Singh and I

Shahi Paneer

Indian paneer cooked in a rich white creamy sauce.

Daal Makhani

Slow cooked with very special spices and served with cream and butter.

Malai Kofta

Vegetable and cheese dumplings cooked in a very rich creamy sauce.

Special Paneer Punjaabi

Paneer cooked with Indian spices.

Cheese Butter Masala

Paneer cubes tossed in cheesy butter sauce in chef style

Paneer Bhurji

Crumbled paneer made with capsicums, tomatoes, onion, and Indian spices.

Vegetable Jalfrezi

Mixed vegetables cooked with onions, bell peppers, and tomato gravy.

Dal Tadka

Yellow lentils cooked and spice chilli and ginger.

Palak Paneer

Fresh homemade paneer and cooked with spinach sauce.

Paneer Makhanwala

Paneer in a buttery, creamy, tangy and mildy sweet sauce.

Mutter Panner

Consisting of peas and paneer in a tomato-based sauce served with Indian masala.

Vegetable Kolhapuri

Mixed vegetables cooked with ginger, garlic, onions, gravy, and dry red chilies.

Vegetable Jaipuri

A mixed vegetable Indian curry cooked with Jaipuri-style spices.

Bhindi Masala

Fried okra, sautéed onions, tomatoes, and spices.

Methi Malai Mutter

Creamy paneer and green peas cooked with fenugreek cream sauce.

Punjabi Masaledar Chole

Chickpeas are cooked with onions, tomatoes and lots of spices.

Baingan Bharta

Roasted eggplant is mashed and cooked with Indian spices

Amritsari Paneer

Cottage paneer cooked with bell peppers, fenugreek leaves, and masala.

Kaju (cashew) Curry

Tomato base gravy with fried cashew.

Vegetable Navratan Korma

Mixed vegetables cooked with cashew sauce.

Shanghai Chilli Paneer

Spiced chili sauce tossed with a deep-fried cottage served with Asian greens.

Malai Soya Chap

Samosa Chat

Papdi Chat

Crispy flat puries topped with boiled potato, chana, sweet yogurt, and various chutneys.

Veg Pakora

Potato and onion fritters coated in a light chickpea batter, and deep-fried to perfection.

Paneer Pakora

Rich creamy cottage cheese stuffed with house chutney and deep-fried in spice.

Gol Gappe

Crispy fries puffed ball filled with potato, chickpeas, onions, spices and flavored water.

Aloo Tikki With Chole

Crispy fried puffed tikki filled with potato, green peas, onions, spices.

Vegetable Samosa With Chole

Light crisp pastry filled with potato and mixed vegetables and served with channa masala.

Punjaabi Paneer Tikka Sizzler

Fresh marinated paneer in our tikka masala then cooked in our traditional tandoor oven.

Asian Vegetable Sizzler

Asian green vegetables fried in crisp tempura batter tossed with chef's special sauce.

Mexican Sizzler

Re-fried beans with house fries and tossed with tangy Mexican sauce.

Crispy Szechuan Potatoes

Crisp-fried potatoes tossed with chili Szechuan sauce and served with greens.

Dahi Puri

Dahi Bhalla

Lentil doughnut soaked in sweet chilled yogurt served with various chutneys and topped with herbs and spices.

Tandoori Soya Chap

Pav Bhaji

Chole Bhature

Amritsar Kulcha With Chole

Amritsari Paneer & Dal Makhani (sunday)

Cheese Butter Masala & Dal Makhani (thursday)

Mutter Paneer & Dal Makhani (wednesday)

Veg Kolhapuri & Dal Makhani (friday)

Methi Malai Mutter & Dal Makhani (tuesday)

Special Paneer Punjabi & Dal Makhani (monday)

Bhindi Masala & Dal Makhani (saturday)

Chinese Hakka Noodle

Indian-style Asian noodles served with greens and tossed with Chinese sauce.

Chinese Fried Rice

Asian-style rice served with greens.

Chinese Manchurian

Shanghai green vegetable fritters tossed with Japanese soy sauce.

Garlic Naan

White flour bread with garlic, cilantro topping.

Butter Naan

White flour bread with butter.

Tandoori Roti

Whole wheat tandoori bread.

Tawa Roti

Whole wheat roti made in tawa.

Plain Naan

White flour bread.

Extra Bun

Onion Kulcha

Soft flour bread stuffed with onion and paneer.

Punjaabi Lacha Paratha

Multi-layered whole wheat bread.

Jallandhari Murgh Tandoori

Marinated chicken leg in traditional spices mixes and finishes in clay oven.

Amritsari Fish Pakora

Tender pieces of fresh Atlantic cod fish marinated in mild house spice and golden fried.

Seekh Kebab

Seasoned ground lamb or chicken rolled on skewers and finished in a tandoor.

Chilly Chicken

Diced chicken wok-fried in Beijing style.

Chicken Pakora

Tender boneless chicken marinated in mild spices then fried.

Chicken Momos

Fried dumplings filled with chicken keema and veg. which is served with tomato sauce.

Peshwari Chicken Tikka

Tender pieces of boneless chicken marinated in Indian spices and cooked slowly to perfection.

Hariyali Murgh Tikka

Boneless chicken marinated in spiced mint and cilantro dressing and finishes to perfection.

Lahori Fish Tikka

Tender pieces of fresh Atlantic cod fish marinated in an array of spices our tandoor chef's specialty.

Chilly Garlic Fish

A great appetizer that blends the aroma of Indian spices along with sesame seeds and the delicate flavor of Basa.

Sheek Kabab Lamb

Salt & Pepper Shrimp

Shrimp tossed with oil, garlic, fresh ginger, red pepper flakes, salt, black pepper.

