Spice 72 Indian Restaurant & Lounge

Shahi Paneer

Vegetarian. Cottage cheese cooked with rich and creamy tomato gravy.

Kadahi Paneer

Vegetarian. Cottage cheese cooked with tomatoes, bell peppers, and exotic spices.

Daal Makhani

Vegetarian. Black lentils cooked with onions, tomatoes, and spices, topped with butter.

Malai Kofta

Vegetarian. Grated cottage cheese, cashews, raisins, and potato balls, cooked in creamy tomato gravy.

Achari Paneer

Vegetarian. Cottage cheese cooked in onion-pickled creamy gravy.

Paneer Tikka Masala

Cottage cheese cooked with tomato gravy and exotic spices.

Palak Paneer

Vegetarian. Pureed spinach cooked with rich tomato gravy, spices and seasoned with garlic.

Bhindi Do Piazza

Vegetarian. Okra cooked with onions and Indian spices.

Spice Mixed Vegetable

Vegetarian. Mixed vegetables cooked in authentic Indian spices.

Mango Paneer

Vegetarian. Cottage cheese cooked in spiced mango gravy.

Tawa Sabzi

Pan-roasted mixed vegetables tossed in masala.

Chilli Paneer

Vegetarian. Cottage cheese cooked with bell peppers and spices.

Channa Masala

Vegetarian. Chickpeas cooked in authentic Indian spices.

Paneer Kali Mirch

Vegetarian. Cottage cheese cooked with cashews, raisins, and tomato-onion sauce, garnished with black pepper.

Mutter Paneer

Vegetarian. Cottage cheese and peas, cooked in rich onion-tomato gravy.

Baingan Bharta

Vegetarian. Mashed eggplant cooked with onions and Indian spices.

Mumbai-style Baingan

Vegetarian. Tangy eggplant curry cooked with rich coconut milk and dry fruits.

Vegetable Butter Chicken

Soya cooked with rich tomato creamy sauce.

Vegetable Chicken Vindaloo

Soya simmered in tangy curry sauce and rare spices famous fiery goan specialty.

Sarson Ka Saag

Vegetarian. Finely minced mustard leaves deliciously mixed with coriander, ginger, and spices.

Goan Paneer

Vegetarian. Cottage cheese cooked in curry leaves, mint, and rich coconut gravy.

Vegetable Achari Chicken

Soya cooked in onion-pickled gravy.

Paneer Bhurji

Vegetarian. Diced cottage cheese cooked in light Indian spices.

Yellow Daal

Vegetarian. Yellow lentils cooked with onions and spices.

Butter Chicken

Boneless chicken tikka cooked with a rich tomato cream sauce.

Kadahi Chicken

Boneless chicken cooked with bell peppers, tomato-onion gravy, and exotic spices.

Chicken Curry

Boneless chicken cooked in onions and authentic spices.

Chicken Tikka Masala

Boneless chicken cooked with tomato gravy and exotic spices.

Chicken Korma

Boneless chicken cooked in mild creamy gravy.

Chicken Vindaloo

Chicken simmered in tangy curry sauce with rare spices and famous fiery Goan specialty.

Chilli Chicken

Boneless chicken cooked with bell peppers and spices.

Saag Chicken

Boneless chicken stewed with freshly ground spinach.

Goan Chicken

Boneless chicken cooked in fresh curry leaves, mint, and rich coconut gravy.

Achari Chicken

Boneless chicken cooked in onion-pickled gravy.

Chicken Muglai

Boneless chicken and boiled eggs simmered in rich tomato gravy.

Mango Chicken

Boneless chicken cooked in mango gravy and spices.

Chicken Chettinad

South Indian-style boneless chicken curry.

Fish Pakora

Fried fish coated in chickpea flour and spices.

Vegetable Noodles

Noodles cooked with mixed vegetables and soya sauce

Vegetable Manchurian

Fried vegetable balls coated in a spicy, sweet, and tangy sauce.

Dahi Bhalla Chaat

Crispy flakes mixed with dahi bhalla (lentil dumplings), chickpeas, and potatoes, dipped in yogurt and topped with sweet-and-sour chutney.

Chaat Papri

Crispy flakes mixed with chickpeas and potatoes, dipped in yogurt and topped with sweet-and-sour chutney.

