Kesari
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Small Plates and Appetizers
Parantha
Two skillet baked stuffed whole wheat flatbread served with fresh curd, butter and pickles - choose from the following fillings- aloo (potato), gobi (cauliflower), paneer, mooli or mixed
Egg Bhurji And Parantha
Scrambled eggs served with two plain parantha
Paneer Pakora
Stuffed paneer battered and deep fried to perfection, crispy from the outside and soft on the inside, served with chutney
Vegetable Pakora
Mixed vegetables battered and deep fried to perfection, crispy from the outside and soft from the inside
3 Veg Samosa
Hunny Gobi
Crispy battered cauliflower florets tossed in honey and chili sauce
Chowmein
Indo-Chinese fusion recipe. Smooth velvety noodles along with mixed vegetables and flavored with Chinese sauces
Chaat Papdi
Papdi (fried flour crisps), potatoes, chickpeas, curd, chutneys and a sprinkling of masalas
Aloo Puri
Two puffed deep fried puri made with whole wheat flour served with aloo (potato curry)
Veg Manchurian
Fried veggie balls in a thick sweet and tangy sauce with peppers
Amritsari Kulcha With Chana
Mouth watering stuffed naan bread cooked in tandoor, served with chana masala & pickles
1 Lb Gulab Jamun
Chana Puri
Two puffed deep fried puri made with whole wheat flour served with chana (chickpea curry)
Golgappa
7 puffed balls with filling of potato, chickpea and chutney, served with flavored spiced water
Samosa Chana
Two samosas topped with chickpea curry and chutneys
Aloo Tikki Chana
Two crisp and browned stuffed potato patties topped with chickpea curry and chutneys
Bhaji-pav
Mashed vegetable curry served with 2 soft toasted buns
Onion Kachori
( 2 pieces about the size of a puck)crispy, flaky, deep-fried pastry filled with onion stuffing served with chutney
Bread Pakora
Filled battered fried sandwich
Biryani
Specially prepared basmati rice delicacy-aromatic, light, mild and a subtle flavored made with mix vegetables in exotic Indian herbs & spices served with raita.
Fish Pakora
Lightly battered and seasoned
Chilli Momos
Stuffed dumplings in chilli garlic sauce
3 Tikki
1 Lb Mixed Mithai
Chilli Paneer
Lightly battered crispy paneer chunks with peppers
Chilli Chicken
Lightly battered chicken with peppers
Chole Bhatura
Chickpea curry served with two puffed leavened fried bread
Dahi Bhalla
Soft lentil fritters drenched in creamy curd topped with chutneys
Mains - Non-Vegetarian
Butter Chicken
Chicken simmered in a rich creamy sauce
Lamb Curry
Boneless lamb pieces cooked with onions, tomatoes, ginger, garlic, and spices
Chicken Curry
Cooked in an onions, tomatoes, ginger, garlic-based sauce
Chicken Tikka Masala
Tandoor baked chicken
Chicken Vindaloo
Fiery red curry dish cooked in vindaloo sauce made with and a lot of hot, red chili peppers
Chicken Korma
Chicken simmered in seasoned cashew cream gravy
Karahi Chicken
Chicken thigh simmered in a chunky onions, tomatoes, ginger, garlic, spices and peppers
Lamb Korma
Boneless lamb cooked in a seasoned cashew cream sauce
Prawn Curry
Prawns cooked in a gravy made with onions, tomatoes, ginger, garlic, and spices
Palak (spinach) Lamb
Smooth creamy spinach curry and boneless lamb -try with missi roti
Lamb Vindaloo
Fiery red curry dish with and a lot of hot, red chili peppers
Lamb Rogan Josh
Thick, flavorful red sauce
Palak (spinach) Chicken
Smooth creamy spinach and chicken-try with a missi roti
Fish Curry
Basa fish cooked in a gravy made with onions, tomatoes, ginger, garlic, and spices
Goat Curry
Goat (with bone) cooked with onions, tomatoes, ginger, garlic, and spices
Karahi Goat
Goat simmered in a chunky onions, tomatoes, ginger, garlic, spices and peppers
Breads, Rice And Add-ons
Naan
Leavened flatbread tandoor baked
Pulao
Plain pure white basmati rice sautéed with peas and onion
Plain Basmati Rice
Raita
Indian curd with carrots and cucumbers
Jeera Rice
Plain pure white basmati rice sautéed with cumin seeds
Makki Roti X 2
two makki rotis
Tawa Roti
Whole wheat flatbread baked on a skillet
Pappadums (2pc)
Tandoori Roti
Wholewheat flatbread baked in tandoor (clay oven)
Dahi
Indian curd
Indian Salad
Extra Chutney
Extra chutney with options for small or large, tamarind or mint.
