Bombay Kitchen and Bar
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Delicacies
Butter Chicken
Boneless chicken cooked in a rich tomato - cream sauce with a touch of butter
Chicken Korma
Chicken with spices in a cashew creamy and onion sauce
Chicken Karahi
Chicken cooked with tomato curry made with ginger, garlic, bell pepper and roasted onions
Chicken Vindaloo
Chicken and zesty curry cooked in a tangy sauce with vinegar, coconut and potatoes. A symphony of fire.
Chicken Rogan Josh
Boneless chicken in traditional onion tomato curry with ginger and garlic with yogurt
Chicken Masala
Chicken with aromatic Indian curry with tomato, onion, ginger, and garlic, touch of cream
Chicken Saag
Chicken and spinach with a hint of garlic and ginger.
Methi Malai Chicken
Chicken and dry fenugreek leafs cooked with garlic, cream in special homemade sauces.
Chicken Curry
Traditional Homestyle Chicken Curry | Chicken breast cooked in a complex combination of spices and herbs, turmeric, cumin, coriander, ginger, and fresh chilies.
Coconut Chicken
Boneless chicken simmered in coconut milk, coriander, ginger, lemon
Tandoor Se
Chicken Tikka
Gluten-friendly. Chicken marinated with exotic spices. Baked in a clay oven.
Tandoori Chicken
Gluten-friendly. A house specialty. Chicken marinated with authentic Indian spices. Grilled in the tandoor to perfection.
Soya Chaap Malai
A spicy and appetizing treat of soya chaap cooked in a lip-smacking blend of coconut cream and malai
Fish Tikka
Gluten-friendly. Fish marinated in yogurt, spices, ginger, and garlic. Slow-baked in the tandoor.
Chicken Wings
Marinated wings cooked slowly in tandoor oven.
Malai Tikka Murgh
Gluten-friendly. Tender pieces of chicken marinated in yogurt, cardamom, cashew paste, and a mild Indian spice blend.
Seekh Kebab
Gluten-friendly. Made with ground lamb mixed with garam masala. Skewered and baked in the tandoor.
Tandoori Prawns
Gluten-friendly. Prawn marinated with authentic Indian spices. Grilled in the tandoor to perfection.
Mixed Grill
Gluten-friendly. A tandoori sampler: lamb tikka, fish tikka, chicken tikka, chicken tandoori, and tandoori king prawns.
Paneer Hariyali Tikka
Gluten-friendly. Homemade cheese marinated in yogurt, spices, ginger, mint and garlic. Slow-baked in the tandoor.
Tandoori Tofu Tikka
Gluten-friendly. Tofu marinated in coconut cream, spices, ginger, and garlic. Slow-baked in the tandoor.
Breads
Garlic Naan
A must for every meal! White leavened bread with garlic
Plain Naan
Vegetarian friendly. A must for every meal! White-leavened flat bread.
Lachha Pratha
Vegetarian friendly. Multi-layered flat bread stuffed with ghee.
Spinach And Paneer Naan
Vegetarian friendly. Flat bread stuffed with spinach and cheese.
Cheese Naan
Vegetarian friendly. Flat bread stuffed with cheese.
Keema Naan
Vegetarian friendly. Flat bread stuffed with loads of minced meat (mutton) and chopped green chillies.
Potato Naan
Vegetarian friendly. Flat bread stuffed with potatoes.
Chicken Naan
Vegetarian friendly. Flat bread stuffed with chicken.
Tandoori Roti
Vegetarian friendly and vegan. A must for every meal! White-leavened flat bread.
Peshawari Naan
Vegetarian friendly. Flat bread stuffed with mix nuts and dry fruits.
Paneer Speciality
Paneer Palak
Gluten-free. Homemade cheese cooked with spinach and garlic.
Kadai Paneer
Gluten-free. Homemade cheese pieces served in thick gravy, onion, capsicum and tomatoes.
