cheese and vegetables, grilled in tandoor.
Bhindi Masala
Vegetarian. Okra cooked in sizzling fried onions with herbs and spices.
Meals
Meal For Two
Two samosas, one butter chicken, one channa masala, one basmati rice, two butter naan, raita, and two gulab jamun.
Meal For Four
Four samosas, one butter chicken, one channa masala, karahi chicken, four butter naan, raita, one basmati rice, and four pieces of gulab jamun.
Meal For Ten
Ten pieces of samosas, butter chicken, channa masala, chicken tikka masala, zera aloo, 10 butter naan, basmati rice, raita, and 10 pieces of gulab jamun.
Breads
Plain Naan
Garlic Naan
Roti
Amritsariya Kulchaa
Paneer Naan
Cheese Naan
Tandoori Roti
Lacha Parantha
Bhatura
Extras
Samosa
Light flaky pastry envelope stuffed with seasoned potatoes and green peas, deep fried to perfection.
Raita
Homemade yogurt with boondi or cucumbers.
Rice
Steamed Basmati rice.
Salad Plate
Lettuce, cucumbers, tomatoes, and onions.
Drinks
Mango Lassi
Masala Chai
Pop (can)
Selection of canned pops including Coke, Diet Coke, and Sprite.
Salted Lassi
Bottled Water
Mango Shake
Sweet Lassi