Missi Roti
Mixed flour (wheat, gram, corn) flatbread baked on a skillet
Plain Parantha
Puri
French Fries
Laccha Parantha
Bhatura
Mains - Vegetarian
Shahi Paneer
Paneer in a buttery cream sauce
Kesari Special Paneer
Our signature paneer dish
Aloo Gobi
Potatoes and cauliflower
Dal Makhani
Slow cooked black gram lentils finished with butter and cream
Chana Masala
An authentic north Indian style chickpea curry
Veg Korma
Potatoes, tomatoes, carrots, peas, cauliflower, and green beans in a rich, creamy sauce
Bhindi Masala
Semi dry spiced okra and onions curry
Matar Paneer
Peas and paneer simmered in a creamy sauce
Bhartha
Fire roasted eggplant mash cooked with peas (Indian baba ganoush)
Kesari Dal
Our signature mixed yellow lentils
Malai Kofta
Kofta (fried potato and paneer rolls) served in creamy gravy
Karahi Paneer
Paneer simmered in a chunky gravy with bell peppers
Palak (spinach) Paneer
Smooth creamy spinach and paneer
Saag
Curry of cooked bitter and mild greens (rapini, mustard greens, fenugreek, spinach, broccoli, etc.) - try with makki (corn flour) ki roti
Jeera Aloo
Potatoes tempered with jeera (cumin seeds)
Veggie Butter Chicken
Soy and wheat gluten nuggets in a smooth buttery cream sauce
Paneer Bhurji
Savory scrambled paneer
Paneer Butter Masala
Rich & creamy curry made with paneer, spices, tomatoes, and butter
Vegan Karahi Chicken
Soy and wheat gluten nuggets in a chunky gravy with bell peppers
Mixed Vegetables
Fresh seasonal vegetables
Tandoori Chicken Specials
Tandoori Platter
Chicken tikka, malai tikka and fish tikka
Chicken Tikka
Boneless chicken thigh
Paneer Tikka
Paneer marinated in traditional spices
Malai Tikka
Chicken breast
Tandoori Chicken (full)
Legs and thighs (with bone)
Fish Tikka
Marinated baked fish fillets
Seekh Kebab
Kebabs of minced chicken and lamb
Tandoori Soya Chaap
Soy and wheat gluten kebabs
Hariyali Paneer Tikka
Paneer marinated in traditional spices along with cilantro and mint
Drinks
Masala Chai
Mango Lassi
Sweet Or Salted Lassi
Traditional Indian lassi, available in sweet or salted varieties.
Gur Chai
Canned Pop
355 ml
Milk Badaam
Green Tea
Kesari Mango Shake
Lemon Soda
Dessert
Gajar Halwa
Pudding made with fresh carrots, milk, sugar, ghee & nuts - served warm
Rasmalai (2pc)
Spongy soft cheese dumplings in kesar flavored creamed milk, served cold
Hot Gulab Jamun (2pc)
Soft delicious balls soaked in rose flavored sugar syrup, served warm
Moong Dal Halwa
Addictive and delicious halwa made from moong lentils and ghee, served warm