Dynamite Shrimp

Deep-fried shrimp tossed in a creamy spicy sauce.

Saffron Prawn Tikka

Fresh jumbo prawns tossed in creamy marinated and tandoor to perfection.

Chicken Biryani

Tender boneless chicken combined with basmati rice.

Lamb Or Goat Biryani

Rice cooked with lamb flavored in biryani spice.

Jeera Rice

Steam rice tossed with jeera.

Steam Rice

Spice flavored basmati rice.

Veg Biryani

A delicious blend of seasonal vegetable basmati rice and spices.

Egg Biryani

A traditional favorite, egg with a splash of green chilies and diced tomatoes, chopped onions with ginger, garlic.

Coconut Rice

Basmati rice cooked with coconut and spices.

Punjabi Special Veg Pulao

Boiled white rice tossed with Indian spices, mix vegetables, raisins, cashew nuts finished with a flavour of desi ghee.

Shrimp Biryani

Rice cooked with shrimp flavored in biryani spice.

Punjaabi Traditional Chicken Curry

Chicken on bones curry made with garlic, fresh ginger, tomatoes, onion gravy and spices in Indian style.

Butter Chicken

Marinated boneless chicken cooked with a delicate cream and tomato sauce.

Handi Chicken

Boneless chicken cooked in onions, tomatoes, and gravy, and served in Handi.

Chicken Tariwala

Traditional chicken curry with Indian spiced gravy.

Kadhai

Cooked with bell peppers and onions with kadhai sauce.

Chennai Chicken

Flavourful Indian chicken curry from the Southern region of India spiced with black pepper.

Chicken Korma

Chicken breast and vegetables braised with yogurt, cream, and Indian spices.

Chicken Tikka Masala

Chicken boneless cooked in clay oven then sautéed with onion, green pepper, and spices.

Goan Vindaloo

Cooked with potato in Goan style hot and spicy, tomato, onion, chili sauce.

Saag

Mixes if spices, tomato masala, and fresh spinach.

Laal Maas

A traditional preparation cooked by our chef's signature style.

Fish Goan Curry

Fresh cod fish cooked in creamy coconut sauce flavored with goan masala.

Chicken Keema

Minced chicken sautéed in onion-tomatoes and flavored with aromatic Indian spices.

Coconut Chicken

Boneless chicken cooked in creamy coconut sauce and curry masala spices.

Mango Chicken

Boneless chicken cooked with traditional gravy and fresh mango.

Rasmalai (2)

Creamy sweet cheese dumplings served with cold sweet milk sauce and nuts.

Moong Dal Halwa

Sweet based on moong lentils containing milk ghee, sugar.

Gajrela

Sweet based on grated carrots containing milk ghee, sugar.

Ice Cream

Vanilla or chocolate.

Gulab Jamun (3)

Sweet deep-fried dumplings served with nuts and served in warm sugar syrup.

Gulab Jamun With Ice-cream

Butter Chicken & Dal Makhani (monday)

Kadhai Chicken & Dal Makhani (wednesday)

Butter Chicken & Dal Makhani (friday)

Handi Chicken & Dal Makhani (sunday)

Handi Chicken & Dal Makhani (thursday)

Chicken Tariwala & Dal Makhani (tuesday)

Kadhai Chicken & Dal Makhani (saturday)

Aloo Paratha Platter

Aloo paratha platter: stuffed flatbread with spiced potatoes. Accompanied by either salted or sweet lassi.

Aloo Methi Paratha Platter

Aloo Methi Paratha: potato and fenugreek-stuffed bread. Served with choice of Salted or Sweet Lassi.

Aloo Gobi Paratha Platter

Aloo Gobi Paratha Platter: Stuffed with spiced potato and cauliflower, served with choice of salted or sweet lassi.

Aloo Onion Paratha Platter

Aloo onion paratha served with choice of salted or sweet lassi.

Paneer Paratha Platter

Paneer-filled paratha served with choice of salted or sweet lassi.

Aloo Paneer Paratha Platter

Aloo paneer paratha served with choice of salted or sweet lassi.

Mix Veg Keema Paratha Platter

Mix Veg Keema Paratha Platter: Stuffed flatbread with mixed vegetables, served with either salted or sweet lassi.

Soft Drink

Selection of sodas including Coke, Diet Coke, Sprite, Ginger Ale, Pepsi.

Lassi

mango, salted, sweet.

Real Lemon Soda

Masala Tea (chai)

Juice

Indian-style juice available in apple, mango, or orange flavors.

Manchow Soup

Thick soup spiked with ginger, garlic, green chilies, and fresh coriander.

Sweet Corn Soup

Creamy sweet corn served with the chef's style.

Hot & Sour Soup

Asian vegetable soup flavored with spicy soya.

Tomato Soup

Our tomato soup is made up of fire-roasted tomatoes with rich cream, onion. Garlic, with Indian style tadka.

Omelette

An eggcellent omelette with crushed onions, chilies, tomatoes, and spices.

Surati Egg Gotalo

Sunnyside egg and topped with boiled eggs, butter, garlic, ginger, green chili, Indian spices, garam masala, tomatoes, chopped cilantro.

Egg Tikka Masala

Sliced farm-fresh boiled egg made with onion and tomato gravy.

Masala Fry Egg

Deep-fried boiled egg with house spices on top.

Egg Curry

Boiled egg served in a creamy onion tomato sauce.

Aanda Bhurji

Scrambled eggs with onions, green chilies, garlic, ginger, and chopped tomatoes with our masala.

Egg Paplet

Boiled egg kheema stuffed in omelet with green garlic gravy.

Punjaabi Vegetable Raita

Onion Salad With Fry Chilli

Boondi Raita

Masala Papadum

Papadum (2)

Green Salad

Yogurt Plain