Beeryani Indian Bistro & Bar

Veg Chow Mein

Vegetarian. Noodles seasoned with indo-Chinese sauces and sauteed vegetables.

Street Style Chicken Tikka

Boneless tender chicken. Choice of Masala/Malai

Samosas (2)

Vegetarian. 2 crisp fried pasties filled with potatoes and peas served with tamarind chutney.

Vada Pav

Vegetarian. Indian style burger served with potato patty and authentic peanut chutney.

Veggie Pakoras

Veggie pakoras

Tandoori Soya Chaap

Soya chaap marinated in yogurt and Indian spices cooked in oven.

Samosa Platter

2 crisp fried pasty filled with spicy potatoes and peas served with chickpeas mint&tamarind chutney.

Paneer Tikka

Vegetarian. Indian Cottage cheese. Choice of Achaari/Malai.

Tandoori Chicken

Bone-in chicken.

Chilli Chicken

Deep fried crispy chicken battered in delicious combination of sauces and veggies.

Manchurian

Vegetarian. Vegetarian balls / cauliflower

Gol Gappe

Vegan. 6 Crisp fried puffed ball filled with potatoes and chickpeas served with spiced water

Tandoori Fish

Tandoori Wings (10 Pcs)

Marinated Chicken Wings (10 PCS) cooked in oven .

Fish Pakoras

Basa fish fritters cooked in batter.

Tandoori Soya Chaap

Soya chaap marinated in yogurt and Indian spices cooked in oven.

Spring Rolls

Sev Puri/ Dahi Sev Puri

Vegetarian. Bombay-style fluffed balls with flavours of sweet, sour and spicy chutneys.

Honey Chilli Cauliflower

Vegan. Deep fried cauliflower battered in delicious combination of sauces and veggies.

Chicken Biryani

Aromatic Rice cooked with Chicken and herbs served with a side of raita(seasoned yogurt)

Vegetable Biryani

Aromatic spices cooked with vegetables and rice served with a side of lightly seasoned yoghurt (Raita).

Lamb Biryani

Basmati rice and overnight marinated lamb cooked with an exotic blend of spices and herbs overnight.

Prawn Biryani

Basmati rice and overnight marinated prawn cooked with an exotic blend of spices and herbs overnight.

Zeera Basmati Rice

Traditional basmati rice with cumin.

Goat Biryani

Aromatic Basmati rice cooked with Goat served with a side of raita.

Butter Roasted Pulao

Delicately seasoned rice with sautéed vegetables.

Non Vegetarian Thali

Portions of Butter Chicken, Chickpea curry Served with Rice, Butter Naan and dessert.

Pav Bhaji

A delicate blend of vegetables cooked and mashed in butter and served with soft bread roll.

Vegetarian Thali

Portions of Chickpea curry, Mixed veggies served with Rice, Butter Naan and a dessert.

Chole Bhature/puri Chane

A delicious combination of chickpea curry served with puffed bread, side of pickles and raita.

Kulcha And Chane

Indian style stuffed soft bread served with chickpea curry

Butter Chicken

Delhi style boneless chicken in rich butter sauce

Chicken Vindaloo

Chicken/ Goat/Lamb cooked in fiery rich red sauce, tangy and spicy.

Classic Curry

Chicken/ Goat/Lamb cooked in-house special onion gravy.

Chicken Tikka Masala

Boneless Chicken cooked with rich tomato and onion sauce.

Lamb Rogan Josh

Tender lamb cooked in exotic blend of Rogan spices

Saagwala

Chicken/ Goat/Lamb cooked in creamy spinach puree and a blend of exotic spices.

Kadhai Chicken

Chicken cooked in masala sauce with onions and green peppers

Goat Bhuna

Roasted goat in thick dark flavour rich gravy

Cream Chicken

Chicken cooked in chefs special creamy sauce.

Coconut Curry

Chicken/Lamb/Prawn flavour-rich curry made with coconut and onions gravy. Dairy free

Kadhai Paneer

Indian cottage cheese cooked in masala sauce with green pepper and onion.

Daal Makhni

Creamy buttery lentils flavoured with garlic ginger and our house blend of herbs.

Pindi Chole

Vegan. Gently cooked chickpeas in a delicious blend of spices.

Aaloo Gobhi

Vegan. Cauliflower florets and potato cooked with spices and turmeric.

Hyderabadi Khatti Daal

Vegan. Yellow and red lentils cooked with a delectable blend of traditional spices and tamarind.

Shahi Paneer

Indian cottage cheese in creamy butter cashew sauce.

Malai Kofta

Cottage cheese and cauliflower balls cooked in tomato butter sauce and herbs.

Mutter Mushroom

Peas and mushrooms cooked in a blend of onion and tomato sauce.

Malai Palak Paneer

Indian cottage cheese cooked in creamy spinach puree.

Paneer Tikka Masala

Marinated firm cottage cheese cooked in sauce with deep fried onions.

Veg Butter Chicken

Classic delhi style tomato butter sauce with vegan meat made of soy.

Daal Tadka

Vegan. Lentils tempered with oil and spices

Paneer Bhurji

Lightly seasoned scrambled cottage cheese cooked with veggies.

Garlic Naan

Fresh Baked Indian leaved bread topped with garlic.

Parantha

Choice of potato/onion/cauliflower/paneer/green chilli stuffed traditional wholemeal wheat bread.

Tava/tandoori Roti

Flatbread made with wholemeal wheat on skillet/tandoor oven. Can be Vegan.

Naan

Plain/Butter

Kulcha

Oven. soft-leavened north Indian flatbread stuffed and cooked in clay

Bhatura/puri

Deep fried Soft bread

Mango Lassi

Fresh Whisked mango with yoghurt and milk.S.erved Chilled

Masala Chai

Indian Chai with ginger and spices.

Sprite/7up

Bottled Beers

Ginger beer, with options including Corona and Stella.

Coca Cola

Gulab Jamum

Fired dough balls in rosewater syrup

Rasmalai

Indian cottage cheese balls dipped in rich blend of milk and nuts

Kheer

Creamy rice pudding blended with cardamom and nuts

Gajar Ka Halwa

Soft carrot fudge made with milk and nuts.

Fish Curry

Basa fish cooked in onion sauce and traditonal spices.

Prawn Curry

Prawns cooked in onion masala sauce with exotic spices.

Prawn Coconut Curry

Cucumber Raita

Fresh whisked yogurt with cucumber, carrots and light seasoning.

Paapadum

Comes with 2 papadums and a choice of chutney

Indian Salad

Chutney

Choice of mango/tamarind/mint

Mixed Pickle