Masa Yama Sushi

Salmon & Avocado Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

California With Real Crab

Spicy Tuna

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Oregon

Eel, shrimp tempura. avocado, spicy mayo unagi sauce.

Rainbow With Real Crab

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Big Easy

Hamachi, tuna, salmon, avocado masago. cucumber.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Hawaiian Fever

Spicy tuna and salmon, mango avocado topped with masago.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Tempura Shrimp Roll

Spicy Salmon Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Super Veggie Roll

Inari, oshinko, cucumber topped with avocado.

Negi Hama Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Spider

California Crab Salad, Avocado & Cucumber

Tsunami

Shrimp tempura, spicy tuna, cilantro.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Philly Roll

Smoked salmon, cucumber, cream cheese.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Rock'n Roll

Eel. avocado, cucumber and unagi sauce.

Midtown

Tuna, yellow tail, avocado and masago.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Salmon Roll

Garden Roll

Asparagus, avocado cucumber, shallot.

Tuna Roll

Avocado Roll

Avocado & Cucumber Roll

Buddha Roll

Inari, tempura carrot and green bean.

Texas

Shrimp tempura, avocado, masago, cilantro pickled jalapeno.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Salmon Skin Roll

Yellow Rose

Asparagus, avocado, mango.

Tuna And Avocado

Yuzu Hamachi

Hamachi, avocado, and cucumber topped with hamachi, torched green onion, yuzu kosho and unagi sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Waikiki

Ahi tuna, cucumber and avocado topped with ahi tuna, Japanese mayo, cilantro and fresh jalapenos.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Volcano

Tempura salmon, cucumber topped with baked shrimp, scallops masago, green onions, spicy mayo and unagi sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Ahi Tuna Tower

Seasoned rice, crab salad, spicy tuna, avocado, tuna, salsa three kinds of tobiko with unagi sauce, wasabi mayo, spicy mayo.

Baked Lobster

Cali roll topped with baked lobster, tobiko, green onion, unagi sauce, spicy mayo, lemon juice.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Dragon

Tempura shrimp, cucumber topped with avocado, unagi, masago, unagi sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Sake Bomb

Spicy tuna, cucumber and avocado wrapped with fresh salmon.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Salmon & Scallop

Fresh scallops, avocado topped with salmon, avocado and spicy mayo.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Kobe Roll

Spicy tuna, cucumber topped with seared kobe beef and avocado wasabi mayo, unagi sauce, hot sauce, cilantro.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Yama Roll

Fried lobster, cucumber topped with sp salmon, cilantro, wasabimayo, tobiko, fried shallot, sun dried tomato, unagi sauce.

Aburi Hamachi

Asparagus, avocado, and cucumber topped with black tobiko, yuzu kosho and torched hamachi.

Mardi Gras

Cali roll topped with spicy baked craw fish, mushroom, fried shallots, spicy mayo, unagi sauce and tobiko.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Sumo

crab, pickled jala- peno topped with torched salmon, wasabi tobiko, sprouts, wasabi mayo and unagi sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Orange Blossom

Tempura shrimp, cucumber opped with salmon, avocado, black and orange tobiko.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Mighty Mango

Spicy tuna and tempura shrimp topped with mango, avocado.

Crazy Monkey

Spicy tuna, spicy salmon, pickled jalapeño and cucumber topped withsprouts and spicy mayo, masago.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Hurricane

Tempura shrimp, cucumber topped with spicy tuna, seaweed salad, unagi sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Sunrise

Spicy tuna, mango and avocado topped with salmon and mango.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Ocean

Tuna, salmon, hamachi, and masago in cucumber wrap.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Flaming Jack Shrimp

Asparagus, spicy tuna topped w/shrimp, avocado, spicy cajun sauce, encircled flames

Love Joy

Spicy albacore tuna, cucumber avocado topped with salmon, masago, ponzu sauce and green .Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Flaming Jack Salmon

Asparagus, spicy tuna topped with choice of salmon or shrimp, avocado, special spicy cajun sauce; encircled in flames.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Tempura Appetizer

2pcs shrimp & 4pcs vegetable.

Gyoza (3)

Homemade pork potstickers.

Sashimi Appetizer (12)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Edamame

Soy bean pods seasoned with sea salt.

Miso Soup

Seaweed Salad

Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Tuna Poke

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Japanese Pickle

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Snow Crab Sunomono

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Spicy Hamachi Poke

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Tako Sunomono

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Salmon Skin Salad

Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Organic Farmers Mix Salad

Salmon (sake)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Fatty Tuna

Yellow Tail (hamachi Or Kanpachi)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Salmon Roe (ikura)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Tuna (maguro)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Yellow Tail Belly

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Unagi

Creamy Scallop

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Grated Fresh Wasabi

Snow Crab

Hokkaido Scallop

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Seared Salmon With Tobiko

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Flying Fish Roe (tobiko)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Albacore Tuna

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Mackerel (masaba)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Octopus (tako)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Bean Curd (inari)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Egg Omelette (tamago)

Sweet Shrimp (ama Ebi)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Seared Wagyu

Smoked Wild Salmon

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Escolar

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Cooked Shrimp (ebi)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Premium Snapper

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Surf Clam

Anago

Smelt Roe (masago)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Seared Scallop With Foie Gras

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Squid (lka)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Vegas Fever

Unagi. cream cheese, shrimp, crab stick salmon, avocado, spicy mayo and unagi sauce.

Crazy Boy

Cali roll, masago, spicy mayo and unagi sauce.

