Gate of India

Butter Chicken

Marinated chicken breast prepared in clay oven and finished with butter and creamy tomato sauce.

Chicken Tikka Masala

Marinated chicken breast prepared in clay oven and cooked with onions, peppers, tomatoes, ginger, and garlic.

Chicken Curry

Chicken cooked with traditional onions, tomato base gravy and ginger, garlic, and spices.

Chicken Vindaloo

Chicken breast simmered with spicy tangy curry sauce and vindaloo spices.

Chicken Korma

Chicken breast cooked with creamy sauce and authentic Indian spices.

Kadai Chicken

Chicken breast cooked with fresh tomatoes, onions, green peppers, ginger, garlic, and authentic spices.

Chicken Bharta

Minced chicken cooked with tomatoes, onions, ginger, garlic, and authentic spices.

Chicken Madras

A South Indian dish with onions, ginger, and garlic, finished with coconut milk. Favourite to those who enjoy their curry hot.

Chicken Chaitinar

A South Indian dish with fresh curry leaf, onions, ginger, garlic, and coconut, finished with spicy tomato base gravy.

Palak Saag Chicken

Chicken breast and spinach cooked with onions, tomato sauce, ginger, garlic, and spices.

Chicken Lababdar

Chicken breast cooked with onions, tomato sauce, ginger, garlic, and thick gravy.

Methi Malai Chicken

Chicken breast cooked with fresh fenugreek leaves and creamy sauce.

Cream Chicken

Chicken breast cooked with cashews, creamy gravy, and authentic Indian spices.

Balti Chicken

Chicken pieces cooked with chopped onions, bell peppers, and tomatoes, served in a traditional Indian dish.

Palak Paneer

Indian cheese cooked with fresh spinach, puree, and authentic spices.

Paneer Butter Masala

Indian cheese cooked with thick onions, butter gravy, and authentic spices.

Dal Makhani

Vegetarian. Slow-cooked Black lentils with fresh tomatoes, ginger, garlic, cream, and authentic spices.

Shahi Paneer

Vegetarian. Indian cheese pieces cooked in onions, cashews, and creamy sauce with authentic spices.

Kadai Paneer

Indian cheese cooked with onions, bell peppers, ginger, coriander, and authentic spices.

Paneer Tikka Masala

Roasted Indian cheese cooked with onions, bell peppers, and tomato base gravy.

Aloo Gobi

Vegetarian. Cauliflower and potatoes cooked in onions, tomatoes, ginger, garlic, and spices.

Navratan Korma

Vegetarian. Mixed vegetables cooked with onions and cashew gravy, finished with a creamy sauce.

Dal Tarka

Vegetarian. Yellow lentils cooked with onions, tomatoes, and an authentic touch of spices.

Paneer Makhani

Vegetarian. Indian cheese pieces cooked in onion, cashew, and a creamy sauce with authentic spices.

Paneer Lababdar

Indian cheese cooked with authentic creamy onion sauce and finished with honey.

Channa Masala

Vegetarian. Whole chickpeas cooked in onions, tomatoes, gravy, and authentic Indian spices.

Okra Masala

Vegetarian. Fresh okra cooked with onions, tomatoes, gravy, ginger, garlic, and spices.

Malai Kofta

Vegetarian. Minced potatoes and Indian cheese ball cooked in cream and light spices.

Mutter Paneer

Fresh green peas and Indian cheese cooked with garlic, ginger, onion sauce, and spices.

Methi Malai Paneer

Indian cheese cooked with fresh fenugreek leaves and creamy sauce.

Paneer Jhalfrezi

Indian cheese cooked with fresh bell peppers, spicy onions, and tomato gravy.

Baigan Bharta

Vegetarian. Fresh eggplants roasted in clay oven, minced and cooked with onions, tomatoes, and gravy.

Dingri Dolma

Vegetarian. Fresh mushrooms and green peas cooked with onions, tomatoes, and gravy and finished with fresh cream.

Jeera Aloo

Vegetarian. Spiced potatoes cooked with cumin seeds, spices, and fresh tomatoes.

Butter Vegetable

Vegetarian. Fresh mixed vegetables cooked with authentic tomato base gravy, finished with cream and butter flavors.

Vegetable Kolapuri

Vegetarian. South Indian-style fresh mixed vegetables cooked with coconut gravy.

Vegetable Jhalfrezi

Vegetarian. Mixed fresh vegetables cooked in spicy tangy tomatoes, onions, gravy, ginger, garlic, and Indian spices.

Paneer Bhurji

Indian grated cheese and green peas cooked with onion, tomato, gravy, and finished with cilantro.

Mixed Vegetables

Vegetarian. Mixed fresh vegetables cooked with onions, tomatoes, gravy, ginger, garlic, and spices.

Sweet And Sour Eggplant

Vegetarian. Specialty roasted eggplant cooked with a tangy tomato and coconut gravy.

Chole Bhature

Two pieces of deep-fried bread served with chole (channa masala), pickles, red onions, and green chili.

