Banh Shop

Pad Thai

Stir-fried thin rice noodles tossed in a traditional tamarind sauce with egg, scallions, carrots, and bean sprouts. Topped with fresh lime, peanuts, and cilantro; choice of protein

Sweet Teriyaki

Homemade Teriyaki sauce, snowpeas, shitake mushrooms, julienned carrots and sesame seeds. Wod'd and served on white rice

Drunken Noodles

Stir-fried rice noodles tossed with Thai basil, broccoli, carrots, red onions, and cherry tomatoes. Smothered in sweet drunken sauce; choice of protein

Classic Fried Rice

Wok-seared white rice, egg, broccoli, scallions, bean sprouts, and cherry tomatoes tossed in a garlic soy sauce; choice of protein

"banh Fire" Bowl

Journey to the spicy side of our street! A lively stir-fry of carrots, bean sprouts, red onions, scallions, and cilantro. Tossed in a spicy tamarind sauce and topped with peanuts, "Banh fire" jalapeño pesto, and a dollop of cooling sour cream; served over white rice

Spicy Green Coconut Curry

Coconut cream with green curry and a splash of soy sauce, stir-fried with broccoli, pineapple, red bell peppers, cherry tomatoes, onions, and Thai basil; served over white rice with a choice of protein

Pork Dumplings

Sweet And Spicy Pork Belly Bites

Slow-roasted and basted pork belly bites served with sriracha mayo for dipping

Cool Fresh Summer Rolls

Lettuce, bean sprouts, carrots, mint, Thai basil, cilantro, daikon, and rice vermicelli rolled in rice paper, with nuoc mam and ginger-peanut sauce

Wok'd Lettuce Cups

Cool lettuce cups filled with your choice of wok-fired Thai crispy pork or coconut curry chicken. Traditional nuoc mam dipping sauce. Four lettuce cups to an order

Pork Belly Bm

Slow-roasted pork belly sliced thin then brushed with a caramel glaze and char-grilled; with cucumber-cilantro aioli

Grilled Pork Meatball

Minced pork marinated with black pepper, Vietnamese caramel glaze, and scallions; with cucumber-cilantro aioli

Coconut Chicken Breast

Sliced chicken breast marinated in chili-coconut glaze and char-grilled with cucumber-cilantro aioli

Grilled Steak

Marinated sirloin steak, sliced and char-grilled, with a garlic/soy, lemongrass/ginger glaze; with cucumber-cilantro aioli

Bun Traditional Vietnamese Noodle Salad

Vermicelli rice noodles, Char-grilled chicken, lettuce, cucumbers, carrots, Thai basil, mint, cilantro, peanuts, red onions, and bean sprouts tossed in a Vietnamese vinaigrette (nuoc mam)

Vietnamese-style Chicken Soup

Char-grilled chicken in a seasoned chicken broth with Asian spices (coriander, clove, ginger), scallions, bean sprouts, cilantro, mint, red onions, lime, and bean thread noodles

Tom Kha Soup

A savory wok'd soup of shrimp, spicy coconut milk, Thai basil, tomatoes with spices and a touch of red chili paste