Scoozis Medit
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Chana Bhatura
A combination of chana masala with a fried bread, salad and raita.
Paneer Pakora
Indian cottage cheese and potato.
Golgappa Shots
Six golgappa served with sweet and spicy water.
Veg Samosa
Pastries filled with fresh potatoes and green peas.
Aloo Tikki Plate With Chana
Chaat Papri Plate
Honey Chili Cauliflower
Deep-fried cauliflower marinated in batter and egg, sautéed with honey chili and garlic sauce.
Dahi Bhalla Plate
Samosa With Chana
Veg Pakora
Mixed vegetable fritters coated in crispy batter.
Mushroom Chili
Fresh mushrooms marinated with special batter, sautéed with bell peppers, onions along with a touch of tomato and chili sauce.
Paneer Chili
Indian cottage cheese marinated with egg, sautéed with bell peppers, onions along with a touch of tomato and chili sauce.
Hara Bhara Kebab
Fresh greens combined with exotic spices and deep-fried.
Dahi Kebab
Dahi Kebab: Yogurt-infused patties, seasoned with herbs. Served with your choice of steamed rice or naan bread.
Chili Fries
Famous fries cooked with chef special spices.
Vegetarian Specialties
Karahi Paneer
Indian cottage cheese cooked with herbs, tomatoes, green peppers and onions.
Dal Tarka
Black lentils cooked with onion, tomato, and flavour of garlic.
Dal Bukhara
Black lentils cooked with onions, garlic, ginger and spices with clarified butter.
Chana Masala
Peas cooked in onions and tomatoes with ginger and garlic.
Eggplant Bharta
Eggplant grilled in clay oven and then cooked with green peas, spices and herbs.
Aloo Gobi
Potatoes and cauliflower cooked with fresh ginger, garlic and tomatoes.
Paneer Makhani
Inds cottage cheese cooked in butter sauce and cream.
Paneer Palak
Cottage cheese cooked with fresh spinach, onions and tomatoes.
Spinach Corn Masala
Sautéed Indian cheese and corn cooked in thick spinach gravy.
Paneer Tikka Masala
Indian cottage cheese cooked with onions, tomatoes, bell peppers and gad'-ka butter and cream sauce.
Makhan Malai Kofta
Cheese balls and vegetables stuffed with cashews and raisins cooked in cream sauce.
Okra Masala
Fresh okra stir fried with onion, ginger, garlic and India spices.
Paneer Methi Malai
Paneer cooked with Greek leaves in chef special sauce.
Mattar Paneer
Indian cottage cheese cooked with peas in curry sauce.
Veg Jalfrezi
Assorted vegetables cooked in tangy tomato sauce.
Mixed Vegetables
Assorted vegetables cooked with special herbs and spices.
Shahi Paneer
Indian cottage cooked with cashew nuts in onion-tomato sauce.
Chicken Specialties
Butter Chicken
Boneless meat first broiled in clay oven and then cooked in but cashew nut sauce and cream.
Chicken Tikka Masala
Boneless white meat first broiled in a clay oven and then cooked with onions, tomatoes, and ginger.
Chicken Curry
Boneless chicken cooked in onion sauce with fresh ginger, garlic, and spices.
Chicken Karahi
Boneless chicken cooked with herbs, tomatoes, green peppers and prepared in kadhai (Indian wok).
Palak Chicken
Boneless chicken cooked with fresh spinach, onions and ginger.
Chicken Korma
Boneless meat cooked in creamy sauce with chef special spices.
Chicken Vindaloo
Chicken and potatoes cooked together in tangy hot sauce.
Mango Chicken
Boneless chicken cooked with spices and herbs in mango curry.
Chicken Rara
Marinated boneless chicken cooked in chicken mince and onion tomato masala.
Breads
Garlic Naan
Tandoori bread topped with garlic and basil flavour.
Tandoori Roti
Whole wheat unleavened bread in tandoor.
Plain Naan
Leavened bread baked in clay oven.
Onion Kulcha
Bread stuffed with onions and cilantro.
Chicken Naan
Bread stuffed with minced chicken.
Keema Naan
Bread stuffed with minced lamb.
Coconut Naan
Bread stuffed with coconut, honey, served with butter sauce.
Spinach Naan
Bread stuffed with spinach.
Assorted Bread Basket
Plain naan, roti, garlic naan and spinach naan.
Peshwari Naan
Bread stuffed with dry fruits and nuts.
Aloo Kulcha
Wheat bread stuffed with spices, potatoes and baked in tandoor.
Lachha Paratha
Butter, layered whole wheat bread baked in tandoor.
Rice Dishes
Chicken Biryani
Chicken cooked with tomatoes, ginger, herbs, spices and aromatic basmati rice.
