Suda Thai Cuisine

27) Panang Curry

Panang Curry Paste(Peanut Sauce), Coconut Milk, Green and Red Bell Pepper, Broccoli, Zucchini, Cauliflower, Mushroom , Lime Leaf. Chicken, Pork , Beef and vegetarian available.

29) Yellow Curry

Yellow Curry Paste, Potato, Carrot, Broccoli, Zucchini, Cauliflower, Dried Onion. Chicken, Pork, Beef and Vegetarian Available

28) Massaman Curry

Massaman Curry Paste, Potato, Onion, Carrot, Peanuts, Bay Leaf. Chicken or Beef Available.

25) Green Curry

Green Curry Paste, Coconut Milk, Broccoli, Zucchini, Bamboo, Green and Red Bell Pepper, Egg Plant and Thai Basil. Chicken, Pork, Beef and vegetarian available

26) Red Curry

Red Curry Paste, Coconut Milk, Broccoli, Zucchini, Bamboo, Green and Red Bell Pepper, Thai Basil and Lime Leaf. Chicken, Beef , Pork and Vegetarian available.

30) Pad Med Ma Mong

Stir Fried Chicken Cashew nut with Red and Green Bell Pepper, Onion, Carrot, Broccoli, Celery.

31) Pad King

Fresh Ginger Root With Onion, Mushroom, Broccoli, Zucchini and Carrot. Chicken or Pork Available

33) Pad Ka-prao

Stir Fried Thai basil Ground Chili and Garlic, Onion, Green Bean, bamboo and red-green bell pepper. Chicken, Pork, Beef Available

34) Pad Preaw-wan

Sweet and Sour Stir Fired Fresh Cucumber, Pineapple, Tomato, Onion Chicken, Pork , Beef or Fish Available.

35) Pad Pak

Mixed Vegetable Stir Fired Broccoli, Zucchini, Cauliflower, Carrot, Mushroom, Red and Green Bell Pepper.

37) Kao Pad (fried Rice)

Jasmine Rice Stir Fried with Egg, Onion, Carrot, Bok Choy.Chicken, Pork, Beef, Vegetarian Available.

32) Moo Ka Team Prik Thai

Pork, garlic and black pepper Pan Fried with Broccoli, Zucchini, Cauliflower, Celery.

36) Pha Pad Prik Pao

Basa fish featuring with Chili oil paste, onion,carrot,finger root, kaffir lime leaves and basil.

3) Salad Roll (3 Pcs)

Lettuce, Carrot, Cucumber, Mint, Basil, Vermicelli. Choice of Shrimp or Tofu.

1) Vegetarian Spring Roll (4 Pcs)

Mixed Vegetables Cooked with Glass Noodle

4) Crispy Wonton Pork (9 Pcs)

Crispy, Crunchy Fried Wonton Served with Sweet and Sour Sauce.

2) Avocado Shrimp And Cheese Spring Roll (3 Pcs)

Mozzarella Cheese with Avocado and Shrimp

6) Shrimp Cake (4 Pcs)

Ground Shrimp Meat Mixed with Bacon, Garlic, Cilantro and Black Pepper. Served with Sweet and Sour Sauce.

7) Stuffed Chicken Wing (2 Pcs)

Mixed Chicken Meat with Carrot and Glass Noodle Stuffed in Chicken Wing. Served with Pineapple Sauce

8) Chicken Satay (4 Pcs)

Marinated Chicken with Thai Herbs and Spices. Served with Peanut Sauce.

12) Green Onion Cake (1 Pc)

13) Green Onion Cake (1 pc)

9) Golden Tofu (10 Pcs)

Deep Fried Tofu. Served with Peanut Sauce.

11) Coconut Shrimp (4 Pcs)

Deep Fried Shrimp with Sweetened Coconut Flakes. Sweet and Sour Sauce on the Side.

50) Sweet Sticky Rice With Mango

Sweet Sticky Rice With Sweet Yellow Mango Covered in Coconut Cream Syrup.

45) Pad Thai

Homemade Pad Thai Sauce With Rice Noodle, Onion, Chive, Bean Sprout, Peanuts and Egg.Chicken , Beef, Pork, Vegetarian Available.

46) Pad Mee

Thin Rice Noodle With Coconut Milk, Tamarind Juice, Egg, Soy Sauce, Oyster Sauce, Onion, Bean Sprout Topped With Chives.

48) Pad See-ew

Wide,thin fresh rice noodles stir with black soy sauce egg, bok choy, carrot, red- green bell pepper and onion. Pork, Chicken,Beef Available

47) Glass Noodle Stir Fry

Glass Noodle Stir-Fried With Broccoli, Mushroom, Carrot, Green Onion and Egg. Pork, Chicken, Beef, and Vegetarian Available.

