Casa Vallarta
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Casa Vallarta Nachos
Nachos topped with your choice of shredded chicken, ground beef, or shredded beef layered with beans, Cheddar, and Jack cheese, tomatoes, green onion, sour cream, and guacamole. .
Queso Dip
Our creamy rich cheese sauce with a little kick of jalapeños.
Crispy Taquitos
Rolled crispy corn tortilla filled with shredded chicken or shredded beef, and Cheddar cheese. Topped with mild tomato salsa and cotija cheese. Served with lettuce, sour cream, guacamole, and tomatoes.
Fiesta Platter
A sample of casa Vallarta nachos with crispy taquitos, mozzarella sticks, stuffed jalapeños, and wings. Served with housemade marinara sauce, and ranch dressing on the side.
Alas Calientes
Chicken wings served plain with ranch dressing and buffalo sauce on the side, celery, and carrot sticks. .
Chorizo Fundido
House blend of cheese melted to perfection with Mexican chorizo. Served as a dip with nacho chips on the side.
Papa Nachos
Lightly fried potato skins topped with your choice of shredded chicken, ground beef, or Mexican chorizo layered with Cheddar cheese, pico de gallo, and lettuce. Served with sour cream and guacamole on the side. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Vallarta Platter
Fried tilapia with shrimp wrapped in bacon, on a bed of sautéed peppers and onions. Served with lime, avocado, and calamari salsa on the side.
Calamari
A half a pound of our crispy golden calamari is served with jalapeños and calamari salsa on the side. .
Camarones Al Ajo
Tender shrimp and mushrooms sautéed in butter garlic and spices. Served with lettuce, cheese, and tomatoes topped with avocado.
Burritos
Casa Vallarta Burrito
Your choice of shredded chicken, shredded beef, ground beef, or pork. Wrapped in a large flour tortilla with rice and refried beans. Topped with housemade mild red sauce, cheese, lettuce, and tomatoes with sour cream and guacamole on the side. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
White Burrito
Your choice of shredded chicken, shredded beef, ground beef, or pork. Wrapped in a large flour tortilla with rice and refried beans. Topped with our housemade cheese sauce and green onions. Served with sour cream on the side. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Macho Burrito
Your choice of shredded chicken, shredded beef, ground beef, or pork. Wrapped in a large flour tortilla with rice, refried beans lettuce, tomatoes, cheese, guacamole, and sour cream. Topped with a housemade mild red sauce, cotija cheese, and pico de gallo. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Burrito Fajita
Marinated steak, chicken, or shrimp, wrapped in a large flour tortilla with sautéed onion and peppers. Topped with red sauce and cotija cheese. Served with rice, refried beans, sour cream, and guacamole on the side. Grilled chicken or steak, or shrimp. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Mole Burrito
Shredded chicken, rice, refried beans wrapped in a large flour tortilla, topped with mole sauce and sesame seeds. Garnished with lettuce and tomatoes. Served with a side of sour cream. Mole sauce contains a hint of peanut butter. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Burrito Colorado
Tender beef cooked in red sauce, rice, and refried beans wrapped in a large flour tortilla, topped with Colorado sauce, cheese, and green onions. Garnished with lettuce, tomatoes, and sour cream. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Burrito Jalisco
Flour tortilla wrapped with rice, beans, and char-broiled skirt steak. Topped with red sauce, guacamole, tomatoes, green onions, and cheese. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Burrito Carnitas
Pork carnitas, rice, refried beans, lettuce, and guacamole are wrapped in a large flour tortilla. Topped with pico de gallo. Served with pastor salsa on the side. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Quesadillas
Baja Quesadilla
Grilled flour tortilla, stuffed with a blend of cheddar cheese and your choice of char-broiled chicken or steak. Served with sour cream, tomatoes, lettuce, green onions, and guacamole.
Quesadilla Vallarta
Sautéed shrimp with garlic, peppers, onions, and mushrooms. Served in a flour tortilla with cheese, garnished with lettuce, tomatoes, guacamole, and sour cream.
