La Cantina

Gamberi Fritti

Gluten free battered shrimp, fried and tossed in a sweet chilli sauce.

Cozze Marinara

Gluten free. Fresh mussels sautéed in a tomato broth.

Pork Riblets

Deep fried garlic pork riblets served with a roasted pepper & garlic aioli.

Eggplant Polpette

Four homemade breaded eggplant & parmigiano spheres served with tomato sauce.

Polpette

Four homemade beef and pork meatballs topped with tomato sauce.

Arancini

Four breaded risotto croquettes stuffed with peas and mozzarella served with arrabiata sauce.

Bruschetta

Grilled crostini with tomatoes, garlic, basil and olive oil.

Calamari Fritti

Floured, seasoned and fried calamari served with a side of arrabiata sauce.

Breaded Fried Artichokes

Lightly breaded and fried artichokes served with a roasted red pepper aioli sauce.

Pasta E Fagioli

Homemade tomato broth with romano beans and tubetti pasta.

Nonna’s Brodo

Homemade chicken broth with small chicken meatballs and pastina.

Cioppino

Chef’s selection of fresh seafood sautéed in a white wine garlic tomato broth.

Minestrone

Gluten free. Homemade tomato vegetable soup.

Roma

Gluten free. Spring mixed greens with pecans, goat cheese and cherry tomatoes tossed in our house dressing.

Caesar

Romaine lettuce, croutons, crispy prosciutto & parmigiana tossed in a creamy garlic caesar dressing.

Jalapenos

Caprese

Gluten free. Fresh bocconcini, tomatoes and basil drizzled with olive oil and balsamic vinegar.

Mista

Mixed greens, cucumbers and tomatoes tossed in olive oil and red wine vinegar. Gluten free.

Margherita *

Bocconcini, mozzarella and basil. Pizzas are made with mozzarella and tomato sauce.

Hawaiian *

Ham and pineapple. Pizzas are made with mozzarella and tomato sauce.

Italiano *

Capicollo, mushrooms and black olives. Pizzas are made with mozzarella and tomato sauce.

Pesto Chicken

Chicken, pesto and tomatoes.

Wise Guy *

Capicollo, ham, and italian sausage topped with fresh prosciutto. Pizzas are made with mozzarella and tomato sauce.

Salmone Bianco

Smoked salmon, gorgonzola cheese, red onions and capers.

Pasta Pescatore

Chef’s selection of seafood served on a bed of linguini with a tomato sauce (or) a white wine butter sauce.

Pasta Primavera

Spaghetti with seasonal garden vegetables in garlic wine sauce (V)

Tagliatelle Con Funghi

Wild mushroom and prosciutto in a light cream sauce.

Spaghetti Carbonara

Smoked pancetta, in a creamy egg & parmigiano sauce served on a bed of spaghetti.

Linguine Vongole

Clams served on a bed of linguine with a tomato sauce (or) a white wine butter sauce.

Rigatoni Al Forno

Baked rigatoni with italian sausage, meatballs, and egg in a tomato sauce topped with melted mozzarella.

Traditional Cecchetto Lasagna

Original handmade recipe as it was created by romano cecchetto with veal and pork in a tomato sauce.

Spaghetti And Meatballs

Spaghetti tossed with handmade beef and pork meatballs in a tomato sauce.

Classic Roma Stracci

3 handmade egg crepes stuffed with veal and pork in a tomato sauce (or) spinach and ricotta in a cream sauce.

Pappardelle With Salmon

Sautéed shrimp tossed in a rose sauce served on a bed of angel hair pasta.

Gnocchi Romano

Hand rolled potato dumplings in a tomato sauce.

Vitello Funghi

Lightly floured veal scallopini in a creamy mushroom sauce.

Vitello Pescatore

Lightly floured veal scallopini with scallops & shrimps with rose sauce

Pollo Parmigiana

Lightly breaded chicken cutlet topped with tomato sauce and baked mozzarella cheese.

Pollo Alla Boscaiola

Grilled chicken breast topped with a pancetta and mushroom cream sauce.

Osso Buco

Slow braised Veal Shanks in a Espagnole sauce

Pollo Piccata

Grilled chicken breast in a lemon garlic caper sauce. Gluten free.

Mediterranean Shrimp

Sautéed shrimp with fresh tomatoes and basil in a white wine garlic sauce gluten free.

Vitello Al Limone

Lightly floured veal scallopini in a white wine lemon sauce.

Grilled Salmon

Grilled salmon topped with olive oil and lemon. Gluten free.

Pasta A Modo Tuo

Choose your pasta: linguine, penne, rigatoni, spaghetti, tagliatelle, tortellini. Sauce options: aglio e olio, Alfredo, Bolognese, La Cantina, Marinara, Pesto, Rosé.