44) Suda Noodle Soup

Authentic Noodle Soup Recipe From Sukhothai Province. Chicken Broth, Sliced Tender Pork, Pork Ball, egg, Green Bean, Peanuts, and Bean Sprout Topped With Crispy Wonton

Sticky Rice

Sticky Rice

Roti

Roti

Coconut Rice

Coconut Rice

Steamed Jasmine Rice

Steamed Jasmine Rice

Troubled Monk Open Road Brown Ale(alberta Brewed)

Silver in the World Beer Cup in 2016 in Philadelphia for American Brown Ales. The 1st Alberta Brewery to win a World Beer Cup award in 20 years. This beer really brings things all together: malt and hops balancing Flavors similar to roasting coffee. Residual sugars that weren’t broken down by the yeast during fermentation give it’s sweeter taste. Like Snickers in a glass- nutty, chocolaty, etc.Ideal serving temperatures – can be drank slightly less cool than our other styles. Open Road Brown Ale is for those looking for something a little darker and malt forward. Pumpernickel bread and raisins dominate the palate but finish with chocolate while the hops lend just a hint of citrus and pine to balance out the sweetness of this easy drinking dark beer.5.5% alc./vol 355ml

Singha

330ml

Chang

330ml

Set 4 (curry With Rice)

(2) Veggie Spring RollsSteamed Jasmine Rice with Your Choice of CurryOptions: Chicken, Pork, Beef, Veggie, Coconut Rice

Set 5 (stir Fried With Rice)

(2) Veggie Spring RollsSteamed Jasmine Rice with Your Choice of Stir Fried.Stir Fried Spicy Basil, Ginger Root, Garlic and Pepper and Mixed Vegetables. Chicken, Pork and Beef Available.

Set 1 (chicken Satay)

(2) Veggie Spring Rolls(3) Chicken SataySmall Bowl Green SaladBread. Choice of Steamed Jasmine Rice or Coconut Rice

Set 3 (noodle Soup Sukhothai Style)

(2) Veggie Spring RollsRice Noodle or Egg Noodle with Pork Ball, Roasted Red Pork, Egg, Bean Sprouts Topped with Crispy Won Ton. Egg or Rice Noodle Option.

49)suda Thai Vermicelli Bowl

Vermicelli, Pineapple, Lettuce, Carrot, Red Onion, Roasted Coconut, Bean Sprouts , Mixed with Coconut Sauce.Choice of Beef, Pork, Chicken, Veggie or Shrimp.

Ginger Ale

Canada Dry Ginger Ale. 355ml

Pepsi

355ml

Coke

355ml

Diet Coke

355ml

Iced Tea

355ml

Mug Root Beer

Mug Root Beer 355ml

Dr. Pepper

355ml

Diet Pepsi

355ml

Perrier Sparkling Water

330ml

40) Pad Pong Karee

A Creamy Coconut and Turmeric Stir Fry With Onion, Bell Pepper and Celery. Chicken, Pork, Beef Available.Option: Shrimp or Mixed Seafood (Mussel, Fish, Squid, Shrimp)

39) Khung Tod Sauce Makram

Crispy Shrimp Topped With Tamarind Sauce and Sprinkled With Fried Garlic, Roasted Chili and Red Onion.

43) Khao Soi

A Northern Thai Dish. Coconut Curry Noodle Soup with Chicken Tenders Topped with Boiled Egg, Red Onions, Bean Sprouts, Crispy Wonton and Pickled Lettuce.

21) Larb

Spicy Thai Northern Style Salad, Ground Chicken, Pork or Beef Mixed With Traditional Northern Thailand Sauce.

17) Yam Mamong

Mango, Red Onion, Red and Green Bell Pepper, Mint, Shrimp Topped with Peanut, Sweet and Sour Sauce.

18) Yam Wun-sen

Ground Pork or Chicken Mixed With Glass Noodle, Onion, Tomato, Cilantro and Roasted Peanuts.

20) Yam Ta-lay

Spicy Seafood Salad, Squid, Mussels and Shrimp Mixed Tomato, Onion, Cilantro, Mint

23) Som Tam (papaya Salad)

Papaya, Carrot, Tomato with nice sweet and Sour Tamarind Sauce topped with Shrimp and Peanuts.

15) Tom Kha

Coconut Milk, Galangal, Tomato, Green Onion, Cilantro, Lime, Cabbage, Mushroom.

14) Tom Yum Coconut Soup

Tom Yum Chili Paste Mixed with Coconut Milk, Brocolli, Carrot, Tomato and Mushroom.

13) Tom Yum Nam Sai

Medium Spicy Chilli Paste with Lemongrass, Galangal, Lime Leaf, Onion, Mushroom and Tomato

Suda Red Refresher