Pine House Bakery

Chicken Tenders

5 Pieces. Boneless chicken strips served with your choice of dipping sauce.

Stuffed Mushrooms

Baked mushrooms stuffed with shrimp and crab meat topped with lobster cream sauce.

Quesadilla

Flour tortilla stuffed with your choice of chicken or steak, red and green peppers, onions, and a blend of cheese. Garnished with salsa, sour cream & shredded lettuce.

Spinach & Artichoke Dip

A rich and creamy blend of artichokes hearts, spinach, and baked cheese served with fresh tortilla chips.

Calamari

Hand-cut, breaded calamari with your choice of homemade marinara or cocktail sauce.

Saganaki

Flaming cheese. Kasseri cheese with pita bread.

Fish Tacos

4 Pieces. Deep-fried cod tacos, topped with homemade slaw, fresh jalapeños, jalapeño ranch, and fresh lime.

Queso Dip

Fresh tortilla chips served with warm queso dip, topped with tomatoes.

Deep Fried Cauliflower

Breaded cauliflower, deep-fried and served with ranch dressing.

Calamari Da Vinci

Calamari tossed in a lemon cream sauce with capers, tomatoes, and banana peppers.

Cajun Bourbon Bites

8 Oz. Cajun beef tips served with Cajun bourbon sauce and toasted points.

Tenderloin Steak Bites

Tender sirloin tips sautéed to perfection and rested on a bed of our homemade zip sauce. Served with crostini bread.

Alfredo Pasta With Chicken

Creamy alfredo sauce, garlic, Parmesan cheese, and parsley served on a bed of fettuccine.

Vodka Penne

Sauteed shrimp tossed with penne noodles in a vodka cream sauce.

Baked Spaghetti

Spaghetti pasta covered with our home-made meat sauce and topped with 4-cheese blend, then baked to perfection.

Alfredo Pasta

Creamy alfredo sauce, garlic, Parmesan cheese, and parsley served on a bed of fettuccine.

Alfredo Pasta With Shrimp

Creamy alfredo sauce, garlic, Parmesan cheese, and parsley served on a bed of fettuccine.

Alfredo Pasta With Steak

Creamy alfredo sauce, garlic, Parmesan cheese, and parsley served on a bed of fettuccine.

Rattlesnake Pasta

Grilled chicken, mixed with peppers & onions in a creamy Cajun alfredo sauce, served on a bed of penne pasta.

Rattlesnake Pasta With Shrimp

Grilled chicken, mixed with peppers & onions in a creamy Cajun alfredo sauce, served on a bed of penne pasta.

Rattlesnake Pasta With Steak

Grilled chicken, mixed with peppers & onions in a creamy Cajun alfredo sauce, served on a bed of penne pasta.

Homemade Garlic Breadsticks

Hand-rolled breadsticks topped with butter garlic sauce.

Hamburger

Angus burger patty, topped with lettuce, tomatoes, and pickles, served on a brioche bun.

Chuckwagon Burger

Fresh angus ground beef patty, bacon, BBQ sauce, American cheese, one fried egg, one deep-fried onion ring, lettuce, tomatoes, and onion.

Western Burger

Angus burger patty, topped with BBQ sauce, applewood-smoked bacon, Monterey Jack cheese, lettuce, tomatoes, and pickles, served on a brioche bun.

The Bayou Burger

Cajun seasoned burger patty topped with our special Cajun mayo, sauteed onions, pepper Jack cheese, served on a brioche bun.

Mushroom Swiss Burger

Angus burger patty, topped with mushrooms, swiss cheese, served on a brioche bun.

Pine House Burger

Angus beef patty, homemade corn beef, applewood-smoked bacon, coleslaw, lettuce, tomato, onion, pickle, served on a brioche bun.

Patty Melt Burger

Angus burger patty topped with swiss cheese and grilled onions.

Build Your Own Pine House Pizza

Classic cheese or create your own pizza.

Meat Lovers Pizza

Pepperoni, sausage, ham, applewood-smoked bacon.

Hawaiian Pizza

Ham, applewood-smoked bacon, pineapple.

Supreme Pizza

Ham, pepperoni, onions, applewood-smoked bacon, green peppers, and mushrooms.

Bbq Chicken Pizza

BBQ sauce, grilled chicken breast, topped with Monterey Jack cheese, Green Onions.

Rustic Pizza

Alfredo sauce, applewood-smoked bacon, mushrooms, and Asiago cheese.

Chili

Seasonal.

French Onion Soup

Bowl. Beef stock base, slow-cooked caramelized onions, French bread, gruyère, and Parmesan cheese.

Soup Du Jour

Greek Salad

Bed of mixed greens, topped with tomatoes, cucumbers, feta cheese, beets, Greek olives, pepperoncini, and Greek dressing.

The Pine House Salad

Bed of baby spinach topped with apples, blueberries, mandarin oranges, pineapple, and dried cherries served along with your homemade raspberry vinaigrette.

Caesar Salad

Fresh romaine lettuce tossed in our homemade Caesar dressing, topped with croutons, shaved Parmesan cheese.

