Kathmandu Rasoi
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Indo- Nepali-Hakka
Chicken Momo (10)
Garound chicken meat and hard mix with kathmandu rasol spice.
Vegetable Momo (10)
Gyoza. Cabbage, carrot, paneer mixed with momo masala nepali style steam dumpling served with sauces.
Chilli Momo
Vegetable or chicken. Fried momo tossed in ginger garlic and onion bell pepper and sauce.
Paneer
Choice of: Chilli Sauce, Manchurine and Honey Chilli
Chicken
Choice of: Chilli Sauce, Manchurine and Honey Chilli
Fish
Choice of: Chilli Sauce, Manchurine and Honey Chilli
Potato
Choice of: Chilli Sauce, Manchurine and Honey Chilli
Cauliflower
Choice of: Chilli Sauce, Manchurine and Honey Chilli
Mix Vegetables
Choice of: Chilli Sauce, Manchurine and Honey Chilli
Noodles / Fried Rice
Vegetable Hakka Noodles
Chicken Hakka Noodles
Chicken Fried Rice
Shrimp Hakka Noodles
Eggs Hakka Noodles
Egg Fried Rice
Vegetable Fried Rice
Shrimp Fried Rice
Appetizers
Tandoor Chicken
Non vegetarian. Chicken leg marinated overnight and grilled in tandoor with mint chutney.
Samosa (2 Pcs)
Cumin flavored potatoes and peas wrapped in flaky pastry.
Lamb Seek Kebab
Non vegetarian. Lamb. Ground meat herbs and spices.
Tandoor Wing (10)
Non vegetarian. Wings marinated overnight in kathmandu rasoi masala and grilled in the tandoor.
Non Vegetarian Pakoras
Non vegetarian. Crispy chicken or fish ritter in chickpea batter with coriander mint chutney.
Vegetarian Platter
Vegetarian. Vegetable pakora, samosa and paneer pakoras all together with coriander mint and tamarind chutney.
Chicken Tikka
Non vegetarian. Boneless chicken in fused with ginger garlic and chefs own tandoori spices.
Veg Spring Rolls (3)
Vegetarian. Cabbage, carrot, green beans, sauteed in sauce and wrapped.
Chicken Seek Kebab
Non vegetarian. Chicken. Ground meat herbs and spices.
Vegetarian Pakoras
Vegetarian. Deep fried paneer fritter in a chickpea batter with mint and coriander chutney.
Tandoori Soya Chaap
Vegetarian. Soya chaap marinated in kathmandu rasoi spicy and grilled in the tandoor.
Chaat
Vegetarian. Chickpea crispy mashed up in a tangy yogurt, spice and potato dressing.
Crispy Naan With Hummus
Vegetarian. Crispy naan with fresh hummus.
Aloo Tikki (2)
Vegetarian. Mashed potato patties with spice deep fried.
Paneer Tikka
Vegetarian. Paneer onions and bell peppers marinated with tandoor masala and rilled in the tandoor.
Chicken Malai Tikka
Non vegetarian. Boneless chicken marinated overnight with cream, paper grilled in tandoori.
Tandoori Prawn
Non vegetarian. Ginger garlic lamon juice and chefs own tandoori spices marinated and grilled in the tandoor.
Tandoori Fish
Non vegetarian. Tandoor cooked basa fish marinated in dry spices and yogurt served with mint chutney.
Dahi Bhalla
Non Vegetarian
Butter Chicken
Tandoori roasted boneless Chicken simmered in a smoth creamy gravy of tomatoes fenugreek and herbs.
Chicken
Choose from: Curry/Rogan Josh, Vindaloo, Lababdar, Kadahai and Korma
Beef
Choose from: Curry/Rogan Josh, Vindaloo, Lababdar, Kadahai and Korma
Chicken Tikka Masala
Tandoori meat tikkas cooked a tomato and herbs sauce.
Lamb
Choose from: Curry/Rogan Josh, Vindaloo, Lababdar, Kadahai and Korma
Goat
Choose from: Curry/Rogan Josh, Vindaloo, Lababdar, Kadahai and Korma
Fish
Choose from: Curry/Rogan Josh, Vindaloo, Lababdar, Kadahai and Korma
Fish Malabar
Fish simmered in a herbed coconut milk and roasted black pepper sauce.
Shrimp
Choose from: Curry/Rogan Josh, Vindaloo, Lababdar, Kadahai and Korma
Biryani
Chicken
Biryani. Aromatic basmati rice cooked with mildly spiced flavour with rose water, mint leaf. Served with raita.
