Sitar Indian Restaurant

Chicken Tikka Masala

Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry sauce. The sauce is usually creamy and orange-coloured. There are multiple claims to its place of origin such as the Indian subcontinent and the United Kingdom. It is among the most popular dish in the menu.

Butter Chicken

Tandoor baked chicken cooked in exotic spices with chopped tomatoes and butter.

Chicken Curry

Chicken cooked in a light gravy, mild (curry).

Chicken Vindaloo

Boneless chicken cooked in hot curry sauce.

Chicken Korma

A rare delicacy from northwest India. Juicy pieces of chicken especially prepared with yogurt, onions, tomatoes and mild spices.

Chicken Chilly Fry

Boneless chicken cooked in Indian and Chinese style

Chicken 65

Marinate chicken with ginger garlic paste, red chili powder, lemon juice or yogurt , pepper powder or garam masala, turmeric and very little salt.

Chicken Karahai

Specialty of Sitar, cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet (Karahai).

Karahai Tandoori Chicken Sag

Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices; tossed in Indian iron skillet (karahi).

Gorkhali Chicken

Nepali spicy grilled chicken sautéed in chili sauce.

Chicken Sagwala

Boneless chicken cooked with spinach and mild spices.

Chicken Methi Malai

Murgh methi malai is a decadent and luxurious Mughlai dish prepared with chicken and fresh methi (fenugreek) greens simmered in a rich creamy curry.

Chicken Do Piazza

Boneless Chicken marinated, roasted in tandoor. Cooked with onion, tomato and fresh ginger pieces.

Chicken Mango

Chicken Tikka Mughlai

Tender pieces of boneless chicken and fresh mushrooms cooked in a mildly spiced creamy tomato sauce.

Desi Chicken

Boneless Chicken sauteed with chopped onion, tomato, ginger, garlic and spices.

Chicken Methi Mushroom

Boneless chicken sauteed in ginger and garlic with fresh fenugreek leaves and mushrooms.

Chicken Tikka Masala

Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry sauce. the sauce is usually creamy and orange-coloured. there are multiple claims to its place of origin such as the indian subcontinent and the united kingdom. it is among the most popular dish in the menu.

Chicken Vegetables

Boneless chicken sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables.

Chicken Biryani

Chicken marinated with spices and saffron, then stem-cooked with naturally fragrant Basmati rice. A classic Mughal dish!

Chicken Tikka Biryani

Boneless white chicken sauteed with fresh onions and bell peppers cooked with steamed rice and spices.

Vegetable Biryani

Vegetable biryani made with fragrant basmati rice, yogurt, spices & mixed vegetables.

Lamb Biryani

Succulent pieces of curried lamb cooked with Basmati rice, gently flavored with saffron and nuts.

Chicken Fried Rice

The basmati rice with chicken and vegetables is a combination you will make over and over!

Vegetables Fried Rice

Stir-fried veggies, mixed with rice and sauces to get the perfect balance of flavors.

Goat Biryani

Juicy succulent goat cooked with flavorful rice, this combination is to die for.

Shrimp Biryani

Shrimp marinated with spices and saffron, then steam cooked with naturally fragrant Basmati Rice.

Shrimp Fried Rice

Sitar Special Biryani

Saffron rice cooked with boneless pieces of chicken, cubes of lamb and shrimp.

White Rice (16oz)

Basmati rice

Rice Pulao

Lightly fried rice with peas and a touch of cumin seeds.

Veg Samosa

Crisp turnover, filled with mildly spiced potatoes and peas.

Meat Samosa

Crisp turnover filled with curried minced meat.

Assorted Appetizer

Vegetable samosas with mixed pakora.

Chicken Pakora

Delicately spiced deep fried chicken fritters.

Pakora

Mixed vegetable fritters, fried and delicately spiced.

Samosa Chat

Samosa chaat. Hints of sweet, tangy, and spicy flavors combined with the robust chaat masala make this classic street food downright addicting. Vegetable Samosa topped with chana masala, onions, yogurt, mint, and tamarind sauce

Tandoori Appetizer

Seekh kabab, shrimp tandoor, and chicken tikka mixed platter.

Shrimp Pakora

Fresh shrimp marinated in exotic spices and batter fried.

Tikka Masala Sauce - 16oz

Tikka masala is a tomato and cream (either in the form of heavy cream, yogurt, or cashews) based sauce with lots of traditional Indian spices, garam masala, coriander, and cumin. It is slightly sweet and earthy in flavor.

Spring Roll

Vegetable spring roll come 2 pieces.

Onion Bhaji

Onions and fresh herbs mixed with gram flour and deep-fried.

Chilli Pakora

Chili Pakora is a spicy delicious treat for those who loves green chilies.