Maurice Salad

Bed of mixed greens, topped with ham and turkey, swiss cheese, hard-boiled eggs, gherkins, and our home-made Maurice dressing.

Spinach Salad

Bed of baby spinach, topped with Hardboiled eggs, mushrooms, red onions, applewood-smoked bacon, and our hot bacon dressing.

Ahi Tuna Salad

Blackened ahi tuna steak served on a bed of mixed greens, carrots, red bell peppers, cucumbers, avocado, and our house-made mandarin orange sesame ginger dressing.

Chicken Tender Dinner

Boneless chicken strips served with french fries and one dipping sauce, ranch, BBQ, honey mustard, Buffalo.

Chicken Parmesan

Breaded chicken breast served on a bed of penne pasta and home-made marinara sauce, topped with mozzarella and Parmesan cheese, then baked to perfection. Served with a breadstick.

Smokehouse Montery Chicken

Grilled boneless chicken breast topped with our home-made BBQ sauce, applewood-smoked bacon, and smoked cheddar cheese, served with mashed potatoes and vegetables.

Chicken Marsala

Breaded sautéed chicken breast topped with a mushroom marsala sauce, served with mash potatoes.

Chicken Picatta

Breaded chicken breast topped with lemon picatta sauce, served with mashed potatoes and vegetables.

Caribbean Jerk Chicken With Pineapple Salsa

Grilled boneless chicken breast marinated in Caribbean jerk sauce, served with rice and vegetables and topped with house-made pineapple salsa.

Chocolate Cake

Carrot Cake

French Fries

Our delicious french fries are deep-fried 'till golden brown, with a crunchy exterior and a light fluffy interior. Seasoned to perfection!

Fresh Seasonal Vegetables

Coleslaw

Finely-shredded raw cabbage & dressing. A hit at both the picnic table and the dining room table.

Mashed Potatoes

Potatoes whipped to perfection with milk, butter, salt & pepper.

Sweet Potato Fries

Sweet potato fries! Wedges of sweet potatoes, tossed with oil, sprinkled with spices, and baked on high heat until browned and crispy at the edges.

Side Salad

Wild Rice

Baked Potato

Loaded Baked Potato

Baked potato, loaded with butter, bacon, cheese and sour cream.

Hand-cut Breaded Onion Rings

Classic Club Sandwich

Our classic club is stacked high with Dearborn ham, homemade Turkey, applewood-smoked bacon, lettuce, tomatoes, and mayo, served on multi-grain bread.

French Dip Sandwich

Sliced roasted beef, topped with swiss cheese, served on a fresh hoagie bread with au jus dipping sauce.

Chicken Caprese Wrap

Grilled chicken breast, topped with fresh mozzarella cheese, tomatoes, pesto mayo, and balsamic glaze served in a tortilla wrap.

Reuben Sandwich

Your choice of homemade corned beef or grilled homemade Turkey, swiss cheese, topped with sauerkraut, served on rye bread and a side of 1000 Island dressing.

Pulled Pork Sandwich

Pulled pork, topped with BBQ sauce, fried onions and coleslaw, served on a brioche bun.

Buffalo Chicken Wrap

Buffalo fried chicken breast, topped with lettuce, tomatoes, Bleu cheese crumble, served in a tortilla wrap.

Chicken Caprese Pita

Grilled chicken breast, topped with fresh mozzarella cheese, tomatoes, pesto mayo, and balsamic glaze served in a tortilla wrap.

Buffalo Chicken Pita

Buffalo fried chicken breast, topped with lettuce, tomatoes, Bleu cheese crumble, served in a tortilla wrap.

Fish & Chips

Hand-battered deep-fried codfish served with french fries and a side of coleslaw.

Grilled Salmon

Fresh salmon grilled on top of fresh cut oranges with circus dill butter on top, served with wild rice and vegetables.

Lake Perch

Lake perch lightly dry battered and sautéed, served with wild rice and vegetables.

Sautéed Shrimp

Shrimp sautéed in butter, garlic, green Onions, served with wild rice and vegetables.

Blackened Ahi Tuna

Grilled blackened ahi tuna steak topped with pineapple salsa and orange balsamic glaze, served with rice and vegetables.

Western Steak

Seasoned ribeye broiled to the desired temperature on a bed of grilled green peppers and onions topped with mushrooms, served with mashed potatoes and vegetables.

Ribeye

Seasoned ribeye broiled to the desired temperature, served with mashed potatoes and vegetables.

Tenderloin Beef Tips

Seasoned tenderloin beef tips sauteed in zip sauce then topped with sauteed mushrooms and onions, served with mashed potatoes and vegetables.

Bourbon Glazed Pork Chops

2 Pieces. Marinated in our homemade bourbon sauce and broiled to perfection served with mashed potatoes and vegetables.

Surf & Turf

Seasoned ribeye steak broiled to desired temperatures and five sauteed shrimp, served with mashed potatoes and vegetables.

St. Louis Style Bbq Ribs

Our ribs are hickory-smoked and then slow-roasted to "Fall off the bone" status served with homemade BBQ sauce on a bed of french fries.

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