Little Sheep Mongolian Hot Pot

小羊六人家庭套餐/ Family Combo For 6

小羊六人家庭套餐-鸳鸯锅底任选两个（清汤，香辣，番茄，金汤，牛油). / Choose any four flavors from clear, hot, tomato, special hot and sour, and spicy butter soup base. 套餐包括： 精品涮品： 精品鲍鱼Abalone，鸭血 Duck Blood 响铃卷 Soybean Roll，竹荪Dried Bamboo Fungas 新西兰嫩羊 Lamb，加拿大3A特级羊肉-3A LAMB 加拿大肥牛 Beef，3A安格斯雪花牛肉 -3A Beef 优质猪五花肉 PORK BELLY， 牛羊双拼Lamb&Beef combo 黄喉Cow Throat，牛蛙腿Frog Legs，黑毛肚Black Beef Tripe，牛筋Beeg Tendon，鹌鹑蛋Quail Eggs 午餐肉Luncheon 蒜泥牛肉 GARLIC BEEF，蒜香鸡肉 GARLIC Chicken 手打丸子拼盘/每种6个Handmade meet balls assorted， 虾滑 Minced Shirmp 两份 蟹柳棒Crabsticks，南美有头大虾Shirmp Head-on， 青口Mussel，鱿鱼卷Squid Rolls， 菜类大拼盘 两份 菌类大拼盘 两份 土豆Potato，冬瓜Wintermelon，白萝卜Radish，腐竹Bean Curd Sticks 羊肉云吞Lamb Wonton，手工面Handmade Noodles，菜肉水饺 Pork Dumpling 现炸小酥肉Crispy Pork Silce 麻酱芝麻烧饼/Seasame Paste burn 冰粉6份，任选10样蘸料，POP-6罐

小羊双人超值套餐/ Combo For Two

小羊双人超值套餐-鸳鸯锅底任选两个（清汤，香辣，番茄，金汤，牛油. / Choose any two flavors from clear, hot, tomato, special hot and sour, and spicy butter soup base. 套餐包括： 新西兰嫩羊 Lamb，加拿大肥牛 Beef，蒜泥牛肉 GARLIC BEEF，鹌鹑蛋Quail Eggs，牛百叶Beef Tripe，手打丸子拼盘/每种2个Handmade meet balls assorted，虾滑 Minced Shirmp，蟹柳棒Crabsticks 南美有头大虾Shirmp Head-on，午餐肉Luncheon 大白菜Chinese Napa，土豆Potato，西洋菜Watercress，冬瓜Wintermelon，金针菇Enoki Mushroom，白萝卜Radish，腐竹Bean Curd Sticks 羊肉云吞Lamb Wonton，手工面Handmade Noodles，现炸小酥肉Crispy Pork Silce 冰粉2份，任选4样蘸料，POP-2罐

小羊四人经典套餐/combo For Four

小羊四人经典套餐-鸳鸯锅底任选两个（清汤，香辣，番茄，金汤，牛油). / Choose any four flavors from clear, hot, tomato, special hot and sour, and spicy butter soup base. 套餐包括： 新西兰嫩羊 Lamb，加拿大3A特级羊肉-3A LAMB 加拿大肥牛 Beef，3A安格斯雪花牛肉 -3A Beef 黄喉Cow Throat，牛蛙腿Frog Legs，黑毛肚Black Beef Tripe，牛筋Beeg Tendon，午餐肉Luncheon 蒜泥牛肉 GARLIC BEEF，鹌鹑蛋Quail Eggs，手打丸子拼盘/每种4个Handmade meet balls assorted，虾滑 Minced Shirmp，蟹柳棒Crabsticks 南美有头大虾Shirmp Head-on，青口Mussel 大白菜Chinese Napa，土豆Potato，西洋菜Watercress，菠菜Spinach，茼蒿Crown Daisy 皇子菇King Oyster Mushroon，松茸菇Matsutake Mushroom 冬瓜Wintermelon，金针菇Enoki Mushroom，白萝卜Radish，腐竹Bean Curd Sticks 羊肉云吞Lamb Wonton，手工面Handmade Noodles，菜肉水饺 Pork Dumpling 现炸小酥肉Crispy Pork Silce 冰粉4份，任选8样蘸料，POP-4罐

火锅煤气炉子 / Gas Stove

Gas stove for hot pot includes two cans of gas, designed for use with traditional Chinese hot pot meals.

连盖大鸳鸯锅 / Yin Yang Hot Pot With Lid

A divided hot pot featuring two distinct broths under a lid, allowing for a versatile cooking experience.

