Handi Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chicken Specialties
Butter Chicken
Boneless chicken breast cooked in creamy tomato sauce.
Chicken Tikka Masala
Grilled chicken cooked in onion and tomato based sauce.
Chicken Korma
Boneless chicken cooked in white cashew nut sauce garnished with sliced almonds.
Chicken Methi
Chicken cooked with dry fenugreek leaves and garlic in a special curry sauce.
Chicken Coconut Curry
Boneless chicken breast cooked in a unique blend of coriander and coconut milk.
Chicken Vindaloo
Boneless chicken and potatoes cooked in a zesty, tangy, curry sauce.
Chili Chicken
Batter fried chicken cubes cooked in onion, ginger and chili sauce
Chicken Spinach
Boneless chicken with spinach, cooked with garlic, ginger and Indian spices.
Chicken Chettinad
Chicken cooked with mustard seeds, curry leaves and coconut milk.
Vegetarian Specialties
Shahi Paneer
Homemade diced cheese cooked in onion, cream, and tomato sauce.
Chana Masala
Chick peas cooked in onion, garlic, ginger, and tomato sauce.
Palak Paneer
Homemade cheese cooked with spinach, onions, and Indian spices.
Aloo Gobi
Cauliflower and potatoes cooked in garlic, ginger, tomato, and spices.
Eggplant Bhartha
Whole eggplant roasted in the tandoor, cooked with onion, tomatoes, garlic, and ginger.
Dal Handi
Black lentils cooked in traditional slow cooking method with aromatic spices.
Kadahi Paneer
Marinated & baked paneer cooked with onion, tomatoes, bell peppers & garlic sauce
Dal Turka
Washed moong lentils ( yellow lentils) with Indian spices sauteed with onions, tomatoes, garlic
Malai Kofta
Vegetables and cheese balls cooked lightly in a cream sauce and mildly spiced.
Chilli Paneer
Fresh Indian cheese cubes cooked with onion, bell peppers & chili ginger garlic sauce
Vegetable Korma
Mixed vegetables cooked with onion, tomato, and cashew sauce.
Paneer Makhani
Homemade cheese simmered in a rich tomato cream sauce.
Muttar Paneer/potato
Green peas cooked in rich onion sauce.
Bhindi Okra
Lemon flavored okra mixed with fresh ground species and cumin seed.
Jeera Aloo
Whole cumin seeds sauteed with potato cubes with turmeric and touch of onion sauce
Vegetable Coconut Curry
Assorted vegetables cooked in a unique combination of coriander and coconut milk.
Vegetable Jalfrezi
Assorted vegetables sautéed with a touch of lemon curry sauce.
Naan (Breads)
Garlic & Basil Naan
Flavoured with garlic and basil.
Bread Basket
Garlic naan, regular naan, lachha parantha naan.
Naan
White unleavened bread baked in the tandoor oven, a must for every meal!
Tandoori Roti
Whole wheat bread thin baked in tandoor oven.
Lachha Prantha
Multi layer whole wheat crispy, baked in tandoor.
Peshawari Naan
Stuffed with dry fruit, sweetened coconut with honey in flour, baked in tandoor
Palak Paneer Naan
Stuffed with spinach and cottage cheese.
Aloo Naan
Stuffed with potatoes and spices.
Onion Parmesan Cheese Naan
Freshly chopped onions & parmesan cheese
Chicken Naan
Flour dough stuffed with chicken tikka, mined and spiced, baked in tandoor
Onion Kulcha
Stuffed with onions.
Cilantro Mint Chutney
Appetizers & Salads
Vegetable Pakora
Delicately spiced vegetables.
Vegetable Samosa
Traditional Indian pastry stuffed with potatoes and peas.
Onion Bhajia
Fresh onions battered with Indian spices and deep fried.
Chicken Pakora
Chicken breast dipped in special batter and deep fried.
Pav Bhaji
Pav Bhaji is a spicy vegetable mash served with buttered bread rolls, enjoyed as a popular street food dish in India.
Fish Pakora
Fish battered with three types of flour and deep fried.
Bhel Puri
Bhel Puri is a popular Indian street snack made from puffed rice, and a tangy tamarind sauce. It's typically mixed with chopped onions, tomatoes,cilantro, and various chutneys for a flavorful and refreshing snack.
Paneer Pakora
Cottage cheese fingers battered with Indian spices and deep fried.
Vada Pav
Vada Pav is a popular Indian street food originating from the state of Maharastra. It consists of a spicy potato filling sandwiched between soft bun called pav. It's typically served with sweet and tangy chutneys, which add extra flavor to the dish.