Paneer Butter Tikka Masala
Gluten-free. Homemade cheese marinated, slow baked in a tandoor and cooked with cashews in chef Sharma's special sauce.
Butter Paneer
Gluten-free. The classic butter sauce but with Paneer
Mutter Paneer
Gluten-free. Peas and cheese cooked in a rich onion and tomato gravy.
Paneer Vindaloo
Gluten-free. Cheese and curry cooked in a tangy sauce. Spicy!
Paneer Bhurji
Gluten-free. Scrambled paneer. Savoury, tangy mix of onions, ginger, garlic, green chillies and spices.
Shahi Paneer
Gluten-free. Paneer cubes in cashews creamy onions gravy
Vegetable Dishes
Eggplant Bharta
Gluten-free and vegan. Roasted eggplant with tomato and ginger.
Channa Masala
Chick peas in a light lemon masala sauce
Aloo Gobi
Gluten-free and vegan. Cumin seasoned cauliflower and potato cooked with turmeric, tomato and onions.
Daal Bombay
Vegetarian-friendly, Vegan, Gluten-free. Black lentils cooked in a fine gravy of fresh tomatoes garlic and finished with butter and cream
Vegetable Korma
Mixed vegetable curry cooked with cashews
Bhindi Bhaji
Gluten-free and vegan. Baby okra tossed with onion and fresh tomatoes in masala curry.
Vegetable Jalfrezi
Vegetarian-friendly, Vegan, Gluten-Free. Fresh mixed veggies in a light curry drizzled with white vinegar.
Vegetable Vindaloo
Vegetarian-friendly, Vegan, Gluten-Free. Mix Vegetable and zesty curry cooked in a tangy sauce with vinegar, coconut, and potatoes. A symphony of fire.
Daal Tadka
Vegetarian-friendly, Vegan, Gluten-free. Yellow lentils sauteed with cumin, onion and cilantro.
Malai Kofta (gluten)
Gluten-free. Mixed vegetable and paneer dumplings in light tomato and creamy sauce.
Rice
Basmati Rice
Vegetarian-friendly and vegan. Basmati steam rice.
Peas Pulao Basmati Rice With Sweet Peas
Vegetarian-friendly and vegan.
Lamb Curries
Methi Malai Lamb
Lamb and dry fenugreek leafs cooked with garlic, cream in special homemade sauces.
Lamb Masala
Lamb with aromatic Indian curry with tomato, onion, ginger, and garlic.
Lamb Vindaloo
Lamb and zesty curry cooked in a tangy sauce with vinegar, coconut and potatoes. A symphony of fire.
Lamb Korma
Lamb with spices in a cashew creamy and onion sauce
Lamb Saag
Lamb and spinach cooked with a hint of garlic and ginger.
Lamb Karahi
Lamb cooked with tomato curry made with ginger, garlic, bell pepper and roasted onions.
Lamb Curry
Traditional Homestyle Lamb Curry | Lamb pieces cooked in a complex combination of spices and herbs, turmeric, cumin, coriander, ginger, and fresh chillies.
Biryani
Lamb Biryani
A rich combo of lamb, spices, and basmati rice.
Chicken Biryani
A rich combo of chicken, spices, and basmati rice.
Prawn Biryani
A rich combo of prawn, house grind spices, and basmati rice.
Vegetable Biryani
A rich combo of veggies, spices, and basmati rice.
Mix Biryani
A rich combination of veggies, chicken, lamb, prawn spices, and basmati rice.
Appetizers
Chilli Momos Vegetable
Veggie stuffed steamed dumpling.
Vegetable Pakora
Vegetarian-friendly. Vegetables are lightly fried into fritters using Bombay Kitchen+Bar's homemade batter.
Paneer Pakora
Homemade cheese lightly fried into fritters using our homemade batter.
Fish Pakora
Fish lightly fried into fritters using our homemade batter.
Sweet Chilli Gobi
Vegetarian-friendly. Fried cauliflower florets tossed in a sweet-and-sour sauce.
