Kumare Restaurant & Bakery
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Pork
Crispy Pata
Deep fried pork hock.
Lechon Kawali
Deep fried pork belly.
Dinakdakan
Pork Bicol Express
Diced lean pork in a spicy shrimp paste and coconut milk.
Crispy Pork Binagoongan
Grilled eggplant with tomato, crispy pork belly, topped off with shrimp paste.
Menudo
Diced pork, liver, hot dogs, potatoes and carrots in tomato stew.
Embutido
Filipino style pork meatloaf with egg, raisins and pickles.
Pork Adobo
Dinuguan
Pork blood stew.
Tokwat Baboy
Deep fried pork belly, tofu and onions in vinegar and soy sauce.
Off the Grill
Bbq Pork Or Bbq Chicken
10" skewer grilled street style.
Inihaw Na Bangus, Tilapia Or Mackerel
Marinated fish topped with tomatoes and onions. Sub for mango salad for an additional charge.
Chicken Inasal
A quarter of a chicken marinated bacolod style.
Inihaw Na Pusit
Jumbo sized marinated squid.
Inihaw Na Liempo
Marinated pork belly.
*new Item* Isaw Ng Baboy
A popular Filipino street food. Grilled pork intestine served with a side of spiced vinegar.
Appetizers
Lumpiang Shanghai
Nine pieces of deep fried bite sized pork spring rolls served with sweet chili sauce.
Crispy Chicken
Deep fried chicken nuggets.
Fresh Lumpia
Carrots, bean sprouts, cabbage, green beans, and sweet potato wrapped in egg wrapper, served with peanut sauce, crushed peanuts and minced fresh garlic.
Vegetable Spring Roll
Three pieces of deep fried vegetable spring rolls filled with carrots, bean sprouts, cabbage, green beans, and sweet potato.
Chicken Chicharon
Crispy chicken skin with spiced vinegar.
Ukoy
Two pieces of deep fried shrimp and vegetable fritters served with vinegar.
Calamares
Crispy Tofu
Sizzling Plates
Sizzling Pork Sisig
Crispy pork cheeks, onions. Note: Raw egg is not included in take out orders due to food safety.
Sizzling Bopis
Beef heart, lungs, ginger, onions, red bell pepper.
Sizzling Bangus Belly
Crispy boneless milkfish belly, onions, red and green bell peppers, topped off with an egg.
Sizzling Tofu
Diced tofu, green onions, red onions, and bell peppers.
Congee
Chicken Arroz Caldo
Chicken congee served with a hard boiled egg, garnished with garlic and green onions.
Goto
Beef tripe and tendon served with a hard boiled egg, garnished with green onions and garlic.
Noodle Soup
Beef Mami
Thin egg noodles served with beef strips, carrots, cabbage, and a hard boiled egg.
Lomi
Egg noodles, shrimp, cabbage, and carrots in a thick egg drop soup, garnished with green onions and pork rinds.
Chicken Mami
Thin egg noodles served with chicken, carrots, cabbage, egg and a hard boiled egg.
Soup
Tinolang Manok
Chicken, green papaya, onions, ginger, fish sauce and bok choy garnished with green onions.
Sinigang Na Bangus
Boneless milkfish belly and mixed vegetables in a sour tamarind soup base.
Sinigang Na Baka
Beef spare ribs and mixed vegetables in a sour tamarind soup base.
Bulalo
Beef short ribs, beef hock, bok choy, and cabbage in a clear soup base.
Sinigang Na Baboy
Pork spare ribs and mixed vegetables in a sour tamarind soup base.
Nilagang Baka
Beef short ribs, potatoes, and mixed vegetables in a clear soup base.
Noodles
Filipino Style Spaghetti
Ground beef, ground pork and sliced hot dogs in a sweet tomato sauce base, garnished with cheese.
Pancit Canton
Egg noodles, diced pork shrimp, Chinese sausage, and mixed vegetables.
Miki Bihon
Egg noodles and rice noodles, diced pork shrimp, and mixed vegetables.
Pancit Bihon
Rice noodles, diced pork shrimp, Chinese sausage, and mixed vegetables.
Seafood Palabok
Thick noodles in a mixed seafood sauce, garnished with tinapa, green onions, ground pork rinds and hard boiled egg.
Pancit Lechon
Egg noodles, mixed vegetables, and lechon kawali.
Pancit Langlang
Egg noodles and rice noodles, diced pork, shrimp, and mixed vegetables.
Beef
Beef Caldereta
Beef, potatoes, carrots, and bell peppers braised in tomato sauce.
Beef With Broccoli
Beef strip loin, broccoli and carrots sauteed in oyster sauce.
Beef Kare Kare
Beef, tripe, tendon, and assorted vegetables in peanut sauce.
Bistek Tagalog
Beef strip loin sauteed with onions in soy sauce.
Seafood
Adobong Pusit
Baby squid in tomato, onion, garlic, and jalapeno.
Seafood Kare Kare
Mixed seafood and vegetables in peanut sauce.
Kumares Fish
Basa filet topped garlic sauce or sweet and sour sauce.
Crispy Bangus
Boneless + deep fried milkfish. Add mango salad for an additional charge.
Crispy Mackerel Or Tilapia
Deep fried mackerel or tilapia with your choice of sauce: sarciado: egg and tomato sauce, sweet and sour: red and green bell peppers and pineapples, escabeche: tomato based sauce with carrots, ginger, bell peppers.
Chicken
Chicken Kare Kare
Diced chicken and assorted vegetables in peanut sauce.
