Do Chay Saigon Vegetarian

Satay Noodles

Peanut and sesame spicy satay broth with chewy sweet potato noodles, puff tofu, lotus root, pea tips, and tomato. Topped with roasted peanuts. cilantro and green onion. Vegan.

House Special Pho

Savoury pho broth with rice noodles with bean curd skin, pea tips, konjac tripe, daikon, lotus root, and bamboo mushroom. Served with beansprouts, onion, lime, basil, hoisin and sriracha. Vegan. Gluten friendly option available upon request.

Bun Bo Hue

Spicy lemongrass broth and round rice noodles with marinated soy protein, vegan ham, konjac tripe, tofu, and shiitake. Vegan. Gluten friendly option available upon request.

Lemongrass Vermicelli

Lemongrass tossed tofu, mixed mushrooms and green beans on vermicelli with green onion, fried onion, fresh greens and ish sauce on the side. Vegan. Gluten friendly option available upon request.

Vegan Pho

Bean curd skin, avocado, pea tips, broccoli, oyster mushrooms, daikon and rice noodles in our house pho broth. Vegan. Gluten friendly option available upon request.

Black Garlic Eggplant

Braised eggplant and tofu in a savoury black garlic red chili sauce. Served with rice and greens. Vegan

Sweet & Spicy Filets

Fried soy filets, bean curd, lotus root, & broccoli in a sweet & spicy tomato & pineapple sauce. Vegan.

Lemongrass Tofu On Rice

Crispy tofu tossed in our lemongrass chili sauce with green beans and mixed mushrooms. Vegan. Gluten friendly option available upon request.

Vegan Prawn Curry

Mild lemongrass coconut curry with plant-based prawns, eggplant, carrot, sweet potato, tofu, sweet potato crisp. Vegan. Can be made gluten friendly on request.

Spring Rolls

Crispy vegan spring rolls; greens and herbs for wrapping; ish sauce. Vegan. Gluten friendly option available upon request.

Crystal Dumplings

Chewy tapioca flour dumplings filled with wood ear mushroom, purple cabbage, onion, and veggie ground. Topped with ish sauce with red chilis, cilantro, fried onion and garlic. Vegan. Gluten friendly option available on request.

Salad Roll

Fresh rice paper wrapped rolls with jicama, tofu, mushroom and greens; peanut sauce for dipping. Vegan. Gluten friendly option available upon request.

Coconut Rice Cakes

Savoury cast iron seared coconut milk rice cakes, jicama, mung bean, green onion, and nuoc cham. Vegan and gluten friendly.

Daikon Cakes

Crispy rice flour and daikon cakes, egg, salted radish, green onion, papaya slaw, and soya sauce. Vegetarian. Gluten friendly option available upon request.

Uncle Hing's Wings

Crispy oyster mushroom wings tossed in a sweet & spicy sauce. Topped with sesame seeds and cilantro. Vegan.

Papaya Salad

Vegan jerky, green papaya, basil, pickled carrot, roasted peanut, onion, lime, sweet soya dressing. Vegan. Gluten friendly option available upon request.

Bánh Xèo Crêpe

Turmeric & rice flour crêpe, plant-based prawns, bean sprouts, jicama, mushroom, fresh herbs and greens, and ish sauce. Vegan. Gluten friendly option available upon request.

Xo Green Beans

Green beans wok-tossed with mushroom XO sauce. Vegan. Gluten friendly option available upon request.

Side Spring Roll

Crispy vegan spring rolls; greens for wrapping; ish sauce.

Side Pho Broth

Seasonal Pickles

A rotating mix of housemade pickles. May contain pickled jalapenos. Vegan

Side Rice

Extra Sauce

Side Vermicelli

Soy Marinated Egg

Fresh Bird's Eye Chili

Vietnamese Iced Coffee

Fresh Citrus Soda

Slightly sweet; refreshing.

Black Lemonade

Activated charcoal lemonade.

Canned Soda Ginger Ale

Canned Soda Coke

Canned Soda Diet Coke

Ginseng Soda

Ginseng, citrus, soda.

Disposable Utensils