California Quesadilla
Our house quesadilla with a blend of cheddar cheese and your choice of shredded chicken, ground beef, or Mexican chorizo. Served with sour cream, tomatoes, lettuce, green onions, and guacamole.
Fajita Quesadilla
Grilled flour tortilla, stuffed with a blend of cheddar cheese and your choice of fajita steak or chicken, peppers, and onions. Served with sour cream, tomatoes, lettuce, green onions, and guacamole.
Combinations
Casa Vallarta Combo
Choice of three - enchilada, chimichanga, chile relleno, tostada, burrito, or taco. Stuffed with a choice of cheese, ground beef, shredded chicken, shredded beef, or pork. Served with rice, beans, tomatoes, and lettuce. Add sour cream and guacamole for an additional price.
El Paso Combo
Choice of two - enchilada, chimichanga, chile relleno, tostada, burrito, taco, or tamale. Stuffed with a choice of cheese, ground beef, shredded chicken, shredded beef, or pork. Served with rice, beans, tomatoes, and lettuce. Add sour cream and guacamole for an additional price.
Baja Combo
Choice of one - enchilada, chimichanga, chile relleno, tostada, burrito, taco, or tamale. Stuffed with a choice of cheese, ground beef, shredded chicken, shredded beef, or pork. Served with rice, beans, tomatoes, and lettuce. Add sour cream and guacamole for an additional price.
Soups & Salads
Tortilla Soup
Mexican chicken broth, chicken, avocados, pico de gallo, tortilla strips, and ranchero cheese. .
Pollo Asado Salad
Asado grilled chicken, whole black beans, and romaine lettuce topped with ranchero cheese and avocado. Served with ranch dressing on the side.
Black Bean Soup
Healthy black bean soup with diced tomatoes, pico de gallo, and ranchero cheese.
Casa Vallarta Salad
Choice of tilapia or shrimp with Romaine lettuce, peppers, tomatoes, red onions, avocado, California vegetables, mushrooms, and mango with mango dressing. All steam-cooked vegetables. .
Fajita Salad
Romaine lettuce topped with peppers and onions, mild housemade red sauce, shredded Jack, and Cheddar cheese. Served with dressing. Choices - Caesar and blue cheese. Grilled chicken or steak, or shrimp.
Traditional Taco Salad
A crispy flour shell with your choice of shredded chicken, ground beef, or shredded beef. Topped with iceberg lettuce, tomatoes, Jack, and Cheddar cheese, housemade mild red sauce, sour cream, and guacamole. .
Caesar Salad
Grilled shrimp, whole black beans, mixed vegetables, Romaine lettuce, tortilla strips, low-fat ranchero cheese, tomatoes, and avocado. .
Tacos
Pork Carnitas Tacos
Three soft corn tortillas with melted Jack cheese, filled with slow-cooked pork. Topped with a housemade mild red carnitas sauce and pico de gallo. Served with guacamole on the side. .
Taco Al Carbon
Three soft corn tortillas marinated in housemade red salsa lightly grilled, with your choice of chicken or steak. Topped with fresh cilantro, onions, and cotija cheese. Served with guacamole on the side.
Shrimp And Bacon Tacos
Grilled shrimp tossed with bacon served in three soft corn tortillas covered with melted Jack cheese. Topped with onions, cabbage, pico de gallo, and roasted chipotle sauce on the side.
Fajita Tacos
Three soft flour tortillas with your choice of grilled steak or chicken. Topped with sautéed bell pepper, onions, and shredded cheese. Served with sour cream on the side. Grilled chicken or steak, or shrimp.
Tijuana Fish Tacos
Grilled tilapia served in three soft flour tortillas, topped with cabbage and pickled onions. Served with housemade cilantro dressing and lemon slices on the side. .
El Paso Tacos
Grilled chicken served in three soft corn tortillas topped with Jack cheese, onions, and pico de gallo. Served with guacamole on the side. .
Pastor Tacos
Three soft corn tortillas with your choice of marinated pork, chicken, or steak. Topped with shredded cabbage, cilantro, and onions. Served with housemade tomatillo sauce on the side.
