Penang Delight Cafe

Malay Mee Goreng 马来炒面

Malaysian style fried noodles with bean sprouts, eggs, seafood, shredded tofu, cabbage, tomatoes, and onions in Chef’s special sambal sauce.

Ipoh Chow Fun 滑蛋河

Fried flat rice noodles with pork, fishcakes, seafood, vegetables, and egg gravy over the noodles.

Curry Laksa 咖喱叻沙

Yellow noodles and rice vermicelli, bean sprouts, fried tofu, a boiled egg, fishcakes, and onions in coconut curry broth. Choose an option-Chicken -Fish Balls -Vegetarian (Lettuce & Tofu)

Penang Asam Laksa 亞參叻沙

Laksa noodles with sardines, cucumbers, pineapple, onions, and mint leaves in hot and sour broth.

Fried Prawn Hokkian Mee 福建炒虾面

Stir-fried laksa noodles and yellow noodles with garlic, shrimps, squids, bean sprouts, green onions, and eggs.

Ipoh Hor Fun Soup Noodles 怡堡清汤鸡河粉

Flat rice noodles with chicken, bean sprouts, fishcakes, and vegetables in chicken broth.

Penang Prawn Mee Soup 怡堡虾汤面

Fresh yellow noodles and rice vermicelli with pork, vegetables, shrimp, fishcakes, and shrimp paste in authentic Malaysian shrimp broth.

Malay Char Kueh Teow 马来炒粿条

Stir fried flat rice noodles with shrimp, pork lard, fishcakes, bean sprouts, eggs, green onions, and chives in a savoury chili paste.

Malay Char Mee Hoon 马来炒米粉

Fried rice vermicelli with shrimps, cabbage, onions, eggs, seafood, and bean sprouts.

Satay (4 Pcs) 沙爹

Choice of 2 marinated chicken or beef skewers served with a peanut dipping sauce.

Roti Canai (2 Pcs) 印度饼 (2片)

2 pieces of crispy Indian-style pancake served with curry dipping sauce.

Crispy Pork 南乳炸肉

Deep fried pork belly with fermented bean curd.

Pandan Chicken Wings 香兰叶炸鸡翅 (2pcs)

Marinated chicken wings wrapped in Pandan leaf. 2 pieces.

Vegetable Spring Roll 素炸春卷

Rice paper wrapped jicama, carrots, and cabbage.

Gado-gado 印尼沙律

Stir fried Indonesian style salad served with cucumbers, yam beans, potatoes, tofu, and topped with peanuts sauce.

Crispy Curry Puffs 咖哩角

2 pieces of home made deep fried curry puffs filled with potato and pork.

Deep Fried Buns 炸馒头

Deep fried mantou served with condensed milk.

Malay Shrimp Roll 五香虾枣

Deep-fried marinated pork, fish and shrimp in bean curd sheet wrap.

Tofu Goreng 马来豆腐

Grilled stuffed tofu with bean sprouts, cucumber and jicama shreds, topped with crushed peanuts and sweet sauce.

Rojak Fruit Salad 囉雜沙律

Mixed fruits and vegetables with a savoury shrimp paste dressing and topped with crushed peanuts.

Kari Beef Brisket 咖喱牛腩

Boneless beef brisket with potatoes stewed in red curry, with lemongrass and coconut milk.

Kari Ayam 咖喱鸡

Dark meat chicken with potatoes stewed in red curry, with lemongrass and coconut milk.

Hainanese Chicken (鸡腿肉chicken Thighs)

Hainanese steamed boneless chicken with cucumbers, fresh fried garlic, gravy oyster sauce, and soy sauce, served with ginger and chili garlic sauce. Pairs well with Hainanese Rice (separate order).

Hainanese Chicken 海南鸡 (走地鸡 Free Range Chicken)

Hainanese steamed chicken with cucumbers, fresh fried garlic, gravy oyster sauce, and soy sauce, served with ginger and chili garlic sauce. Pairs well with Hainanese Rice (separate order).

Deluxe Curry Platter 咖喱三宝

A delectable trio of curry chicken, rendang beef and rendang lamb.

