Krew Cafe

Latte

Double shot espresso and steamed milk.

Drip Coffee

Batch brewed coffee

Lavender Latte

Double shot of dark mule espresso with lavender syrup

Shaken Iced Espresso

French Toast Latte

Latte (2 oz espresso & steamed milk) + Vanilla Syrup + Maple Syrup + Cinnamon

Cafe Mocha

Double shot espresso with steamed milk and dutched chocolate.

Americano

Double shot espresso over hot water. Large comes with 2 x double shots

Caramel Latte

Double shot espresso with steamed milk and caramel syrup

Condensed Milk Latte

Double shot of espresso with steamed condensed milk

Flat White (8oz)

8 oz. double shot of espresso with steamed milk and very light layer of foam.

Hazelnut Latte

Hazelnut latte available iced, large, or regular.

Honey Latte

Double shot of espresso with steamed milk and a spoonful of honey.

Macchiato (traditional)

Double shot espresso topped with foam.

Maple Cinnamon Latte

Dbl shot of espresso with maple syrup and steamed milk then topped with cinnamon

Coffee Pass

Coffee Pass options include Americano, classic Coffee Pass, and Drip. Upgrade available to milk-based variations.

Coffee To Go (3l)

Batched brewed coffee. Serves 10-12 cups

Cortado (4oz)

Double shot espresso with 2oz of steamed milk.

Espresso

Double shot of Dark Mule espresso.

Vanilla Latte

Double shot espresso with steamed milk and vanilla syrup.

Cappuccino (8oz)

Double shot espresso with 6oz of steamed milk and a creamy layer of foam.

Matcha Latte By Jagasilk

Okumidori Maccha whisked with steamed milk. A pump of cane sugar is added for iced matcha to enhance flavour.

Genuine Tea Co.

Craft Sodas (16 Oz) With Lemonade

Choice of syrup topped with iced soda

Hot Chocolate

Dutched hot chocolate with steamed milk.

London Fog By Jagasilk

London Fog concentrate micro-milled by Jagasilk with steamed milk.

Sanpellegrino

Canned Sanpellegrino 330 ml

Annex Soda

Annex soda in four refreshing variations: craft cola, cranberry ginger beer, root beer, Saskatoon lemonade.

Steamer

Steamed milk.

Tea 16oz

Serving locally made loose leaf teas from “The Tea Girl” served in 16 oz

Tea Latte 16oz

Steeped Tea of your choice with steamed milk - 16 oz

Chai Latte By Jagasilk

Masala Chai micro-milled by Jagasilk with steamed milk and a touch of cinnamon.

Earth Water

Water with options of regular or sparkling.

Paper Bag

Toasted Marshmallow Latte

Toasted marshmallow latte with choice of large 16oz or regular 12oz.

Banana Loaf Slice

Slice of banana loaf bread

Caramunchies

Crispy cornflakes with creamy caramel melt.

Cookies

Variety of freshly baked cookies

Melindas Biscotti

Melinda's biscotti: selection includes almond (gluten-free), chocolate variations, cranberry mixes, ginger blends, and lemon blueberry.

Muffin

Morning glory muffin filled with fruits and nuts.

Pre Order Donuts By “enjoydough” Assorted 6 Pack

Assorted 6 flavoured donuts by “Enjoydough”*available only Friday, Saturday and Sunday

Rice Crispy Squares By Canova Pasticcetia

Gluten Free Rice Crispy Squares70gIndividually packed

Sweet Street - Peruvian Chocolate Brownie

Peruvian chocolate brownieContains egg, milk, soy, wheat, barley

Mezos Roastery

Variety of light snacks: almond mix, cinnamon pecans, various flavored corn nuts, chocolate-covered almonds, raisins, and toffee peanuts. Includes Chinese rice crackers and peanut king snack.

Sugarfina

Sweet treats. Available in 11 flavours; Baby Butterflies, Peach Bellini, Pina Colada Bears, Peanut Butter Toffee, Ice Cream Cones, Sassy Strawberries, Baby Whales, Champagne Bears, Sugar Lips, Dark Chocolate Sea Salt Caramels, Watermelon Slices.