Jalisco Tacos
Carne asada is served in three soft corn tortillas, topped with fresh cilantro and onions. Served with housemade ranchero sauce and lime on the side.
Chimichangas
Fajita Chimichanga
Your choice of grilled steak or chicken mixed with sautéed peppers and onions. Topped with red sauce and jack cheese. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Casa Vallarta Chimichanga
Your choice of chicken, ground beef, shredded beef, or pork. Topped with red sauce and jack cheese. Served with sour cream on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Baja Chimichanga
Your choice of chicken, ground beef, shredded beef, or pork. Topped with lettuce, tomatoes, Cheddar cheese and red sauce. Served with sour cream and guacamole on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes. .
White Chimichanga
Your choice of chicken, ground beef, or shredded beef. Topped with cheese sauce and served with sour cream on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Seafood Chimichanga
Your choice of shrimp or seafood mix of crab, scallops, fish, shrimp, and vegetables. Topped with green tomatillo sauce and jack cheese. Served with sour cream and avocado on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Side Dishes
Rice And Beans
Rice
Dlx
Sour cream and guacamole
Beans
Guacamole
Sour Cream
Enchiladas
White Enchiladas
Two enchiladas with your choice of ground beef, chicken, shredded beef, or pork. Topped with cheese sauce. Served with sour cream and avocado. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Ranchera Enchiladas
Three enchiladas marinated with housemade red sauce with your choice of ground beef, shredded beef, shredded chicken, pork, or cheese, and onions. Topped with cabbage, pico de gallo, and cotija cheese. Served with sour cream on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Casa Vallarta Enchiladas
Three enchiladas - 1 chicken topped with mole sauce, 1 cheese, and onions topped with red sauce, and 1 ground beef topped with tomatillo sauce. Served with sour cream on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Enchiladas Suizas
Two enchiladas with your choice of ground beef, shredded beef, shredded chicken, pork, or cheese, and onions. Topped with green tomatillo sauce and cotija cheese. Served with sour cream on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Mole Enchiladas
Two enchiladas with shredded chicken, topped with mole sauce and sesame seeds. Mole sauce contains a hint of peanut butter. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Seafood Enchiladas
Two enchiladas stuffed with a blend of shrimp, crab, scallops, fish, and fresh vegetables. Served with rice, and black beans and garnished with sour cream, avocado, lettuce, and tomatoes. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Enchiladas De Camarones
Three enchiladas with sautéed shrimp, peppers, onions, and mushrooms. Topped with cheese sauce and green onions. Served with sour cream and avocado. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomatoes.
Chicken
Rice Chicken (arroz Pollo)
Tender sliced chicken breast sautéed in a red mild sauce with fresh mushrooms, onions, and bell peppers over a bed of rice and melted Jack cheese. Served with sour cream and an avocado slice on the side. Not served with beans. Served with rice. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Chicken A La Crema (pollo A La Crema)
Tender sliced chicken breast sautéed in a cheese sauce with fresh mushrooms, onions, bell peppers, and vegetables. Served with avocado. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Grilled Chicken (pollo Parrilla)
Grilled marinated chicken breast. Served with sour cream on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Breaded Chicken (pollo Empanizado)
Breaded chicken breast. Served with sour cream on the side. Served with avocado. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Chicken Picado
Sautéed chicken strips with tomatoes, onions, and bell peppers mixed in a housemade sauce. Served with sour cream on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Chicken Chipotle (pollo Chipotle)
Tender sliced chicken breast marinated in a chipotle sauce with mixed vegetables. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Sautéed Chicken (pollo Fundido)
Sautéed chicken strips with mushrooms in a housemade sauce. Topped with melted Jack cheese. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Chicken Mole
A grilled marinated chicken breast topped with mole sauce and sesame seeds. Mole sauce contains a hint of peanut butter. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Desserts
Tres Leches
A luscious sponge cake soaked in a mixture of condensed milk, evaporated milk, and cream. Topped with whipped cream and a cherry. All our desserts are homemade and prepared with care. We invite you to indulge and enjoy these authentic Mexican postres.