Chicken 65

Boneless chicken deep-fried with South Indian spices.

Fish Pakora

Tender pieces of boneless fish marinated in mild spices and deep-fried, served with mint sauce.

Paneer Pakora

Vegetarian. Homemade cottage cheese mixed with chickpea flour and spices, served crispily.

Vegetable Pakora

Vegetarian.

Honey Garlic Cauliflower

Vegetarian. Deep-fried cauliflower cooked with spicy honey garlic sauce.

Vegetable Samosa

Vegetarian. A thin triangle patty filled with potatoes, onions, and peas.

Spicy Mutton Takkatak

Spicy. Goat or lamb pieces cooked with authentic spices, served with mint chutney.

Aloo Tikki

Vegetarian. Potato patties served with chickpeas, onions, yogurt, and chutney.

Gate Of India Veg Platter

Vegetarian. A combination of vegetable pakoras, vegetable samosas, and paneer pakoras, and an assortment of chutneys.

Chicken Samosa (2 Pcs)

Ground chicken filled with onions and peas, served with green and tamarind chutney.

Chicken Pakora

Tender pieces of boneless breast of chicken marinated with battered and fried chickpeas.

Onion Bhajia

Vegetarian. Rings of onions marinated in chickpea flour and spices, served with mint and tamarind sauce.

Gate Of India Meat Platter

A combination of chicken pakora, chicken or beef samosa, fish pakora, and chutneys.

Hari-bhari Tikki

Vegetarian. Deep-fried patties mixed with fresh spinach, cottage cheese, potatoes, and cashews, served with tamarind sauce.

Papri Chat

Vegetarian. Thin puffed pastry served with chickpeas, potatoes, onions, yogurt, and tamarind sauce.

Garlic Naan

White flour bread covered with garlic and baked in a clay oven.

Butter Naan

White flour bread with butter, baked in a clay oven.

Bread Basket

Roti, butter naan, and lacha prantha mixed in one basket.

Plain Naan

White flour bread baked in a clay oven.

Aloo Prantha

Whole wheat bread stuffed with potatoes and authentic spices.

Tandoori Roti

Whole wheat thin crispy bread baked in a clay oven.

Aloo Naan

Bread stuffed with potatoes and authentic spices.

Chicken Keema Naan

Chicken or beef keema naan with finely minced meat, stuffed and baked in tandoori oven.

Peshwari Naan

Bread stuffed with coconut, raisin, almonds, and cashew nuts, baked in a clay oven.

Pudina Prantha

Multi-layered flaky, whole wheat bread with fresh dried mint, baked in clay oven.

Paneer Naan

Bread stuffed with grated Indian cheese.

Lacha Prantha

Multi layered flanky, whole wheat bread, baked in clay oven.

Bhatura

Deep-fried bread.

Chilli Chicken

Spicy chicken pieces sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Hakka Chicken Noodles

Indo-Chinese-style chow mein stirred with fresh chicken, onions, carrots, cabbage, and bell peppers, and finished with soya sauce.

Hakka Vegetable Noodles

Indo-Chinese-style chow mein stirred with fresh onions, carrots, cabbage, and bell peppers and finished with soya sauce.

Veggie Manchurian

Spicy vegetable dumplings sauteed with onions and tomatoes, cooked in Indo-Chinese style.

Veggie Fried Rice

Long grain basmati rice stirred fried with ginger, garlic, and onions, and finished with Indo-Chinese style.

Egg Fried Rice

Long grain basmati rice stirred fried with egg, ginger, garlic, and onions, finished with Indo-Chinese style.

Chili Potato

Spicy potatoes sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Chili Vegetable

Spicy mixed vegetables sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Chicken Fried Rice

Long grain basmati rice stirred fried with chicken, egg, ginger, garlic, and onions, finished with Indo-Chinese style.

Chilli Paneer

Spicy Indian cheese sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Chicken Manchurian

Spicy chicken pieces sauteed with onions and tomatoes, cooked in Indo-Chinese style.

Chili Garlic Prawn

Spicy prawn sauteed with garlic, onions, and tomatoes, cooked in Indo-Chinese style.

Chilli Mutton

Spicy mutton sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Gobi Manchurian

Chili Fish

Spicy fish sauteed with onions and bell peppers, cooked in Indo-Chinese style.

Basmati Rice

Coconut Rice

Saffron Rice

Mushroom Rice

Peas Pulao

Jeera Rice

Chicken Biryani

Long grain basmati rice cooked with chicken breast and authentic spices.

Vegetable Biryani

Long grain basmati rice cooked with fresh vegetables and authentic spices.

Lamb/goat/beef Biryani

Long grain basmati rice cooked with meat and authentic spices.

Prawn Biryani

Long grain basmati rice cooked with prawn and authentic spices.

Lamb/goat/beef Curry

Your choice of meet cooked with onions, tomato sauce, ginger, garlic, and spices.