Goat
Biryani. Aromatic basmati rice cooked with mildly spiced flavour with rose water, mint leaf. Served with raita.
Lamb
Biryani. Aromatic basmati rice cooked with mildly spiced flavour with rose water, mint leaf. Served with raita.
Beef
Biryani. Aromatic basmati rice cooked with mildly spiced flavour with rose water, mint leaf. Served with raita.
Vegetable
Biryani. Aromatic basmati rice cooked with mildly spiced flavour with rose water, mint leaf. Served with raita.
Shrimp
Biryani. Aromatic basmati rice cooked with mildly spiced flavour with rose water, mint leaf. Served with raita.
Vegetarian
Channa Masala
Chickpea cooked to perfection with our in-house blend of herbs and spices.
Dal Makahni
Black lentils cooked of traditional spices and butter cream.
Palak Paneer
Fresh cottage cheese cooked in a silky pure of spinach.
Kadahai Paneer
Paneer onion and bell pepper sauteed over a skillet with a herb sauce.
Aloo Gobhi
Potatoes and cauliflower together make a classic combination.
Dal Tadka
Mix yellow lentils cooked in a onions tomato, ginger garlic, coriander and variety of spices.
Matar Paneer
Green peas and paneer slow cooked in a herbed tomato sauce.
Paneer Butter Masala
Cottage cheese cooked in a spiced onion, tomato butter sauce.
Shahi Paneer
Fresh cottage cheese cooked in creamy tomato sauce.
Paneer Tikka Masala
Homemade cheese cooked clay oven semidry thick tomato and onion base gravy.
Bhindi Masala
Stir fried okra with onions, ginger and garlic.
Shahi Veg Korma
A blend of seasonal vegetables in a creamy sauce.
Mixed Vegetable
Curried blend of mixed seasonal vegetables.
Dal Palak
Mixed lentils cooked with spinach sauce.
Saag
Muster leaf blanched with onions, anger and garlic.
Paneer Bhuji
Scrambled grated paneer sauted with herbs and spices.
Paneer Lababdar
Tomato, onion cream, indian spices and garnish with grated cottage cheese
Matar Mushroom
Green peas and fresh mushroom smoothly enhanced with curry.
Malai Kofta
Grated paneer patato and spice dumpling cooked in a creamy sauce.
Baingan Ka Bharta
Roasted eggplant, mashed up and cooked with fresh ginger, garlic, onions, tomatoes and spices.
Accompaniment (Tandoori breads or rice)
Garlic Naan
Garlic topped naan.
Saffron Rice
Basmati rice steamed with saffron giving it a unique flavour.
Butter Naan
Naan cooked in the tandoor dubbad with butter.
Cheese Naan (kathmandu Rasoi Special)
Stuffed mozzarella cheese cooked in tandoor.
Steamed Basmati Rice
Premium long grain basmati rice from India steam cooked.
Coconut Rice
Basmati rice steamed with coconut.
Tandoori Roti
Whole wheat flour roti cooked in tandoor.
Cumin Rice
Basmati rice steamed and then sauted with whole roasted cumin seed.
Stuffed Paratha
Potato, onion, paneer.
Lachha Paratha
Layers of whole wheat bread cooked in tandoor.
Stuffed Naan
Potatoes, onion, paneer
Bhutre/puri
Paneer/gobi Naan
Paneer/gobi Paratha
Pura
A crispy dry gluten free bread made with chickpea flour and lightly seasoned with cumin and ajwain.
Mixed Vegetable Pulao
Rice stir fried with mixed vegetable and roasted cumin.
Combo
Non Vegetarian Combo
Your choice of non vegetarian curry. Comes with butter naan and rice.
Vegetarian Combo
Your choice of vegetarian curry. Comes with butter naan and rice.
Soup and Salads
Hot & Sour Soup
Caesar Salad
Onions & Green Chilli Salads
Tomato Coriander Soup
Lentil Soup
Garden Salad
Mini - Meal
Chole Bhutre
Butter Chicken Poutine
Chole Kulcha
Chole Puri
Side Orders
Vegetable Raita
Pappadum (2)
Hummus
Mixed Vegetables Pickle
Sweet Mango Chutney
Mint Chutney
Tamarind Chutney
Plain Yogurt
French Fries
Beverage
Lassi
Kathmandu Rasoi Almond Milk
Pop Can
Bottled Pop
Shake
Juices
Tea
Water
Desserts
Ras Malai
Gulab Jamun
Deep fried cottage cheese and flourbon bons in flavoured sugary syrup served hot.
Kheer
Cardamom flavour rice pudding served cold.