Mixed Platter
Samosas, vegetable pakoras and chicken pakoras. Serves two.
Aloo Chat
Potato patties, topped with tamarind-mint yogurt, chick peas, onions.
Cucumber Salad
Chopped cucumber, onion, tomato, green pepper, tossed with house dressing.
Rice Specialties
Rice (plain)
Basmati rice cooked with cumin seeds and aromatic flavour.
Chicken Biryani
Basmati rice cooked with chicken and Indian spices.
Vegetable Biryani
Basmati rice cooked with mixed vegetables and Indian spices.
Lamb Biryani
Basmati rice cooked with lamb and Indian spices.
Pea Pulao
Basmati rice cooked with green peas.
Prawn Biryani
Cooked with prawns and Indian spices.
Lamb Specialties
Lamb Vindaloo
Boneless lamb and potatoes, cooked in a zesty, tangy, curry sauce.
Lamb Rogan Josh
Boneless lamb cooked with onions, garlic, ginger, traditional Indian herbs, and spices.
Lamb Kadhai
Boneless lamb cooked with fresh tomatoes, onions, green peppers, and fresh spices.
Lamb Saag
Boneless lamb cooked with spinach and spices.
Lamb Methi
Boneless lamb, dry fenugreek leaves cooked with garlic in a special curry sauce.
Lamb Coconut Curry
Boneless lamb cooked in a unique combination of coriander and coconut milk.
Lamb Curry
Lamb cooked in onion sauce with fresh ginger and spices.
Bhatura/kulcha
Chana Bhatura
Chana Bhatura is a popular North Indian dish consisting of spicy chickpea curry(Chana Masala) served with fluffy deep-fried bread(bhatura).
Amritsari Alo Kulcha
Amritsari kulcha is a traditional Punjabi dish originating from the city of Amritsar. Its a type of stuffed indian bread made with refined flour and typically stuffed with a filling made of spiced mashed potatoes
Beverages
Lassi
Coke
Masala Chai
Ice Tea
Ginger Ale
Sprite
Diet Coke
San Pellegrino
Tandoori Sizzlers
Chicken Tikka
Boneless chicken breast marinated with our special ingredients and grilled in our tandoor to perfection.
Tandoori Prawns
Jumbo prawns marinated in a special yogurt and then cooked in the tandoor.
Mixed Grill
Assorted grilled pieces of meat: tandoori chicken, lamb tikka, prawns, and fish.
Paneer Tikka
Fresh Indian Cheese marinated in spices and baked in tandoor
Lamb Kabab
Ground lamb mixed with spices, ginger, garlic, and onion. Cooked in clay oven.
Tandoori Chicken
Half chicken marinated with authentic Indian spices and grilles in our tandoor to perfection.
Tandoori Soy Chaamp
Soybean cubes marinated with yogurt in Indian spices & cooked in tandoor oven
Tandoori Vegetable
Assorted pieces of vegetables and paneer, marinated in curd, garlic, ginger paste, and special Indian spices. Grilled in tandoor to perfection.
Tandoori Fish
Fish marinated in fresh garlic, ginger Indian spices and grilled in tandoor to perfection.
Wraps
Chicken Wrap
Vegetarian Wrap
Lamb Wrap
Side Orders
Raita
Homemade yogurt with cucumber and carrots, mildly spiced.
Pappadum
Crispy lentil cracker: a light snack.
Achaar
Mixed variety of Indian pickles and spices.
Mango Chutney
Sweet and tangy chutney made with real mangoes.
Cilantro Mint Chutney
Place Settings
Number Of Plastic Cutlery
How many people will be eating from this order?
Seafood Specialties
Fish Masala
Fish cooked in a traditional Indian sauce.
Prawn Masala
Jumbo prawns cooked in thick sauce of onions, garlic, ginger, and tomato sauce.
Prawn Goa Curry
Jumbo prawns cooked in coconut, onion sauce, and Indian spices.
Fish Goa Curry
Fish cooked in a unique blend of coriander and coconut curry.
Prawn Vindaloo
Prawn and potato morsels cooked in tangy onion curry sauce.
Butter Prawn
Jumbo prawns in a creamy tomato sauce.
Palak Prawns
Prawns cooked in spinach, ginger, garlic, and Indian spices.
Prawn Methi
Prawns cooked with dry fenugreek leaves and garlic in a special curry sauce.
Chilli Fish
Battered fried fish with garlic sauce.
Prawn Korma
Jumbo prawns cooked in white cashew nut sauce.
Desserts
Gulab Jamun
Pastry balls deep fried and served in syrup.
Kheer
Rice flour cooked in milk. Served cold, a delightful dessert of our old traditional days.