Coke Zero

芒果味绿茶/mucho Mango Arizona

Mango-flavored green tea, typically served chilled, combining the sweetness of mango with the refreshing qualities of green tea.

秘制酸梅汤 / Plum Juice

Chinese plum juice, a traditional beverage, combines sour plums with a hint of sweetness for a balanced and refreshing drink.

豆浆 / Soy Milk

A smooth and nutritious drink made from soybeans, often enjoyed for its natural taste and dairy-free properties.

冰粉 / Iced Jelly

Iced jelly, a Chengdu-style dessert, typically includes brown sugar syrup and is known for its refreshing taste.

橙味汽水/ Crush

A bubbly cola with a distinct orange flavor, offering a citrus twist on a classic soda.

北冰洋 / Arctic Ocean

A Mandarin soda, offering a unique and citrusy flavor.

绿茶 / Arizona Green Tea

加多宝 / Wong Lo Kat

A traditional Chinese herbal tea, known for its sweet herbal notes.

雪碧 / Sprite

姜汁饮料 / Ginger Ale

A carbonated beverage infused with a distinct ginger essence, offering a refreshing taste.

健怡可乐 / Diet Coke

A refreshing, sugar-free cola with zero calories, offering a crisp and classic taste.

雀巢冰红茶 / Nestea

柠檬味绿茶/arizona Iced Tea With Lemon Flavour

Arizona iced tea with lemon flavor combines the refreshing qualities of green tea and the tangy essence of lemon, typically served chilled.

可乐 / Coke

小瓶装可乐/ Coca-cola Glass Bottles

237 mL

香菜末 / Coriander

Coriander, typically included as a fresh, aromatic addition to various dishes or used as a key ingredient in dipping sauces.

小米辣 / Millet Pepper

Spicy.

香油 / Sesame Oil

Sesame oil, commonly used as a base for dipping sauces, typically includes garlic and cilantro for enhanced flavor.

红糖糍粑 / Brown Sugar Rice Cake

Sticky rice cake with brown sugar, often accompanied by a dusting of soybean powder, offering a sweet and chewy texture.

芝麻酱 / Sesame Paste

Rich and creamy sesame paste with a smooth texture, perfect for dipping or adding to your favorite dishes.

蒜蓉 / Garlic Sauce

Garlic sauce typically consists of minced garlic, oil, and sometimes a hint of chili for a mild to spicy flavor profile, often used as a condiment or dipping sauce.

葱花 / Green Onion

Scallion pancake, a savory, unleavened flatbread folded with minced green onions and typically served with ginger soy sauce.

芝麻球 / Fried Sesame Balls

Golden, crispy balls coated in sesame seeds with a sweet, chewy interior.

黄金小馒头 / Fried Mini Buns

Golden brown fried mini buns, crisp on the outside and soft inside, served with a garnish of shredded purple cabbage.

现炸小酥肉 / Crispy Pork Slice

Deep-fried pork slices, lightly seasoned, offering a crispy texture.

麻酱芝麻烧饼 / Sesame Paste Bun

Golden bun topped with sesame seeds, filled with rich sesame paste.

炸春卷/ Fried Spring Rolls

Crispy fried spring rolls, typically filled with a mixture of vegetables and sometimes meat, wrapped in a thin dough.

麻辣干碟/spicy Dipping Sauce

A blend of spices and seasonings creates this spicy dipping sauce, typically used to enhance the flavors of various dishes.

粉丝 / Glass Noodles

Delicate glass noodles garnished with fresh parsley and a vibrant pink flower.

羊肉云吞 / Lamb Wonton

Delicate wontons filled with seasoned lamb, served in a traditional style.

手工面 / Handmade Noodles

Wide, flat handmade noodles crafted with precision, offering a chewy texture and rich, authentic flavor.

菜肉水饺 / Pork Dumplings

Delicate pork dumplings filled with seasoned ground pork and wrapped in tender dough, ready to be steamed or boiled.

乌冬面 / Udon Noodles

Thick, chewy udon noodles topped with thinly sliced carrots.

鸡蛋面 / Instant Noodles

Instant noodles, typically served with a blend of spices and vegetables, offering a quick and satisfying meal.

红薯粉 / Potato Noodles

Potato noodles, made from sweet potato starch, offer a distinct texture and are often served in a savory broth with vegetables and herbs.

茼蒿/crown Daisy

鲜豆腐 / Fresh Tofu

1 pcs.

白萝卜 / Radish

Crisp white radish slices arranged on a bed of fresh green lettuce.

冻豆腐 / Sponge Tofu

Soft, porous tofu cubes served on a bed of fresh lettuce.