Tikka Masala Sauce - 8oz

Tikka masala is a tomato and cream (either in the form of heavy cream, yogurt, or cashews) based sauce with lots of traditional Indian spices, garam masala, coriander, and cumin. It is slightly sweet and earthy in flavor.

Veg Samosa

Crisp turnover, filled with mildly spiced potatoes and peas.

Coconut Soup

Tomato Soup

Papad

Palak Shorba

Palak Shorba is an Indian styled Spinach Soup. Traditionally a shorba (soup) is prepared with a mix of Indian spices, cooked until their fragrance is heady in the soup and then strained off.

Panner Pakora

Homemade cheese fritters.

Lentil Soup

Garlic Naan

Naan topped with garlic and cilantro.

Naan

The traditional Pujabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of the tandoori oven. It is delicious with or without butter.

Bullet Naan

Chilli top Naan bread.

Piswari Naan

Stuffed with coconut, raisins and cashews.

Bread Basket

Assorted bread basket of Naan, Roti, Garlic Naan and Onion Kulcha.

Alu Naan

Indian unleavened bread filled with mildly spiced minced potatoes.

Garlic Naan

Naan topped with garlic and cilantro.

Roti

Indian style whole wheat bread baked in tandoori oven.

Puri

Deep fried puffed light bread.

Chapati

Whole wheat bread cooked on a flat skillet.

Alu Paratha

Indian unleavened bread filled with mildly spiced minced potatoes.

Garlic Chilli Naan

Naan

The traditional pujabi teardrop-shaped white bread is baked in huge flat ovals by slapping it quickly on the sides of the tandoori oven. it is delicious with or without butter.

Onion Kulcha

This scrumptious unleavened bread is filled with onion.

Onion Naan

This scrumptious unleavened bread is filled with onion.

Onion Paneer Kulcha

Paneer Naan

A crisp Indian naan stuffed with chilies and Indian Paneer.

Tandoori Paratha

The common unleavened whole wheat flour bread.

Keema Naan

Stuffed with ground lamb and spices.

Bhatura

Deep fried puffed naan

Gobi Kulcha

This scrumptious unleavened bread is filled with freshly minced cauliflower.

Paneer Masala

Cubes of homemade Indian cottage cheese cooked in a creamy sauce with fresh tomatoes and exotic spices.

Paneer Jal Frazee

Cubes of homemade Indian cottage cheese cooked in a creamy sauce with fresh tomatoes, green bell pepper, onions, and exotic spices.

Malai Kofta

Homemade cheese stuffed in vegetable balls, cooked in a mildly spiced creamy and cashew sauce.

Sag Paneer

Saag Paneer is a delicious Indian curry made using a mix of green leafy vegetables and fried cubes of paneer. It is easy to make and goes well with Indian breads like Naan or Paratha.

Chana Masala

Chick peas or diced potatoes cooked in the popular punjabi style.

Shahi Paneer

Homemade Indian cottage cheese cooked mildly spiced tomato and cream sauce.

Vegetables Tikka Masala

Alu Gobi

Potatoes and cauliflower cooked in Indian spices.

Dal Tadka

Assorted lentils sauteed with ginger, onion, garlic, and tomato.

Bhindi Masala

Fresh okra cooked with exotic spices, onion, and bell pepper.

Mushroom Matar

Green peas and mushrooms cooked in a mild curry sauce.

Paneer Chilly Fry

Homemade cottage cheese cooked in Indian and Chinese style. Paneer is Indian cottage cheese and an widely used in Indian cooking not just for its meaty texture but also for the ability to absorbs spices and flavours really well while holding its own.

Vegetable Korma

Mixed vegetables marinated in yogurt and cooked in a creamy sauce with exotic Indian spices.

Dal Makhani

Aloo Fry

Matar Panir

Green peas cooked with homemade Indian cheese in a mild sauce and spices.

Palak Alu

Potatoes cooked in spinach and flavorful spices.

Baigan Bhartha

Karahai Aloo Palak

Fresh chopped spinach cooked with fresh potatoes, onions, tomatoes and Indian spices; tossed in Indian iron skillet (karahi).

Matar Alu

Green peas cooked with potatoes in a mild sauce and spices.

Vegetable Curry

Garden fresh mixed vegetables cooked in a curry and mild sauce.

Aloo Chana

Chick peas or diced potatoes cooked in the popular Punjabi style.

Chana Sag

Spinach and chick peas cooked with fresh ginger garlic and spices.

Gobi Manchurian

Gobi Manchurian is a popular Indo Chinese dish made with cauliflower, corn flour, soya sauce, vinegar, chilli sauce, ginger & garlic.

Kadai Paneer - Kadahi Paner

Paneer fried in onion sauce with Indian spices.

Kaju Curry

Whole or broken cashews simmered in rich, creamy onion-tomato gravy.

Mango Vegetable

Fresh vegetables cooked with sweet and sour mangoes, spices & herbs with a touch of ginger.