Churros
A traditional Mexican crispy pastry coated with cinnamon sugar and a drizzle of chocolate sauce. All our desserts are homemade and prepared with care. We invite you to indulge and enjoy these authentic Mexican postres.
Deep-fried Ice Cream
Vanilla ice cream in a crispy coating topped with chocolate sauce and whipped cream. All our desserts are homemade and prepared with care. We invite you to indulge and enjoy these authentic Mexican postres.
Burrito Dessert
A creamy cheesecake rolled in a flour tortilla, lightly fried, then covered with caramel sauce and whipped cream. All our desserts are homemade and prepared with care. We invite you to indulge and enjoy these authentic Mexican postres.
Brownie Sundae
A warm fudge brownie topped with vanilla ice cream and chocolate sauce. All our desserts are homemade and prepared with care. We invite you to indulge and enjoy these authentic Mexican postres.
Sopapillas
A warm Mexican pastry dusted with cinnamon sugar, whipped cream with a drizzle of chocolate sauce. All our desserts are homemade and prepared with care. We invite you to indulge and enjoy these authentic Mexican postres.
Flan
Homemade caramel custard made with eggs, milk and coffee liquor. Glazed with a hint of caramel. Served with whipped cream. All our desserts are homemade and prepared with care. We invite you to indulge and enjoy these authentic Mexican postres.
Cheesecake
Classic cheesecake with a chocolate drizzle, topped with whipped cream and a cherry. All our desserts are homemade and prepared with care. We invite you to indulge and enjoy these authentic Mexican postres.
Fajitas
Tres Tiros
Steak, chicken, and shrimp. Includes your choice of sizzling hot sliced chicken breast, sliced steak, or whole tiger shrimp marinated in our special sauce and sautéed with onions and peppers, or try two or all three. Served with rice, refried beans, or rancho beans garnished with pico de gallo, guacamole, shredded cheese, sour cream, and warm tortillas on the side.
Fajita Combo
Choice of two of our meats. Includes your choice of sizzling hot sliced chicken breast, sliced steak, or whole tiger shrimp marinated in our special sauce and sautéed with onions and peppers, or try two or all three. Served with rice, refried beans, or rancho beans garnished with pico de gallo, guacamole, shredded cheese, sour cream, and warm tortillas on the side.
Casa Vallarta Fajitas
Choice of steak, chicken, or shrimp. Includes your choice of sizzling hot sliced chicken breast, sliced steak, or whole tiger shrimp marinated in our special sauce and sautéed with onions and peppers, or try two or all three. Served with rice, refried beans, or rancho beans garnished with pico de gallo, guacamole, shredded cheese, sour cream, and warm tortillas on the side.
Veggie Fajitas
Includes your choice of sizzling hot sliced chicken breast, sliced steak, or whole tiger shrimp marinated in our special sauce and sautéed with onions and peppers, or try two or all three. Served with rice, refried beans, or rancho beans garnished with pico de gallo, guacamole, shredded cheese, sour cream, and warm tortillas on the side.
Beef & Steak
Grilled Beef (carne Asada)
Flame-broiled, butterfly skirt steak topped with two broiled whole green onions. Served with guacamole and pico de gallo on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness. .
Steak Picado
Strips of top sirloin sautéed with tomatoes, bell peppers, and onions in a red sauce. Served with guacamole on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness. .
Steak Cancun
New York flamed-broiled steak and our famous chile relleno. Served with pico de gallo on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Grilled Loin (lomo Asado)
New York flamed-broiled steak topped with sautéed garlic, shrimp, tomatoes, onions, and mushrooms. Served with guacamole on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness. .
Casa Vallarta Steak
12-ounce char-broiled ribeye steak sliced and topped with mixed vegetables. Served with pico de gallo and ranchero sauce on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Tampiqueña
Char-broiled skirt steak and one pork mole enchilada. Served with guacamole and pico de gallo on the side. Mole sauce contains a hint of peanut butter. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness. .