年糕 / Rice Cake

Sliced rice cakes served on a bed of crisp lettuce.

魔芋丝 / Konnyaku

Delicate konnyaku noodles served on a bed of fresh lettuce leaves.

菜类拼盘 / Vegetable Set

120 g each, 480g total.

菌类拼盘 / Mushroom Set

120 g each, 360g total.

玉米 / Corn

腐竹 / Bean Curd Sticks

Tender bean curd sticks served on a bed of fresh, crisp lettuce.

西兰花 / Broccoli

Fresh broccoli florets garnished with a slice of red pepper.

油条 / Fritter

Golden, deep-fried dough sticks, a traditional Chinese breakfast item, often enjoyed for their crispy exterior and soft, airy interior.

干豆皮 / Tofu Skin

Layered tofu skin, gently cooked, typically includes a savory house soy sauce.

豆泡 / Fried Tofu

Crispy fried tofu served on a bed of fresh lettuce, garnished with shredded carrots.

海带 / Wood Ear

Tender wood ear mushrooms garnished with thinly sliced carrots.

海带/ Seaweed

Seaweed typically served as a light and nutritious dish, often seasoned with sesame seeds and a hint of soy or vinegar dressing.

油面筋 / Wheat Gluten

Wheat gluten is prepared and served as the main component, typically accompanied by a selection of vegetables in a savory sauce, reflecting traditional Chinese culinary techniques.

藕片/ Lotus

Thinly sliced lotus root garnished with delicate pink flower petals.

大白菜 / Chinese Napa

Crisp Chinese napa cabbage with tender, leafy greens.

金针菇 / Enoki Mushroom

Delicate enoki mushrooms accompanied by crisp lettuce, offering a fresh and light texture.

皇子菇 / King Oyster Mushroom

Thinly sliced king oyster mushrooms garnished with fresh parsley, shredded carrots, and a delicate red flower.

松茸菇 / Matsutake Mushroom

Matsutake mushrooms, typically sautéed, offering a unique taste and aroma, often accompanied by a light sauce to enhance their natural flavors.

冬菇 / Shiitake Mushroom

Shiitake mushrooms, typically stir-fried and served in a savory sauce, often accompanied by garlic or other complementary vegetables.

唐生菜 / Lettuce

Crisp, fresh leafy greens with a delicate texture and mild flavor.

西洋菜 / Watercress

Fresh watercress, a vibrant leafy green, known for its peppery flavor and crisp texture.

菠菜 / Spinach

Tender, vibrant spinach leaves, freshly picked and lightly seasoned.

土豆 / Potato

Thinly sliced potatoes, elegantly arranged and garnished with red flower petals.

芋头 / Taro

Tender steamed taro slices, garnished with a delicate red flower, showcasing a natural marbled pattern.

冬瓜 / Winter Melon

Winter melon, typically prepared in a method that highlights its subtle flavor, may be served in a clear broth or stir-fried with light seasonings.

牛舌 / Beef Tongue

Thinly sliced beef tongue, typically served with a selection of dipping sauces to enhance its natural flavors.

Bean Curd Crust 角螺

Bean curd crust, traditionally paired with a unique blend of spices and ingredients, often features a crispy outer layer enveloping a soft tofu interior, complemented by a savory sauce.

羊肚丝/lamb Tripe

假日特供产品/Holiday special item

Braised Prok Intestines 火锅肥肠

Pork intestines slowly braised with a blend of traditional Chinese spices, typically including scallions and cilantro for a rich and aromatic experience.

羊蝎子 / Lamb Spine

Lamb spine slowly simmered in a broth, typically includes a blend of spices for a rich and aromatic flavor.

羊脑花 / Lamb Brain

Lamb brain gently prepared, highlighting the delicate textures and flavors unique to this traditional Chinese delicacy.

精品鲍鱼 / Abalone

Whole abalone, typically prepared with a savory sauce, drawing from traditional Chinese culinary techniques.

鸭血 / Duck Blood

Tender slices of duck blood arranged on crisp lettuce leaves.

响铃卷 / Soybean Roll

Soybean roll, a featured item, is a delicately prepared rice noodle roll typically including fresh soybean skin, lightly seasoned and rolled for a unique texture and taste.

竹荪 / Dried Bamboo Fungus

Dried bamboo fungus typically includes rehydrated bamboo fungus, often served with a mix of vegetables and mushrooms, lightly seasoned to enhance its natural flavor.

羊肉串 / Bbq Lamb Skewers (4)

Tender lamb pieces seasoned and grilled on skewers, sprinkled with sesame seeds. Four skewers per serving.