Methi Malai Paneer

Cottage cheese and fenugreek leaves cooked in a creamy, luscious and mildly spiced curry sauce.

Paneer Makhani

Homemade Indian cottage cheese cooked with onion, tomatoes, garlic and fresh herbs.

Panir Bhurjee

Homemade Indian cottage cheese sauteed with onion rings, garlic and tomatoes.

Vegetable Vindaloo

Vindaloo is one of my favorite dishes in the world! This spicy Indian curry can be made vegetarian or with meat and is packed with spices.

Sag

Kadai Vegetables

Steam Vegetables

Mixed Grill

Splurge any day of the week on assorted delicacies from our charcoal-fired tandoor oven. Includes Chicken Tandoori, Chicken Tikka, Seekh Kabab, and Shrimp served with chutney, rice and naan bread, and soup. Your taste buds will thank you.

Veg Thali

Non Veg Thali - Chicken Tikka Masala

Sitar Specail Combo For 2

Two people can cuddle up to this dinner of Mulligatawny Soup, Seekh Kabab, Chicken Tikka, Lamb Rogan Josh, Vegetable Korma, Basmati rice, and Naan bread.

House Special

Our mouthwatering house special combination served with Soup, Chicken Tandoori, Lamb Rogan Josh, Vegetable Korma, Rice and Naan bread.

Non Veg Thali - Lamb Tikka Masala

Mango Lassie

Mango lassi recipe (Indian mango yogurt drink).

Bottle Coke

coke

Chai

Masala chai is a flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs.

Sprite(bottle)

Dr Pepper

Sweet Tea

Bottle Water

Pibb Xtra

Cup Water

Mango Lassi

Soda

Sweet Tea

Tea (chai)

Unsweet Tea

Water

Coke Zero

Diet Coke

Lamb Karahai

Specialty of Sitar, cooked in special gravy, onions, tomatoes and bell pepper; tossed in Indian iron skillet (Karahai).

Goat Curry

Lamb Korma

Juicy pieces of lamb especially prepared with yogurt, onions, tomatoes and mild spices.

Lamb Curry

Spicy lamb cooked in an onion sauce or sharp, tangy sauce.

Lamb Fraizee

Specialty of sitar, cooked in special gravy, onions, tomatoes and bell pepper; tossed in indian iron skillet (karahai).

Lamb Pasanda

Slices of lamb marinated in cream and cooked in a spicy almond sauce.

Lamb Rogan Josh

Cubes of lamb marinated in exotic spices and cooked with chopped tomatoes in a creamy sauce.

Lamb Sag

Fresh lamb cooked with spinach, herbs, Indian spices, onions, tomatoes, and Indian spices.

Lamb Vindaloo

Spicy lamb cooked in an onion sauce or sharp, tangy sauce.

Lamb Buna

Diced lamb grilled with Himalayan herbs, tomatoes, and bell peppers prepared in a traditional style.

Lamb Mango

Lamb with mango, aromatic herbs, a touch of ginger, garlic, and spices.

Lamb Tika Masala

Marinated sliced lamb baked in the tandoor, then cooked in a thick tomato and onion sauce.

Karahai Lamb Palak

Lamb Methi

Lamb Palak

Fresh lamb cooked with spinach, herbs, Indian spices, onions, tomatoes, and Indian spices; tossed in Indian iron skillet (Karahi).

Goat Tikka Masala

Goat Kadai

Goat meat with bones cooked in classic Indian Sauce, nell peppers and Indian spices cooked to perfection.

Gulab Jamun

Gulab jamun is a milk-solid-based sweet

Kheer

Kheer a type of pudding from the Indian subcontinent, made by boiling milk, sugar, and rice

Pista Kulfi

Shrimp Masala

Shrimp sauteed in a zesty tikka masala sauce, with a touch of onion, pepper, and fenugreek leaves.

Fish Curry

Fish Tikka Masala

Fish tikka roasted in our clay oven and tossed in a deliciously zesty sauce.

Shrimp Chilli Fry

Sauteed with sliced onion, tomato, green pepper, the glazed in tangy sauce garnished with cilantro.

Shrimp Karahai

Fresh jumbo shrimp marinated with Indian spices cooked with ginger, fresh tomatoes, onions and bell pepper; tossed in Indian iron skillet (Karahai).

Shrimp Mushrooms

Shrimp Coconut

Shrimp Curry

Vegetable Korma - 8 Oz

Masala Sauce - 8oz

Raita

Raita is a delicious Indian side that has a cooling effect. It’s made with whisked plain yogurt cucumber, carrot and indian spices.

Aachar

Onion Lemon

Mango Chutney

Yum Yum Sauce - 2oz

Masala Sauce - 16oz

Vegetable Korma - 16 Oz

Mint Sauce - 2 Oz

Mint Sauce - 8 Oz