Cabizerra Bistro

Shanghaisilog

Filipino style Spring rolls. Feature a filling of ground pork, vegetables and spices rolled using a pastry wrapper deep fried until golden brown. Served with chili garlic sauce and pickled papaya.

Bbqbellysilog

BBQ pork belly with sweet and tangy sauce, best when dipped with our spiced vinegar. Served with choice of rice and egg.With pickled papaya on the side.

Porkbbqsilog

Grilled pork slices in bamboo skewers, best when dipped with our spiced vinegar. Served with choice of rice and egg. With pickled papaya on the side.

Sisilog

Chopped pork parts tossed in savory spices, chilis and sour vinaigrette. Served with choice of rice and egg.With pickled papaya on the side.

Dinakdakansilog

Grilled pork parts tossed in savory spices, chilis and creamy vinaigrette. Served with choice of rice and egg.With pickled papaya on the side.

Daingsilog

Butterflied boneless milkfish, marinated in vinegar, and garlic then fried until golden brown. Served with garlic fried rice, egg and pickled papaya.

Bbq Pork

Garlic Rice

Steamed Rice

Buko Pandan

Whipped milk and heavy cream with pandan jello and tapioca pearls.

Halo-halo

Halo-Halos is a popular Filipino dessert, it’s a concoction of various sweet treats topped with shaved ice, milk and ice cream.

Leche Flan

Caramel custard.

Soda