牛肉串 / Bbq Beef Skewers (4)

Tender, marinated beef skewers grilled to perfection and sprinkled with sesame seeds. Four skewers per serving.

香酥烤小羊腿 / Bbq Lamb Shank

Tender lamb shank seasoned with aromatic spices and grilled to perfection, served on a bed of fresh lettuce.

南美有头大虾 / Shrimp Head-on

Juicy head-on shrimp arranged with fresh parsley and vibrant red flowers.

龙利鱼柳 / Fish Fillets

Tender fish fillets garnished with fresh chopped green onions.

青口 / Mussel

1 pcs.

鱿鱼须 / Squid Tentacles

Squid tentacles, typically seasoned and fried, offering a crispy texture outside while remaining tender inside. Often accompanied by a blend of spices.

鱿鱼卷 / Squid Rolls

Squid rolls, typically prepared by rolling seasoned squid, may include ingredients like garlic, onion, and peppers, offering a savory taste experience.

虾滑 / Minced Shrimp

Minced shrimp delicately formed into a patty, served on a bed of fresh lettuce leaves.

蟹柳棒 / Crabsticks

Tender crabsticks with a delicate, flaky texture and a subtly sweet flavor, perfect for seafood lovers.

墨鱼丸 / Cuttlefish Meatballs

Cuttlefish meatballs are typically made from finely ground cuttlefish, shaped into balls, and cooked to offer a tender texture.

鱼子酱鱼丸 / Fish Balls

Delicate fish balls infused with caviar, offering a smooth texture and a hint of the sea.

牛羊双拼 / Lamb & Beef Combo

Thinly sliced lamb and beef, arranged in alternating layers for a balanced combination of flavors.

加拿大3a特级羊肉 / 3a Lamb

Tender slices of premium 3A lamb garnished with fresh parsley.

优质猪五花肉 / Pork Belly

Thinly sliced pork belly, meticulously arranged, showcasing marbled layers for a rich and savory experience.

牛筋 / Beef Tendon

2 pcs.

牛舌 / Beef Tongue

猪红 / Pork Blood

蒜泥牛肉 / Garlic Beef

Most popular item. 5 pcs.

麻辣牛蛙腿 / Frog Legs

Spicy.

新西兰嫩羊 / Lamb

Tender slices of New Zealand lamb, thinly cut and delicately arranged.

加拿大肥牛 / Beef

Thinly sliced Canadian beef, arranged in delicate rosettes, garnished with fresh parsley.

鱼豆腐 / Fish Tofu

1 pcs.

蒜香鸡肉 / Garlic Chicken

Tender chicken pieces marinated with garlic, served on a bed of fresh lettuce leaves.

红肠 / Red Sausage

Slices of red sausage arranged on a bed of fresh lettuce.

弹跳牛肉丸 / Beef Meatballs

Juicy beef meatballs nestled on crisp lettuce leaves.

手工羊肉丸 / Lamb Meatballs

Tender lamb meatballs seasoned with herbs, served on a bed of fresh lettuce leaves.

午餐肉 / Luncheon

Slices of luncheon meat served on a bed of fresh lettuce.

黄喉 / Cow Throat

Tender slices of cow throat served on a bed of fresh lettuce.

牛百叶 / Beef Tripe

Tender, thinly sliced beef tripe with a garnish of carrot curls.

安格斯雪花牛肉 / Angus Beef

Thinly sliced Angus beef, marbled for tenderness and rich flavor, garnished with fresh parsley.

黑毛肚 / Black Beef Tripe

Tender black beef tripe served on a bed of fresh, crisp lettuce leaves.

牛肚 / Beef Stomach

Tender slices of beef stomach arranged on a bed of fresh lettuce.

鹌鹑蛋 / Quail Eggs

Smooth quail eggs nestled on a bed of shredded purple cabbage.

经典鸳鸯锅 （原汤/香辣）/ Yin Yang Broth

Spicy. clear broth and hot broth.

浓郁酸辣金汤 / Special Hot & Sour

Tangy broth with a blend of chili peppers, leafy greens, and a hint of sourness.

精品羊蝎子锅 / Special Lamb Bone Broth

Special lamb bone broth is a rich soup base featuring tender lamb bones, typically simmered to extract deep flavors.

镇魂香辣锅 / Hot Broth

Spicy.

滋补原汤锅底 / Clear Broth

Choice of sizes.

维c番茄锅 / Tomato Broth

Rich tomato broth with fresh tomato wedges and green onion slices.

牛油麻辣锅 / Spicy Butter Broth

Spicy.

小羊秘制凉拌羊肚丝/ Spicy Shredded Lamb Tripe

假日特供/Holiday Special