Golgappe

Round and hollow puri filled with a mixture of flavoured water and potatoes.

Vegetable Pakora

Mixed vegetable deep-fried fritters.

Paneer Pakora

Soft cottage cheese deep-fried fritters.

Vegetable Samosa

Three triangular savoury pastries filled with spiced potatoes and peas, served with chutney.

Raj Kachori

Indian chaat made with a large puri, filled with kabuli chana, potatoes, sprouts sweetened curd along with other chaat components like sev, green chutney, sweet chutney.

Sev Puri

Golgappe balls filled with potatoes, chickpeas, and onions, topped with plain yogurt and sweet-and-sour chutney.

Mango Golgappe

Round and hollow puri filled with flavoured mango water.

Chilli Paneer Appy

Indo-Chinese style.

Chilli Chicken Appy

Indo-Chinese style.

Coconut Shrimp

Shrimp rolled in coconut batter and deep fried.

Samosa Chaat

Samosa with chana (chickpeas), yogurt, and chutney.

Chicken Fingers

Crispy chicken fingers sprinkled with Indian spices.

Aloo Tikki Chaat

Crispy aloo tikkis are topped with a chickpea curry and chutneys. it is popular street food in india.

Vegetable Spring Rolls

Fried crispy vegetable rolls.

Garlic Wings

Chicken wings cooked with hot garlic sauce.

Bombay Bhel

Made from puffed rice and sev snacks like thin noodles mixed with potatoes, onion, and tamarind sauce, garnished with fresh coriander.

Kurkure Chaat

Crispy kurkure assorted with potatoes, peas, corn and drizzled with yogurt, and sweet and spicy chutney.

Gobi Manchurian

Gobi manchurian is a popular indo-chinese appetizer made with cauliflower onion and bell peppers cornflour soya sauce chilli sauce ginger & garlic.

Khaman Dhokla

Gujarati special. Soft and sweet steamed cake made from gram flour.

Garlic Naan

Garnished naan with fresh garlic and herbs.

Butter Naan

Naan topped with rich butter.

Tandoori Roti

Leavened wheat bread baked in the tandoor.

Naan Bread

Traditional north Indian bread.

Aloo Prantha

Wheat bread stuffed with potatoes, spices, baked in tandoor.

Spinach Naan

Naan bread stuffed with spinach and spices, baked in tandoor.

Paneer Naan

Naan bread stuffed with cottage cheese and spices, baked in tandoor.

Onion Kulcha

Naan bread stuffed with spiced onions and spices, baked in tandoor.

Chicken Naan

Naan bread stuffed with chicken breast and spices, baked in tandoor.

Keema Naan

Naan bread stuffed with keema, spices, baked in tandoor.

Lacha Paratha

Layered whole wheat bread with butter and baked in tandoor.

Bhatura

Deep-fried naan bread.

Tandoori Chicken

Chicken marinated with yogurt and spices.

Paneer Tikka

Cottage cheese marinated with spices.

Chicken Tikka

Boneless chicken marinated with spices.

Lamb Chops (4 Pieces)

Four lamb pieces marinated with Indian spices & slowly cooked in a clay oven.

Malai Chicken Tikka

Boneless chicken marinated with cream cheese, cashew nut paste, and Indian spices.

Malai Chaap

Soya marinated with cream cheese cashew nut paste and indian spices.

Pudina Chaap

Soya marinated with fresh cilantro mint and green chillies.

Cilantro Chicken

Boneless chicken marinated with fresh cilantro, mint, and green chilli.

Seekh Kebab

Tender minced lamb flavoured with fresh herbs and grilled in the tandoor.

Tandoori Prawn

Jumbo prawn marinated in Indian spices.

Hara Bhara Paneer Tikka

Cottage cheese marinated with fresh cilantro, yogurt, and Indian spices.

Tandoori Fish

Fish marinated with Indian spices.

Chicken Biryani

Steamed rice cooked with chicken and spices.

Pilau Rice

Steamed rice with cumin seeds and peas.

Plain Rice

Steamed plain rice.

Prawn Biryani

Steamed rice cooked with prawn and spices.

Lamb Biryani

Steamed rice cooked with lamb and spices.