Chile Colorado
Pulled sirloin steak marinated in a red sauce. Served with fresh cilantro and onions on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness. .
Vegetarian Dishes
Expresso Burrito
Flour tortilla filled with rancho beans, rice, cheese, and lettuce. Topped with tomatoes, green onions, and our special housemade red enchilada sauce, and sprinkled with cotija cheese. Sour cream on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomato.
Veggie Platter
One cheese enchilada, one spinach enchilada, and one chile relleno. Served with white rice, black beans, sour cream, and avocado. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomato.
Veggie Burrito
California mixed vegetables with sautéed peppers and onions, wrapped in a large flour tortilla. Topped with green tomatillo salsa. Served with white rice and black beans. Garnished with lettuce, tomatoes, avocado, and sour cream on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomato.
Vegetable Chimichanga (chimichanga De Verdura)
Onions, peppers, and mixed vegetables in a large flour tortilla then deep-fried. Topped with a housemade green tomatillo sauce, garnished with lettuce, tomatoes, avocado, and sour cream. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomato.
Spinach Chimichanga
Large flour tortilla filled with spinach and cheese. Topped with green sauce, lettuce, tomatoes, sour cream, and avocado. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomato.
Spinach Enchiladas
Two soft corn tortillas filled with spinach and cheese, drizzled with housemade green tomatillo sauce. Garnished with lettuce, tomatoes, avocado, and sour cream. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce and tomato.
Lake Katrine Casa Vallarta Specials
Cazuela
A seafood mix made with crab, octopus, shrimp, scallops, codfish, mussels, and clams sautéed in a butter garlic sauce. Served over a bed of rice with melted jack cheese and avocado. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Shrimp Cancun (camarones Cancun)
Tender shrimp and mushrooms are prepared in 2 ways, half sautéed in butter garlic with spices, and the other half marinated in a red spicy sauce. Served with white rice and garnished with lettuce, tomatoes, lime, and avocado. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Birria De Borrego
Lamb shank marinated overnight in wine and guajillo pepper sauce baked to perfection. Served with green rice and rancho beans. Garnished with lettuce, pico de gallo, and avocado. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Salmon A La Mexicana (salmon A La Mexicana)
Zesty salmon grilled to perfection topped with pico de gallo and mango. Served with mixed vegetables and white rice. Garnished with lettuce, tomatoes, and avocado. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Huachinango
Red snapper fried. Served with white rice and beans, garnished with pico de gallo, avocado, and lime. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Dos Abuelos
Flame-broiled, butterfly skirt steak and a breaded chicken breast. Served with green rice and pinto beans. Garnished with lettuce, pico de gallo, and avocado. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Mojarra Frita
Tilapia fried. Topped with sautéed onions and mushrooms. Served with white rice and rancho beans. Garnished with lettuce, tomatoes, and avocado. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Three Friends (tres Amigos)
Grilled steak, grilled chicken and shrimp sautéed with green peppers and onions. Served with green rice and pinto beans. Garnished with lettuce, tomatoes and guacamole on the side. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Three Seafoods (tres Mares)
Grilled tilapia filet with seafood -crab, octopus, scallops, mussels, clams, and shrimp sautéed in garlic butter. Served with rice and garnished with avocado and lime. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Vallarta Especial
Grilled chicken breast and shrimp in a hot spicy red sauce. Served with white rice and beans, garnished with lettuce, tomatoes, and avocado. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness. .