Rendang Lamb 仁当羊肉

Pan fried boneless lamb stewed in lemongrass, curry, garlic, and coconut milk gravy.

Mango Chicken 芒果鸡肉

Deep-fried breaded chicken topped with shredded mango, onions, and sweet chili sauce.

Lemon Chicken 柠檬鸡扒

Deep fried breaded chicken topped with caramelized lemon sauce.

Basil Chicken 香味鸡肉

Sweet and tangy boneless chicken stir-fried with basil leaves.

Sizzling Penang Pork Chop 铁板猪扒

Pan fried boneless pork chop with homemade special sauce, curry leaves, bell peppers, and garlic.

Coffee Ribs 咖啡排骨

Stir-fried pork spare ribs in a homemade coffee marinade.

Rendang Beef 仁当牛肉

Pan fried boneless beef stewed in lemongrass, curry, garlic, and coconut milk gravy.

Mongolian Pork Chop 蒙古猪扒

Deep fried breaded pork chop topped with Chef’s special Mongolian sauce.

Nasi Goreng 马来炒饭

Malaysian sambal fried rice with pork, shrimp, eggs, green beans, fishcakes, and chilies.

Nasi Lemak Rendang Beef 鱼仔椰子仁当牛腩饭

Coconut rice served with sambal, ikan billis (dried anchovies), peanuts, a hard boiled egg, and rendang beef.

Hainanese Chicken Rice 海南鸡饭

Boneless steamed chicken with beansprouts, and hainanese rice on the side.

Home Style Salted Fish Fried Rice 家乡咸鱼鸡炒饭

Fried rice with salted fish, diced chicken, eggs, and green beans.

Nasi Nanas 菠萝炒饭

Fried rice with shrimp, pineapples, eggs, green beans, and Chinese pork sausages.

Tom Yum Seafood Fried Rice 冬阴功海鲜炒饭

Fried rice with rice cakes, fish fillets, shrimps, squids and sliced egg on top using tom yum paste.

Nasi Lemak Rendang Lamb 鱼仔椰子仁当羊肉饭

Coconut rice served with sambal, ikan billis (dried anchovies), peanuts, a hard boiled egg, and rendang lamb.

Sambal Green Beans 三巴豆仔

Stir-fried green beans with sambal, dried shrimp, and red chilies.

Clay Pot Sambal Kang Kong 马来风光砂煲

Stir-fried water spinach with shallots, garlic, and dried shrimp in sambal paste served in a simmering traditional clay pot.

Sambal Eggplant 三巴茄子

Stir-fried eggplant in sambal paste.

Curry Mixed Vegetable 咖喱雜菜煲

Mixed vegetables in red curry served in a simmering traditional clay pot.

Malaysian Specialty Vegetables 三大天王

Stir-fried okras, eggplant, green beans, dried shrimps, and chilies.

Mixed Vegetable Delight 炒雜菜豆腐

Stir-fried vegetables and tofu with garlic sauce.

Seasonal Vegetable In Garlic Sauce 蒜米时菜

Stir fried seasonal vegetables with garlic sauce.

Wonton Soup 馄饨汤

Pork wontons and vegetables in soup.

Fish Ball Soup 鱼丸汤

Assorted fish balls and vegetables in soup.

Bak Kut Teh 肉骨茶

Traditional style Malaysian pork rib simmered in herbal broth.

Tom Yum Soup 冬阴功汤

Assorted seafood in hot and sour Thai-style soup.

Mango Sticky Rice 芒果糯米饭

Glutinous rice, coconut milk, mango

Kaya ( Malaysian Coconut Jam ) 咖央酱

Coconut milk, coconut sugar, eggs. Does not come with bread.

Fried Durian Balls 炸榴莲球

Deep fried durian balls. 5 pieces.

Kuih Talam 斑斓糕

Glutinous steamed cake with pandan and coconut cream layers.

Kuih Lapis 九层糕

Tapioca flour, sticky rice flour, sugar, and coconut milk.

Durian Mochi

Ice cream wrapped in Japanese rice dough. 4 pieces.

Pisang Goreng With Ice Cream 炸香蕉拼雪糕

Crispy deep fried banana with vanilla ice cream topped with shredded coconut and palm sugar sauce.