Veg Biryani
Great combination of assorted vegetables with tomatoes, ginger, herbs, spices and aromatic basmati rice.
Prawn Biryani
Prawns cooked with tomatoes, ginger, herbs, spices and aromatic basmati rice.
Beef Biryani
Beef cooked with tomatoes, ginger, herbs, spices and aromatic basmati rice.
Pulao Rice
Steamed basmati rice.
Lamb Biryani
Lamb cooked with tomatoes, ginger, herbs, spices and aromatic basmati rice.
Indo Chinese
Veg Noodles
Mushroom Chili
Fresh mushrooms marinated with special batter, sautéed with bell peppers, onions along with a touch of tomato and chili sauce.
Chicken Noodles
Veg Fried Rice
Chicken Fried Rice
Veg Manchurian
Paneer Chili
Indian cottage cheese marinated with egg, sautéed with bell peppers, onions along with a touch of tomato and chili sauce.
Lamb & Beef Specialties
Lamb Vindaloo
Lamb and potatoes cooked together in tangy hot sauce.
Lamb Korma
Lamb cooked in creamy sauce with chef special spices.
Karahi Lamb
Lamb cooked with herbs, tomatoes, green peppers and prepared in kadhai (Indian wok).
Beef Curry
Beef cooked in onion sauce with fresh ginger, garlic and spices.
Beef Korma
Beef cooked in creamy sauce with chef special spices.
Lamb Curry
Lamb cooked in onion sauce with fresh ginger, garlic and spices.
Goat Curry
Goat cooked in onion sauce with fresh ginger, garlic, and spices.
Sweets
Gulab Jamun
Faluda Ice Cream
Rice Pudding
Rasmalai
Ice Cream With Gulab Jamun
Gajar Ka Halwa
Mango Ice Cream
Non Veg Appetizers
Chili Chicken (dry)
Boneless white meat sautéed with bell peppers and onions with the touch of tomato and chili sauce.
Chicken Samosa
Chicken Pakora
Chicken breast marinated in special batter and deep fried.
Fish Pakora
Fish marinated in special batter and deep fried.
Calamari
Tantalizing squid in three flour batter.
Chili Fish
Fish marinated in special batter sautéed with peppers, onions, and a touch of tomato and chili sauce.
Tandoori Dishes
Chicken Tikka
Boneless chicken thigh marinated and roasted in clay oven.
Paneer Tikka
Indian cottage cheese marinated with special spices and cooked in clay oven.
Chicken Kebab
Chicken with bone marinated in yogourt, garlic and ginger, cooked to perfection in clay oven.
Fish Tikka
Fish marinated with yogourt, pickles, spices, ginger and garlic.
Tandoori Prawns
Prawns marinated with lemon juice, ginger, garlic and yogourt cooked slowly in clay oven.
Tandoori Chicken
Half spring chicken marinated in authentic Indian spices and roasted in clay oven.
Lamb Kebabs
Lamb seasoned with a special blend of herbs, spices and cooked in an oven.
Malai Soya Chaap
Soya chaaps marinated with chef special creamy sauce and cooked in clay oven.
Tandoori Lamb Chaap
Marinated lamb rack with the hint of spices cooked in clay oven.
Seafood Specialties
Coconut Fish Curry
Fish cooked in coconut milk tempered with curry leaves and mustard seeds.
Fish Curry
Deboned fish cooked in onion sauce with fresh ginger, garlic, spices.
Prawn Korma
Prawns cooked in creamy sauce with chef special spices.
Prawn Coconut Curry
Prawns cooked in coconut milk tempered with curry leaves and mustard seeds.
Lazeez Fish Masala
Deboned fish cooked with onions, tomatoes and ginger.
Accompaniments
Mango Lassi
Mixed Veg Raita
Pain Yogourt (dahi)
Papadum (papad)
Mixed Pickles
Chutney Mint
Chutney Mango Or Tamarind
Tangy Indian accompaniments, choose between sweet mango or sour tamarind chutney.
Chai
Vanilla Milkshake
Mango Milkshake
Coffee
Salads
Onion Kachumber
Freshly chopped onions, cucumbers, tossed with chef special dressing.
Greek Salad
Fresh veggies, olives and feta cheese tossed.
Caesar Salad
Romaine lettuce and croutons tossed with Parmesan cheese and Caesar dressing.
Garden Salad
Fresh sliced onions, cucumbers, carrot tomatoes and radish.
Cucumber Salad
Sliced cucumber, tomatoes, green peppers and lettuce tossed in our special house dressing.
Soups
Basil Cherry Tomato
Cream Of Mushrooms
Sweet Corn Mushroom
Paired with Alcohol
Golgappa Shots
Six golgappa served with sweet and spicy water. Spike your golgappa water with vodka for an additional charge.