House Special
Red snapper filet and tender shrimp with mushrooms sautéed in butter garlic and spices. Served with rice, refried or rancho beans, pico de gallo, avocado, and lime. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Two Friends (dos Amigos)
Flame-broiled, butterfly skirt steak and red snapper filet. Served with green rice and beans. Garnished with lettuce, tomatoes, lemon, and avocado. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Dos Compadres
Flame-broiled, butterfly skirt steak and marinated tender extra lean pork loin. Served with green rice and pinto beans. Garnished with lettuce, tomatoes, and guacamole on the side. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
7 Mares
Mexican soup with shrimp, octopus, clams, scallops, codfish, mussels, and crab cooked in a special sauce with mixed vegetables. Served with fresh cilantro, onions, and lime. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Seafood Grill (parrillada De Mariscos)
A very popular seafood dish made with fish, crab, octopus, shrimp, scallops, codfish, mussels, and clams cooked in a casa Vallarta sauce. Served over a bed of white rice and avocado. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Molcajete Specials
Vallarta Molcajete (for 2 People)
Skirt steak, grilled chicken, shrimp, Mexican chorizo, and mushrooms sautéed in housemade red sauce. Topped with grilled jalapeño peppers and green onions. Served with rice and refried beans on the side. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Seafood Molcajete (for 2 People)
Tilapia, shrimp, octopus, and scallops sautéed in housemade red sauce. Topped with fresh cilantro and onions. Served with white rice, lettuce, tomatoes, and avocado slices on the side. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Eggs (Huevos)
Eggs With Machaca (huevos Con Machaca)
Three scrambled eggs with shredded beef. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Eggs With Chorizo (huevos Con Chorizo)
Mexican sausage scrambled with three eggs. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Huevos Rancheros
Huevos rancheros three eggs over easy topped with cheese and red sauce. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Pork Dishes
Carnitas De Puerco
Carnitas de Puerco slow-cooked boneless pork marinated in garlic with orange zest flavor. Mixed with a housemade red sauce. Served with guacamole on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Puerco Adovado
Marinated tender extra lean pork loin, grilled in a blend of spices served over grilled jalapeños and onions. Served with guacamole on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Chile Verde
Tender sliced pork braised in green peppers, tomatillo sauce with green onions, and spices. Garnished with lettuce and tomatoes. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Seafood
Ceviche
A refreshing seafood dish made with shrimp, onions, jalapeño, cilantro, tomato, and lime juice. Served with hard corn tortillas, tomato, and avocado. Does not come with rice and beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Shrimps & Prawns (camarones Encremados)
Sautéed shrimp and mushrooms are prepared in a delicious Parmesan cheese and cream sauce. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla.
Seafood Burrito
Our special blend of shrimp, crab, fish, scallops, and vegetables wrapped in a large flour tortilla, topped with fresh housemade tomatillo sauce. Served with avocado and sour cream. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, and tomato. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Shrimps A La Diabla (camarones A La Diabla)
Shrimp and mushrooms in a spicy red sauce. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Chipotle Shrimp (camarones Al Chipotle)
Black tiger shrimp sautéed in a housemade chipotle sauce with bell peppers and mixed vegetables. Served with pinto beans, garnished with lettuce, tomatoes, and avocado. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Campechana Cocktail (coctel Campechana)
Shrimp, octopus, and ceviche cooked in a clam juice. Served with chopped tomatoes, avocados, and onions. Does not come with rice and beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Shrimps With Garlic Mojo (camarones Al Mojo De Ajo)
Tender shrimp and mushrooms sautéed in butter garlic and spices. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Rice With Shrimps (arroz Con Camarones)
Sautéed shrimp, mushrooms, and vegetables in a special sauce. Served over a bed of rice topped with jack cheese, avocado, and sour cream on the side. Served with rice and beans - refried, black, or rancho beans. Garnished with lettuce, tomato, and your choice of flour or corn tortilla. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
American Dishes
Gordos Double Cheeseburger
Two beef patties topped with Jack cheese, lettuce, sliced tomatoes, and onions. Served with French fries. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Grilled Chicken Torta
Grilled chicken, tomatoes, lettuce, and avocado slices served with French fries. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
New York Steak
Slowly cooked char-broiled to your liking. Served with French fries and green salad. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.
Fajita Melt
Choice of steak or chicken with Jack cheese, tomatoes, onions, bell peppers, and lettuce. Served with French fries. The consumption of raw or undercooked eggs, meat, poultry seafood, or shellfish may increase your risk of foodborne illness.