Onion Bhaji
Vegetarian-friendly. Sliced onions battered, spiced, and fried.
Chili Paneer
Homemade cheese cubes rolled in a tangy mixture, fried with bell peppers and onions.
Chili Chicken Dry
Chicken cubes rolled in a tangy mixture, sauteed with bell peppers and onions.
Chili Fish
Fish rolled in a tangy mixture and fried. Indo-Chinese dish with soy sauce and sweet chilli.
Bombay Mixed Platter
Assortment of fish pakora, Paneer pakora, vegetable pakora, and vegetable samosa.
Manchurian Dry
Vegetable. Veggie ball served in a dry Manchurian preparation.
Chili Prawns
Prawns rolled in a tangy mixture, fried. Indo-Chinese dish with soy sauce and sweet chilli.
Tofu Specialty - Vegan
Tofu Tikka Masala
Tofu slow baked in the tandoor and cooked in a rich masala curry sauce and ginger, garlic.
Tofu Saag
Tofu cooked with spinach, olive oil, spices, ginger, and garlic.
Tofu Tikka
Tofu with coconut, spices, ginger, garlic, and tandoor baked.
Sides
Raita
Homemade yogurt with cucumbers and carrots.
Papadum (2 Pcs)
One order comes with two papadums.
Desi Salad
Fresh onions, green chillies and lemon.
Mango Chutney
Sweet and tangy chutney made with real mangoes.
Achaar
Mixed variety of Indian pickles and spices.
Seafood Curries
Karahi Prawn
Prawn cooked with tomato curry made with ginger, garlic, bell pepper and roasted onions.
Prawn Rogan Josh
Prawns in traditional onion tomato curry with ginger and garlic with yogurt
Kerala Fish Curry
Fish cooked in coconut oil, green mango, shallots garlic, ginger, coconut milk and special homemade sauces
Prawn Vindaloo
Prawn and zesty curry cooked in a tangy sauce with vinegar, coconut, and potatoes. A symphony of fire.
Prawn Masala
Prawn with aromatic Indian curry with tomato, onion, ginger and garlic and a touch of cream
Goa Fish Curry
Alaskan cod cooked in coconut - onion curry sauce
Prawn Korma
Prawn with spices in a cashew creamy and onion sauce
Prawn Saag
Prawn spinach cooked with a hint of garlic and ginger.
Rose Wine
Bordertown Cabernet Franc Rose (canada) (1 X 750 Ml)
(13.0% ABV)
Street Food
Samosa Chaat
Served with channa, yogurt, and chutneys.
Chat Papri
Crisp fried dough wafers with boiled chick peas with homemade chutney's and yogurt
Place Settings
Number Of Plastic Cutlery
How many people will be eating from this order?
Beer
Tiger (1 X 350 Ml)
(5.0% ABV)
Coors Light (1 X 341 Ml)
(4.2% ABV)
Budweiser (1 X 341 Ml)
(5.0% ABV)
Guinness Pub Can (1 X 500 Ml)
(4.2% ABV)
White Wine
Cono Sur Organic Chardonnay (chile) (1 X 750 Ml)
(13.4% ABV)
Five Vineyards Pinot Grigio (canada) (1 X 750 Ml)
(13.5% ABV)
Gray Monk Gewurztraminer (canada) (1 X 750 Ml)
(12.9% ABV)
Sparkling Wine
Mionetto Prosecco Brut (italy) (1 X 750 Ml)
(11.0% ABV)
Red Wine
Gray Monk Pinot Noir (canada) (1 X 750 Ml)
(12.7% ABV)
Bordertown Merlot (canada) (1 X 750 Ml)
(14.8% ABV)
Wolf Blass Shiraz (australia) (1 X 750 Ml)
(13.5% ABV)
Domaine Bousquet Organic Malbec (argentina) (1 X 750 Ml)
(14.0% ABV)