Alejandro Monteaglegre - Colombia

Colombia- Nohora Sepulveda

DescriptionProducer: Nohora SepulvedaFarm: Finca La FlorestaRegion: Huila, ColombiaProcess: 170 Hours Fermentation NaturalVarietal: Castillo, ColombiaTastes Like: Dried Cranberries, Strawberries, RoseThis is a returning coffee! Nohora Sepulveda de Zambrano is 73 years-old and hasbeen around coffee her whole life. Today, she oversees production at her five-hectare farm, Finca La Floresta, which is in the hamlet of La Laguna, about 45 minutes from the municipal town center. While Doña Nohora has a permanent right-hand man in her farm manager Alexander, her two sons Edwin and Rafael, are also coffee growers, who learned everything they know about the family’s crop from her, and their late father Rafael Sr. They also work alongside their mother two to three days a week in addition to managing their own adjoining farms.Besides coffee, the Sepulveda Zambrano family also grows plantains and yucca.During the main harvest, which usually occurs in June and July in this part o...

Fabio Oviedo - Colombia (340g)

DescriptionProducer: Fabio OviedoFarm: Finca La EsperanzaRegion: Huila, ColombiaProcess: WashedVarietal: Caturra, ColombiaTastes Like: Roasted Almonds, Brown Sugar, DatesFabio Oviedo Gonzalez is from the town of Palermo in Northern Huila. His farm is called La Esperanza and sits between 1700-1800masl. His passion is to cultivate coffee and he has been doing this most of his 62 years of life.This coffee had a dried fermentation which means that no water was used during the fermentation process. Then it was de-pulped and washed to increase sweetness and body in this coffee.

La Familia - Colombia

DescriptionLA FAMILIA- OUR FLAGSHIP COFFEEProducer: Luis Felipe Lopez (Santiago's Uncle)Farm: Finca Santa RitaRegion: Caldas, ColombiaVariety: Castillo, TabiProcess: WashedTasting Notes: Plum, Orange, Brown Sugar, CocoaLa Familia is back! This coffee comes from our founder's family farm in Colombia and is the coffee that started The Colombian. This year, our Uncle Felipe's coffee is a blend of castillo and tabi varietals. It's going to be a much sweeter lot grown anywhere between 1600-1900m, fermented in cherry for 24 hours, then in mucilage for 48 hours and then washed and dried in mechanical dryers for better control over the drying process. This year it tastes like plum, apple, brown sugar and caramel. This is a very sweet coffee and one of the best lots produced by Felipe yet!

Luis Alberto Jojoa- Colombia

Picker’s Project

DescriptionProducer: Picker's Project Community ProgramRegion: Narino, ColombiaVariety: VariousProcess: WashedTasting Notes: Green Apple, Yellow Fruit, Brown SugarThis is a favourite we were able to buy again! Picker's Project Community Program is a very intentional project where they train the pickers to pick only the ripest cherries.

Siesta - Decaf

Siesta - Decaf Coffee Beans. Available in 340g or 5 lb options.

Dark Mule Espresso

Tasting notes: chocolate, cherry and red grapes.Locally roasted by The Colombian

Workhorse

Producer: VariousRegion: NariñoElevation: 1900-2000 maslVariety: Caturra, Castillo, ColombiaProcess: WashedTasting Notes: Cocoa, Caramel, Molasses

Minor Figures Oatmilk - 1l

Barista grade milk alternative.

Pacific Foods - Soy Milk - 1l

Barista grade milk alternative.

London Fog (200g)

Micro-milled Earl Grey and blended with house steeped organic vanilla sugar by Jagasilk in Victoria B.C. 200g bags

Good Morning Honey - Trio Box

Good Morning Honey Trio Box includes:165g Blueberry Creamed Honey (The bees have foraged on nectar from the blueberry flower to make this honey.)165g Cinnamon Creamed Honey (We add the perfect amount of pure cinnamon to our honey to create this most delightful treat!)165g Clover Creamed Honey (Clover honey is Alberta’s premium honey and is known for its smooth taste and texture.)

Handybrew Tea Maker

Oat Nog

Pacific Foods - Almond Milk - 1l

Barista grade milk alternative.

Monin Caramel Sauce - 12 Oz

Monin caramel sauce - 12oz

Masala Chai (200g)

Micro-milled Classic Masala Chai. 200g bags by Jagasilk in Victoria B.C

Good Morning Creamed Honey - 1 Kg

Unpasteurized, creamy honey. Available in two sizes; 1kg and 500g.Made in Parkland County, Alberta.

Matcha (40g Bag)

Fujioka is a master of single cultivar production, allowing us to explore camellia sinensis via the variety. He places a major emphasis on healthy soil and pure processes.Tasting Notes:White peach, pine nuts, fiddleheadEstate: Fujioka’s micro-lotCultivar(s): OkumidoriHarvested: May 2021 (1st flush)Elevation: 200mRegion: Uji, Kyoto, JapanBatch size: 18kgFresh-milled in Victoria, BC, Canada by JagaSilk