Kumare Fried Chicken
Deep fried quarter leg chicken marinated in special kumare sauce. Make it family size for an additional charge.
Chicken Adobo
Chicken Curry
Diced chicken in mild, medium or spicy coconut curry, garnished with peanuts.
Bread
Pandesal
12 pieces of Filipino dinner rolls. Best served toasted warm.
Siopao Asado (bbq Pork Steamed Bun)
Cheese Bread
Siopao Bola Bola (pork Meatball Steamed Bun)
Ube Ensaymada
Filipino soft, sweet brioche filled with ube (purple yam) jam, and topped with buttercream, ube jam, and shredded cheddar cheese. Best served warmed in the microwave for 20 to 30 seconds prior to eating.
Ensaymada
Filipino soft, sweet brioche covered in buttercream, and dipped in sugar. Best warmed in the microwave for 20 to 30 seconds before eating.
All Day Breakfast
Longsilog
Filipino style sausage.
Tapsilog
Sauteed corned beef.
Chicksilog
Fried chicken (quarter leg).
Tocilog
Cured sweet pork.
Bangsilog
Deep fried boneless baby milkfish.
Vegetables
Manila Style Pinakbet
Mixed vegetables and shrimp, flavored with shrimp paste.
Ginataang Langka
Green jackfruit in coconut milk flavored with shrimp paste.
Chop Suey
Stir fried shrimp and assorted vegetables.
Vegetable Bicol Express
Assorted vegetables in spicy coconut milk with shrimp paste.
Laing
Taro leaves and shrimp paste in spicy coconut milk.
Tortang Talong
Eggplant omelet.
Gulay Sa Gata
Squash and green beans in coconut milk with shrimp paste.
Vegetable Stir Fry
Dessert
Turin
Two pieces of deep fried banana and jackfruit spring rolls.
Ginataang (gluten Free)
Tapioca, glutinous rice balls, sweet potato, saba, and jackfruit in hot coconut milk. Gluten free. Vegan.
Hopia
Flakey, filled pastry cakes.
Leche Flan - Gluten Free
Custard with caramel sauce
Cassava Cake - Gluten Free
Cassava cake is a traditional Filipino moist cake made from grated cassava, coconut milk, eggs, young coconut strings, and condensed milk with a custard layer on top. Gluten Free.
Meal for One
Chicken Inasal Box
Grilled lemongrass infused chicken served on a bed of java rice. Served with a side of atchara (pickled papaya).
Pork Menudo Box
Inihaw Na Liempo Box
Grilled pork belly on a bed of steamed rice. Served with a side of fresh tomatoes and onions.
Beef Burger Steak
Includes plain rice, fried egg, mixed vegetables, and mushroom gravy.
Chicken Steak
Includes plain rice, fried egg, mixed vegetables, and mushroom gravy.
Pork Steak
Includes plain rice, fried egg, mixed vegetables, and mushroom gravy.
Pork Dinuguan Box
A Filipino delicacy made with pork blood. Served with a side of steamed rice.
Pork Bicol Express Box
Spicy coconut curried pork served with a side of steamed rice.
Bbq Chicken Box
Filipino style BBQ Chicken served on a bed of java rice and a side of atchara (pickled papaya).
Bbq Pork Box
Filipino style BBQ pork served on a bed of java rice with a side of atchara (pickled papaya).
Rice
Kumare Special Fried Rice
Fried rice with diced BBQ chicken or pork, egg, shrimp, green peas, and green onions.
Kumar Rice
Shrimp paste fried rice garnished with shredded mangoes.
Java Rice
Garlic Rice
Garlic-infused rice served in choice of cup or bowl.
Steamed Rice
Steamed rice, available in cup or bowl sizes.
Drinks
C2 Red - Apple Iced Tea
7up Or Sprite (whichever Is Available)
C2 Yellow - Lemon Iced Tea
Mango Juice
Coke
Gingerale
Pineapple Juice
C2 Yellow - Lemon Iced Tea
Calamansi Juice
Coke Zero
Extra Sauces
Bagoong (1 Oz)
Vinegar (2oz)
Lechon Sauce (2oz)
Mang Tomas Lechon Sauce Bottle (19.4 Oz)
Soy Sauce (2 Oz)
Sweet Chili Sauce (2oz)
Patis - Fish Sauce (1 Oz)
Group Platters
Value Platter B
Lumpiang shanghai (pork spring rolls), embutido (Filipino meatloaf), chicken inasal (marinated with lemongrass), tortang talong (eggplant omelet), bbq chicken skewer, bbq pork skewer, and steamed rice.
Deluxe Platter
Calamares, crispy pata (deep fried pork hock), inihaw na bangus (grilled milkfish), mango salad, bbq chicken skewer, bbq pork skewer, and steamed rice.
All Meat Platter
Lumpiang shanghai (pork spring rolls), dinakdakan (grilled sliced pork and onions tossed in mayo dressing), crispy pata (deep fried pork hock), inihaw na pusit (grilled squid), and Kumare's fried chicken.
Breakfast Platter
Longanisa (Filipino style sausage), tocino (cured sweet pork), tapa (sauteed cured beef), lumpiang shanghai (pork spring rolls), fried egg, atchara (pickled papaya), and steamed rice topped with fried garlic.
Value Platter A
Vegetable spring roll, inihaw na liempo (grilled pork belly), tomato onion salad, bbq chicken skewer, bbq pork skewer, crispy mackerel, and steamed rice.