Dashe Cellars
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Fried Rice & Noodles
Fried Rice
White or brown. Your choice of barbecue pork, beef, chicken, or vegetable.
Chow Mein
Your choice of barbecue pork, beef, chicken, or vegetable.
Chow Fun (thick Rice Noodles)
Your choice of barbecue pork, beef, chicken, or vegetable.
Fried Rice (seafood)
White or brown. Your choice of shrimp or combination.
Steamed White Rice (per Cup)
Singapore Thin Rice Noodles (curry Flavor)
Spicy.
Tomato Beef Chow Mein
Steamed Brown Rice (per Cup)
Chow Mein (seafood)
Your choice of shrimp or combination.
Chow Fun (thick Rice Noodle) (seafood)
Your choice of shrimp or combination.
Chicken & Duck
Orange Chicken
Spicy. Chunks of chicken fried in light batter and then glazed with mildly spicy orange peel sauce.
Kung Pao Chicken
Spicy. With peanuts.
Sweet & Sour Chicken
...
Broccoli Chicken
...
Crispy Duck
Served with steamed buns.
Mongolian Chicken
Spicy.
String Bean Chicken
...
Lemon Chicken
...
Eggplant Chicken
Spicy
Mandarin Chicken
Spicy. Lightly battered chicken breast glazed with sweet and spicy sauce.
Cashew Chicken
...
Asparagus Chicken
Seasonal.
Triple Mushroom Chicken
...
Almond Chicken
...
Yu Shiang Chicken
Spicy
Combination Vegetables With Chicken
...
Snow Pea Chicken
...
Appetizers & Salad
Pork Pot Stickers (6)
6 pieces.
Veggie Spring Rolls (6)
6 pieces.
Crab Cheese Wontons (10)
10 pieces.
Fried Red Bean Sesame Balls
Fried Prawns (8)
6 pieces.
Fried Wonton Chips (10)
10 pieces.
Salt & Pepper Calamari
Spicy.
House Chicken Salad
Vegetables
Sautéed String Beans
Spicy.
Yu Shiang Eggplant
Spicy.
Four Season Vegetables
Fresh asparagus, black mushrooms, baby corn, and bok choy in a light oyster sauce.
Tofu Eggplant
Spicy.
Kung Pao Tofu
Spicy. With peanuts.
Vegetable Combo
...
Soft Tofu With Spinach
...
Mongolian Tofu
Spicy. Soft tofu stir-fried with green and white onions.
Tofu String Beans
Spicy.
Snow Peas With Water Chestnuts
...
Black Mushrooms With Chinese Greens
...
Soft Tofu With Minced Chicken In Spicy Sauce
Spicy.
Home Style Tofu
Spicy.
Sweet & Sour Tofu
...
Soups
Hot & Sour Soup
Spicy.
Combo Wonton Soup
Bowl serves one to four people.
Sizzling Rice Soup
Bowl serves one to four people.
Egg Flour Soup
Bowl serves one to four people.
Noodle Soup
Your choice of chicken, beef, pork, vegetable or combo.
Chicken Corn Soup
Bowl serves one to four people.
Vegetable Soup
Bowl serves one to four people.
House Specialties
Salt & Pepper Fish Fillet (kaiser Favorite)
Lightly battered fish fillets dry cooked with garlic and hot peppers.
Honey Walnut Prawns
Lightly fried prawns in delicate flour coating with a flavorful sauce and honey glazed walnuts.
Mu Shu
Your choice of pork, chicken, beef, shrimp, or vegetables served with hoisin sauce and four pancakes.
Chef's Crispy Chicken
Spicy. Chunks of chicken fried in light batter and then glazed with mild sweet and spicy sauce.
Mandarin Beef
Spicy. Lightly battered sliced beef fried and then sauteed in chef's light, sweet and spicy sauce.
General Tsou's Chicken
Spicy. Diced chicken stir-fried in chef's special brown garlic sauce and garnished with broccoli and tomato.
Bird's Nest
Prawns and chicken sautéed with vegetables in a noodle nest.
Chicken Lettuce Wraps
Stir-fried minced chicken and celery served with five fresh cool lettuce cups and topped with crushed cashew nuts.
Sizzling Beef
Spicy. Sliced beef stir-fried with black pepper, bell pepper, and mushroom.
Kung Pao Three Combo
Spicy. Tender beef, scallops, prawns, and peanuts stir-fried with chef's spicy brown sauce.
Mandarin Triple Crown
Prawns, beef, chicken, and vegetables, stir-fried in brown sauce.
Tea Smoked Duck
Marinated half boneless duck smoked with tea leaves served with hoisin sauce and four pancakes.
Beef & Lamb
Mongolian Beef
Spicy.
Broccoli Beef
...
Szechaun Beef
Spicy. Tender sliced beef stir-fried with zucchini in spicy garlic brown sauce.
Chef's Beef
Spicy. Sliced beef dry-cooked with spicy pepper.
Mongolian Lamb
Spicy.
Black Pepper Lamb
Spicy. Sliced lamb stir-fried with black pepper, bell pepper, and mushrooms served on a hot iron platter.
Curry Lamb
Sliced lamb stir-fried with onion and bell pepper in curry sauce.
Triple Mushroom Beef
...
Curry Beef
With bell pepper and onion in Curry sauce.
Orange Beef
Spicy. Light fried sliced beef in a light batter and then glazed with mildly spicy orange peel sauce.
Asparagus Beef
Seasonal.
String Bean Beef
...
Snow Pea Beef
...
Seafood
Sizzling Prawns
Prawns stir-fried with bell pepper, onion, mushroom in black pepper sauce.
Mandarin Prawns
Spicy. Lightly battered prawns quick-fried in chef's spicy wine sauce.
Fish Fillet
Your choice of flavor: black bean sauce, sweet and sour, or steamed with ginger scallions in soy sauce.
Eggplant Prawns
...
Garlic Prawns
Spicy. Stir-fried prawns with mushrooms and onions in spicy garlic sauce.
Sweet & Sour Prawns
...
Peking Prawns
Spicy. Lightly fried prawns sautéed in pungent sweet and spicy sauce.
Scallops
With snow peas or mixed vegetables.
Garlic Scallops
Spicy. Stir-fried scallops with mushrooms and onions in spicy garlic sauce.
Peking Scallops
Spicy. Lightly fried scallops sautéed in pungent sweet and spicy sauce.
Kung Pao Fish Fillet
Spicy. With peanuts.
Curry Prawns
...
Prawns
With snow peas or mixed vegetables.
Prawns In Black Bean Sauce
...
Pork
Salt & Pepper Pork Chops
Deep fried pork chops dry-cooked with hot pepper and garlic.
Sweet & Sour Pork
...
Peking Pork Chops
Fried pork chops glazed with sweet and pungent sauce.
Twice Cooked Pork
Spicy. Sliced pork cooked with cabbage stir-fried in a spicy brown sauce.
Dry Cooked Shredded Pork & String Beans
...
Yu Shiang Pork
Spicy. Shredded pork with zucchini and mushrooms in the spicy brown sauce.