Vegetable Biryani

Steamed rice cooked with mixed vegetables and spices.

Ras Malai

Homemade cottage cheese served with milky cream.

Gulab Jamun

Dry milk cream, deep-fried and served warm in sugar syrup.

Kulfi Faluda

Kulfi topped with faluda and rose syrup.

Matka Kulfi

Indian-style ice cream with nuts.

Moong Dal Halwa

Scooped with a perfect ball of vanilla ice cream.

Gajar Halwa

Carrot halwa served hot.

Ice Cream 72

Vanilla ice-cream with gulab jamun and topped with nuts.

Mango Kulfi Faluda

Mango kulfi topped with faluda and rose syrup.

Mango Kulfi

Indian-style mango ice cream with nuts.

Mango Ice Cream

Gulab Jamun Cake

Kheer

Indian style rice pudding made from condensed milk.

Rose Milk Tres Leches Cake

Sponge cake soaked in rose milk layered with whipped cream and a dollop of vanilla ice cream.

Pav Bhaji

Mumbai style-cassoulet of farmed potatoes and green vegetables infused with home-ground spices, served along with toasted buttered pao.

Soya Chaap

Corn Chops

Crunchy corn sticks, jalapeno mayonnaise, and popped corn chips.

Chaat Sampler

Assorted bhalla papdi, aloo tikki, and kurkure chaat.

Vegetable Momos

Tibetan-style steamed dumplings and timur tomato chutney.

Trio Of Spice 72 Homemade Desserts

Assorted gajjar halwa, ice cream 72, and kheer.

Goat Curry

Goat cooked in onions and authentic spices.

Lamb Curry

Lamb cooked in onions and authentic spices.

Lamb Chettinad

South Indian-style goat or boneless lamb curry.

Lamb Korma

Boneless lamb pieces cooked in mild creamy gravy and Indian spice.

Kadahi Goat

Goat cooked with tomatoes, bell peppers, and exotic spices.

Lamb Saag

Boneless lamb stewed with freshly ground spinach.

Goat Saag

Goat stewed with freshly ground spinach.

Keema Matar

Ground lamb with onion gravy and spices.

Lamb/goat Vindaloo

Boneless lamb simmered in a tangy curry sauce with rare spices.

Goan Lamb

Boneless lamb cooked in fresh curry leaves, mint, and rich coconut gravy.

Kadahi Lamb

Boneless lamb cooked with tomatoes, bell peppers, and exotic spices.

Raita

Yogurt with cucumbers and carrots.

Indian-style Salad

Sliced cucumbers, tomatoes, onions, carrots, and lettuce.

Plain Dahi

Plain yogurt.

Onions And Chillies

Vegetarian. Onions, Chillies, Lemon.

Papadum (2 Pcs)

One order comes with two pieces.

Mixed Pickles

Mango Chutney

Tamarind Chutney

Butter Sauce

Rich tomato gravy.

Extra Channa

Tartar Sauce

Extra Butter

Dahi Bhalla

Ground lentil ball mixed in yogurt with spices.

Green Chutney

Mango Lassi

Sweet mango flavoured Indian yogurt drink.

Lassi 72

Sweet lassi topped with ice cream, fruits, and dry fruits.

Lassi

Blend of yogurt and milk, sweet or salted.

Soft Drinks

Indian Coffee

Red Bull

Masala Chai

Ginger Beer

Sparkling Water

Green Tea

Mango Shake

Juice

Prawn Chettinad

South Indian-style jumbo prawn curry.

Goan Prawn

Jumbo prawns cooked in fresh curry leaves, mint, and rich coconut gravy.

Fish Vindaloo

Fish simmered in a tangy curry sauce with rare spices and famous fiery Goan specialty.

Prawn Vindaloo

Jumbo Prawns simmered in a tangy curry sauce with rare spices and fiery Goan specialty.

Salmon Fish Curry

Salmon cooked with rich onion-tomato gravy and spices.

Prawn Rogan Josh

Jumbo prawn cooked with rich onion-tomato gravy, plain yogurt, and spices.

Fish Curry

Fish marinated with exotic spices and cooked in authentic sauces

Goan Fish

Fish cooked in fresh curry leaves, mint, and rich coconut gravy.

Fish Chettinad

South Indian-style fish curry.