Spicy Mayo

Spicy Tuna On Crispy Rice

Spicy tuna, fresh jalapeño, unagi sauce on crisp rice.*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crunchy Spicy Tuna

Chicken Teriyaki

Tender white meat marinated chicken grilled with seasonal vegetables.

Salmon Teriyaki

King salmon marinated and grilled with teriyaki sauce and seasonal vegetables.

Tempura Dinner

Vegetables and prawns dipped in light batter and fried.

Yakiniku

Marinated thinly sliced beef sautéed with teriyaki sauce.

Salmon Misoyaki

Miso marinated grilled salmon and seasonal vegetables.

Tonkatsu

Tender pork loin breaded in panko and deepfried.

Curry Tonkatsu

Japanese-style curry with pork cutlets.

Beef Curry Udon

Beef and japanese style curry and udon noodle soup.

American Kobe Beef Steak

Premium snake river farmed kobe beef steak with house special teriyaki sauce served.

Saba Shioyaki

Seasoned broiled norwegian mackerel.

Nabeyaki Udon Soup

Mixed seafood, egg, vegetable, tempura shrimp.

Yosenabe

Yama-style seafood pot.

Chicken Kara-age

Japanese-style deep fried chicken.

Shishito Bacon

Pan fried bacon wrapped Japanese pepper with ponzu sauce.

Black Cod Katsuzuke

Broiled black cod marinated in sake miso.

Tempura Appetizer

Two pieces prawns and four pieces seasonal vegetables dipped in light batter and gently fried.

Gyoza (3)

House made pork and vegetable pot sticker.

Edamame

Soy bean pods seasoned with sea salt.

Kobe Beef Negi Maki

Broiled snake river kobe beef with green onion roll and teriyaki sauce.

Tempura Ika

Deep-fried baby squid.

Baked Green Lipped Mussel

Spicy or mild baked mussels.

Grilled Beef Tongue

Grilled beef tongue skewer with shichimi, citrus.

Hamachi Kama

Broiled yellow tail collar.

Agedashi Tofu

Lightly fried tofu in aromatic sweet and salty sauce.

Iidako Karaage

Japanese style deep fried baby octopus.

Salmon

Fatty Tuna

Yellow Tail (hamachi)

Tuna

Yellow Tail Toro

Escolar(butter Fish)

Striped Bass W/yuzu Truffle Oil

Albacore Tuna

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Bluefin Tuna 5pcs

Mackerel

Surf Clam

Hokkaido Scallop

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Squid

Yakisoba

Choice of chicken, beef, vegetables, sautéed with fresh Japanese egg noodles, seasonal vegetables and yakisoba sauce.

Shrimp Yakisoba

Yaki-udon

Choice of chicken, beef, vegetables, sautéed with fresh Japanese thick, wheat-flour noodles, seasonal vegetables and yaki-udon sauce.

Shrimp Yaki-udon

Chirashi Sushi

Assorted raw fish over sushi rice.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Sushi Deluxe

Eight pieces nigiri sushi and salmon and avo roll.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Sashimi Deluxe

Eighteen pieces sashimi.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Tuna Don

Ten pieces of ahi tuna over sushi rice.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Boat Combo Deluxe

Twelve pieces sashimi, 8pcs nigiri, two special rolls.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Boat Combo Super Deluxe

Eighteen sashimi, twelve pieces nigiri sushi, three special rolls.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Sushi & Sashimi Combo

Six pieces nigiri sushi and ten pieces sashimi.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Sashimi Salad Dinner

Assorted raw fish over organic farmers salad.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Cucumber Salad

Organic Miso Soup

White Rice

Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Brown Rice

Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Bluefin Tuna

Japanese Pickle

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Organic Miso With Clam Soup

Seaweed Salad

Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Organic Farmers Mix Salad

Snow Crab Sunomono

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Tako Sunomono

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Yama Sunomono

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Skin Salad

Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Organic Spinach Salad

Seafood with cucumber salad. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Salmon Sampler

Three kinds of Salmon 3pc each of Sashimi or 2pc each of nigiri sushi Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Scallop Carpaccio

Sliced hokkaido scallop with yuzu ponzu, truffle oil, ume, shiso basil.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Yama Yami

Hawaiian tuna, mango, avocado, tobiko, seasonal sprouts and sesame spicy sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Tuna Sampler

3kinds of 3pc each tuna Sashimi or 2pc each nigiri SushiConsuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Spicy Hamachi Poke

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Ankimo Cocktail

Monkfish liver pâté with ponzu sauce and spicy daitako kon.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Tako Wasa

Wasabi sauce seasoned fresh chopped octopus.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Sashimi Appetizer

Twelve pieces assorted slices of fresh raw fish.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Hawaiian Style Tuna Poke

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Chicken Teriyaki, Tempura & Organic Salad

Tonkatsu, Spicy Tuna Roll & Organic Salad

Salmon Misoyaki, Tempura & Organic Salad

Assorted Sashimi (12), Tempura & Organic Salad

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Yakiniku, Tonkatsu & Organic Salad

Nigiri Sushi (4), Saba Shioyaki & Organic Salad

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Salmon Teriyaki, Nigiri Sushi (4) & Organic Salad

Vegetable Tempura, Ginger Tofu & Organic Salad

Spicy Mayo

Real Crab Instead Of Imitation Crab

Tempura Flakes

Cream Cheese

Spicy Tuna Instead Of Tuna

Avocado