Rainbow Ice Kacang 彩虹刨冰

Red beans, corn, grass jelly, palm sugar, evaporated milk topped with colourful shaved ice.

Taro Pandan Layered Cake 芋泥斑斓千层糕

Fresh coconut milk, taro, and pandan leaves are used to make this layered cake. It also makes the cake's colour stand out more.

Mango Fish 芒果鱼

Deep fried fish topped with shredded mango, onions and sweet chilli sauce.

Crispy Whole Grain Prawns 麦片虾

Deep fried crispy prawns with grains, eggs, and curry leaves.

Sweet-and-sour Fish 甜酸鱼片

Deep fried breaded fish fillet with pineapple, bell pepper, onions, tomatoes, cucumber shreds in sweet and sour sauce.

Nyonya Style Deep Fried Fish 娘惹香炸鱼

Deep fried fish in flagrant flavours of herbs, spices, sweet, sour, and spicy dish.

Sambal Jumbo Prawns 三巴大虾

Stir fried prawns with sambal sauce, bell peppers, onions, and tomatoes.

Mango Prawns 芒果虾

Lightly breaded prawns tossed with sweet chilli sauce, onions, cucumbers, and mango.

Marmite Jumbo Prawns 妈咪大虾

Stir fried jumbo prawns in marmite extract, honey, and garlic sauce.

Fried Crab 炒蟹

Fixed PRICE!Choose from 4 delicious styles.-Singapore Chili-Black Pepper and Garlic-K.L. Kam Heong-Golden Style

Nyonya Style Sotong 娘惹炒鱿鱼

Squid simmered in flagrant flavours of herbs, spices, sweet, sour, and spicy dish.

Satay Sotong 沙爹鱿鱼

Marinated squid pan fried with spicy satay sauce.

Teh Tarik (malaysian Milk Tea) 大马拉茶

Traditional Malaysian Milk Tea.

Penang Coffee (kopi O) 槟城黑咖啡

Malaysian coffee with condensed milk.

Milo 美禄

Malted chocolate beverage.

Cendol 马来珍多冰

A Malaysian favourite! Iced sweet dessert with green rice flour jelly, coconut milk, and palm sugar syrup, red bean, and corn.

Milo Dinosaur 美禄霸王

Iced Milo (malted chocolate) drink topped with a mountain of Milo powder.

Ipoh White Coffee (roasted White Coffee) 怡堡炭烧白咖啡

Traditional freshly roasted coffee with sugar and cream.

Rose Syrup With Calamansi 桔子玫瑰茶

Rose syrup mixed with fresh calamansi juice.

Crispy Duck 香酥鸭

Fried marinated crispy duck, drizzled with Chef's special sauce.

Clay Pot Fish Head 砂煲咖喱鱼头

Stir fried fish head in a delicious mix of curry powder, dried shrimp, garlic and chili.

Fish Head Noodle Soup 鱼头米线

Traditional fish head with rice noodle in soup, with tomatoes, tofu and vegetables.

Taro Ring 佛钵飘香

Crispy taro ring with a choice of pork chop, shrimp or squid.

Curry Prawns In Bread 咖喱面包虾

Prawns in curry, curry powder, garlic and chili. Served in a bread bowl.

Golden Chicken 黄金鸡

Crispy whole chicken served with assorted fruits. Will be cut out to pieces.

Sambal Fish 三巴鱼

Crispy fried fish marinated with chef's special sambal sauce.

Seafood Tofu Delight 星光豆腐

Pan fried tofu and assorted seafood with house special sauce and garlic.

Kam Heong Clams 甘香蛤蜊

Stir-fried clams in a delicious mix of curry powder, dried shrimp, garlic and chili.

Hainanese Rice 海南油饭

Coconut Rice 椰香饭

White Rice 白饭

Extra Sambal Sauce 三巴酱

Extra Hainanese Ginger Sauce 姜蓉

Extra Roti Canai Curry Sauce 咖喱汁

Extra Hainanese Sauce 海南鸡酱

Extra Satay Sauce 沙爹酱

Pop

Lemon Tea

Grass Jelly Soya Bean

Lychee Juice