Lamb/goat/beef Korma

Your choice of meet cooked with creamy sauce and authentic Indian spices.

Lamb/goat/beef Rogan Josh

Your choice of meat cooked in onions, tomatoes, ginger, garlic sauce, and Indian spices.

Lamb/goat/beef Vindaloo

Your choice of meet simmered with potatoes and spicy tomato curry sauce with vindaloo spices.

Lamb/goat/beef Madras

A South Indian dish with onions, tomato base gravy, ginger, and garlic, finished with coconut milk.

Lamb/goat/beef Kadai

Your choice of meet cooked with onions, bell peppers, ginger, cilantro, and spicy authentic spices.

Palak Saag Lamb/goat/beef

Your choice of meat with spinach cooked with ginger, garlic, and authentic spices.

Balti Lamb/goat/beef

Your choice of meet cooked with onions, bell peppers, and tomatoes, served in a traditional Indian dish.

Lamb/goat/beef Rangdang

Your choice of meat cooked with onions, ginger, garlic, lemongrass, and spicy South Indian spices.

Bhoona Lamb/goat/beef

Your choice of meat cooked with tomatoes, onions, and thick bhoona spices.

Lamb/goat/beef Milagu Curry

Your choice of meat cooked with onions, ginger, garlic, fennel seeds, and spicy South Indian spices.

Achari Paneer Tikka

Fresh Indian cheese marinated with Indian pickled flavored spices, baked in the clay oven.

Chicken Tikka

Fresh chicken breast marinated with spicy tandoori spices and served with mint sauce.

Mahi Fish Tikka

Fish marinated with fresh garlic, ginger, and spices grilled in a clay oven.

Tandoori Chicken

Chicken leg marinated in traditional spices, cooked in a clay oven.

Pudina Paneer Tikka

Indian cheese marinated with fresh mint spices, cooked in clay oven and served with mint sauce.

Murg Malai Tikka

Chicken breast marinated with cheese cream, cashew paste, and spices cooked in clay oven.

Hariyali Tikka

Chicken breast marinated with yogurt, fresh mint, and cooked in a clay oven.

Chicken/lamb/beef Sheesh Kabab

Chicken/lamb/beef minced flavored meat, marinated with fresh herbs and grilled in clay oven.

Tandoori Mix Platter

Mixed tandoori varieties, cooked in a clay oven and served with mint sauce.

Tandoori Garlic Prawns

Jumbo prawn marinated with fresh garlic, ginger, and spices cooked in clay oven.

Mulligatawany Soup

A richly lentil flavored soup, spiced with curry powder. Perfect for a cold day, served with whipping cream.

Tomato Soup

Fresh tomato flavored soup, cooked with Indian spices, served with butter and cream.

Cream Of Vegetable Soup

Vegetarian. Fresh vegetables ground and cooked with Indian spices, served with cream and butter.

Hot And Sour Soup

Hot. Fresh vegetables cooked with Indo-Chinese style and finished with soya sauce.

Cream Of Chicken Soup

Fresh chicken flay cooked with Indian spices, served with cream and butter.

Prawn Malai Curry

Prawns cooked with cashews, coconut, creamy sauce, and authentic Indian spices.

Kerala Fish Curry

Fish, coconut, onions, tomato sauce, ginger, garlic, and spicy south Indian spices.

Fish Vindaloo

Fish and potatoes simmered with a spicy tangy curry sauce and vindaloo spices.

Fish Malai Curry

Fish cooked with creamy sauce and authentic Indian spices.

Kadai Prawn

Prawns cooked with fresh tomatoes, onions, bell peppers, ginger, garlic, and authentic spices.

Prawn Curry

Prawns cooked with ginger, garlic, onions, and a tomato-based gravy.

Daab Chingri Prawn

Bengali-style cooked prawns finished with coconut, onions, tomato, ginger, garlic, and green chili.

Lassi

Cool, refreshing yogurt-based drink. Options include mango, rose, salty, or sweet flavors.

Canned Drink

Selection of canned sodas including Canada Dry Ginger Ale, Coke, Diet Coke, Sprite, Orange Crush, and Iced Tea.

Shake

Mango Shake, Strawberry Shake, Rose Shake, Chocolate Shake, Mango & Strawberry Shake.

Water (bottle)

Masala Tea

Green Tea

Herbal Tea

Juice

Apple, Orange, Lychee, Mango, Guava, Cranberry, Clamato, Orange Float.

Perrier Water

Rasmalai (2 Pcs)

One order comes with two pieces.

Gulab Jamun (2 Pcs)

One order comes with two pieces.

Rice Pudding

Carrot Halwa

Mango Fruit Cream

Kuchumber Salad

Green Salad

Sliced tomatoes, cucumbers, onions, green chilies, and lemon.

Coleslaw Salad

Boondi Raita

Mixed Raita

Onions And Green Chilis

Mixed Raita

Boondi Raita

Mango Chutney

Mixed Pickle

Plain Papadum

Plain Yogurt